International Journal of Horticultural Science and Technology

International Journal of Horticultural Science and Technology

Keyword Index
A
  • Abiotic elicitors Impact of Foliar Application of Fullerene Nanoparticles on the Development, Productivity, and Synthesis of Secondary Metabolites in Feverfew (Tanacetum parthenium L.) during Two Distinct Harvest Phases in a Pot Experiment [Volume 13, Issue 4, 2026, Pages 821-832]
  • Aboveground biomass yield Effect of Applying Integrated Mineral and Organic Fertilizers on Seed Yield, Yield Components and Seed Oil Content of Black Cumin in Central Highlands of Ethiopia [Volume 10, Issue 1, 2023, Pages 97-114]
  • Abscission Calyx Biochemical Changes and Possibility of Reducing Thomson Orange June Drop by Nutrition Elements and Growth Regulators [Volume 3, Issue 2, 2016, Pages 179-186]
  • Acclimation Screening Pomegranate Cultivars for Freezing Tolerance by Reliable Methods [Volume 10, Issue 2, 2023, Pages 211-222]
  • Acclimatization Determination of the Best Culture Medium and Plant Growth Regulators for Micropropagation of Neem Tree (Azadirachta indica A.Juss) [Volume 9, Issue 2, 2022, Pages 237-245]
  • Acetic acid Changes in ALDH Family and Patterns of ACS Gene Expression in Strawberry (Fragaria × ananassa Duch.) in Response to Acetic Acid Application under Saline Conditions [Volume 12, Issue 3, 2025, Pages 953-962]
  • Achillea eriophora Ecological Factors Regulate Essential Oil Yield, Percent and Compositions of Endemic Yarrow (Achillea eriophora DC.) in Southeast Iran [Volume 6, Issue 2, 2019, Pages 201-215]
  • Activation function Prediction of Physiological Characteristic Changes in Pears Subject to Dynamic Loading Using Artificial Neural Network (ANN) [Volume 9, Issue 3, 2022, Pages 275-289]
  • Active Fe Performance of Miyagawa satsuma Mandarin Raised on Swingle citrumelo in Calcareous Soils [Volume 10, Issue 2, 2023, Pages 161-172]
  • Adenosine triphosphate (ATP) Synergistic Effects of Rhizosphere Temperature and Growing Media on Growth and Physiological Attributes of Strawberry cv. ‘Akihime’ [Volume 13, Issue 4, 2026, Pages 721-742]
  • Aeroponic planting Effect of Ultrasonic Atomizer on the Yield and Yield Components of Tomato Grown in a Vertical Aeroponic Planting System [Volume 6, Issue 2, 2019, Pages 237-246]
  • Aflatoxins Effect of Drying Method on Volatile Nutraceuticals and Microbial Growth in Moringa oleifera [Volume 8, Issue 4, 2021, Pages 315-322]
  • African leafy vegetables Effect of Harvesting Stages and Nitrogen on Seed Quality and Yield of Jute Mallow (Corchorus olitorius L.) [Volume 7, Issue 4, 2020, Pages 315-326]
  • Aglaonema Stardust Precision Agriculture: Soil Moisture-based IoT Drip Irrigation System to Optimize Water Usage for Aglaonema in Greenhouse Environment [Volume 12, Issue 4, 2025, Pages 1219-1228]
  • AgNPs Green Synthesis and Characterization of Silver Nanoparticles using Feverfew (Tanacetum parthenium L.) Leaf and Flower Extracts [Volume 13, Issue 4, 2026, Pages 685-698]
  • Agricultural productivity Unlocking the Drought-Relief Partnership: Exploring the Role of Sulfate-Reducing Bacteria and Salep Gum in Alleviating Drought Stress in Lettuce (Lactuca sativa) [Volume 12, Issue 3, 2025, Pages 939-952]
  • Agriculture Identification of Drought Tolerant and Sensitive Species of Thyme through Some Physiological Criteria [Volume 5, Issue 1, 2018, Pages 53-63]
  • Agriculture Green Nanotechnology: A Modern Tool for Sustainable Agriculture in Nigeria – A Review [Volume 10, Issue 3, 2023, Pages 269-286]
  • Agro-morphological traits Phenotypic Differentiation Reveals High Diversity in Moroccan Grapevine (Vitis vinifera L.) Germplasm Based on Agro-morphological, Colorimetric, and Physicochemical Traits [(Articles in Press)]
  • Agronomic traits Production of New Populations in Coriander (Coriandrum sativum L.) to Improve Foliage Traits [Volume 12, Issue 4, 2025, Pages 1229-1238]
  • Agrosystem resilience Agrosystem Particularities Enhance the Resilience of Pomegranate (Punica granatum L.) Cultivation and High Quality Fruit Production in Testour, Northern Tunisia [Volume 13, Issue 4, 2026, Pages 699-708]
  • Ajowan Study of Half-Sib Families of Ajowan (Carum copticum L.) Provides New Insights into the Heritability of Some Important Traits [Volume 11, Issue 2, 2024, Pages 163-174]
  • ALDHs Changes in ALDH Family and Patterns of ACS Gene Expression in Strawberry (Fragaria × ananassa Duch.) in Response to Acetic Acid Application under Saline Conditions [Volume 12, Issue 3, 2025, Pages 953-962]
  • Algae Preserving Postharvest Quality of Mango Fruit: The Potential of Xanthan Gum Enriched with Spirulina platensis [Volume 13, Issue 1, 2026, Pages 33-46]
  • Allelopathy A Preliminary Experimental Protocol for Enhanced Tomato Callus Formation and Growth via Several Medicinal Plant Extracts [Volume 12, Issue 1, 2025, Pages 83-100]
  • Allicin Evaluation of Yield and Phytochemical Content of Different Iranian Garlic (Allium sativum L.) Ecotypes [Volume 8, Issue 4, 2021, Pages 385-400]
  • Alliin Evaluation of Yield and Phytochemical Content of Different Iranian Garlic (Allium sativum L.) Ecotypes [Volume 8, Issue 4, 2021, Pages 385-400]
  • Allium hirtifolium Effects of Sucrose Concentration and Days after Anthesis on in Vitro Pollen Germination of Various Allium hirtifolium Ecotypes [Volume 13, Issue 2, 2026, Pages 315-324]
  • Allometric relationships Correlation Between Morphological Traits and Vigor in Plum Seedlings [Volume 12, Issue 1, 2025, Pages 115-126]
  • Alpine area Composition and Antioxidant Activity of the Essential Oil from Achillea moschata Wulfen Growing in Valchiavenna and Valmalenco (Italian Central Alps) [Volume 7, Issue 4, 2020, Pages 335-341]
  • Alpine aromatic plants Germination Capacity of Artemisia umbelliformis Lam. Wild Populations and Agro-techniques to Enhance Seedling Production [Volume 12, Issue 2, 2025, Pages 335-346]
  • Alpine medicinal plants Germination Capacity of Artemisia umbelliformis Lam. Wild Populations and Agro-techniques to Enhance Seedling Production [Volume 12, Issue 2, 2025, Pages 335-346]
  • Alternate bearing Improving Yield and Fruit Quality of ‘Siyahoo’ Mandarin (Citrus reticulata) by Foliar Application of Nitrogen and Harvest Time [Volume 8, Issue 3, 2021, Pages 247-258]
  • Alternative weed host Identification of Weed Hosts of Tomato Yellow Leaf Curl Virus in Field-Grown Tomato in Sudan Savanna, Nigeria [Volume 8, Issue 3, 2021, Pages 235-246]
  • Aluminum accumulation Morphological and Biochemical Responses of some Promising Tea Genotypes to Aluminum-induced Soil Acidification [Volume 9, Issue 4, 2022, Pages 463-476]
  • Aluminum sulfate Comprehensive Microbial Study on Biocide Application as Vase Solution Preservatives for Cut ‘Cherry Brandy’ Rose Flower [Volume 4, Issue 1, 2017, Pages 89-103]
  • Amaryllidaceae alkaloids Quantitative Determination of Lycorine and Galanthamine in Different in Vitro Tissues of Narcissus tazetta by GC-MS [Volume 6, Issue 2, 2019, Pages 151-157]
  • Ambassador The Role of Zinc in Botanical Seed Production of Three Local Indonesian Shallot Varieties in the Highlands [Volume 13, Issue 1, 2026, Pages 109-116]
  • AMF Germination Capacity of Artemisia umbelliformis Lam. Wild Populations and Agro-techniques to Enhance Seedling Production [Volume 12, Issue 2, 2025, Pages 335-346]
  • AMF Optimizing Pomegranate Nutrient Uptake, Yield, and Fruit Quality using Growth Stimulants under Varying Irrigation Conditions [Volume 14, Issue 1, 2027, Pages 89-102]
  • AMF colonization Enhancement of Bacterial Wilt Resistance and Rhizosphere Health in Tomato Using Bionanocomposites [Volume 3, Issue 2, 2016, Pages 129-144]
  • Amino acid Promoted Growth and Improved Quality of Gerbera jamesonni L. Flowers Using Exogenous Application of Amino Acids [Volume 3, Issue 2, 2016, Pages 155-166]
  • Amino acid Study of Biochemical Traits and Mineral Elements in Date Palm Fruits under Preharvest Foliar Application of Organic Fertilizers and Micronutrients [Volume 10, Issue 2, 2023, Pages 125-140]
  • Amino acid LED Lights and Glycine Promote Biomass, Leaf Color Changes, and Secondary Metabolites Accumulation in Hyoscyamus niger L. [Volume 12, Issue 2, 2025, Pages 569-582]
  • Amino acid Optimizing Pomegranate Nutrient Uptake, Yield, and Fruit Quality using Growth Stimulants under Varying Irrigation Conditions [Volume 14, Issue 1, 2027, Pages 89-102]
  • Amino acids Postharvest Treatments of Arginine, Asparagine, and Glycine Reduce Chilling Injury and Improve Okra Pod Quality [Volume 10, Issue 3, 2023, Pages 351-360]
  • Amino acids Enhancing the Growth and Productivity of Chia (Salvia hispanica L.) Using Compost and Biostimulants [Volume 14, Issue 1, 2027, Pages 29-40]
  • Aminocyclopropane-1-Carboxylate Synthase gene families (Cs-ACS2) Interaction of Nitrogen and Ethephon on Female Flower Formation and Cs-ACS2 Gene Expression in Cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 325-334]
  • Ammonium nitrate Promoted Growth and Improved Quality of Gerbera jamesonni L. Flowers Using Exogenous Application of Amino Acids [Volume 3, Issue 2, 2016, Pages 155-166]
  • Ammonium nitrate Seed Germination, Vegetative Growth and Concentration of some Elements in French marigold (Tageta patula) as Influenced by Salinity and Ammonium Nitrate [Volume 3, Issue 2, 2016, Pages 199-209]
  • Amplified fragment length polymorphis Genetic Diversity of Iranian Melon Cultigens Revealed by AFLP Markers [Volume 2, Issue 1, 2015, Pages 43-53]
  • Anatomy Anatomy of Salvia limbata in Relation to Altitudinal Gradient in West Azerbaijan (Iran) [Volume 4, Issue 2, 2017, Pages 205-216]
  • Anatomy Effects of Soil Texture, Irrigation Intervals, and Cultivar on some Nut Qualities and Different Types of Fruit Blankness in Pistachio (Pistacia vera L.) [Volume 9, Issue 1, 2022, Pages 41-53]
  • Anatomy Evaluation of Morphological and Anatomical Features of Iranian Galanthus transcaucasicus [Volume 10, Issue 4, 2023, Pages 405-420]
  • Andalusian heritage Agrosystem Particularities Enhance the Resilience of Pomegranate (Punica granatum L.) Cultivation and High Quality Fruit Production in Testour, Northern Tunisia [Volume 13, Issue 4, 2026, Pages 699-708]
  • Andromonoecious Assessment of Melon Genetic Diversity Based on Fruit Phenotypic Traits and Flowering Habits [Volume 9, Issue 1, 2022, Pages 97-116]
  • Aniline blue Fluorescence assay Comprehensive Analysis of Pollen Viability, in vitro Germination, and Self-incompatibility in Hamelia patens Jacq. Pollen [Volume 12, Issue 1, 2025, Pages 145-156]
  • Annona squamosa Morpho-biochemical Evaluation of Three Sugar Apple (Annona squamosa L.) Genotypes [Volume 12, Issue 2, 2025, Pages 365-374]
  • Anthocyanidins Pre-harvest Application of Potassium and Iron Promotes Phenolic Acids and Anthocyanidin Accumulation and Boosts Antioxidant Capacity in Raisin Produced from ‘Red Sultana’ Grape (Vitis vinifera L.) [Volume 9, Issue 3, 2022, Pages 315-328]
  • Anthocyanidins Comparison of Eleven Commercial Grape (Vitis vinifera L.) Cultivars in Terms of Phenolic Profile and Antioxidant Properties [Volume 11, Issue 2, 2024, Pages 201-216]
  • Anthocyanin Evaluation of Total Phenolic Content and Antioxidant Activity in Ten Selected Mahaleb (Prunus mahaleb L.) Genotypes [Volume 2, Issue 2, 2015, Pages 187-197]
  • Anthocyanin Responses of Calyx Phytochemical Characteristic, Yield and Yield Components of Roselle (Hibiscus sabdariffa L.) to Different Sowing Dates and Densities [Volume 5, Issue 2, 2018, Pages 241-251]
  • Anthocyanin Effect of Storage Temperature and Packaging Material on Shelf Life of Thornless Blackberry [Volume 5, Issue 2, 2018, Pages 265-275]
  • Anthocyanin Effects of Postharvest Edible Coatings to Maintain Qualitative Properties and to Extend Shelf-life of Pomegranate (Punica granatum. L) [Volume 8, Issue 1, 2021, Pages 67-80]
  • Anthocyanin Free Radical Scavengering and Phenolic Compounds of Peel and Pulp of Quince [Volume 8, Issue 1, 2021, Pages 91-101]
  • Anthocyanin Silicon Improves Strawberry Ability to Cope with Water Deficit Stress [Volume 9, Issue 2, 2022, Pages 213-226]
  • Anthocyanin Total Flavonoids and Phenolic Compounds of English Daisy (Bellis perennis L.) Affected by Foliar Application of Nano-phosphorus Fertilizers [Volume 9, Issue 4, 2022, Pages 405-414]
  • Anthocyanin Effects of Photo-selective Shade Net Color and Shading Percentage on Reducing Sunburn and Increasing the Quantity and Quality of Pomegranate Fruit [Volume 10, Special issue (Light in horticulture), 2023, Pages 25-38]
  • Anthocyanin Biochemical Diversity of Yellow Flag (Iris pseudacorus L.) at Various Geographical Locations [Volume 10, Issue 4, 2023, Pages 421-432]
  • Anthocyanin The influence of inbreeding on Petunia hybrida [Volume 12, Issue 3, 2025, Pages 835-846]
  • Anthocyanin Impact of Different LED Lights on the Quality and Bioactive Compounds of Strawberry Fruits in Storage [Volume 12, Issue 1, 2025, Pages 179-196]
  • Anthocyanin Enhancement of Snapdragon Photosynthesis Efficiency, Growth, and Biochemical Properties by LED Lights and Carbon Nanotubes [(Articles in Press)]
  • Anthocyanin content Effect of Hot Air Treatment on Physio-Chemical Properties of Pomegranate Arils [Volume 9, Issue 1, 2022, Pages 85-95]
  • Anthocyanins Evaluation of Biochemical Composition and Enzyme Activities in Browned Arils of Pomegranate Fruits [Volume 1, Issue 1, 2014, Pages 53-65]
  • Anthocyanins An Evaluation of the Phytochemical Properties of some Pomegranate Cultivars During Fruit Development and Ripening [Volume 4, Issue 2, 2017, Pages 193-204]
  • Antibacterial Evaluation of the Antibacterial Effect of Cymbopogon citratus and Pelargonium graveolens Essential Oils on the Growth of the Pathogenic Bacteria Pectobacterium carotovorum and Pantoea stewartii [Volume 13, Issue 1, 2026, Pages 159-172]
  • Antifungicide properties Potential of Plant Extracts as Biostimulants and Application at Different Production Stages of Selected Vegetables: a Mini-Review [Volume 13, Issue 2, 2026, Pages 335-358]
  • Antimicrobial The Application of Essential Oils and Silver Nanoparticles for Sterilization of Bermudagrass Explants in In Vitro Culture [Volume 1, Issue 2, 2014, Pages 131-140]
  • Antimicrobial Postharvest Life of Cut Gerbera (Gerbera jamesonii) as Affected by Nano-silver Particles and Calcium Chloride [Volume 1, Issue 2, 2014, Pages 171-180]
  • Antioxidant Responses of Calyx Phytochemical Characteristic, Yield and Yield Components of Roselle (Hibiscus sabdariffa L.) to Different Sowing Dates and Densities [Volume 5, Issue 2, 2018, Pages 241-251]
  • Antioxidant Effect of Pollination Time on Yield and Antioxidant Properties of Some Pistachio Cultivars [Volume 7, Issue 1, 2020, Pages 51-58]
  • Antioxidant Phytochemical and Quality Attributes of Strawberry Fruit under Osmotic Stress of Nutrient Solution and Foliar Application of Putrescine and Salicylic Acid [Volume 7, Issue 3, 2020, Pages 263-278]
  • Antioxidant Free Radical Scavengering and Phenolic Compounds of Peel and Pulp of Quince [Volume 8, Issue 1, 2021, Pages 91-101]
  • Antioxidant Prediction of Physiological Characteristic Changes in Pears Subject to Dynamic Loading Using Artificial Neural Network (ANN) [Volume 9, Issue 3, 2022, Pages 275-289]
  • Antioxidant Evaluating the Effects of Citric Acid Application on Reducing Decay, Maintaining Edibility and Shelf Life of Peach Fruits in Cold Storage [Volume 10, Issue 2, 2023, Pages 149-160]
  • Antioxidant Effect of Sun-Drying and Roasting on Pistachio Quality and Health Benefits [Volume 11, Issue 3, 2024, Pages 299-308]
  • Antioxidant Evaluation of Hydroponic Growth Media on Phytochemical Performances of Two Basil Genotypes [Volume 12, Issue 2, 2025, Pages 507-522]
  • Antioxidant Preserving Postharvest Quality of Mango Fruit: The Potential of Xanthan Gum Enriched with Spirulina platensis [Volume 13, Issue 1, 2026, Pages 33-46]
  • Antioxidant Comparative Analysis of Salinity Stress on the Molecular, Biochemical, and Phenotypic Changes of Different Cabbage species (Brassica) [Volume 13, Issue 3, 2026, Pages 531-548]
  • Antioxidant Sodium Nitroprusside Alleviates Salinity Stress in Pyrodwarf Pear Rootstocks [(Articles in Press)]
  • Antioxidant activity Effect of Postharvest Calcium Chloride Treatment on the Storage Life and Quality of Persimmon Fruits (Diospyros kaki Thunb.) cv. ‘Karaj’ [Volume 2, Issue 1, 2015, Pages 15-26]
  • Antioxidant activity An Evaluation of the Phytochemical Properties of some Pomegranate Cultivars During Fruit Development and Ripening [Volume 4, Issue 2, 2017, Pages 193-204]
  • Antioxidant activity Effect of Storage Temperature and Packaging Material on Shelf Life of Thornless Blackberry [Volume 5, Issue 2, 2018, Pages 265-275]
  • Antioxidant activity Influence of Organics and Bio Fertilizers on Biochemical Properties of Calendula officinalis L. [Volume 6, Issue 1, 2019, Pages 125-136]
  • Antioxidant activity Characterization of Four Famous Red Grapevine Cultivars [Volume 6, Issue 2, 2019, Pages 259-272]
  • Antioxidant activity Effect of Pre-Harvest Salicylic Acid and Iron Treatments on Postharvest Quality of Peach Fruits [Volume 7, Issue 2, 2020, Pages 187-198]
  • Antioxidant activity Investigation of Phytochemical Variability, Antioxidant Activity and Ecological Conditions of Native Iranian Glycyrrhiza glabra L. [Volume 7, Issue 4, 2020, Pages 387-400]
  • Antioxidant activity Effect of Hot Air Treatment on Physio-Chemical Properties of Pomegranate Arils [Volume 9, Issue 1, 2022, Pages 85-95]
  • Antioxidant activity Influence of Plant Growth Regulators on Callus Induction, Silymarin Production and Antioxidant Activity in Silybum marianum L. Gaertn. by Tissue Culture [Volume 10, Issue 2, 2023, Pages 223-236]
  • Antioxidant activity Effects of Foliar Application of Citric Acid on Morphological and Phytochemical Traits of Calendula officinalis L. under Drought Stress Conditions [Volume 10, Issue 3, 2023, Pages 361-374]
  • Antioxidant activity Effects of Gum Arabic and Warm Water Application on Physicochemical and Qualitative Parameters of Table Grape Fruits at Postharvest [Volume 11, Issue 1, 2024, Pages 35-54]
  • Antioxidant activity Supplementary Pollination Effect on the Postharvest Quality of Hayward Kiwifruit during Cold Storage [Volume 12, Issue 1, 2025, Pages 17-30]
  • Antioxidant activity Effects of Salicylic Acid on Photosynthetic Pigments, Osmolytes, and Antioxidant Enzyme Activities in White Savory (Satureja mutica Fisch.) Exposed to Various Salt Levels [Volume 12, Issue 1, 2025, Pages 69-82]
  • Antioxidant activity Physical and Biochemical Evaluation of Blueberries during Longterm Frozen Storage at -20 °C: Implications for Shelf-life and Quality Preservation [Volume 12, Issue 2, 2025, Pages 387-396]
  • Antioxidant activity Evaluation of Metallic Nanoparticles and Plant Growth Regulators Affecting Catharanthus roseus L. Performance under Water-Deficit Stress [Volume 12, Issue 3, 2025, Pages 677-692]
  • Antioxidant activity Eco-phytochemical Properties of Ten Dorema ammoniacum Populations in Different Climates of Iran [Volume 12, Issue 4, 2025, Pages 1117-1142]
  • Antioxidant activity Improving the Antioxidant Defense System in Different Species of Citrus Fruits under Low-temperature Stress using Osmolytes [Volume 12, Issue 4, 2025, Pages 1105-1116]
  • Antioxidant activity Effects of Protein Hydrolysates and Seaweed Extract Application on some Morphological Parameters, Phytochemicals, and Antioxidant Capacity of Violet (Viola ignobilis Rupr.) under Two Light Intensities [Volume 12, Issue 2, 2025, Pages 553-568]
  • Antioxidant activity Impact of Different LED Lights on the Quality and Bioactive Compounds of Strawberry Fruits in Storage [Volume 12, Issue 1, 2025, Pages 179-196]
  • Antioxidant activity Gamma-Irradiation Primed Thyme for Enhanced Antioxidant and Antiaging Properties: A Delayed Cultivation Study [Volume 13, Issue 2, 2026, Pages 249-264]
  • Antioxidant activity Impact of Growth medium on Yield and Biochemical Characteristics of Rheum rhabarbarum L. [Volume 13, Issue 3, 2026, Pages 467-480]
  • Antioxidant activity Assessment of Flavonoid Biosynthesis and Activity of Antioxidant Enzymes in Two Sweet Orange Cultivars under Foliar Treatments and Water Stress [Volume 13, Issue 4, 2026, Pages 743-760]
  • Antioxidant activity Salicylic Acid Mitigates Salt-Induced Physiological and Biochemical Stress in Dianthus barbatus [(Articles in Press)]
  • Antioxidant compounds Physico-chemical Properties and Drying Kinetic Evaluation of Hot Air and Vacuum Dried Pre-Treated Oyster Mushroom under Innovative Multi-mode Developed Dryer [Volume 9, Issue 3, 2022, Pages 363-374]
  • Antioxidant compounds Assessment of Quality and Biochemical Changes in Indian Jujube Fruits (Ziziphus mauritiana Lamk.): Effect of Chitosan Coating and Putrescine Treatments [Volume 11, Issue 4, 2024, Pages 481-490]
  • Antioxidant Enzymes Effect of Salicylic Acid Application on Oxidative Damage and Antioxidant Activity of Grape (Vitis vinifera L.) under Drought Stress Condition [Volume 4, Issue 1, 2017, Pages 29-50]
  • Antioxidant Enzymes Improving Effects of Mild Cold Stress and Salicylic Acid on Growth and Physiology of Periwinkle (Catharanthus roseus Don.) [Volume 4, Issue 1, 2017, Pages 67-78]
  • Antioxidant Enzymes Seasonal Changes in some Physiological and Biochemical Responses of Six Groundcover Plants [Volume 4, Issue 1, 2017, Pages 105-116]
  • Antioxidant Enzymes Effects of Hydrogen Sulfide on Cold-Induced Oxidative Damage in Cucumis sativus L. [Volume 7, Issue 3, 2020, Pages 199-211]
  • Antioxidant Enzymes Effect of Native Mycorrhizal Fungi on Morphological and Physiological Traits of Judas Tree (Cercis siliquastrum) and Mesquite (Prosopis cineraria) Seedlings under Drought Stress Conditions [Volume 9, Issue 4, 2022, Pages 429-444]
  • Antioxidant Enzymes The Effect of Methyl Jasmonate on Postharvest Quality and Expression of RhLAC and RhPIP2 Genes in Cut Rose, ‘Red Alert’ [Volume 11, Issue 1, 2024, Pages 15-24]
  • Antioxidant Enzymes Melatonin and Chitosan Coating Effects on Banana Postharvest Life and Physiological Traits [Volume 12, Issue 1, 2025, Pages 31-42]
  • Antioxidant Enzymes Investigating the Morpho-physiological and Biochemical Characteristics of Bell Peppers under Drought Stress and Carbon Nanoparticle Foliar Application in Greenhouse Conditions [Volume 12, Issue 2, 2025, Pages 453-468]
  • Antioxidant Enzymes Effects of Melatonin and Putrescine on the Activity of Antioxidant Enzymes of Nectarine Redgold Cultivar under Cold Storage [Volume 13, Issue 2, 2026, Pages 225-236]
  • Antioxidant Enzymes Enhanced Cold Tolerance in Tomato Seedlings: Exploring the Synergy of Streptomyces Bacteria and Ghatti Gum [Volume 13, Issue 3, 2026, Pages 395-410]
  • Antioxidant Enzymes Assessment of Chilling Stress Effects on Physiological and Biochemical Attributes and Gene Expression on ‘Abbas Ali’ Pistachio Cultivar [Volume 13, Issue 3, 2026, Pages 507-522]
  • Antioxidant Enzymes Potassium Silicate and Jasmonic Acid Increase Defense of Pistachio Trees by Operating Flavonoid Status and Physiological Properties of Agonoscena pistaciae [Volume 13, Issue 3, 2026, Pages 549-562]
  • Antioxidants Application of Various Concentrations of Essential Oils of Savory, Ajowan and Thyme to Maintain Quality and Shelf Life of Gladiolus Cut Flower [Volume 3, Issue 1, 2016, Pages 33-41]
  • Antioxidants Postharvest Treatments of Arginine, Asparagine, and Glycine Reduce Chilling Injury and Improve Okra Pod Quality [Volume 10, Issue 3, 2023, Pages 351-360]
  • Antioxidants Morphological, Reproductive and Biochemical Diversity in Luffa (Luffa aegyptiaca) Cultivars [Volume 12, Issue 4, 2025, Pages 1021-1040]
  • Antioxidants Effect of High Solar Radiation Stress on Endogenous Polyamine Content in Six Apple Cultivars (Malus domestica Borkh) [Volume 12, Issue 3, 2025, Pages 891-908]
  • Antioxidants Preharvest Salicylic Acid Incorporated with Calcium Chloride Spray Improves the Postharvest Quality of Thai Dwarf Mulberries (Morus alba) [Volume 13, Issue 1, 2026, Pages 79-92]
  • Apple Blue Diode and Red He-Ne Lasers Affect the Growth of Anthocyanin Producing Suspension Cells of Apple [Volume 5, Issue 2, 2018, Pages 231-239]
  • Apple postharvest Optimization of Apple (Malus domestica Borkh.) Shelf-life by Calcium Chloride and Aloe vera Gel Using Response Surface Methodology (RSM) [Volume 12, Issue 2, 2025, Pages 347-356]
  • Apple rootstocks Effects of Arbuscular Mycorrhizal Fungi on Growth and Nutrient Uptake of Apple Rootstocks in Calcareous Soil [Volume 2, Issue 2, 2015, Pages 173-185]
  • Arabica Investigating the possibility of using Near Infrared Spectroscopy (NIRS) method in Coffee Beans Caffeine and Chlorogenic Acid (CGA) Determination by Near Infrared Spectroscopy (NIRS) [Volume 12, Issue 3, 2025, Pages 797-810]
  • Arbequina A New Approach for Olive (Arbequina cv.) Micropropagation: Effect of Dikegulac, Light and Carbon Source [Volume 4, Issue 1, 2017, Pages 79-87]
  • Arbuscular Mycorrhizal Fungi Characterization of Fungal Isolates Associated with Rhizospheric Indigenous Arbuscular Mycorrhizal Fungi (AMF) from Different Plant Species in Mwea, Mitunguu, and Juja in Central Kenya [Volume 12, Issue 1, 2025, Pages 1-16]
  • Argania Spinosa First Use of the Biocoupler Temporary Immersion System for Micropropagation of Argania spinosa (L.) Skeels : A Step Toward Sustainable Plant Biotechnology [Volume 13, Issue 3, 2026, Pages 593-608]
  • Arota Evaluation of Sodium, Potassium, and Chlorine Elements in Superior Interspecies Hybrids of Pistacia atlantica (Desf.) and Pistacia integerrima (Arota) Compared to the UCB1 Rootstock under Salt Stress [Volume 12, Issue 4, 2025, Pages 1281-1296]
  • Artificial lighting Effects of Supplemental Light Quality and Foliar Application with Calcium on Photosynthetic Parameters and Flower Stem Strength of Cut Gerbera (Gerbera jamesonii ‘Bayadere’) [Volume 11, Issue 1, 2024, Pages 69-82]
  • Artificial Neural Networks Utilizing Artificial Neural Networks for Predictive Modeling Physicochemical Attributes in Maltodextrin-Coated Grapes with Potassium Carbonate and Pyracantha Extract in Storage [Volume 11, Issue 4, 2024, Pages 491-502]
  • Artificial Neural Networks Medicinal Plants Authenticity Evaluation using an Intelligent Hyperspectral Imaging System Coupled with Biologically Inspired Unsupervised Algorithms: Nepeta Crispa Willd Case Study [Volume 13, Issue 2, 2026, Pages 383-394]
  • Ascorbic acid Physicochemical Properties and Nutritional Value of Jujube (Ziziphus jujuba Mill.) Fruit at Different Maturity and Ripening Stages [Volume 3, Issue 1, 2016, Pages 43-50]
  • Ascorbic acid Effect of Vermicompost on Fruit Yield and Quality of Bell Pepper [Volume 3, Issue 2, 2016, Pages 221-229]
  • Ascorbic acid Effect of Pre-Harvest Salicylic Acid and Iron Treatments on Postharvest Quality of Peach Fruits [Volume 7, Issue 2, 2020, Pages 187-198]
  • Ascorbic acid Free Radical Scavengering and Phenolic Compounds of Peel and Pulp of Quince [Volume 8, Issue 1, 2021, Pages 91-101]
  • Ascorbic acid Effects of Chemical Seed Priming on Germination and Antioxidant Enzymes Activity of Two Cucumber (Cucumis sativus L.) Cultivars [Volume 9, Issue 2, 2022, Pages 165-175]
  • Ascorbic acid Effects of Selected Plant Growth Stimulators on Enhancing Germinability and Germination Parameters of Zea mays L. under Microgravity Conditions Simulated by a Two-Dimensional Clinostat [Volume 10, Issue 1, 2023, Pages 1-10]
  • Ascorbic acid Effects of Fertigation and Foliar Application of Boron on Fruit Yield and Several Physiological Traits of Bell Pepper [Volume 11, Issue 4, 2024, Pages 423-436]
  • Ascorbic acid The effects of two types of seaweed extracts on the morphological, physiological characteristics and essential oil compounds of garden cress microgreen [Volume 12, Issue 1, 2025, Pages 267-280]
  • Ascorbic acid The Effect of Ascorbic Acid on Improving Agronomic Traits and Bioactive Compounds in Psyllium under Water Deficit Stress in a Pot Experiment [(Articles in Press)]
  • Ashwagandha Molecular Analysis in Ashwagandha (Withania Somnifera l.) Influenced by mutagenic effect of colchicine [Volume 12, Issue 4, 2025, Pages 1211-1218]
  • Asian Countries Qualitative Characteristics of Indigenous Musa Varieties: A Step for Conserving Biodiversity and Promoting Sustainable Use [Volume 12, Issue 3, 2025, Pages 847-862]
  • ASIIG index Advancing Vegetable Crop Selection: The Superiority of the ASIIG Method for Multi-Trait Evaluation in Pepper Hybrids [Volume 13, Issue 1, 2026, Pages 117-130]
  • Assimilates Vegetative Growth, Tuber Yield, and Yield Components of Potato (Solanum tuberosum L.) as Influenced by Earthing up and Inflorescence Removal [Volume 12, Issue 3, 2025, Pages 781-796]
  • Asteraceae Composition and Antioxidant Activity of the Essential Oil from Achillea moschata Wulfen Growing in Valchiavenna and Valmalenco (Italian Central Alps) [Volume 7, Issue 4, 2020, Pages 335-341]
  • ATTE Ex-post Evaluation of Modern Almond Varieties through Propensity Score Matching Methods of Impact Assessment in Jammu and Kashmir [Volume 13, Issue 3, 2026, Pages 481-492]
  • AuNPs A Gold Nanoparticle-Based Colorimetric Probe for Detection of Gibberellic Acid Exuded by Ralstonia solanacearum Pathogen in Tomato (Solanum lycopersicum L.) [Volume 8, Issue 3, 2021, Pages 203-214]
  • Automatic control Development and Evaluation of a Prototype Precision Harvesting Unit for Medicinal Plants – Tested on Hyssopus officinalis L. [Volume 11, Issue 3, 2024, Pages 369-380]
  • Auxin Calyx Biochemical Changes and Possibility of Reducing Thomson Orange June Drop by Nutrition Elements and Growth Regulators [Volume 3, Issue 2, 2016, Pages 179-186]
  • Auxin Study of Papaya (Carica papaya Linn.) Germination Index and Seedling Growth in Agriculture Waste-Based Media and Plant Growth Regulators [Volume 12, Issue 1, 2025, Pages 197-206]
  • Auxins Enhancing Morpho-phytochemical Properties of Catharanthus roseus L. var. ‘Ocellatus’ via Plant Growth Regulators [Volume 12, Issue 3, 2025, Pages 693-706]
  • Azadirachta indica Determination of the Best Culture Medium and Plant Growth Regulators for Micropropagation of Neem Tree (Azadirachta indica A.Juss) [Volume 9, Issue 2, 2022, Pages 237-245]
B
  • B74 (Calypso®) Effects of Different Scions on Macronutrient Resorption of Mango Kensington Pride Rootstock [Volume 12, Issue 3, 2025, Pages 667-676]
  • Baccatin III Seasonal Changes in Secondary Metabolites and Antioxidant Activity of Corylus avellana [Volume 12, Issue 4, 2025, Pages 1011-1020]
  • Bacillus subtilis Comprehensive Microbial Study on Biocide Application as Vase Solution Preservatives for Cut ‘Cherry Brandy’ Rose Flower [Volume 4, Issue 1, 2017, Pages 89-103]
  • Bacillus subtilis Potential Aspects of Plant Growth Promoting Bacteria to Improve Horticultural Crop Production [Volume 8, Issue 2, 2021, Pages 103-122]
  • Bacteria Response of Cut Rose Flowers to Relative Humidity and Recut During Postharvest Life [Volume 5, Issue 2, 2018, Pages 145-157]
  • Bacteria Effects of Growth Stimulator Microbes on Growth and Ions Concentration of Stevia under Salinity Stress Conditions [Volume 6, Issue 2, 2019, Pages 217-236]
  • Bacterial endophytes Marine Algal-Derived Endophytic Bacteria: Induced Tolerance to Salinity Stress in Mexican Lime Seedlings [Volume 11, Issue 1, 2024, Pages 1-14]
  • Bacterial wilt A Gold Nanoparticle-Based Colorimetric Probe for Detection of Gibberellic Acid Exuded by Ralstonia solanacearum Pathogen in Tomato (Solanum lycopersicum L.) [Volume 8, Issue 3, 2021, Pages 203-214]
  • Bait yeast vectors Construction of Yeast One-Hybird Library for Screening of Eugenol Synthase Gene Bait Vectors in Rosa chinensis [Volume 8, Issue 3, 2021, Pages 215-225]
  • Banana plant protection Evaluation of the Nematicidal Activity of Millettia pachyloba Drake Aqueous Extract Against Meloidogyne incognita in Cavendish Banana [Volume 13, Issue 3, 2026, Pages 493-506]
  • Base temperature Maximizing Tomato Seed Germination: Quantifying Cardinal Temperatures and Thermal Time Requirements [Volume 11, Issue 1, 2024, Pages 83-94]
  • Basil Evaluation of Hydroponic Growth Media on Phytochemical Performances of Two Basil Genotypes [Volume 12, Issue 2, 2025, Pages 507-522]
  • Beans Salicylic Acid Improves Tolerance Against Salt Stress Through Boosting Antioxidant Defense System in Black Bean [Volume 8, Issue 2, 2021, Pages 175-189]
  • Bench grafting Effect of Grafting Methods and Dates on the Graft Take Rate of Persian Walnut in Open Field Condition [Volume 8, Issue 2, 2021, Pages 133-147]
  • Bending stress The Effects of Simulated Vibration Stress on Plant Height and Some Physical and Mechanical Properties of Coleus blumei Benth [Volume 6, Issue 2, 2019, Pages 273-282]
  • Beneficial microorganisms Potential Aspects of Plant Growth Promoting Bacteria to Improve Horticultural Crop Production [Volume 8, Issue 2, 2021, Pages 103-122]
  • Benefit-cost ratio Dragon Fruit Cultivation, Profitability, and Production Efficiency in Southern Terai, Nepal [Volume 11, Issue 4, 2024, Pages 469-480]
  • Bent neck Effects of Supplemental Light Quality and Foliar Application with Calcium on Photosynthetic Parameters and Flower Stem Strength of Cut Gerbera (Gerbera jamesonii ‘Bayadere’) [Volume 11, Issue 1, 2024, Pages 69-82]
  • Benzoic acids Comparison of Eleven Commercial Grape (Vitis vinifera L.) Cultivars in Terms of Phenolic Profile and Antioxidant Properties [Volume 11, Issue 2, 2024, Pages 201-216]
  • Bioactive compounds Physical and Biochemical Evaluation of Blueberries during Longterm Frozen Storage at -20 °C: Implications for Shelf-life and Quality Preservation [Volume 12, Issue 2, 2025, Pages 387-396]
  • Bioactive compounds Preharvest Salicylic Acid Incorporated with Calcium Chloride Spray Improves the Postharvest Quality of Thai Dwarf Mulberries (Morus alba) [Volume 13, Issue 1, 2026, Pages 79-92]
  • Bioactivity Elicitors and Secondary Metabolite Production: Review on Mechanisms, Applications, and Perspectives [Volume 13, Issue 4, 2026, Pages 633-464]
  • Bioavailability Nutritional, Anti-Nutritional, and Functional Characteristics of Orange-Fleshed Sweetpotato Varieties in Response to Soil Nutrition [Volume 13, Issue 2, 2026, Pages 359-374]
  • Biochemical defense Effects of a Biostimulant Containing Effective Microorganisms, Spirulina platensis and Earthworm Humus on the Growth, Defence Response, Yield, and Quality of Strawberry Fruits (Fragaria × ananassa cv. Albion) Grown in Pot Culture [(Articles in Press)]
  • Biocontrol Enhancing Freesia (Freesia armstrongii) Growth and Yield through Trichoderma-Mediated Biocontrol of Fusarium Wilt [Volume 12, Issue 1, 2025, Pages 43-58]
  • Biocoupler First Use of the Biocoupler Temporary Immersion System for Micropropagation of Argania spinosa (L.) Skeels : A Step Toward Sustainable Plant Biotechnology [Volume 13, Issue 3, 2026, Pages 593-608]
  • Bio-fertilizer Flavonolignans of Milk Thistle (Silybum marianum L.) Seeds Affected by Fertilization Type and Plant Genotype [Volume 8, Issue 4, 2021, Pages 371-384]
  • Biofertilizer Mineral Content of Mediterranean Seaweeds, Padina pavonica L. (Pheophytae, Ulva lactuca L. and Ulva linza L. (Chlorophytae) for Biofertilizing Use [Volume 2, Issue 2, 2015, Pages 133-140]
  • Biofertilizer Influence of Organics and Bio Fertilizers on Biochemical Properties of Calendula officinalis L. [Volume 6, Issue 1, 2019, Pages 125-136]
  • Biofertilizer Piriformospora indica Culture Filtrate and Biofertilizer (Nitrokara) Promote Chicory (Cichorium intybus L.) Growth and Morpho-physiological Traits in an Aeroponic System and Soil Culture [Volume 7, Issue 4, 2020, Pages 353-363]
  • Biofertilizer Phytostimulation Properties of Indigenous Plant Growth-promoting Bacteria from Licorice (Glycyrrhiza glabra L.): Benefits for Seed Germination and Seedling Growth [Volume 10, Issue 1, 2023, Pages 53-68]
  • Biofertilizer Enhanced Cold Tolerance in Tomato Seedlings: Exploring the Synergy of Streptomyces Bacteria and Ghatti Gum [Volume 13, Issue 3, 2026, Pages 395-410]
  • Biofertilizers Enhancing the Quality and Yield of European Borage (Borago officinalis) by Simultaneous Application of Granulated Compost, Vermicompost and Mycorrhiza [Volume 6, Issue 2, 2019, Pages 283-298]
  • Biofertilizers Phytochemical and Morphological Features of Moldavian Balm (Dracocephalum moldavica L.) and Fenugreek (Trigonella foenum-graecum L.) in Intercropping and Pure Stand Cultivation Systems and Different Fertilizer Sources [Volume 10, Issue 3, 2023, Pages 237-256]
  • Biofertilizers Improving Morphological and Physiological Parameters of Rose Flowers by Biofertilizer Application in a Hydroponic System [Volume 12, Issue 1, 2025, Pages 101-114]
  • Biofertilizers Evaluation of Metallic Nanoparticles and Plant Growth Regulators Affecting Catharanthus roseus L. Performance under Water-Deficit Stress [Volume 12, Issue 3, 2025, Pages 677-692]
  • Biosensor A Gold Nanoparticle-Based Colorimetric Probe for Detection of Gibberellic Acid Exuded by Ralstonia solanacearum Pathogen in Tomato (Solanum lycopersicum L.) [Volume 8, Issue 3, 2021, Pages 203-214]
  • Biostimulants Comparing Effects of Priming Chili Pepper Seed with Different Plant Biostimulants, with Balancing Effects on Vegetative and Root Growths and Seedling Quality [Volume 12, Issue 4, 2025, Pages 1173-1196]
  • Biotic stress Potential Aspects of Plant Growth Promoting Bacteria to Improve Horticultural Crop Production [Volume 8, Issue 2, 2021, Pages 103-122]
  • Biotic stress Morpho-physiological Alterations in Capsicum annuum L. by the False Root-knot Nematode Nacobbus aberrans [Volume 12, Issue 3, 2025, Pages 759-770]
  • Biotic stress Characterization and Identification of Chili Pepper Accessions with Tolerance to Biotic Stress for Sustainable Agriculture [(Articles in Press)]
  • Bi-plot A Comparative Study of Genetic Diversity, Heritability and Inter-relationships of Tree and Nut Attributes between Prunus scoparia and P. elaeagnifolia Using Multivariate Statistical Analysis [Volume 6, Issue 1, 2019, Pages 137-150]
  • Black Soldier Fly frass Liquid Organic Fertilizer Derived from Black Soldier Fly Frass Improve Yield and Quality of Tropical Vegetables, Shallot, and RedHot Chili Peppers [Volume 12, Issue 2, 2025, Pages 479-490]
  • Blankness Effects of Foliar Application of Potassium and Zinc on Pistachio (Pistacia vera L.) Fruit Yield [Volume 6, Issue 1, 2019, Pages 113-123]
  • Blended NPSB fertilizers Effect of Applying Integrated Mineral and Organic Fertilizers on Seed Yield, Yield Components and Seed Oil Content of Black Cumin in Central Highlands of Ethiopia [Volume 10, Issue 1, 2023, Pages 97-114]
  • Bloom delay Role of Methyl Jasmonate and Salicylic Acid Applications on Bloom Delay, Flowering and Fruiting of ‘Elberta’ Peach [Volume 2, Issue 1, 2015, Pages 75-85]
  • Blooming Effect of Pollination Time on Yield and Antioxidant Properties of Some Pistachio Cultivars [Volume 7, Issue 1, 2020, Pages 51-58]
  • Blue benches Photosynthetic Pigments and Growth of Guaraci Cumari do Pará Pepper (Capsicum chinense Jacq.) Seedlings on Growth Benches with Different Color Wavelengths [Volume 12, Issue 3, 2025, Pages 749-758]
  • Blueberry Physical and Biochemical Evaluation of Blueberries during Longterm Frozen Storage at -20 °C: Implications for Shelf-life and Quality Preservation [Volume 12, Issue 2, 2025, Pages 387-396]
  • Blue diode laser Blue Diode and Red He-Ne Lasers Affect the Growth of Anthocyanin Producing Suspension Cells of Apple [Volume 5, Issue 2, 2018, Pages 231-239]
  • Blue light Stimuli Effects of Different LEDs on Some Morphological and Biochemical Traits of Two Varieties of Calendula officinalis [Volume 7, Issue 2, 2020, Pages 139-151]
  • Blue light Manipulating Light Conditions for Enhanced Growth and Improved Phytochemical Composition in Peppermint: Uncovering the Nuances [Volume 13, Issue 1, 2026, Pages 131-146]
  • Blue Red Laser-He Laser-Diode Effects of Diode and He-Ne Laser on In Vitro Production of Anthocyanin in Apple Cell Suspension Culture [Volume 2, Issue 2, 2015, Pages 205-212]
  • Bonsai Effects of Paclobutrazol on the Growth of Marang (Artocarpus odoratissimus) Seedlings [Volume 12, Issue 2, 2025, Pages 397-408]
  • Brassica oleracea Comparative Analysis of Salinity Stress on the Molecular, Biochemical, and Phenotypic Changes of Different Cabbage species (Brassica) [Volume 13, Issue 3, 2026, Pages 531-548]
  • Brassica oleracea var. sabellica Colored Benches Increase Growth, Photosynthetic Pigments, and Gas Exchange in Baby Leaf Kale [Volume 12, Issue 3, 2025, Pages 727-738]
  • Brassinostroide Influences of Brassinosteroide and Hot Water on Postharvest Enzyme Activity and Lipid Peroxidaion of Lime (Citrus aurantifolia L.) Fruit During Storage at Cold Temperature [Volume 4, Issue 1, 2017, Pages 57-65]
  • Brazilin Content Environmental Factors and Soil Conditions Affect Brazilin Content in Caesalpinia sappan [Volume 14, Issue 1, 2027, Pages 189-202]
  • Breeding Identification of Drought Tolerant and Sensitive Species of Thyme through Some Physiological Criteria [Volume 5, Issue 1, 2018, Pages 53-63]
  • Breeding A Comparative Study of Genetic Diversity, Heritability and Inter-relationships of Tree and Nut Attributes between Prunus scoparia and P. elaeagnifolia Using Multivariate Statistical Analysis [Volume 6, Issue 1, 2019, Pages 137-150]
  • Breeding Anatomical and Morphological Properties of Trichomes in Four Iranian Native Salvia Species under Cultivated Conditions [Volume 6, Issue 2, 2019, Pages 189-200]
  • Breeding Parthenogenetic Haploid Plant Production in Styrian Pumpkin by Gamma Irradiated Pollen [Volume 8, Issue 3, 2021, Pages 305-314]
  • Breeding Phylogenetic, Genetic Diversity, and Population Structure Analysis of Iranian Black Cumin (Nigella sativa L.) Genotypes Using ISSR Molecular Markers [Volume 9, Issue 2, 2022, Pages 151-163]
  • Breeding Intervarietal Hybridization and Observation of High-quality Offspring of Cut Freesia Flowers [Volume 10, Issue 1, 2023, Pages 11-22]
  • Breeding sharka disease Sharka (Plum pox virus): A Forgotten Disease in Iran [Volume 4, Issue 2, 2017, Pages 183-191]
  • Breeding values Association Analysis and Estimation of Breeding Values of Table Grapevine Germplasm by Integrating Pomological and Molecular Data [Volume 10, Issue 4, 2023, Pages 491-512]
  • Broccoli The Effects of Organic Nutrient Sources on Yield and Shelf life of Broccoli [Volume 10, Issue 1, 2023, Pages 87-96]
  • Broccoli Effects of Organic and Inorganic Fertilizers and Their Combination on Growth, Yield and Quality of Broccoli (Brassica oleracea L. var. ‘Italica’) [Volume 11, Issue 4, 2024, Pages 515-522]
  • Bruise Effects of Different Loading Forces and Storage Periods on the Percentage of Bruising and Its Relation with the Qualitative Properties of Pear Fruit [Volume 6, Issue 2, 2019, Pages 177-188]
  • Budbreak Chilling Requirement: A Main Step to Get Productive Response in Walnut and Pecan Cultivars in Catamarca (Argentina) [Volume 14, Issue 1, 2027, Pages 41-58]
  • Bud burst Effect of Grafting Methods and Dates on the Graft Take Rate of Persian Walnut in Open Field Condition [Volume 8, Issue 2, 2021, Pages 133-147]
  • Bud characteristics Effect of Copper Sulfate and Zinc Oxide on the Growth of Vegetative Buds and Microbial Contamination in Date Palm Tissue Culture (cv. Barhi) in vitro [Volume 12, Issue 1, 2025, Pages 157-166]
  • Bud exotherm Assessment of Spring Frost Tolerance in Almond Cultivars and Genotypes Using Thermal Analysis [Volume 13, Issue 1, 2026, Pages 1-18]
  • Bud formation Vegetative Growth, Tuber Yield, and Yield Components of Potato (Solanum tuberosum L.) as Influenced by Earthing up and Inflorescence Removal [Volume 12, Issue 3, 2025, Pages 781-796]
  • Bulblet growth Growth of Lily Bulblets In Vitro, a Review [Volume 5, Issue 2, 2018, Pages 133-143]
  • Bulb Mn Combinations of Iron and Manganese Have Variable Effects on the Quantitative and Qualitative Traits of Tuberose (Polianthes tuberosa L.) [Volume 12, Issue 2, 2025, Pages 421-438]
  • Bulbous crop Genetic Diversity and Population Structure of Iranian Tulips Revealed by EST-SSR and NBS-LRR Markers [Volume 4, Issue 2, 2017, Pages 167-182]
  • Bulbous plant An Efficient In Vitro Propagation Protocol of Pot Calla Lily (Zantedeschia spp cv. Orania and Sunclub) Via Tuber Production [Volume 8, Issue 4, 2021, Pages 343-351]
  • Bulbous plant Somatic Embryogenesis of Tuberose (Agave amica L.) was Improved by Milk as a Potential Biostimulant in Plant Tissue Culture [Volume 10, Issue 3, 2023, Pages 257-268]
  • Bulbous plants Environmental and Anthropogenic Pressures on Geophytes of Iran and the Possible Protection Strategies: A Review [Volume 2, Issue 2, 2015, Pages 111-132]
  • Bulb to Seed On-Farm Participatory Evaluation and Demonstration of Improved Shallot Varieties under Supplementary Irrigation [Volume 14, Issue 1, 2027, Pages 129-136]
  • Bushehr Influence of Meteorological Factors on Date Bunch Fading Disorder [Volume 2, Issue 2, 2015, Pages 213-218]
C
  • CAAT box Isolation and Sequence Analysis of GpdII Promoter of the White Button Mushroom (Agaricus bisporus) from Strains Holland737 and IM008 [Volume 2, Issue 1, 2015, Pages 33-41]
  • CaCl2 Quality Improvement and Shelf Life Extension of Fresh Apricot Fruit (Prunus armeniaca cv. Shahroudi) Using Postharvest Chemical Treatments and Packaging During Cold Storage [Volume 3, Issue 1, 2016, Pages 9-18]
  • CaCl2 Effect of Salicylic Acid and Calcium Chloride on Lipid Peroxidation and Scavenging Capacity of Radical of Red Bean (Phaseolus calcaratus L.) under Salt Stress [Volume 9, Issue 1, 2022, Pages 55-72]
  • Cadaman Effect of Light Quality on Micropropagation and some Morphological Properties of Cadaman Avimag (Prunus persica × P. davidiana ) Rootstock [Volume 8, Issue 1, 2021, Pages 51-65]
  • Calcium Effect of In Vitro Calcium Fortification on Regeneration and Microtuberization of Three Selected Irish Potato Varieties [Volume 10, Issue 4, 2023, Pages 433-444]
  • Calcium Chloride Effect of Seed Priming on the Germination Properties of Allium hookeri [Volume 10, Issue 2, 2023, Pages 203-210]
  • Calcium hypochlorite Comprehensive Microbial Study on Biocide Application as Vase Solution Preservatives for Cut ‘Cherry Brandy’ Rose Flower [Volume 4, Issue 1, 2017, Pages 89-103]
  • Calendula officinalis Effects of Foliar Application of Citric Acid on Morphological and Phytochemical Traits of Calendula officinalis L. under Drought Stress Conditions [Volume 10, Issue 3, 2023, Pages 361-374]
  • Calendula officinalis Effects of Polyamines on Morphophysiological Traits of Calendula officinalis L. under Salinity Stress Caused by Potassium Chloride and Sodium Chloride Salts [Volume 11, Issue 2, 2024, Pages 189-200]
  • Callus formation Different Reactions of Olive Explants in Response to Zinc Oxide Nanoparticles and Zinc Sulfate under in vitro Conditions [Volume 11, Issue 1, 2024, Pages 107-124]
  • Calyx Influence of Arbuscular Mycorrhizal Inoculation and Humic Acid Application on Growth and Yield of Roselle (Hibiscus sabdariffa L.) and Its Mycorrhizal Colonization Index under Deficit Irrigation [Volume 3, Issue 2, 2016, Pages 113-128]
  • Calyx Responses of Calyx Phytochemical Characteristic, Yield and Yield Components of Roselle (Hibiscus sabdariffa L.) to Different Sowing Dates and Densities [Volume 5, Issue 2, 2018, Pages 241-251]
  • Cannabis Characterizing Morphological Properties of Select Populations of Iranian Fiber Cannabis (Cannabis sativa L.) [Volume 11, Issue 1, 2024, Pages 95-106]
  • Canopy Yield and Economic Analyses of Different Mulching Materials for Potato Production [Volume 8, Issue 4, 2021, Pages 323-334]
  • Canopy Effects of Photo-selective Shade Net Color and Shading Percentage on Reducing Sunburn and Increasing the Quantity and Quality of Pomegranate Fruit [Volume 10, Special issue (Light in horticulture), 2023, Pages 25-38]
  • Cantalupensis Different Ripening Indices and Quality Attributes of Different Groups of Cucumis melo [Volume 3, Issue 1, 2016, Pages 69-76]
  • Cape gooseberry Effects of Calyx Coating and Storage Temperature on Antioxidant Substances of Cape Gooseberry (Physalis peruviana L.) [Volume 10, Issue 1, 2023, Pages 23-32]
  • Capsicum annum L Response of Germination and Seedling Growth of Pepper Cultivars to Seed Priming by Plant Growth Regulators [Volume 7, Issue 1, 2020, Pages 59-68]
  • Capsicum annuum L Effect of Supplemental Light Quality and Season on Growth and Photosynthesis of Two Cultivars of Greenhouse Sweet Pepper (Capsicum annuum L.) [Volume 10, Special issue (Light in horticulture), 2023, Pages 51-66]
  • Capsicum chinense Growth of Ornamental Yellow Pepper Seedlings in Different Environments and Substrates [Volume 11, Issue 4, 2024, Pages 503-514]
  • Capsicum chinense Photosynthetic Pigments and Growth of Guaraci Cumari do Pará Pepper (Capsicum chinense Jacq.) Seedlings on Growth Benches with Different Color Wavelengths [Volume 12, Issue 3, 2025, Pages 749-758]
  • Capsule weight Artificial Neural Networks (MLP and RBF) as Tools for Weight Prediction of Orchid Synthetic Seeds Produced Using an Encapsulation Set-up [Volume 10, Issue 4, 2023, Pages 463-474]
  • Carbohydrate Yield, Leaf Mineral Content, and Quality Properties of Hayward Kiwi fruit as Influenced by Different Fertilization Methods [Volume 6, Issue 2, 2019, Pages 247-257]
  • Carbohydrate Improving of Winter Cold Hardiness by Glycine Betaine in Strawberry [Volume 8, Issue 4, 2021, Pages 401-413]
  • Carbohydrates Influence of Organics and Bio Fertilizers on Biochemical Properties of Calendula officinalis L. [Volume 6, Issue 1, 2019, Pages 125-136]
  • Carbohydrates Unraveling the Molecular Mechanisms and Evolutionary Significance of Raffinose Biosynthesis in Vitis vinifera: A Comprehensive Study of the VvGolS and VvRfS Gene Families [Volume 11, Issue 1, 2024, Pages 125-146]
  • Carbohydrates Effect of Nano-chelated Iron and Potgrond Organic Fertilizer on the Growth Characteristics of Date Palm (Phoenix dactylifera L.) cv. Khalas [Volume 12, Issue 1, 2025, Pages 229-238]
  • Carbon nanotubes Enhancement of Snapdragon Photosynthesis Efficiency, Growth, and Biochemical Properties by LED Lights and Carbon Nanotubes [(Articles in Press)]
  • Carboxylation efficiency Investigating the Morpho-physiological and Biochemical Characteristics of Bell Peppers under Drought Stress and Carbon Nanoparticle Foliar Application in Greenhouse Conditions [Volume 12, Issue 2, 2025, Pages 453-468]
  • Carotenoid Changes in Growth, Mineral Nutrients, and Phenolic Compounds in Two Table Grape Cultivars and Their Graft Combinations under Bicarbonate and Fe Deficiency Conditions [Volume 10, Issue 4, 2023, Pages 475-490]
  • Carotenoids Improving Effects of Salicylic Acid on Morphological, Physiological and Biochemical Responses of Salt-imposed Winter Jasmine [Volume 5, Issue 2, 2018, Pages 219-230]
  • Carotenoids Impact of Menthol and Thymol in Combination with Modified Atmosphere Packaging for the Safety and Quality Retention of Apricot Fruits during Cold Storage [Volume 10, Issue 4, 2023, Pages 513-522]
  • Carotenoids Effects of Fertigation and Foliar Application of Boron on Fruit Yield and Several Physiological Traits of Bell Pepper [Volume 11, Issue 4, 2024, Pages 423-436]
  • Carrica Study of Papaya (Carica papaya Linn.) Germination Index and Seedling Growth in Agriculture Waste-Based Media and Plant Growth Regulators [Volume 12, Issue 1, 2025, Pages 197-206]
  • Carthamus tinctorius Effect of Salinity Stress and Exogenously Applied Methyl Jasmonate on Growth and Physiological Traits of Two Carthamus tinctorius Varieties [Volume 6, Issue 1, 2019, Pages 39-49]
  • Carvacrol The Application of Essential Oils and Silver Nanoparticles for Sterilization of Bermudagrass Explants in In Vitro Culture [Volume 1, Issue 2, 2014, Pages 131-140]
  • Carvacrol Comparison and Correlation of the Compositions in Volatile Constituents from Different Parts of Summer Savory (Satureja hortensis L.) [Volume 7, Issue 3, 2020, Pages 295-304]
  • Carvacrol Comparative Chemical Composition of Essential Oils in Dill (Anethum graveolens L.) Ecotypes: Focus on Univariate and Factor Analysis [Volume 8, Issue 1, 2021, Pages 81-90]
  • Carvacrol Evaluation of Essential Oil in Satureja spicigera (c. Koch) Boiss. in Dry Farming under the Effect of Different Organic Fertilizers and Plant Densities [Volume 10, Issue 3, 2023, Pages 319-332]
  • Catalase Effects of Chemical Seed Priming on Germination and Antioxidant Enzymes Activity of Two Cucumber (Cucumis sativus L.) Cultivars [Volume 9, Issue 2, 2022, Pages 165-175]
  • Catalase Effects of Chitosan Coating on the Biochemical Properties of Sweet Pepper (Capsicum annuum L.) in Cold Storage [Volume 12, Issue 2, 2025, Pages 375-386]
  • Catalase Effects of Chitosan and Salicylic Acid with Mallow and Aloe vera Extracts on Enzyme Activities in Citrus unshiu Tangerines [Volume 12, Issue 3, 2025, Pages 659-666]
  • Catharanthus roseus L var. Ocellata Enhancing Morpho-phytochemical Properties of Catharanthus roseus L. var. ‘Ocellatus’ via Plant Growth Regulators [Volume 12, Issue 3, 2025, Pages 693-706]
  • Cell growth Blue Diode and Red He-Ne Lasers Affect the Growth of Anthocyanin Producing Suspension Cells of Apple [Volume 5, Issue 2, 2018, Pages 231-239]
  • Cell suspension culture Blue Diode and Red He-Ne Lasers Affect the Growth of Anthocyanin Producing Suspension Cells of Apple [Volume 5, Issue 2, 2018, Pages 231-239]
  • Cell wall-degrading enzymes Assessment of Quality and Biochemical Changes in Indian Jujube Fruits (Ziziphus mauritiana Lamk.): Effect of Chitosan Coating and Putrescine Treatments [Volume 11, Issue 4, 2024, Pages 481-490]
  • Celosia argentea Anion-Mediated Modifications in Rhizospheric Bacterial Composition and Morphological Plasticity of Celosia argentea L. in Sodic-Saline Soil Conditions [Volume 13, Issue 3, 2026, Pages 445-466]
  • Cerasus avium Evaluation of Promising Sweet Cherry Cultivars on the Clonal Rootstock Krymsk 5 in the Forest-Steppe Zone [Volume 14, Issue 1, 2027, Pages 59-70]
  • Cercosporin Effect of Nitrogen Nutrition on the Intensity of Cercospora Leaf Spot of Mulberry [Volume 8, Issue 4, 2021, Pages 335-342]
  • Certified seedlings Correlation Between Morphological Traits and Vigor in Plum Seedlings [Volume 12, Issue 1, 2025, Pages 115-126]
  • Characterization Exploring the Genetic Diversity of Superior Durian (Durio zibethinus L.) Accessions in Sanggau and Singkawang, West Kalimantan Indonesia [Volume 13, Issue 4, 2026, Pages 709-720]
  • Chemical composition Biotechnology of Scented Roses: A Review [Volume 1, Issue 1, 2014, Pages 1-20]
  • Chemical Properties Effects of Different Loading Forces and Storage Periods on the Percentage of Bruising and Its Relation with the Qualitative Properties of Pear Fruit [Volume 6, Issue 2, 2019, Pages 177-188]
  • Chemical Properties Revealing the Physicochemical Diversity of Plum Cultivars: A Comprehensive Analysis of Physical and Chemical Attributes [Volume 12, Issue 2, 2025, Pages 533-552]
  • Chemical quality Chitosan Improves Postharvest Quality Attributes of Neelumbori Mango (Mangifera indica L. cv. Neelumbori) [Volume 12, Issue 4, 2025, Pages 1247-1260]
  • Chemical variability Ecological Factors Regulate Essential Oil Yield, Percent and Compositions of Endemic Yarrow (Achillea eriophora DC.) in Southeast Iran [Volume 6, Issue 2, 2019, Pages 201-215]
  • Chemotype Fatty Acid Profiling and Oil Content Variation among Iranian Fennel (Foeniculum vulgare Mill. var. vulgare) Landraces [Volume 10, Issue 2, 2023, Pages 193-202]
  • Chia Variability Assessment of New Developed Lines of Chia (Salvia hispanica L.) [Volume 13, Issue 4, 2026, Pages 803-820]
  • Chili Liquid Organic Fertilizer Derived from Black Soldier Fly Frass Improve Yield and Quality of Tropical Vegetables, Shallot, and RedHot Chili Peppers [Volume 12, Issue 2, 2025, Pages 479-490]
  • Chili Comparing Effects of Priming Chili Pepper Seed with Different Plant Biostimulants, with Balancing Effects on Vegetative and Root Growths and Seedling Quality [Volume 12, Issue 4, 2025, Pages 1173-1196]
  • Chili pepper Characterization and Identification of Chili Pepper Accessions with Tolerance to Biotic Stress for Sustainable Agriculture [(Articles in Press)]
  • Chill requirement A Study of Chill and Heat Requirements of Resilient Apricot (Prunus armeniaca) Varieties in Response to Climate Change [Volume 12, Issue 1, 2025, Pages 167-178]
  • Chill requirement Chilling Requirement: A Main Step to Get Productive Response in Walnut and Pecan Cultivars in Catamarca (Argentina) [Volume 14, Issue 1, 2027, Pages 41-58]
  • Chinese solar greenhouse Light Distribution in Chinese Solar Greenhouse and Its Effect on Plant Growth [Volume 3, Issue 2, 2016, Pages 99-111]
  • Chitosan Effects of Different Concentrations of Chitosan on Shelf Life and Quality of Banana Fruit [Volume 8, Issue 1, 2021, Pages 1-12]
  • Chitosan Effects of Postharvest Edible Coatings to Maintain Qualitative Properties and to Extend Shelf-life of Pomegranate (Punica granatum. L) [Volume 8, Issue 1, 2021, Pages 67-80]
  • Chloride Effect of Humic Acid on Some Vegetative Traits and Ion Concentrations of Mexican Lime (Citrus aurantifolia Swingle) Seedlings under Salt Stress [Volume 3, Issue 2, 2016, Pages 255-264]
  • Chlorophyll First Report: Grafting of Three Iranian Commercial Pomegranate Cultivars on Drought Tolerant Rootstocks [Volume 7, Issue 1, 2020, Pages 69-79]
  • Chlorophyll Effects of Fertigation and Foliar Application of Boron on Fruit Yield and Several Physiological Traits of Bell Pepper [Volume 11, Issue 4, 2024, Pages 423-436]
  • Chlorophyll Supplementary Pollination Effect on the Postharvest Quality of Hayward Kiwifruit during Cold Storage [Volume 12, Issue 1, 2025, Pages 17-30]
  • Chlorophyll Effects of Salicylic Acid on Photosynthetic Pigments, Osmolytes, and Antioxidant Enzyme Activities in White Savory (Satureja mutica Fisch.) Exposed to Various Salt Levels [Volume 12, Issue 1, 2025, Pages 69-82]
  • Chlorophyll Effect of Nano-chelated Iron and Potgrond Organic Fertilizer on the Growth Characteristics of Date Palm (Phoenix dactylifera L.) cv. Khalas [Volume 12, Issue 1, 2025, Pages 229-238]
  • Chlorophyll Evaluation of Hydroponic Growth Media on Phytochemical Performances of Two Basil Genotypes [Volume 12, Issue 2, 2025, Pages 507-522]
  • Chlorophyll The effects of two types of seaweed extracts on the morphological, physiological characteristics and essential oil compounds of garden cress microgreen [Volume 12, Issue 1, 2025, Pages 267-280]
  • Chlorophyll Light, Shade, and Temperature Effects on Date Palm Fruits Ripening, Pigments, and Phytohormones [Volume 14, Issue 1, 2027, Pages 171-188]
  • Chlorophyll fluorescence Physicochemical Properties and Nutritional Value of Jujube (Ziziphus jujuba Mill.) Fruit at Different Maturity and Ripening Stages [Volume 3, Issue 1, 2016, Pages 43-50]
  • Chlorophyll fluorescence Effect of Supplemental Light Quality and Season on Growth and Photosynthesis of Two Cultivars of Greenhouse Sweet Pepper (Capsicum annuum L.) [Volume 10, Special issue (Light in horticulture), 2023, Pages 51-66]
  • Chlorophyll fluorescence LED Lights and Glycine Promote Biomass, Leaf Color Changes, and Secondary Metabolites Accumulation in Hyoscyamus niger L. [Volume 12, Issue 2, 2025, Pages 569-582]
  • Chlorosis Performance of Miyagawa satsuma Mandarin Raised on Swingle citrumelo in Calcareous Soils [Volume 10, Issue 2, 2023, Pages 161-172]
  • Chromosomal variation Chromosome Number Variation Along with Modest Morphological and Biochemical Differentiation among Wild Cyclamen Accessions (Myrsinaceae) in Iran [Volume 11, Issue 4, 2024, Pages 455-460]
  • CI Influences of Brassinosteroide and Hot Water on Postharvest Enzyme Activity and Lipid Peroxidaion of Lime (Citrus aurantifolia L.) Fruit During Storage at Cold Temperature [Volume 4, Issue 1, 2017, Pages 57-65]
  • Cicada Morphological and Biochemical Evaluation of Resistance in Some Vine Rootstocks to Cicadatra Ochreata Melichar [Volume 12, Issue 3, 2025, Pages 771-780]
  • Cichoric acid Production of Phenolic Acids Improved in Callus Cultures of Lactuca undulata by Ultraviolet-B Irradiation [Volume 10, Special issue (Light in horticulture), 2023, Pages 9-16]
  • C. illinoinensis Koch Chilling Requirement: A Main Step to Get Productive Response in Walnut and Pecan Cultivars in Catamarca (Argentina) [Volume 14, Issue 1, 2027, Pages 41-58]
  • Cis-pinocamphone Quantity and Quality of Hyssop (Hyssopus officinalis L.) Affected by Precision Harvesting [Volume 8, Issue 3, 2021, Pages 291-304]
  • Clean seed Effect of In Vitro Calcium Fortification on Regeneration and Microtuberization of Three Selected Irish Potato Varieties [Volume 10, Issue 4, 2023, Pages 433-444]
  • Climate Growth and Gas Exchange in Grafted Tomato: Impact of Rootstock Type and Irrigation Practices [Volume 13, Issue 4, 2026, Pages 661-674]
  • Clinostat Effects of Selected Plant Growth Stimulators on Enhancing Germinability and Germination Parameters of Zea mays L. under Microgravity Conditions Simulated by a Two-Dimensional Clinostat [Volume 10, Issue 1, 2023, Pages 1-10]
  • Clone Enhancing Phalaenopsis Orchid Mass Regeneration: Evaluating Culture Medium Efficiency [Volume 13, Issue 2, 2026, Pages 375-382]
  • Closed-loop control system Development and Evaluation of a Prototype Precision Harvesting Unit for Medicinal Plants – Tested on Hyssopus officinalis L. [Volume 11, Issue 3, 2024, Pages 369-380]
  • Cluster Analysis A Comparative Study of Genetic Diversity, Heritability and Inter-relationships of Tree and Nut Attributes between Prunus scoparia and P. elaeagnifolia Using Multivariate Statistical Analysis [Volume 6, Issue 1, 2019, Pages 137-150]
  • Cluster Analysis Molecular Characterization of Zhumeria majdea Iranian Germplasms Using ISSR Markers [Volume 7, Issue 4, 2020, Pages 343-352]
  • Cluster Analysis Evaluation of Morphological and Anatomical Features of Iranian Galanthus transcaucasicus [Volume 10, Issue 4, 2023, Pages 405-420]
  • Cluster Analysis Biochemical Diversity of Yellow Flag (Iris pseudacorus L.) at Various Geographical Locations [Volume 10, Issue 4, 2023, Pages 421-432]
  • Cluster Analysis Chromosome Number Variation Along with Modest Morphological and Biochemical Differentiation among Wild Cyclamen Accessions (Myrsinaceae) in Iran [Volume 11, Issue 4, 2024, Pages 455-460]
  • Cluster Analysis Morphological, Reproductive and Biochemical Diversity in Luffa (Luffa aegyptiaca) Cultivars [Volume 12, Issue 4, 2025, Pages 1021-1040]
  • Cluster Analysis Prediction of the Parental Phenotype of Commercial Tomato Hybrid (Solanum lycopersicum cv. Queen) using Progeny Phenotypic Ratio [Volume 12, Issue 3, 2025, Pages 811-820]
  • Cluster Analysis Advancing Vegetable Crop Selection: The Superiority of the ASIIG Method for Multi-Trait Evaluation in Pepper Hybrids [Volume 13, Issue 1, 2026, Pages 117-130]
  • Cluster Analysis Variability, Character Association and Genetic Divergence Studies on Pole Type French Bean Genotypes [Volume 13, Issue 1, 2026, Pages 93-108]
  • Clustering Medicinal Plants Authenticity Evaluation using an Intelligent Hyperspectral Imaging System Coupled with Biologically Inspired Unsupervised Algorithms: Nepeta Crispa Willd Case Study [Volume 13, Issue 2, 2026, Pages 383-394]
  • Coatings Innovative Gelatin-Based Edible Coatings for Preserving Postharvest Quality of Guava (Psidium guajava L.) Fruit [Volume 12, Issue 3, 2025, Pages 909-922]
  • Cocoa plantation Impact of Irrigation and Decreased Light Level by Shade Crop on the Establishment of Cacao Plants [Volume 10, Special issue (Light in horticulture), 2023, Pages 17-24]
  • Coco peat Growth Media Combination and Penicillium as a Biological Elicitor Reduced the Harmful Effects of Salinity on Strawberry cv. ‘Camarosa’ [Volume 13, Issue 1, 2026, Pages 147-158]
  • Colchicine Molecular Analysis in Ashwagandha (Withania Somnifera l.) Influenced by mutagenic effect of colchicine [Volume 12, Issue 4, 2025, Pages 1211-1218]
  • Cold hardiness Screening Pomegranate Cultivars for Freezing Tolerance by Reliable Methods [Volume 10, Issue 2, 2023, Pages 211-222]
  • Cold room Response of Cut Rose Flowers to Relative Humidity and Recut During Postharvest Life [Volume 5, Issue 2, 2018, Pages 145-157]
  • Cold storage Evaluation the Preharvest Application of Iron and Nitrogen on some Qualitative Characteristics of Two Apple Cultivars During Cold Storage [Volume 5, Issue 1, 2018, Pages 31-42]
  • Cold stress Impact of Salicylic Acid on Phenolic Metabolism and Antioxidant Activity in Four Grape Cultivars During Cold Storage [Volume 4, Issue 2, 2017, Pages 217-228]
  • Cold stress Improving of Winter Cold Hardiness by Glycine Betaine in Strawberry [Volume 8, Issue 4, 2021, Pages 401-413]
  • Cold stress Improving the Antioxidant Defense System in Different Species of Citrus Fruits under Low-temperature Stress using Osmolytes [Volume 12, Issue 4, 2025, Pages 1105-1116]
  • Cold stress Enhanced Cold Tolerance in Tomato Seedlings: Exploring the Synergy of Streptomyces Bacteria and Ghatti Gum [Volume 13, Issue 3, 2026, Pages 395-410]
  • Color Diverse Postharvest Responses of Tomato Fruits at Different Maturity Stages to Hot Water Treatment [Volume 2, Issue 1, 2015, Pages 67-74]
  • Color Effect of Nitric Oxide on Biochemical and Antioxidant Properties of Pomegranate Fruit cv. Shishe-kab During Cold Storage [Volume 3, Issue 2, 2016, Pages 211-219]
  • Colorimetric traits Phenotypic Differentiation Reveals High Diversity in Moroccan Grapevine (Vitis vinifera L.) Germplasm Based on Agro-morphological, Colorimetric, and Physicochemical Traits [(Articles in Press)]
  • Color parameters An Evaluation of the Phytochemical Properties of some Pomegranate Cultivars During Fruit Development and Ripening [Volume 4, Issue 2, 2017, Pages 193-204]
  • Color parameters Impact of Menthol and Thymol in Combination with Modified Atmosphere Packaging for the Safety and Quality Retention of Apricot Fruits during Cold Storage [Volume 10, Issue 4, 2023, Pages 513-522]
  • Combating desertification Saltgrass, a Potential Future Landscaping Plant and a Suitable Species for Desert Regions: A Review [Volume 2, Issue 1, 2015, Pages 1-13]
  • Common daisy Total Flavonoids and Phenolic Compounds of English Daisy (Bellis perennis L.) Affected by Foliar Application of Nano-phosphorus Fertilizers [Volume 9, Issue 4, 2022, Pages 405-414]
  • Confidor Preharvest Application of Sulfur as Pesticide on Fresh Hull and Kernel of Pistachio (Pistacia vera L.) [Volume 9, Issue 1, 2022, Pages 117-129]
  • Confidor Effect of Sulfur Pesticide on the Quality of Fresh Pistachios in Cold Storage [Volume 9, Issue 4, 2022, Pages 453-462]
  • Conservation agriculture Development and Evaluation of a Prototype Precision Harvesting Unit for Medicinal Plants – Tested on Hyssopus officinalis L. [Volume 11, Issue 3, 2024, Pages 369-380]
  • Conservation genetics Integrated Analysis of Genetic Diversity in Iranian Cyclamen Populations: Morphological Variation and Phylogenetic Insights from ITS and trnL Molecular Markers [Volume 14, Issue 1, 2027, Pages 71-88]
  • Conservation management Photosynthesis, Water Use Efficiency, and Growth Responses of Two Lettuce Cultivars to Different Cover Crop Species [Volume 12, Issue 3, 2025, Pages 739-748]
  • Conservation management Niacin as a Biostimulant in Carrot Production in a Minimum Soil Tillage System in Brazil [Volume 12, Issue 2, 2025, Pages 465-478]
  • Container Effect of Storage Temperature and Packaging Material on Shelf Life of Thornless Blackberry [Volume 5, Issue 2, 2018, Pages 265-275]
  • Contamination Effect of Copper Sulfate and Zinc Oxide on the Growth of Vegetative Buds and Microbial Contamination in Date Palm Tissue Culture (cv. Barhi) in vitro [Volume 12, Issue 1, 2025, Pages 157-166]
  • Controlled Environment Agriculture Manipulating Light Conditions for Enhanced Growth and Improved Phytochemical Composition in Peppermint: Uncovering the Nuances [Volume 13, Issue 1, 2026, Pages 131-146]
  • Controlled Environment Agriculture (CEA) In Memory and Scientific Contributions of Dr. Sasan Aliniaeifard: A Trailblazer in Controlled Environment Agriculture [Volume 13, Issue 1, 2026, Pages 193-196]
  • Coriander Identification of Suitable Parents for Essential Oil Yield in Coriander Half-sib Families under Different Environmental Conditions [Volume 9, Issue 2, 2022, Pages 201-212]
  • Coriandrum sativum The Effects of Poultry Manure and Micronutrients on the Growth, Fruit Productivity and Chemical Constituents of Coriandrum sativum L. [(Articles in Press)]
  • Correlation Assessment of Melon Genetic Diversity Based on Fruit Phenotypic Traits and Flowering Habits [Volume 9, Issue 1, 2022, Pages 97-116]
  • Correlation Evaluation of Genetic Diversity Among Superior Cucumbers (Cucumis sativus) via Morphological and Pomological Characteristics in Warm Greenhouse Conditions [Volume 11, Issue 2, 2024, Pages 229-248]
  • Correlation Variability, Character Association and Genetic Divergence Studies on Pole Type French Bean Genotypes [Volume 13, Issue 1, 2026, Pages 93-108]
  • Correlation analysis Ecological Factors Regulate Essential Oil Yield, Percent and Compositions of Endemic Yarrow (Achillea eriophora DC.) in Southeast Iran [Volume 6, Issue 2, 2019, Pages 201-215]
  • Cow manure Determination of Allometric Relationships in two Basil Ecotypes as Affected by Organic Fertilizers [Volume 10, Issue 4, 2023, Pages 397-404]
  • Cow manure biochar Effects of Humic Acid and Cow Manure Biochar (CMB) in Culture Medium on Growth and Mineral Concentrations of Basil Plant [Volume 6, Issue 1, 2019, Pages 27-38]
  • Cowpea mosaic virus Effect of Different Soil Fertilities on Cowpea Mosaic Virus Disease Incidence [Volume 9, Issue 3, 2022, Pages 355-362]
  • Crab apple Influence of Improved Seedling Rootstocks on Pomological and Organoleptic Traits of Four Apple Cultivars [Volume 9, Issue 3, 2022, Pages 339-354]
  • CRISPR/Cas9 DMR6 Gene Editing in Bananas: Protocol Development using CRISPR/Cas9 and Multiple Bud Clump Transformation [Volume 13, Issue 3, 2026, Pages 609-624]
  • Crocus sativus L Saffron (Crocus sativus L.) Cultivation and Properties: A Review [Volume 12, Issue 2, 2025, Pages 627-646]
  • Crop Modeling Evaluation of the Modified VegSyst Model to Simulate Growth, Nitrogen Uptake and Evapotranspiration of Pumpkin (Cucurbita pepo L.) under Different Management Practices [Volume 4, Issue 2, 2017, Pages 273-301]
  • Cucumber Simultaneous Optimization of Water Usage Efficiency and Yield of Cucumber Planted in a Columnar Aeroponic System [Volume 7, Issue 4, 2020, Pages 365-375]
  • Cucumber Evaluation of Genetic Diversity Among Superior Cucumbers (Cucumis sativus) via Morphological and Pomological Characteristics in Warm Greenhouse Conditions [Volume 11, Issue 2, 2024, Pages 229-248]
  • Cucumber Palm Peat in Mixed Culture Media Improves Root System Architecture (RSA) in Cucumis sativus Seedlings [Volume 11, Issue 3, 2024, Pages 309-316]
  • Cucumber Interaction of Nitrogen and Ethephon on Female Flower Formation and Cs-ACS2 Gene Expression in Cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 325-334]
  • Cucumis melo Genetic Diversity of Iranian Melon Cultigens Revealed by AFLP Markers [Volume 2, Issue 1, 2015, Pages 43-53]
  • Cucumis melo In Vitro Regeneration of Iranian Melon (Cucumis melo L. ‘Samsoori’) Using Antibiotic and Benzyl adenine Micropropagation of Cucumis melo L. ‘Samsoori’ [Volume 4, Issue 1, 2017, Pages 117-126]
  • Cucumis melo Screening some Iranian Muskmelon Landraces for Resistance Against Fusarium Wilt Disease Using Molecular Markers [Volume 7, Issue 3, 2020, Pages 227-233]
  • Cucumis sativus Interaction of Light Quality and EC of Nutrition Solution on Seedling Quality, Growth, and Physiology of Cucumber Seedlings [Volume 10, Special issue (Light in horticulture), 2023, Pages 97-112]
  • Cucumis sativus L Effects of Hydrogen Sulfide on Cold-Induced Oxidative Damage in Cucumis sativus L. [Volume 7, Issue 3, 2020, Pages 199-211]
  • Cucurbitaceae Production of parental lines using temperature and radiation treatments in greenhouse cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 293-304]
  • Cucurbita interspecies hybrids Interspecific Hybridization Characteristics of Pumpkin (Cucurbita moschata Duch.) and Winter Squash (Cucurbita maxima Duch.) [Volume 13, Issue 4, 2026, Pages 624-632]
  • Cucurbita pepo Parthenogenetic Haploid Plant Production in Styrian Pumpkin by Gamma Irradiated Pollen [Volume 8, Issue 3, 2021, Pages 305-314]
  • Cucurbita pepo Comparative Analyses for Functional Food in Cucurbita pepo L. (Pumpkin) and Telfairia occidentalis HOOK F. (Fluted Pumpkin) [Volume 13, Issue 3, 2026, Pages 425-444]
  • Cultivar Efficacy of Spraying a Mixture of Amino Acids on the Physiological and Morphological Characteristics of Tuberose (Polianthes tuberosa L.) [Volume 2, Issue 2, 2015, Pages 199-204]
  • Cultivar Evaluating the Performance of Eleven Olive Cultivars in Fars Province of Iran [Volume 3, Issue 1, 2016, Pages 1-8]
  • Cultivar Effect of Day Length on Growth, Flowering, and Yield of Three Strawberry Varieties in a Tropical Climate [Volume 13, Issue 3, 2026, Pages 575-592]
  • Cultivar performance Phenological Characteristics, Yield, and Fruit Quality of Yellow-Fleshed Nectarines under High Desert Conditions of the Northwestern United States over Five Years [Volume 1, Issue 1, 2014, Pages 21-29]
  • Cultural practices Cultivation, Nutritional Value, and Health Benefits of Dragon Fruit (Hylocereus spp.): a Review [Volume 8, Issue 3, 2021, Pages 259-269]
  • Cumin Genetic Dissection and Half-Sib Progeny Test for Selecting Elite Parents to Develop Drought-Tolerant Varieties of Cuminum cyminum L. [Volume 11, Issue 1, 2024, Pages 55-68]
  • Curd yield Effects of Organic and Inorganic Fertilizers and Their Combination on Growth, Yield and Quality of Broccoli (Brassica oleracea L. var. ‘Italica’) [Volume 11, Issue 4, 2024, Pages 515-522]
  • Cushioning farmers Mulberry (Morus spp) as a Plant for Building the Resilience of Smallholder Farmers During Climate Change and COVID 19 Pandemic [Volume 9, Issue 1, 2022, Pages 73-83]
  • Cut flowers Effects of Nano-Silver and Sucrose Applications on Cut Flower Longevity and Quality of Tuberose (Polianthus tuberosa) [Volume 1, Issue 1, 2014, Pages 67-77]
  • Cut flowers Efficacy of Spraying a Mixture of Amino Acids on the Physiological and Morphological Characteristics of Tuberose (Polianthes tuberosa L.) [Volume 2, Issue 2, 2015, Pages 199-204]
  • Cut flower Transportation Effect of Absorbent Granules Coated by Potassium Permanganate on Postharvest Quality of Rose (Rosa hybrida) Cultivars [Volume 7, Issue 2, 2020, Pages 175-186]
  • Cutting-graft Propagation of Three Cultivars of Rosa hybrida L. through Stenting Method [Volume 7, Issue 1, 2020, Pages 27-36]
  • Cyclamen Chromosome Number Variation Along with Modest Morphological and Biochemical Differentiation among Wild Cyclamen Accessions (Myrsinaceae) in Iran [Volume 11, Issue 4, 2024, Pages 455-460]
D
  • Daily Light Integral Enhancing Growth and Nutritional Quality in Greenhouse-grown ‘Little Gem’ Lettuce using LED Supplemental Lighting [Volume 11, Issue 3, 2024, Pages 353-368]
  • Damask rose Salicylic Acid and γ-Aminobutyric Acid Enhance Freezing Tolerance in Damask Rose (Rosa damascena): Physiological and Biochemical Insights [(Articles in Press)]
  • D. ammoniacum Eco-phytochemical Properties of Ten Dorema ammoniacum Populations in Different Climates of Iran [Volume 12, Issue 4, 2025, Pages 1117-1142]
  • DAP Effect of Different Soil Fertilities on Cowpea Mosaic Virus Disease Incidence [Volume 9, Issue 3, 2022, Pages 355-362]
  • Date palm Some Quality Attributes and Biochemical Properties of Nine Iranian Date (Phoenix dactylifera L.) Cultivars at Different Stages of Fruit Development [Volume 2, Issue 2, 2015, Pages 161-171]
  • Date palm Assessing Genetic Diversity of Shishi Date Palm Cultivars in Saudi Arabia and ‎Qatar Using ‎Microsatellite Markers ‎ [Volume 6, Issue 1, 2019, Pages 1-9]
  • Date palm Identification of Genetic Variation of Male and Female Date Palm (Phoenix dactylifera L.) Cultivars Using Morphological and Molecular Markers [Volume 6, Issue 1, 2019, Pages 63-76]
  • Date palm Effect of pollen source on fruit set, yield, and physical properties of tissue culture-derived and offshoot-derived date palm, cv. ‘Barhi’ and ̒ Piarom’ [Volume 10, Issue 4, 2023, Pages 445-462]
  • Date palm Comparison among Five Varieties of Date Fruit and Their Nutritional Value at Different Ripening Stages [Volume 11, Issue 4, 2024, Pages 461-468]
  • Date palm cultivation Light, Shade, and Temperature Effects on Date Palm Fruits Ripening, Pigments, and Phytohormones [Volume 14, Issue 1, 2027, Pages 171-188]
  • Date palm seedling Effects of Superabsorbents on Growth and Physiological Responses of Date Palm Seedling under Water Deficit Conditions [Volume 6, Issue 1, 2019, Pages 77-88]
  • Daucus carota L Niacin as a Biostimulant in Carrot Production in a Minimum Soil Tillage System in Brazil [Volume 12, Issue 2, 2025, Pages 465-478]
  • Day length Effect of Day Length on Growth, Flowering, and Yield of Three Strawberry Varieties in a Tropical Climate [Volume 13, Issue 3, 2026, Pages 575-592]
  • Decay Impact of Different LED Lights on the Quality and Bioactive Compounds of Strawberry Fruits in Storage [Volume 12, Issue 1, 2025, Pages 179-196]
  • Decay incidence Chitosan Improves Postharvest Quality Attributes of Neelumbori Mango (Mangifera indica L. cv. Neelumbori) [Volume 12, Issue 4, 2025, Pages 1247-1260]
  • Decay severity Chitosan Improves Postharvest Quality Attributes of Neelumbori Mango (Mangifera indica L. cv. Neelumbori) [Volume 12, Issue 4, 2025, Pages 1247-1260]
  • Deflection of stem The Effects of Simulated Vibration Stress on Plant Height and Some Physical and Mechanical Properties of Coleus blumei Benth [Volume 6, Issue 2, 2019, Pages 273-282]
  • Defoliating pathotype Resistance and Vegetative Growth Analysis of some Olive Cultivars in Response to a Defoliating Pathotype of Verticillium dahliae Kleb [Volume 4, Issue 2, 2017, Pages 239-250]
  • De-greening Effects of Ethrel® as Ripening Treatment for Cacao (Theobroma cacao L.) Pods [Volume 12, Issue 1, 2025, Pages 59-68]
  • Design Expert Nutrient Multi-factor Study: Nitrogen Plays an Important Role in vitro Shoot Proliferation of Vitis labrusca ‘Concord’ [Volume 13, Issue 1, 2026, Pages 69-78]
  • Deterioration Enhancing Shallot Growth and Production: Roles of Zinc-Based Seed Priming Techniques [Volume 12, Issue 4, 2025, Pages 1041-1052]
  • Dioctyl solution Effect of Dust on Growth and Reproductive Characteristics of Grapevine (Vitis vinifera) [Volume 9, Issue 3, 2022, Pages 301-313]
  • Dioscin Quantitative Assessment of Diosgenin from Different Ecotypes of Iranian Fenugreek (Trigonella foenum-graecum L.) by High-performance Liquid Chromatography [Volume 5, Issue 1, 2018, Pages 103-109]
  • Direct cormlet formation Pupae are Excellent Explants with Low Microbial Contamination and High Regeneration Frequency for Micropropagation of Freesia ×hybrida Bailey 'Argenta' [Volume 2, Issue 1, 2015, Pages 97-109]
  • Directional selection Variability Assessment of New Developed Lines of Chia (Salvia hispanica L.) [Volume 13, Issue 4, 2026, Pages 803-820]
  • Disease incidence Effect of Different Soil Fertilities on Cowpea Mosaic Virus Disease Incidence [Volume 9, Issue 3, 2022, Pages 355-362]
  • Disease intensity Effect of Nitrogen Nutrition on the Intensity of Cercospora Leaf Spot of Mulberry [Volume 8, Issue 4, 2021, Pages 335-342]
  • Disease Management Plant disease forecasting: A comprehensive review [Volume 12, Issue 3, 2025, Pages 821-834]
  • Disease progress stairs Effect of Nitrogen Nutrition on the Intensity of Cercospora Leaf Spot of Mulberry [Volume 8, Issue 4, 2021, Pages 335-342]
  • Disease severity Effect of Nitrogen Nutrition on the Intensity of Cercospora Leaf Spot of Mulberry [Volume 8, Issue 4, 2021, Pages 335-342]
  • Disinfection An Efficient In Vitro Propagation Protocol of Pot Calla Lily (Zantedeschia spp cv. Orania and Sunclub) Via Tuber Production [Volume 8, Issue 4, 2021, Pages 343-351]
  • Distribution Habitat Suitability Mapping on Significant Differences Between Lolium perenne and L. rigidum [Volume 12, Issue 2, 2025, Pages 439-452]
  • Diversity Anatomical and Morphological Properties of Trichomes in Four Iranian Native Salvia Species under Cultivated Conditions [Volume 6, Issue 2, 2019, Pages 189-200]
  • DNA Identification of Genetic Variation of Male and Female Date Palm (Phoenix dactylifera L.) Cultivars Using Morphological and Molecular Markers [Volume 6, Issue 1, 2019, Pages 63-76]
  • DNA index Genetic Variation of Lime (Citrus sp.) Accessions Using Flow Cytometry Technique, Morphological Characteristics and Molecular Markers [Volume 5, Issue 2, 2018, Pages 199-208]
  • DNA markers Development of Drought Associated AFLP and EST Candidate Gene Markers in Fragaria sp. as a Simple Genomic Model of Rosaceae [Volume 11, Issue 3, 2024, Pages 331-352]
  • DNA sequencing Characterization of Four Famous Red Grapevine Cultivars [Volume 6, Issue 2, 2019, Pages 259-272]
  • Dolomite Effects of Some Mineral Substrates on Qualitative and Quantitative Traits of Tuberose (Plianthes tuberosa L.) [Volume 6, Issue 1, 2019, Pages 101-112]
  • DPPH Evaluation of Total Phenolic Content and Antioxidant Activity in Ten Selected Mahaleb (Prunus mahaleb L.) Genotypes [Volume 2, Issue 2, 2015, Pages 187-197]
  • DPPH Comparison and Evaluation of Oil Content, Composition and Antioxidant Properties of Pistacia atlantica and Pistacia khinjuk Grown as Wild [Volume 7, Issue 2, 2020, Pages 165-174]
  • DPPH Gamma-Irradiation Primed Thyme for Enhanced Antioxidant and Antiaging Properties: A Delayed Cultivation Study [Volume 13, Issue 2, 2026, Pages 249-264]
  • DPPH Enhancement of Snapdragon Photosynthesis Efficiency, Growth, and Biochemical Properties by LED Lights and Carbon Nanotubes [(Articles in Press)]
  • DPPH-radical Total Phenolic Content and Antioxidant Activity of Fumaria vaillantii Extract at Three Phenological Stages Assayed by Various Methods [Volume 5, Issue 1, 2018, Pages 93-102]
  • Dragonhead Essential Oil Content and Composition of Dracocephalum moldavica under Different Irrigation Regimes [Volume 6, Issue 2, 2019, Pages 167-175]
  • Drip Irrigation Precision Agriculture: Soil Moisture-based IoT Drip Irrigation System to Optimize Water Usage for Aglaonema in Greenhouse Environment [Volume 12, Issue 4, 2025, Pages 1219-1228]
  • Drought Synergistic Accumulative Effects between Exogenous Salicylic Acid and Arbuscular Mycorrhizal Fungus in Pistachio (Pistacia vera cv. Abareqi) Seedlings under Drought Stress [Volume 2, Issue 2, 2015, Pages 151-160]
  • Drought Silicon Improves Strawberry Ability to Cope with Water Deficit Stress [Volume 9, Issue 2, 2022, Pages 213-226]
  • Drought Effect of Intermittent Water Supply on Yield and Seed Quality of Peanut (Arachis hypogaea L.) under Drought Stress [Volume 12, Issue 1, 2025, Pages 297-306]
  • Drought stress Influence of Arbuscular Mycorrhizal Inoculation and Humic Acid Application on Growth and Yield of Roselle (Hibiscus sabdariffa L.) and Its Mycorrhizal Colonization Index under Deficit Irrigation [Volume 3, Issue 2, 2016, Pages 113-128]
  • Drought stress Effect of Salicylic Acid Application on Oxidative Damage and Antioxidant Activity of Grape (Vitis vinifera L.) under Drought Stress Condition [Volume 4, Issue 1, 2017, Pages 29-50]
  • Drought stress Impact of Drought Stress on Photosynthetic Response of some Pear Species [Volume 8, Issue 4, 2021, Pages 353-369]
  • Drought stress Effect of Native Mycorrhizal Fungi on Morphological and Physiological Traits of Judas Tree (Cercis siliquastrum) and Mesquite (Prosopis cineraria) Seedlings under Drought Stress Conditions [Volume 9, Issue 4, 2022, Pages 429-444]
  • Drought stress Assessment of Yield-based Drought Tolerance Indices and Physiological Traits for Screening Pomegranate (Punica granatum L.) Genotypes [Volume 11, Issue 3, 2024, Pages 317-330]
  • Drought stress Improving Effects of Salicylic Acid and Jasmonic Acid on Alleviation of Water-Deficit Stress on Thyme (Thymus vulgaris L.) Growth, Physiology, and Essential oil [Volume 12, Issue 4, 2025, Pages 1069-1084]
  • Drought stress Application of Salicylic Acid and Ascorbic Acid on the Vegetative and Physiological Characteristics of Pistacia vera cv. Badami-rizZarand under Water Deficit [Volume 12, Issue 4, 2025, Pages 1197-1210]
  • Drought stress Effect of drought stress on growth characteristics, osmolyte accumulation, and nutrient uptake of some olive (Olea europaea L.) cultivars [Volume 13, Issue 1, 2026, Pages 19-32]
  • Drought stress Assessment of Flavonoid Biosynthesis and Activity of Antioxidant Enzymes in Two Sweet Orange Cultivars under Foliar Treatments and Water Stress [Volume 13, Issue 4, 2026, Pages 743-760]
  • Drought stress The Effect of Ascorbic Acid on Improving Agronomic Traits and Bioactive Compounds in Psyllium under Water Deficit Stress in a Pot Experiment [(Articles in Press)]
  • Drought stress tolerance Alternation of Growth, Phenolic Content, Antioxidant Enzymes and Capacity by Magnetic Field in Hyssopus officinalis under Water Deficit [Volume 7, Issue 2, 2020, Pages 153-163]
  • Drought-tolerant Yield Stability of Melon Genotypes under Drought Stress Conditions [Volume 9, Issue 2, 2022, Pages 185-199]
  • Dry farming Interactions of Organic Fertilizers and Planting Densities on Essential Oil and Plant Yield of Satureja mutica in Dry Farming [Volume 11, Issue 2, 2024, Pages 175-188]
  • Drying Physico-chemical Properties and Drying Kinetic Evaluation of Hot Air and Vacuum Dried Pre-Treated Oyster Mushroom under Innovative Multi-mode Developed Dryer [Volume 9, Issue 3, 2022, Pages 363-374]
  • Dust pollution Effect of Dust on Growth and Reproductive Characteristics of Grapevine (Vitis vinifera) [Volume 9, Issue 3, 2022, Pages 301-313]
  • Dynamic models A Study of Chill and Heat Requirements of Resilient Apricot (Prunus armeniaca) Varieties in Response to Climate Change [Volume 12, Issue 1, 2025, Pages 167-178]
E
  • Early flowering Growth and Photosynthetic Performance of Calendula officinalis under Monochromatic Red Light [Volume 5, Issue 1, 2018, Pages 123-132]
  • Economic Analysis Impact of Thickness of Floating Bed on the Performance of Select Summer Vegetables [Volume 10, Issue 2, 2023, Pages 115-124]
  • Eco-phytochemical Eco-phytochemical Properties of Ten Dorema ammoniacum Populations in Different Climates of Iran [Volume 12, Issue 4, 2025, Pages 1117-1142]
  • Ecotype Effects of Sucrose Concentration and Days after Anthesis on in Vitro Pollen Germination of Various Allium hirtifolium Ecotypes [Volume 13, Issue 2, 2026, Pages 315-324]
  • Edibility Evaluating the Effects of Citric Acid Application on Reducing Decay, Maintaining Edibility and Shelf Life of Peach Fruits in Cold Storage [Volume 10, Issue 2, 2023, Pages 149-160]
  • Edible coating Improving Shelf Life of Strawberry Through Application of Sodium Alginate and Ascorbic Acid Coatings [Volume 7, Issue 3, 2020, Pages 279-293]
  • Edible coating Effects of Gum Arabic and Warm Water Application on Physicochemical and Qualitative Parameters of Table Grape Fruits at Postharvest [Volume 11, Issue 1, 2024, Pages 35-54]
  • Edible coating Utilizing Artificial Neural Networks for Predictive Modeling Physicochemical Attributes in Maltodextrin-Coated Grapes with Potassium Carbonate and Pyracantha Extract in Storage [Volume 11, Issue 4, 2024, Pages 491-502]
  • Edible coating Melatonin and Chitosan Coating Effects on Banana Postharvest Life and Physiological Traits [Volume 12, Issue 1, 2025, Pages 31-42]
  • Edible coating Preserving Postharvest Quality of Mango Fruit: The Potential of Xanthan Gum Enriched with Spirulina platensis [Volume 13, Issue 1, 2026, Pages 33-46]
  • Electrical conductivity Salt Stress-Induced Changes in Leaf Antioxidant Activity, Proline and Protein Content in ‘Shah Anjir’ and ‘Anjir Sabz’ Fig Seedlings [Volume 1, Issue 2, 2014, Pages 121-129]
  • Electro-elution Introducing a New and Straightforward Approach for DNA Purification from a Gel [Volume 9, Issue 4, 2022, Pages 477-486]
  • Elements Seed Germination, Vegetative Growth and Concentration of some Elements in French marigold (Tageta patula) as Influenced by Salinity and Ammonium Nitrate [Volume 3, Issue 2, 2016, Pages 199-209]
  • Elements Influence of Exogenous Application of Glycine Betaine on Growth and Ion Accumulation in Strawberry Plants under Saline Condition [Volume 10, Issue 1, 2023, Pages 41-52]
  • Elicitor Growth Media Combination and Penicillium as a Biological Elicitor Reduced the Harmful Effects of Salinity on Strawberry cv. ‘Camarosa’ [Volume 13, Issue 1, 2026, Pages 147-158]
  • ELISA Identification of Weed Hosts of Tomato Yellow Leaf Curl Virus in Field-Grown Tomato in Sudan Savanna, Nigeria [Volume 8, Issue 3, 2021, Pages 235-246]
  • Embryo abortion Effects of Soil Texture, Irrigation Intervals, and Cultivar on some Nut Qualities and Different Types of Fruit Blankness in Pistachio (Pistacia vera L.) [Volume 9, Issue 1, 2022, Pages 41-53]
  • Embryo cultures Elicitors and Secondary Metabolite Production: Review on Mechanisms, Applications, and Perspectives [Volume 13, Issue 4, 2026, Pages 633-464]
  • Embryo rescue Parthenogenetic Haploid Plant Production in Styrian Pumpkin by Gamma Irradiated Pollen [Volume 8, Issue 3, 2021, Pages 305-314]
  • Endophyte Effects of Growth Stimulator Microbes on Growth and Ions Concentration of Stevia under Salinity Stress Conditions [Volume 6, Issue 2, 2019, Pages 217-236]
  • Energy-quenching Photoinhibition in Horticultural Crops: An Overview of the Effect of Light Quality and Signaling in the Underlying Photoprotection Mechanisms [Volume 10, Special issue (Light in horticulture), 2023, Pages 39-50]
  • Energy sources Potassium Silicate and Jasmonic Acid Increase Defense of Pistachio Trees by Operating Flavonoid Status and Physiological Properties of Agonoscena pistaciae [Volume 13, Issue 3, 2026, Pages 549-562]
  • English marigold Growth and Photosynthetic Performance of Calendula officinalis under Monochromatic Red Light [Volume 5, Issue 1, 2018, Pages 123-132]
  • Enterococcus hirae Comparison of Growth, Antioxidant, and Antibacterial Activities in Hydroponic and Soil-grown Moringa oleifera in Armenia [Volume 11, Issue 2, 2024, Pages 217-228]
  • Environmental signal Seasonal Changes in Secondary Metabolites and Antioxidant Activity of Corylus avellana [Volume 12, Issue 4, 2025, Pages 1011-1020]
  • Environmental stresses Morphological and Physiological Response of Conocarpus erectus and Salvadora persica Species to Salinity with the Aim of Selection for Cultivation in Urban Spaces in Hot and Dry Regions [Volume 12, Issue 4, 2025, Pages 1297-1308]
  • Enzymatic browning Postharvest Treatments of Arginine, Asparagine, and Glycine Reduce Chilling Injury and Improve Okra Pod Quality [Volume 10, Issue 3, 2023, Pages 351-360]
  • Enzyme activity Calyx Biochemical Changes and Possibility of Reducing Thomson Orange June Drop by Nutrition Elements and Growth Regulators [Volume 3, Issue 2, 2016, Pages 179-186]
  • Enzyme activity Influences of Brassinosteroide and Hot Water on Postharvest Enzyme Activity and Lipid Peroxidaion of Lime (Citrus aurantifolia L.) Fruit During Storage at Cold Temperature [Volume 4, Issue 1, 2017, Pages 57-65]
  • Enzyme activity Effect of Cycocel and Uniconazole on Some Morphological and Biochemical Properties of Zinnia [Volume 7, Issue 1, 2020, Pages 81-91]
  • Enzyme activity Comparative Analysis of Salinity Stress on the Molecular, Biochemical, and Phenotypic Changes of Different Cabbage species (Brassica) [Volume 13, Issue 3, 2026, Pages 531-548]
  • Enzyme activity Improving the Physicochemical Quality of Cold-Stored Apricot Fruits through Sodium Alginate Treatment [(Articles in Press)]
  • EO yield Evaluation of Essential Oil in Satureja spicigera (c. Koch) Boiss. in Dry Farming under the Effect of Different Organic Fertilizers and Plant Densities [Volume 10, Issue 3, 2023, Pages 319-332]
  • Epipremnum aureum Effects of Pothos and Sansevieria Plants on Removing Indoor Air Pollutants [Volume 13, Issue 2, 2026, Pages 305-314]
  • Escherichia coli Comparison of Growth, Antioxidant, and Antibacterial Activities in Hydroponic and Soil-grown Moringa oleifera in Armenia [Volume 11, Issue 2, 2024, Pages 217-228]
  • Essential oil Alteration in Essential Oil Yield and Compositions of Multi-Cut Dracocephalum polychaetum Grown under Different Fertilization Methods [Volume 7, Issue 1, 2020, Pages 13-26]
  • Essential oil Comparison and Correlation of the Compositions in Volatile Constituents from Different Parts of Summer Savory (Satureja hortensis L.) [Volume 7, Issue 3, 2020, Pages 295-304]
  • Essential oil Quantity and Quality of Hyssop (Hyssopus officinalis L.) Affected by Precision Harvesting [Volume 8, Issue 3, 2021, Pages 291-304]
  • Essential oil Phytochemical and Morphological Features of Moldavian Balm (Dracocephalum moldavica L.) and Fenugreek (Trigonella foenum-graecum L.) in Intercropping and Pure Stand Cultivation Systems and Different Fertilizer Sources [Volume 10, Issue 3, 2023, Pages 237-256]
  • Essential oil Interactions of Organic Fertilizers and Planting Densities on Essential Oil and Plant Yield of Satureja mutica in Dry Farming [Volume 11, Issue 2, 2024, Pages 175-188]
  • Essential oil Phenological Traits, Seed Yield, and Essential Oil Yield of Fifty Populations of Bitter Fennel (Foeniculum vulgare) [Volume 11, Issue 3, 2024, Pages 391-410]
  • Essential oil Manipulating Light Conditions for Enhanced Growth and Improved Phytochemical Composition in Peppermint: Uncovering the Nuances [Volume 13, Issue 1, 2026, Pages 131-146]
  • Essential oil Enhancement of Growth and Essential Oil Traits of Spearmint and Peppermint through Mycorrhizal and Trichoderma Inoculations [Volume 13, Issue 4, 2026, Pages 789-802]
  • Essential oil Impact of Foliar Application of Fullerene Nanoparticles on the Development, Productivity, and Synthesis of Secondary Metabolites in Feverfew (Tanacetum parthenium L.) during Two Distinct Harvest Phases in a Pot Experiment [Volume 13, Issue 4, 2026, Pages 821-832]
  • Essential oil The Effects of Poultry Manure and Micronutrients on the Growth, Fruit Productivity and Chemical Constituents of Coriandrum sativum L. [(Articles in Press)]
  • Essential oil Agronomic and Phytochemical Enhancement of Ajwain (Trachyspermum ammi L.) using Compost and Foliar Application of Garlic and Moringa Extracts [(Articles in Press)]
  • Essential oil constituents Effect of Phenological Stages on Essential Oil Content, Composition and Rosmarinic Acid in Rosmarinus officinalis L. [Volume 4, Issue 2, 2017, Pages 251-258]
  • Essential oils Impact of Menthol and Thymol in Combination with Modified Atmosphere Packaging for the Safety and Quality Retention of Apricot Fruits during Cold Storage [Volume 10, Issue 4, 2023, Pages 513-522]
  • Essential oils The effects of two types of seaweed extracts on the morphological, physiological characteristics and essential oil compounds of garden cress microgreen [Volume 12, Issue 1, 2025, Pages 267-280]
  • Essential oils Evaluation of the Antibacterial Effect of Cymbopogon citratus and Pelargonium graveolens Essential Oils on the Growth of the Pathogenic Bacteria Pectobacterium carotovorum and Pantoea stewartii [Volume 13, Issue 1, 2026, Pages 159-172]
  • Establishment Seasonal Changes in some Physiological and Biochemical Responses of Six Groundcover Plants [Volume 4, Issue 1, 2017, Pages 105-116]
  • Ethephon Cluster and Berry Characteristics of Grapevine (Vitis vinifera L.) as Influenced by Thinning Agents and Gibberrelic Acid Applications [Volume 7, Issue 4, 2020, Pages 377-385]
  • Ethylene Application of Various Concentrations of Essential Oils of Savory, Ajowan and Thyme to Maintain Quality and Shelf Life of Gladiolus Cut Flower [Volume 3, Issue 1, 2016, Pages 33-41]
  • Ethylene Antimicrobial and Physiological Effects of Silver and Silicon Nanoparticles on Vase Life of Lisianthus (Eustoma grandiflora cv. Echo) Flowers [Volume 4, Issue 1, 2017, Pages 135-144]
  • Ethylene Effect of Sulfur Pesticide on the Quality of Fresh Pistachios in Cold Storage [Volume 9, Issue 4, 2022, Pages 453-462]
  • Ethylene Effects of Ethrel® as Ripening Treatment for Cacao (Theobroma cacao L.) Pods [Volume 12, Issue 1, 2025, Pages 59-68]
  • Ethylene Interaction of Nitrogen and Ethephon on Female Flower Formation and Cs-ACS2 Gene Expression in Cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 325-334]
  • Ethylene Impact of Postharvest Sodium Nitroprusside Application on Physicochemical Quality of Apple Fruit cv. ‘Golden Delicious’ during Cold Storage [Volume 14, Issue 1, 2027, Pages 15-28]
  • Ethylene Sensitivity Effect of Absorbent Granules Coated by Potassium Permanganate on Postharvest Quality of Rose (Rosa hybrida) Cultivars [Volume 7, Issue 2, 2020, Pages 175-186]
  • Evaluation Exploring of Walnut Genetic Resources in Kazakhstan and Evaluation of Promising Selections [Volume 7, Issue 2, 2020, Pages 93-102]
  • Exchangeable Aluminum Morphological and Biochemical Responses of some Promising Tea Genotypes to Aluminum-induced Soil Acidification [Volume 9, Issue 4, 2022, Pages 463-476]
  • Exotherm analysis Assessment of Spring Frost Tolerance in Almond Cultivars and Genotypes Using Thermal Analysis [Volume 13, Issue 1, 2026, Pages 1-18]
  • Exposure Time Production of Phenolic Acids Improved in Callus Cultures of Lactuca undulata by Ultraviolet-B Irradiation [Volume 10, Special issue (Light in horticulture), 2023, Pages 9-16]
F
  • FAO GMOs: A Good but Battered Means for Sustainable Production Intensification [Volume 4, Issue 1, 2017, Pages 1-20]
  • Farmers preferences On-Farm Participatory Evaluation and Demonstration of Improved Shallot Varieties under Supplementary Irrigation [Volume 14, Issue 1, 2027, Pages 129-136]
  • Farmyard manure Effect of Different Soil Fertilities on Cowpea Mosaic Virus Disease Incidence [Volume 9, Issue 3, 2022, Pages 355-362]
  • Farmyard manure Influence of Tryptophan and Glycine Acids on Growth and Productivity of Fennel under Different Organic Fertilizer Levels [Volume 12, Issue 1, 2025, Pages 207-218]
  • Fatty acid Biochemical Properties of Superior Persian Walnut Genotypes Originated from Southwest of Iran [Volume 8, Issue 1, 2021, Pages 13-24]
  • Fatty acid composition Nano-Chelated Nitrogen Fertilizer as a New Replacement for Urea to Improve Olive Oil Quality [Volume 8, Issue 2, 2021, Pages 191-201]
  • Fatty acids Comparison and Evaluation of Oil Content, Composition and Antioxidant Properties of Pistacia atlantica and Pistacia khinjuk Grown as Wild [Volume 7, Issue 2, 2020, Pages 165-174]
  • Fatty acids Fatty Acid Profiling and Oil Content Variation among Iranian Fennel (Foeniculum vulgare Mill. var. vulgare) Landraces [Volume 10, Issue 2, 2023, Pages 193-202]
  • Fatty acids Phytochemical and Morphological Features of Moldavian Balm (Dracocephalum moldavica L.) and Fenugreek (Trigonella foenum-graecum L.) in Intercropping and Pure Stand Cultivation Systems and Different Fertilizer Sources [Volume 10, Issue 3, 2023, Pages 237-256]
  • Fatty acids Effect of Sun-Drying and Roasting on Pistachio Quality and Health Benefits [Volume 11, Issue 3, 2024, Pages 299-308]
  • Fatty acids Evaluation of Pollen Incompatibility in Iranian Almond Cultivars using Classical and Molecular Methods [(Articles in Press)]
  • Feature extraction Hybrid VGG16-Xception Model vs. Single Architecture Transfer Learning for Flower Image Classification [Volume 12, Issue 3, 2025, Pages 707-726]
  • Fe in aerial parts Combinations of Iron and Manganese Have Variable Effects on the Quantitative and Qualitative Traits of Tuberose (Polianthes tuberosa L.) [Volume 12, Issue 2, 2025, Pages 421-438]
  • Feldspar Effects of Some Mineral Substrates on Qualitative and Quantitative Traits of Tuberose (Plianthes tuberosa L.) [Volume 6, Issue 1, 2019, Pages 101-112]
  • Female flower Assessment of Melon Genetic Diversity Based on Fruit Phenotypic Traits and Flowering Habits [Volume 9, Issue 1, 2022, Pages 97-116]
  • Female flower Interaction of Nitrogen and Ethephon on Female Flower Formation and Cs-ACS2 Gene Expression in Cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 325-334]
  • Fennel Fatty Acid Profiling and Oil Content Variation among Iranian Fennel (Foeniculum vulgare Mill. var. vulgare) Landraces [Volume 10, Issue 2, 2023, Pages 193-202]
  • Fennel Phenological Traits, Seed Yield, and Essential Oil Yield of Fifty Populations of Bitter Fennel (Foeniculum vulgare) [Volume 11, Issue 3, 2024, Pages 391-410]
  • Fertilizer Effect of Nitrogen Fertilizer on Growth, Quality and Yield of Mrenda (Corchorus olitorius) Morphotypes in Kenya [Volume 5, Issue 1, 2018, Pages 1-10]
  • Fertilizer Effect of Organic Fertilizer and Irrigation Intervals on the Yield and Quality of Cherry Tomato (Solanum lycopersicon var. cerasiforme) [Volume 7, Issue 4, 2020, Pages 327-334]
  • Fertilizer Effect of Nitrogen Nutrition on the Intensity of Cercospora Leaf Spot of Mulberry [Volume 8, Issue 4, 2021, Pages 335-342]
  • Fertilizer recommendation Determine a Regression Model between Phosphorus of Soil Saturation Extract and Various Organs of Washington Navel Orange for Recommendation of Phosphorus Fertilizer [Volume 5, Issue 2, 2018, Pages 175-184]
  • Fertilizers and manures Effects of Organic and Inorganic Fertilizers and Their Combination on Growth, Yield and Quality of Broccoli (Brassica oleracea L. var. ‘Italica’) [Volume 11, Issue 4, 2024, Pages 515-522]
  • Feverfew Impact of Foliar Application of Fullerene Nanoparticles on the Development, Productivity, and Synthesis of Secondary Metabolites in Feverfew (Tanacetum parthenium L.) during Two Distinct Harvest Phases in a Pot Experiment [Volume 13, Issue 4, 2026, Pages 821-832]
  • Field capacity Effects of Vermicompost on Growth Parameters, Water Use Efficiency and Quality of Zinnia Bedding Plants (Zinnia elegance ‘Dreamland Red’) under Different Irrigation Regimes [Volume 1, Issue 2, 2014, Pages 141-150]
  • Field capacity Essential Oil Content and Composition of Dracocephalum moldavica under Different Irrigation Regimes [Volume 6, Issue 2, 2019, Pages 167-175]
  • Field conditions Evaluation of the Modified VegSyst Model to Simulate Growth, Nitrogen Uptake and Evapotranspiration of Pumpkin (Cucurbita pepo L.) under Different Management Practices [Volume 4, Issue 2, 2017, Pages 273-301]
  • Fig (Ficus carica L.) Prediction of Qualitative Properties and Maturity Classification of Fig Fruits using Vis/SWNIR Spectroscopy [Volume 12, Issue 2, 2025, Pages 523-532]
  • Fixed oil Enhancing the Growth and Productivity of Chia (Salvia hispanica L.) Using Compost and Biostimulants [Volume 14, Issue 1, 2027, Pages 29-40]
  • Flavanols Comparison of Eleven Commercial Grape (Vitis vinifera L.) Cultivars in Terms of Phenolic Profile and Antioxidant Properties [Volume 11, Issue 2, 2024, Pages 201-216]
  • Flavonols Comparison of Eleven Commercial Grape (Vitis vinifera L.) Cultivars in Terms of Phenolic Profile and Antioxidant Properties [Volume 11, Issue 2, 2024, Pages 201-216]
  • Flavor and aroma Improving the Physicochemical Quality of Cold-Stored Apricot Fruits through Sodium Alginate Treatment [(Articles in Press)]
  • Flesh stiffness Prediction of Qualitative Properties and Maturity Classification of Fig Fruits using Vis/SWNIR Spectroscopy [Volume 12, Issue 2, 2025, Pages 523-532]
  • Floating bed agriculture Impact of Thickness of Floating Bed on the Performance of Select Summer Vegetables [Volume 10, Issue 2, 2023, Pages 115-124]
  • Flooding Potassium Silicate and Salicylic Acid as Mitigation Strategies in Talisia esculenta Seedlings Exposed to Water Stress [(Articles in Press)]
  • Floral scape rigidity Effects of Supplemental Light Quality and Foliar Application with Calcium on Photosynthetic Parameters and Flower Stem Strength of Cut Gerbera (Gerbera jamesonii ‘Bayadere’) [Volume 11, Issue 1, 2024, Pages 69-82]
  • Floral traits Agro-Morphological Characterization of Marigold (Tagetes spp.) Landraces in Eastern Nepal [(Articles in Press)]
  • Floret diameter Combinations of Iron and Manganese Have Variable Effects on the Quantitative and Qualitative Traits of Tuberose (Polianthes tuberosa L.) [Volume 12, Issue 2, 2025, Pages 421-438]
  • Flower Classification Hybrid VGG16-Xception Model vs. Single Architecture Transfer Learning for Flower Image Classification [Volume 12, Issue 3, 2025, Pages 707-726]
  • Flower count The influence of inbreeding on Petunia hybrida [Volume 12, Issue 3, 2025, Pages 835-846]
  • Flower Diameter The influence of inbreeding on Petunia hybrida [Volume 12, Issue 3, 2025, Pages 835-846]
  • Flower hardiness Assessment of Spring Frost Tolerance in Almond Cultivars and Genotypes Using Thermal Analysis [Volume 13, Issue 1, 2026, Pages 1-18]
  • Flowering Biological and Agronomical Characteristics of Local and Introduced Plum (Prunus domestica L.) Cultivars in Georgia [Volume 4, Issue 2, 2017, Pages 157-166]
  • Flowering Diversity and Broad Sense Heritability of Phenotypic Characteristic in Almond Cultivars and Genotypes [Volume 8, Issue 3, 2021, Pages 281-289]
  • Flowering Manipulating Growth, Yield, and Quality of Tomato Fruit (Solanum lycopersicum L.): Influences of Gibberellin and Paclobutrazol [Volume 12, Issue 1, 2025, Pages 239-252]
  • Flowering Effect of Day Length on Growth, Flowering, and Yield of Three Strawberry Varieties in a Tropical Climate [Volume 13, Issue 3, 2026, Pages 575-592]
  • Flower longevity Effects of Nano-Silver and Sucrose Applications on Cut Flower Longevity and Quality of Tuberose (Polianthus tuberosa) [Volume 1, Issue 1, 2014, Pages 67-77]
  • Flower longevity Morphophysiological and Biochemical Responses of Zinnia elegans to Different Irrigation Regimes in Symbiosis with Glomus mosseae [Volume 3, Issue 1, 2016, Pages 19-32]
  • Foliar Application Efficacy of Spraying a Mixture of Amino Acids on the Physiological and Morphological Characteristics of Tuberose (Polianthes tuberosa L.) [Volume 2, Issue 2, 2015, Pages 199-204]
  • Foliar Application Nano-Chelated Nitrogen Fertilizer as a New Replacement for Urea to Improve Olive Oil Quality [Volume 8, Issue 2, 2021, Pages 191-201]
  • Foliar Application Preharvest Application of Sulfur as Pesticide on Fresh Hull and Kernel of Pistachio (Pistacia vera L.) [Volume 9, Issue 1, 2022, Pages 117-129]
  • Foliar Application Assessment of Varietal Attributes of Okra under Foliar Application of Zinc and Boron [Volume 9, Issue 2, 2022, Pages 143-149]
  • Foliar Application Induction of Resistance to Macrosiphum rosae by Foliar Applicatrion of Salicylic Acid and Potassium Sulfate in Rose Plant [Volume 9, Issue 2, 2022, Pages 227-236]
  • Foliar Application Improving Effects of Salicylic Acid and Jasmonic Acid on Alleviation of Water-Deficit Stress on Thyme (Thymus vulgaris L.) Growth, Physiology, and Essential oil [Volume 12, Issue 4, 2025, Pages 1069-1084]
  • Foliar application time Study of Biochemical Traits and Mineral Elements in Date Palm Fruits under Preharvest Foliar Application of Organic Fertilizers and Micronutrients [Volume 10, Issue 2, 2023, Pages 125-140]
  • Foliar nutrition Impact of Drought Stress and Foliar Application of Growth Regulators on Yield and Steviol Glycosides in Two Stevia Species [Volume 12, Issue 3, 2025, Pages 863-880]
  • Folin-Ciocalteu method Total Phenolic Content and Antioxidant Activity of Fumaria vaillantii Extract at Three Phenological Stages Assayed by Various Methods [Volume 5, Issue 1, 2018, Pages 93-102]
  • Food Green Nanotechnology: A Modern Tool for Sustainable Agriculture in Nigeria – A Review [Volume 10, Issue 3, 2023, Pages 269-286]
  • Food Morphophysiological and Productive Responses of Garlic (Allium sativum L.) ‘Criollo’ Cultivar under the Effects of Biostimulants [Volume 13, Issue 2, 2026, Pages 265-276]
  • Food security Does Urban Agriculture Help to Win the Battle Against Food Insecurity? Evidence from City Administrations of Gurage Zone, Southern Ethiopia [Volume 12, Issue 2, 2025, Pages 321-334]
  • Forecasting Models Plant disease forecasting: A comprehensive review [Volume 12, Issue 3, 2025, Pages 821-834]
  • Forgotten crops Evaluation of the Modified VegSyst Model to Simulate Growth, Nitrogen Uptake and Evapotranspiration of Pumpkin (Cucurbita pepo L.) under Different Management Practices [Volume 4, Issue 2, 2017, Pages 273-301]
  • Fortification Effect of In Vitro Calcium Fortification on Regeneration and Microtuberization of Three Selected Irish Potato Varieties [Volume 10, Issue 4, 2023, Pages 433-444]
  • Free fatty acids Effect of Foliar Application of Plant Extracts on the Growth Behavior and Quality of Evening Primrose (Oenothera biennis L.) [Volume 9, Issue 4, 2022, Pages 393-404]
  • Free radicals Composition and Antioxidant Activity of the Essential Oil from Achillea moschata Wulfen Growing in Valchiavenna and Valmalenco (Italian Central Alps) [Volume 7, Issue 4, 2020, Pages 335-341]
  • Free radical scavenging Total Flavonoids and Phenolic Compounds of English Daisy (Bellis perennis L.) Affected by Foliar Application of Nano-phosphorus Fertilizers [Volume 9, Issue 4, 2022, Pages 405-414]
  • Freesia Intervarietal Hybridization and Observation of High-quality Offspring of Cut Freesia Flowers [Volume 10, Issue 1, 2023, Pages 11-22]
  • Freezing tolerance Evaluation of Four Training Systems for Inducing Physiological and Biochemical Changes Related to Winter Cold Hardiness of Two Grapevine Cultivars [Volume 12, Issue 2, 2025, Pages 613-626]
  • Freezing tolerance Salicylic Acid and γ-Aminobutyric Acid Enhance Freezing Tolerance in Damask Rose (Rosa damascena): Physiological and Biochemical Insights [(Articles in Press)]
  • Friable Comparative Morphological Effect of Plant Growth Regulators on Callus Induced from in vitro-grown Leaf Explants of Solanecio biafrae [Volume 12, Issue 3, 2025, Pages 881-890]
  • Frost damage Assessment of Spring Frost Tolerance in Almond Cultivars and Genotypes Using Thermal Analysis [Volume 13, Issue 1, 2026, Pages 1-18]
  • Fruit Evaluating the Performance of Eleven Olive Cultivars in Fars Province of Iran [Volume 3, Issue 1, 2016, Pages 1-8]
  • Fruit Effect of High Solar Radiation Stress on Endogenous Polyamine Content in Six Apple Cultivars (Malus domestica Borkh) [Volume 12, Issue 3, 2025, Pages 891-908]
  • Fruit Impact of Rootstock Selection on Fruit Quality and Aril Browning in Pomegranate Cultivars [Volume 13, Issue 2, 2026, Pages 277-292]
  • Fruit abscission Effect of Exogenous Application of L-arginine and Sodium Nitroprusside on Fruit Abscission and Physiological Disorders of Pistachio (Pistacia vera L.) Scions [Volume 6, Issue 1, 2019, Pages 51-62]
  • Fruit and stone physics Evaluation of Genetic Diversity in Olive Germplasm (Olea europaea L.) Using Image Processing and Molecular Markers Based on Physical Properties of Fruits and Stones [Volume 10, Issue 2, 2023, Pages 173-192]
  • Fruit crop Technique, Time, and Etiolation Applications Influencing the Grafting Success in Avocado (Persea americana Mill.) [Volume 11, Issue 2, 2024, Pages 147-162]
  • Fruit picking bowl A Novel Portable Scissors-Type Fruit Picking Device [Volume 5, Issue 2, 2018, Pages 159-163]
  • Fruit picking device A Novel Portable Scissors-Type Fruit Picking Device [Volume 5, Issue 2, 2018, Pages 159-163]
  • Fruit productivity The Effects of Poultry Manure and Micronutrients on the Growth, Fruit Productivity and Chemical Constituents of Coriandrum sativum L. [(Articles in Press)]
  • Fruit Quantity Effect of pollen source on fruit set, yield, and physical properties of tissue culture-derived and offshoot-derived date palm, cv. ‘Barhi’ and ̒ Piarom’ [Volume 10, Issue 4, 2023, Pages 445-462]
  • Fruits Evaluation of Promising Sweet Cherry Cultivars on the Clonal Rootstock Krymsk 5 in the Forest-Steppe Zone [Volume 14, Issue 1, 2027, Pages 59-70]
  • FS-17 Effect of Maturity Stage of Olive Fruit on Quality of Olive Products [Volume 6, Issue 2, 2019, Pages 159-165]
  • F. sp. melonis race 1.2 Diallel Cross Analysis of Resistance Against Race 1.2y of Fusarium Wilt in Melon (Cucumis melo L.) [Volume 10, Issue 3, 2023, Pages 333-350]
  • Fumitory Total Phenolic Content and Antioxidant Activity of Fumaria vaillantii Extract at Three Phenological Stages Assayed by Various Methods [Volume 5, Issue 1, 2018, Pages 93-102]
  • Functional Food Comparative Analyses for Functional Food in Cucurbita pepo L. (Pumpkin) and Telfairia occidentalis HOOK F. (Fluted Pumpkin) [Volume 13, Issue 3, 2026, Pages 425-444]
  • Furrow Irrigation Effects of Raised Bed Furrow Irrigation and Various Mulching Techniques on the Growth, Yield and Water Use Efficiency of Tomato Cultivation [Volume 10, Issue 1, 2023, Pages 33-40]
  • Fusarium oxysporum Diallel Cross Analysis of Resistance Against Race 1.2y of Fusarium Wilt in Melon (Cucumis melo L.) [Volume 10, Issue 3, 2023, Pages 333-350]
  • Fusarium oxysporum f.sp. cubenese (Foc) Morphological and Molecular Characterization of Fungal Species Associated with Fusarium oxysporum f.sp. cubenese (Foc) in Gatundu North, Kenya [Volume 12, Issue 1, 2025, Pages 281-296]
  • Fusarium wilt Screening some Iranian Muskmelon Landraces for Resistance Against Fusarium Wilt Disease Using Molecular Markers [Volume 7, Issue 3, 2020, Pages 227-233]
  • Fusarium wilt Genetic Variation among Melon Hybrids: Morphological Traits and Molecular Detection of Fom-1 and Fom-2 Resistance Genes [(Articles in Press)]
  • Fusarium Wilt of Banana (FWB) Morphological and Molecular Characterization of Fungal Species Associated with Fusarium oxysporum f.sp. cubenese (Foc) in Gatundu North, Kenya [Volume 12, Issue 1, 2025, Pages 281-296]
  • Fuzzy Logic controller A Modeling Approach to Automate the Functioning of Tomato Greenhouses [Volume 10, Issue 4, 2023, Pages 387-396]
G
  • GA3 Manipulating Growth, Yield, and Quality of Tomato Fruit (Solanum lycopersicum L.): Influences of Gibberellin and Paclobutrazol [Volume 12, Issue 1, 2025, Pages 239-252]
  • GA3 application On-field Runner Development in Strawberry with Gibberellic Acid under Sub-Tropical Terrace Soil Conditions [Volume 13, Issue 2, 2026, Pages 237-248]
  • Galactinol synthase Unraveling the Molecular Mechanisms and Evolutionary Significance of Raffinose Biosynthesis in Vitis vinifera: A Comprehensive Study of the VvGolS and VvRfS Gene Families [Volume 11, Issue 1, 2024, Pages 125-146]
  • Galanthamine Quantitative Determination of Lycorine and Galanthamine in Different in Vitro Tissues of Narcissus tazetta by GC-MS [Volume 6, Issue 2, 2019, Pages 151-157]
  • Gametophytic self- incompatibility Comprehensive Analysis of Pollen Viability, in vitro Germination, and Self-incompatibility in Hamelia patens Jacq. Pollen [Volume 12, Issue 1, 2025, Pages 145-156]
  • Gametophytic self-incompatibility Evaluation of Pollen Incompatibility in Iranian Almond Cultivars using Classical and Molecular Methods [(Articles in Press)]
  • Gamma-aminobutyric acid Salicylic Acid and γ-Aminobutyric Acid Enhance Freezing Tolerance in Damask Rose (Rosa damascena): Physiological and Biochemical Insights [(Articles in Press)]
  • Garden cress Foliar Application of Selenium Affects Nitrate Accumulation and Morpho-physiochemical Responses of Garden Cress Plants [Volume 9, Issue 3, 2022, Pages 329-338]
  • Garlic Morphophysiological and Productive Responses of Garlic (Allium sativum L.) ‘Criollo’ Cultivar under the Effects of Biostimulants [Volume 13, Issue 2, 2026, Pages 265-276]
  • Gas chromatography Effects of Pothos and Sansevieria Plants on Removing Indoor Air Pollutants [Volume 13, Issue 2, 2026, Pages 305-314]
  • GC Evaluation of Essential Oil in Satureja spicigera (c. Koch) Boiss. in Dry Farming under the Effect of Different Organic Fertilizers and Plant Densities [Volume 10, Issue 3, 2023, Pages 319-332]
  • GC mass Characterization of Four Famous Red Grapevine Cultivars [Volume 6, Issue 2, 2019, Pages 259-272]
  • GC-Mass Allelopathic Effects of Cool-Season Turfgrass Mixture Clipping Extract on Four Weed Species and Detection of the Phenolic Compounds [Volume 2, Issue 2, 2015, Pages 141-149]
  • GC/MS Evaluation of Essential Oil in Satureja spicigera (c. Koch) Boiss. in Dry Farming under the Effect of Different Organic Fertilizers and Plant Densities [Volume 10, Issue 3, 2023, Pages 319-332]
  • GDH model Persian Walnut Phenology: Effect of Chilling and Heat Requirements on Budbreak and Flowering Date [Volume 4, Issue 2, 2017, Pages 259-271]
  • Gene additive action Estimation of Yield Combining Ability and Fruit-related Traits Using Diallel Analysis in Melon (Cucumis melo L.) [Volume 9, Issue 1, 2022, Pages 131-142]
  • Gene cloning Introducing a New and Straightforward Approach for DNA Purification from a Gel [Volume 9, Issue 4, 2022, Pages 477-486]
  • General combining ability (GCA) Genetic Dissection and Half-Sib Progeny Test for Selecting Elite Parents to Develop Drought-Tolerant Varieties of Cuminum cyminum L. [Volume 11, Issue 1, 2024, Pages 55-68]
  • Generative growth Nutrient Uptake, Fruit Quality, and Yield of Greenhouse Tomato (Solanum lycopersicum, cv. Hirad) as Influenced by the Interaction of Nitrogen and Potassium [Volume 11, Issue 4, 2024, Pages 523-532]
  • Genetic analysis Diallel Cross Analysis of Resistance Against Race 1.2y of Fusarium Wilt in Melon (Cucumis melo L.) [Volume 10, Issue 3, 2023, Pages 333-350]
  • Genetic distance Genetic Diversity of Iranian Melon Cultigens Revealed by AFLP Markers [Volume 2, Issue 1, 2015, Pages 43-53]
  • Genetic diversity Genetic Variation within Iranian Iris Species Using Morphological Traits [Volume 3, Issue 1, 2016, Pages 89-98]
  • Genetic diversity Genetic Diversity of Pear (Pyrus spp) Germplasm Assessed by Simple Sequence Repeat (SSR) and Morphological Traits [Volume 4, Issue 2, 2017, Pages 145-155]
  • Genetic diversity Morphological and Molecular Characterization of Iranian Wild Blackberry Species Using Multivariate Statistical Analysis and ISSR Markers [Volume 9, Issue 4, 2022, Pages 375-392]
  • Genetic diversity Assessment of Genetic Diversity in Iranian Apple Genotypes Using SSR Markers [Volume 9, Issue 4, 2022, Pages 487-496]
  • Genetic diversity Genetic Dissection and Half-Sib Progeny Test for Selecting Elite Parents to Develop Drought-Tolerant Varieties of Cuminum cyminum L. [Volume 11, Issue 1, 2024, Pages 55-68]
  • Genetic diversity Molecular and Chemical Diversity of Spartium junceum in Different Altitudes of Libyan Green Mountains [Volume 11, Issue 2, 2024, Pages 249-256]
  • Genetic diversity Exploring Spatial Distribution Patterns of Morphological and Genetic Variation in Talinum triangulare (Jacq.) Willd. from Mid-Western Nigeria [Volume 13, Issue 3, 2026, Pages 411-424]
  • Genetic diversity Identification of Drought-Tolerant Okra (Abelmoschus esculentus) Genotypes using Multivariate Analysis [Volume 14, Issue 1, 2027, Pages 137-156]
  • Genetic diversity Integrated Analysis of Genetic Diversity in Iranian Cyclamen Populations: Morphological Variation and Phylogenetic Insights from ITS and trnL Molecular Markers [Volume 14, Issue 1, 2027, Pages 71-88]
  • Genetic improvement Influence of Improved Seedling Rootstocks on Pomological and Organoleptic Traits of Four Apple Cultivars [Volume 9, Issue 3, 2022, Pages 339-354]
  • Genetic marker Genetic Diversity and Population Structure of Iranian Tulips Revealed by EST-SSR and NBS-LRR Markers [Volume 4, Issue 2, 2017, Pages 167-182]
  • Genetic Resources Ethnobotanical and on Farm Genetic Surveys of Fig (Ficus carica L.) Genetic Resources in Kerkennah Islands [Volume 8, Issue 2, 2021, Pages 153-163]
  • Genetic Resources Biochemical Diversity of Yellow Flag (Iris pseudacorus L.) at Various Geographical Locations [Volume 10, Issue 4, 2023, Pages 421-432]
  • Genetic Resources Agrosystem Particularities Enhance the Resilience of Pomegranate (Punica granatum L.) Cultivation and High Quality Fruit Production in Testour, Northern Tunisia [Volume 13, Issue 4, 2026, Pages 699-708]
  • Genetic Resources Characterization and Identification of Chili Pepper Accessions with Tolerance to Biotic Stress for Sustainable Agriculture [(Articles in Press)]
  • Genetic variation Flowering, Fruiting Behavior and Nutritional Quality of Selected Guava Genotypes [Volume 6, Issue 1, 2019, Pages 11-25]
  • Genetic variation Molecular Characterization of Zhumeria majdea Iranian Germplasms Using ISSR Markers [Volume 7, Issue 4, 2020, Pages 343-352]
  • Genotypes screening Variability, Character Association and Genetic Divergence Studies on Pole Type French Bean Genotypes [Volume 13, Issue 1, 2026, Pages 93-108]
  • Genotypic diversity Diversity and Broad Sense Heritability of Phenotypic Characteristic in Almond Cultivars and Genotypes [Volume 8, Issue 3, 2021, Pages 281-289]
  • Geographical Origins Medicinal Plants Authenticity Evaluation using an Intelligent Hyperspectral Imaging System Coupled with Biologically Inspired Unsupervised Algorithms: Nepeta Crispa Willd Case Study [Volume 13, Issue 2, 2026, Pages 383-394]
  • Geranial Alteration in Essential Oil Yield and Compositions of Multi-Cut Dracocephalum polychaetum Grown under Different Fertilization Methods [Volume 7, Issue 1, 2020, Pages 13-26]
  • Geranyl acetate Phytochemical and Morphological Features of Moldavian Balm (Dracocephalum moldavica L.) and Fenugreek (Trigonella foenum-graecum L.) in Intercropping and Pure Stand Cultivation Systems and Different Fertilizer Sources [Volume 10, Issue 3, 2023, Pages 237-256]
  • Gerbera jamesonii Postharvest Assessment of Lignifying Enzymes Activity, Flower Stem Lignification and Bending Disorder of Gerbera Cut Flower [Volume 2, Issue 1, 2015, Pages 87-95]
  • Gerbera jamesonii L Effect of Date Palm Wastes, Perlite and Magnesium on Growth and Flowering in Gerbera Plants (Gerbera jamesonii L.) [Volume 10, Issue 3, 2023, Pages 375-386]
  • German iris Intervarietal Hybridization and Observation of Heterosis in the New Hybrids of Iris germanica [Volume 5, Issue 1, 2018, Pages 65-79]
  • Germination ability Interspecific Hybridization Characteristics of Pumpkin (Cucurbita moschata Duch.) and Winter Squash (Cucurbita maxima Duch.) [Volume 13, Issue 4, 2026, Pages 624-632]
  • Germination rate Maximizing Tomato Seed Germination: Quantifying Cardinal Temperatures and Thermal Time Requirements [Volume 11, Issue 1, 2024, Pages 83-94]
  • Germination rate Effects of Removing Seed Hardness and Salinity Stress on Seed Germination Traits and Antioxidant Enzymes Activity in Two Populations of Alhagi camelorum [Volume 12, Issue 4, 2025, Pages 1159-1172]
  • Germplasm characterization Phenotypic Differentiation Reveals High Diversity in Moroccan Grapevine (Vitis vinifera L.) Germplasm Based on Agro-morphological, Colorimetric, and Physicochemical Traits [(Articles in Press)]
  • GGE biplot Genetic Variation among Melon Hybrids: Morphological Traits and Molecular Detection of Fom-1 and Fom-2 Resistance Genes [(Articles in Press)]
  • Gibberellic acid (GA3) Effect of Foliar Application of Growth Regulators on Growth and Yield of Onion (Allium cepa) [Volume 9, Issue 2, 2022, Pages 247-254]
  • Giberrellin Impact of Gibberellic Acid and Organic Growth Media on Seed Germination and Seedling Development of Rubber (Hevea brasiliensis) [Volume 8, Issue 2, 2021, Pages 165-174]
  • Ginger Effect of Cytokinin Type and pH Level on Regeneration of Ginger In Vitro [Volume 9, Issue 3, 2022, Pages 265-274]
  • GIS Habitat Suitability Mapping on Significant Differences Between Lolium perenne and L. rigidum [Volume 12, Issue 2, 2025, Pages 439-452]
  • Global warming Mulberry (Morus spp) as a Plant for Building the Resilience of Smallholder Farmers During Climate Change and COVID 19 Pandemic [Volume 9, Issue 1, 2022, Pages 73-83]
  • Glomus etunicatum Lettuce (Lactuca sativa) Uptake and Phytotoxicity of 1,2,4-Triazole Reduced by Symbiotic Fungi [Volume 13, Issue 2, 2026, Pages 211-224]
  • Glomus versiforme Influence of Arbuscular Mycorrhizal Inoculation and Humic Acid Application on Growth and Yield of Roselle (Hibiscus sabdariffa L.) and Its Mycorrhizal Colonization Index under Deficit Irrigation [Volume 3, Issue 2, 2016, Pages 113-128]
  • Glutathione reductase Marine Algal-Derived Endophytic Bacteria: Induced Tolerance to Salinity Stress in Mexican Lime Seedlings [Volume 11, Issue 1, 2024, Pages 1-14]
  • Glycine Influence of Tryptophan and Glycine Acids on Growth and Productivity of Fennel under Different Organic Fertilizer Levels [Volume 12, Issue 1, 2025, Pages 207-218]
  • Glycine betaine Influence of Exogenous Application of Glycine Betaine on Growth and Ion Accumulation in Strawberry Plants under Saline Condition [Volume 10, Issue 1, 2023, Pages 41-52]
  • Glycyrrhiza glabra Investigation of Phytochemical Variability, Antioxidant Activity and Ecological Conditions of Native Iranian Glycyrrhiza glabra L. [Volume 7, Issue 4, 2020, Pages 387-400]
  • GMOs GMOs: A Good but Battered Means for Sustainable Production Intensification [Volume 4, Issue 1, 2017, Pages 1-20]
  • Grafting First Report: Grafting of Three Iranian Commercial Pomegranate Cultivars on Drought Tolerant Rootstocks [Volume 7, Issue 1, 2020, Pages 69-79]
  • Grafting Effects of Different Scions on Macronutrient Resorption of Mango Kensington Pride Rootstock [Volume 12, Issue 3, 2025, Pages 667-676]
  • Grafting Effects of Defoliation and Organic Fertilizers on the Budding Success of Rubber (Hevea brasiliensis Muell Arg) Seedlings [Volume 13, Issue 1, 2026, Pages 47-58]
  • Graft survival Effects of Scion Cultivar, Rootstock Age and Hormonal Treatment on Minigrafting of Persian Walnut [Volume 5, Issue 2, 2018, Pages 185-197]
  • Graft-take Effects of Scion Cultivar, Rootstock Age and Hormonal Treatment on Minigrafting of Persian Walnut [Volume 5, Issue 2, 2018, Pages 185-197]
  • Graft union The Histology of Minigrafting of Persian Walnut Trees cv. Chandler [Volume 3, Issue 2, 2016, Pages 167-177]
  • Graft union Effects of Scion Cultivar, Rootstock Age and Hormonal Treatment on Minigrafting of Persian Walnut [Volume 5, Issue 2, 2018, Pages 185-197]
  • Grape anthocyanin Characterization of Four Famous Red Grapevine Cultivars [Volume 6, Issue 2, 2019, Pages 259-272]
  • Grape fruits Utilizing Artificial Neural Networks for Predictive Modeling Physicochemical Attributes in Maltodextrin-Coated Grapes with Potassium Carbonate and Pyracantha Extract in Storage [Volume 11, Issue 4, 2024, Pages 491-502]
  • Grape rootstock Morphological and Biochemical Evaluation of Resistance in Some Vine Rootstocks to Cicadatra Ochreata Melichar [Volume 12, Issue 3, 2025, Pages 771-780]
  • Grape seed extract Grape Seed and Skin Extracts as Natural Preserving Agents on Strawberry Fruit [Volume 8, Issue 4, 2021, Pages 415-429]
  • Grape skin extract Grape Seed and Skin Extracts as Natural Preserving Agents on Strawberry Fruit [Volume 8, Issue 4, 2021, Pages 415-429]
  • Grapevine Effect of Salicylic Acid Application on Oxidative Damage and Antioxidant Activity of Grape (Vitis vinifera L.) under Drought Stress Condition [Volume 4, Issue 1, 2017, Pages 29-50]
  • Grapevine Effect of Dust on Growth and Reproductive Characteristics of Grapevine (Vitis vinifera) [Volume 9, Issue 3, 2022, Pages 301-313]
  • Green agriculture Exploring the Effects of Medicinal Plant Extracts on Tomato (Solanum lycopersicum L.) Morphology, Biochemistry, and Plant Growth Regulators under Greenhouse Conditions [Volume 11, Issue 3, 2024, Pages 285-298]
  • Green basil Determination of Allometric Relationships in two Basil Ecotypes as Affected by Organic Fertilizers [Volume 10, Issue 4, 2023, Pages 397-404]
  • Greenhouse Effect of Ultrasonic Atomizer on the Yield and Yield Components of Tomato Grown in a Vertical Aeroponic Planting System [Volume 6, Issue 2, 2019, Pages 237-246]
  • Greenhouse Simultaneous Optimization of Water Usage Efficiency and Yield of Cucumber Planted in a Columnar Aeroponic System [Volume 7, Issue 4, 2020, Pages 365-375]
  • Greenhouse Phosphate Solubilizing Bacteria as Drought Stress Alleviators for Achillea santolina L. [Volume 12, Issue 3, 2025, Pages 647-658]
  • Greenhouse condition Stimuli Effects of Different LEDs on Some Morphological and Biochemical Traits of Two Varieties of Calendula officinalis [Volume 7, Issue 2, 2020, Pages 139-151]
  • Greenhouse conditions Evaluation of the Nematicidal Activity of Millettia pachyloba Drake Aqueous Extract Against Meloidogyne incognita in Cavendish Banana [Volume 13, Issue 3, 2026, Pages 493-506]
  • Greenhouse cultivation Precision Agriculture: Soil Moisture-based IoT Drip Irrigation System to Optimize Water Usage for Aglaonema in Greenhouse Environment [Volume 12, Issue 4, 2025, Pages 1219-1228]
  • Greenhouse Gases Mulberry (Morus spp) as a Plant for Building the Resilience of Smallholder Farmers During Climate Change and COVID 19 Pandemic [Volume 9, Issue 1, 2022, Pages 73-83]
  • Greenhouse production Effects of Supplemental Light Quality and Foliar Application with Calcium on Photosynthetic Parameters and Flower Stem Strength of Cut Gerbera (Gerbera jamesonii ‘Bayadere’) [Volume 11, Issue 1, 2024, Pages 69-82]
  • Greenhouses Growth of Ornamental Yellow Pepper Seedlings in Different Environments and Substrates [Volume 11, Issue 4, 2024, Pages 503-514]
  • Greenhouse tomato farming Challenges and Opportunities in Tomato Production Chain and Sustainable Standards [Volume 7, Issue 3, 2020, Pages 235-262]
  • Gross return Dragon Fruit Cultivation, Profitability, and Production Efficiency in Southern Terai, Nepal [Volume 11, Issue 4, 2024, Pages 469-480]
  • Growers Response of Cut Rose Flowers to Relative Humidity and Recut During Postharvest Life [Volume 5, Issue 2, 2018, Pages 145-157]
  • Growing media Phytostimulation Properties of Indigenous Plant Growth-promoting Bacteria from Licorice (Glycyrrhiza glabra L.): Benefits for Seed Germination and Seedling Growth [Volume 10, Issue 1, 2023, Pages 53-68]
  • Growing media Study of Papaya (Carica papaya Linn.) Germination Index and Seedling Growth in Agriculture Waste-Based Media and Plant Growth Regulators [Volume 12, Issue 1, 2025, Pages 197-206]
  • Growing media Combined Effect of Rice Husk Charcoal with Peatmoss or Cocopeat on Increasing Seedling Growth of Two Introduced Strawberry Cultivars [Volume 14, Issue 1, 2027, Pages 103-112]
  • Growing Season Root Growth Changes in the Winter Planting of Young ‘Miyabi Fuji’ Apple Trees [Volume 8, Issue 3, 2021, Pages 227-233]
  • Growth Effect of Nitrogen Fertilizer on Growth, Quality and Yield of Mrenda (Corchorus olitorius) Morphotypes in Kenya [Volume 5, Issue 1, 2018, Pages 1-10]
  • Growth Effect of Salinity Stress and Exogenously Applied Methyl Jasmonate on Growth and Physiological Traits of Two Carthamus tinctorius Varieties [Volume 6, Issue 1, 2019, Pages 39-49]
  • Growth Influence of Tryptophan and Glycine Acids on Growth and Productivity of Fennel under Different Organic Fertilizer Levels [Volume 12, Issue 1, 2025, Pages 207-218]
  • Growth and yield responses Effect of Day Length on Growth, Flowering, and Yield of Three Strawberry Varieties in a Tropical Climate [Volume 13, Issue 3, 2026, Pages 575-592]
  • Growth enhancement Salicylic Acid Mitigates Salt-Induced Physiological and Biochemical Stress in Dianthus barbatus [(Articles in Press)]
  • Growth media Investigation of Compost and Vermicompost of Water Hyacinth as Growing Media for Lily (Longiflorum×Asiatic) [Volume 8, Issue 3, 2021, Pages 271-280]
  • Growth parameters Morphological Changes in Response to Drought Stress in Cultivated and Wild Almond Species [Volume 1, Issue 1, 2014, Pages 79-92]
  • Growth parameters Effects of Arbuscular Mycorrhizal Fungi on Growth and Nutrient Uptake of Apple Rootstocks in Calcareous Soil [Volume 2, Issue 2, 2015, Pages 173-185]
  • Growth promotion Brassinosteroids as Sustainable Bioinputs in Lettuce Plant Management [Volume 13, Issue 4, 2026, Pages 675-684]
  • Growth regulator Manipulating Growth, Yield, and Quality of Tomato Fruit (Solanum lycopersicum L.): Influences of Gibberellin and Paclobutrazol [Volume 12, Issue 1, 2025, Pages 239-252]
  • Growth retardant Effect of Cycocel and Uniconazole on Some Morphological and Biochemical Properties of Zinnia [Volume 7, Issue 1, 2020, Pages 81-91]
  • Growth retardant Effects of Paclobutrazol on the Growth of Marang (Artocarpus odoratissimus) Seedlings [Volume 12, Issue 2, 2025, Pages 397-408]
  • GT Biplot Advancing Vegetable Crop Selection: The Superiority of the ASIIG Method for Multi-Trait Evaluation in Pepper Hybrids [Volume 13, Issue 1, 2026, Pages 117-130]
  • Guard cells Evaluation of Morphological and Anatomical Features of Iranian Galanthus transcaucasicus [Volume 10, Issue 4, 2023, Pages 405-420]
  • Gurage Zone Does Urban Agriculture Help to Win the Battle Against Food Insecurity? Evidence from City Administrations of Gurage Zone, Southern Ethiopia [Volume 12, Issue 2, 2025, Pages 321-334]
H
  • H2O2 Effects of Gum Arabic and Warm Water Application on Physicochemical and Qualitative Parameters of Table Grape Fruits at Postharvest [Volume 11, Issue 1, 2024, Pages 35-54]
  • H2O2 Sodium Nitroprusside Alleviates Salinity Stress in Pyrodwarf Pear Rootstocks [(Articles in Press)]
  • Half-sib families Genetic Dissection and Half-Sib Progeny Test for Selecting Elite Parents to Develop Drought-Tolerant Varieties of Cuminum cyminum L. [Volume 11, Issue 1, 2024, Pages 55-68]
  • Hamelia patens Comprehensive Analysis of Pollen Viability, in vitro Germination, and Self-incompatibility in Hamelia patens Jacq. Pollen [Volume 12, Issue 1, 2025, Pages 145-156]
  • Haploid Production of parental lines using temperature and radiation treatments in greenhouse cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 293-304]
  • Hartley variety Effect of Grafting Methods and Dates on the Graft Take Rate of Persian Walnut in Open Field Condition [Volume 8, Issue 2, 2021, Pages 133-147]
  • Harvest height Quantity and Quality of Hyssop (Hyssopus officinalis L.) Affected by Precision Harvesting [Volume 8, Issue 3, 2021, Pages 291-304]
  • Harvest time Improving Yield and Fruit Quality of ‘Siyahoo’ Mandarin (Citrus reticulata) by Foliar Application of Nitrogen and Harvest Time [Volume 8, Issue 3, 2021, Pages 247-258]
  • Harvest time Melatonin and Chitosan Coating Effects on Banana Postharvest Life and Physiological Traits [Volume 12, Issue 1, 2025, Pages 31-42]
  • Hazelnut Seasonal Changes in Secondary Metabolites and Antioxidant Activity of Corylus avellana [Volume 12, Issue 4, 2025, Pages 1011-1020]
  • Head Stage Enhancing Growth and Nutritional Quality in Greenhouse-grown ‘Little Gem’ Lettuce using LED Supplemental Lighting [Volume 11, Issue 3, 2024, Pages 353-368]
  • Health Comparison among Five Varieties of Date Fruit and Their Nutritional Value at Different Ripening Stages [Volume 11, Issue 4, 2024, Pages 461-468]
  • Heat requirement A Study of Chill and Heat Requirements of Resilient Apricot (Prunus armeniaca) Varieties in Response to Climate Change [Volume 12, Issue 1, 2025, Pages 167-178]
  • Heat requirement Chilling Requirement: A Main Step to Get Productive Response in Walnut and Pecan Cultivars in Catamarca (Argentina) [Volume 14, Issue 1, 2027, Pages 41-58]
  • Heat treatment Diverse Postharvest Responses of Tomato Fruits at Different Maturity Stages to Hot Water Treatment [Volume 2, Issue 1, 2015, Pages 67-74]
  • Heat treatment Effect of Hot Air Treatment on Physio-Chemical Properties of Pomegranate Arils [Volume 9, Issue 1, 2022, Pages 85-95]
  • Hemp diversity Characterizing Morphological Properties of Select Populations of Iranian Fiber Cannabis (Cannabis sativa L.) [Volume 11, Issue 1, 2024, Pages 95-106]
  • Hemp morphology Characterizing Morphological Properties of Select Populations of Iranian Fiber Cannabis (Cannabis sativa L.) [Volume 11, Issue 1, 2024, Pages 95-106]
  • High temperature Effect of High Temperature on Growth and Yield of Lettuce [Volume 12, Issue 2, 2025, Pages 409-420]
  • Hinged lever A Novel Portable Scissors-Type Fruit Picking Device [Volume 5, Issue 2, 2018, Pages 159-163]
  • Home-drying Effect of Drying Method on Volatile Nutraceuticals and Microbial Growth in Moringa oleifera [Volume 8, Issue 4, 2021, Pages 315-322]
  • Hooker chives Effect of Seed Priming on the Germination Properties of Allium hookeri [Volume 10, Issue 2, 2023, Pages 203-210]
  • Horticulture In Memory and Scientific Contributions of Dr. Sasan Aliniaeifard: A Trailblazer in Controlled Environment Agriculture [Volume 13, Issue 1, 2026, Pages 193-196]
  • HPLC Quantitative Assessment of Diosgenin from Different Ecotypes of Iranian Fenugreek (Trigonella foenum-graecum L.) by High-performance Liquid Chromatography [Volume 5, Issue 1, 2018, Pages 103-109]
  • HPLC Characterization of Four Famous Red Grapevine Cultivars [Volume 6, Issue 2, 2019, Pages 259-272]
  • HPLC Improving the Antioxidant Defense System in Different Species of Citrus Fruits under Low-temperature Stress using Osmolytes [Volume 12, Issue 4, 2025, Pages 1105-1116]
  • HPLC Analysis of Olive Oil Yield and Quality in Iranian Olive Varieties: A Study of the Minodasht Collection [Volume 13, Issue 4, 2026, Pages 761-772]
  • Human nutrition Comparison among Five Varieties of Date Fruit and Their Nutritional Value at Different Ripening Stages [Volume 11, Issue 4, 2024, Pages 461-468]
  • Humic Acid Evaluation of Seed Priming and Culture Media to Improve the Germination Performance and Quality of Sweet Pepper and Eggplant Seedlings [Volume 9, Issue 4, 2022, Pages 415-428]
  • Humic Acid Marigold Influence of Organics and Bio Fertilizers on Biochemical Properties of Calendula officinalis L. [Volume 6, Issue 1, 2019, Pages 125-136]
  • Humic and fulvic acid Optimizing Pomegranate Nutrient Uptake, Yield, and Fruit Quality using Growth Stimulants under Varying Irrigation Conditions [Volume 14, Issue 1, 2027, Pages 89-102]
  • Humidity Effects of Different Light Sources on Shoot to Root Ratio and Intumescence Incidence in Tomato Seedlings Grown in a Commercial Closed Seedling Production System [Volume 10, Special issue (Light in horticulture), 2023, Pages 1-8]
  • Humidity Effects of Shading Nets on Physiological and Microclimatic Parameters of Four Iranian Grapevine Cultivars [Volume 12, Issue 1, 2025, Pages 307-320]
  • HW Influences of Brassinosteroide and Hot Water on Postharvest Enzyme Activity and Lipid Peroxidaion of Lime (Citrus aurantifolia L.) Fruit During Storage at Cold Temperature [Volume 4, Issue 1, 2017, Pages 57-65]
  • Hybrid seed Production of parental lines using temperature and radiation treatments in greenhouse cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 293-304]
  • Hybrid vigor Evaluation of Sodium, Potassium, and Chlorine Elements in Superior Interspecies Hybrids of Pistacia atlantica (Desf.) and Pistacia integerrima (Arota) Compared to the UCB1 Rootstock under Salt Stress [Volume 12, Issue 4, 2025, Pages 1281-1296]
  • Hydrogen Sulfide Effects of Hydrogen Sulfide on Cold-Induced Oxidative Damage in Cucumis sativus L. [Volume 7, Issue 3, 2020, Pages 199-211]
  • Hydroponics Effect of High Temperature on Growth and Yield of Lettuce [Volume 12, Issue 2, 2025, Pages 409-420]
  • Hydroponics Synergistic Effects of Rhizosphere Temperature and Growing Media on Growth and Physiological Attributes of Strawberry cv. ‘Akihime’ [Volume 13, Issue 4, 2026, Pages 721-742]
  • Hydroxyquinoline citrate Comprehensive Microbial Study on Biocide Application as Vase Solution Preservatives for Cut ‘Cherry Brandy’ Rose Flower [Volume 4, Issue 1, 2017, Pages 89-103]
  • Hylocereus Dragon Fruit Cultivation, Profitability, and Production Efficiency in Southern Terai, Nepal [Volume 11, Issue 4, 2024, Pages 469-480]
  • Hyperhydricity First Use of the Biocoupler Temporary Immersion System for Micropropagation of Argania spinosa (L.) Skeels : A Step Toward Sustainable Plant Biotechnology [Volume 13, Issue 3, 2026, Pages 593-608]
  • Hypocotyl Papaya Vivipary: An Unusual Finding of “An Umbilical Cord” [Volume 8, Issue 2, 2021, Pages 149-151]
  • Hyssop Alternation of Growth, Phenolic Content, Antioxidant Enzymes and Capacity by Magnetic Field in Hyssopus officinalis under Water Deficit [Volume 7, Issue 2, 2020, Pages 153-163]
I
  • Ideal hybrid Advancing Vegetable Crop Selection: The Superiority of the ASIIG Method for Multi-Trait Evaluation in Pepper Hybrids [Volume 13, Issue 1, 2026, Pages 117-130]
  • Ideal hybrid Genetic Variation among Melon Hybrids: Morphological Traits and Molecular Detection of Fom-1 and Fom-2 Resistance Genes [(Articles in Press)]
  • Impact Effect of Planting Time on the Yield and Quality of Cherry Tomato (Solanum lycopersicum var. Cerasiforme) [Volume 8, Issue 2, 2021, Pages 123-131]
  • Impure pollen Supplementary Pollination Effect on the Postharvest Quality of Hayward Kiwifruit during Cold Storage [Volume 12, Issue 1, 2025, Pages 17-30]
  • Indirect selection Variability Assessment of New Developed Lines of Chia (Salvia hispanica L.) [Volume 13, Issue 4, 2026, Pages 803-820]
  • Indirect somatic embryo Somatic Embryogenesis of Tuberose (Agave amica L.) was Improved by Milk as a Potential Biostimulant in Plant Tissue Culture [Volume 10, Issue 3, 2023, Pages 257-268]
  • Indole-3-butyric acid Vegetative Propagation of Zamioculcas zamiifolia (G. Lodd.) Engl. Managed by IBA Application, Substrate Quality, and Leaflet Cutting [Volume 12, Issue 4, 2025, Pages 987-996]
  • Indole-3-butyric acid (IBA) Propagation of Three Cultivars of Rosa hybrida L. through Stenting Method [Volume 7, Issue 1, 2020, Pages 27-36]
  • Indonesian Regions Environmental Factors and Soil Conditions Affect Brazilin Content in Caesalpinia sappan [Volume 14, Issue 1, 2027, Pages 189-202]
  • Induced resistance Induction of Resistance to Macrosiphum rosae by Foliar Applicatrion of Salicylic Acid and Potassium Sulfate in Rose Plant [Volume 9, Issue 2, 2022, Pages 227-236]
  • Induced systemic resistance/tolerance Potential Aspects of Plant Growth Promoting Bacteria to Improve Horticultural Crop Production [Volume 8, Issue 2, 2021, Pages 103-122]
  • Induction of parthenocarpy Production of parental lines using temperature and radiation treatments in greenhouse cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 293-304]
  • Inflorescence buds abscission Effect of Exogenous Application of L-arginine and Sodium Nitroprusside on Fruit Abscission and Physiological Disorders of Pistachio (Pistacia vera L.) Scions [Volume 6, Issue 1, 2019, Pages 51-62]
  • Intercellular carbon dioxide concentration Impact of Drought Stress on Photosynthetic Response of some Pear Species [Volume 8, Issue 4, 2021, Pages 353-369]
  • Intermittent water supply Effect of Intermittent Water Supply on Yield and Seed Quality of Peanut (Arachis hypogaea L.) under Drought Stress [Volume 12, Issue 1, 2025, Pages 297-306]
  • Internet of Things (IoT) Precision Agriculture: Soil Moisture-based IoT Drip Irrigation System to Optimize Water Usage for Aglaonema in Greenhouse Environment [Volume 12, Issue 4, 2025, Pages 1219-1228]
  • Intra-ovary ovary Papaya Vivipary: An Unusual Finding of “An Umbilical Cord” [Volume 8, Issue 2, 2021, Pages 149-151]
  • In vitro culture Biotechnology of Scented Roses: A Review [Volume 1, Issue 1, 2014, Pages 1-20]
  • In vitro culture Effects of Ventilation and Sucrose Concentrations on the Growth and Plantlet Anatomy of Micropropagated Persian Walnut Plants [Volume 1, Issue 2, 2014, Pages 111-120]
  • In vitro culture Impact of Light Quality on in vitro Potato Microtubers Formation [Volume 10, Special issue (Light in horticulture), 2023, Pages 113-124]
  • In vitro culture Nutrient Multi-factor Study: Nitrogen Plays an Important Role in vitro Shoot Proliferation of Vitis labrusca ‘Concord’ [Volume 13, Issue 1, 2026, Pages 69-78]
  • In vitro cultures Elicitors and Secondary Metabolite Production: Review on Mechanisms, Applications, and Perspectives [Volume 13, Issue 4, 2026, Pages 633-464]
  • In vitro plant regeneration Qualitative Characteristics of Indigenous Musa Varieties: A Step for Conserving Biodiversity and Promoting Sustainable Use [Volume 12, Issue 3, 2025, Pages 847-862]
  • In vitro pollen germination Effects of Sucrose Concentration and Days after Anthesis on in Vitro Pollen Germination of Various Allium hirtifolium Ecotypes [Volume 13, Issue 2, 2026, Pages 315-324]
  • In vitro proliferation Improvement of In Vitro Proliferation of Apple (Malus domestica Borkh.) by Enriched Nano Chelated Iron Fertilizer [Volume 5, Issue 1, 2018, Pages 43-51]
  • In vitro tuberization Evaluation of Sucrose Benefits to Tuberization in ‘Sante’ Potato Cultivar in vitro [Volume 11, Issue 4, 2024, Pages 437-444]
  • Ion Accumulation Ameliorative Effect of Ammonium Sulfate on Salt Tolerance and Ion Homeostasis in Lemon (C. limon) Seedlings [Volume 5, Issue 1, 2018, Pages 111-122]
  • Iran Environmental and Anthropogenic Pressures on Geophytes of Iran and the Possible Protection Strategies: A Review [Volume 2, Issue 2, 2015, Pages 111-132]
  • Iran Identification of Genetic Variation of Male and Female Date Palm (Phoenix dactylifera L.) Cultivars Using Morphological and Molecular Markers [Volume 6, Issue 1, 2019, Pages 63-76]
  • Iranian dates Some Quality Attributes and Biochemical Properties of Nine Iranian Date (Phoenix dactylifera L.) Cultivars at Different Stages of Fruit Development [Volume 2, Issue 2, 2015, Pages 161-171]
  • Iranian native apple Assessment of Genetic Diversity in Iranian Apple Genotypes Using SSR Markers [Volume 9, Issue 4, 2022, Pages 487-496]
  • Iris Genetic Variation within Iranian Iris Species Using Morphological Traits [Volume 3, Issue 1, 2016, Pages 89-98]
  • Iron Evaluation the Preharvest Application of Iron and Nitrogen on some Qualitative Characteristics of Two Apple Cultivars During Cold Storage [Volume 5, Issue 1, 2018, Pages 31-42]
  • Iron Improvement of In Vitro Proliferation of Apple (Malus domestica Borkh.) by Enriched Nano Chelated Iron Fertilizer [Volume 5, Issue 1, 2018, Pages 43-51]
  • Iron Study of Biochemical Traits and Mineral Elements in Date Palm Fruits under Preharvest Foliar Application of Organic Fertilizers and Micronutrients [Volume 10, Issue 2, 2023, Pages 125-140]
  • Irrigation Essential Oil Content and Composition of Dracocephalum moldavica under Different Irrigation Regimes [Volume 6, Issue 2, 2019, Pages 167-175]
  • Irrigation Effect of Organic Fertilizer and Irrigation Intervals on the Yield and Quality of Cherry Tomato (Solanum lycopersicon var. cerasiforme) [Volume 7, Issue 4, 2020, Pages 327-334]
  • Irrigation Effects of Soil Texture, Irrigation Intervals, and Cultivar on some Nut Qualities and Different Types of Fruit Blankness in Pistachio (Pistacia vera L.) [Volume 9, Issue 1, 2022, Pages 41-53]
  • Irrigation Effects of Different Light Sources on Shoot to Root Ratio and Intumescence Incidence in Tomato Seedlings Grown in a Commercial Closed Seedling Production System [Volume 10, Special issue (Light in horticulture), 2023, Pages 1-8]
  • Irrigation A Modeling Approach to Automate the Functioning of Tomato Greenhouses [Volume 10, Issue 4, 2023, Pages 387-396]
  • Isolates Enhancing Freesia (Freesia armstrongii) Growth and Yield through Trichoderma-Mediated Biocontrol of Fusarium Wilt [Volume 12, Issue 1, 2025, Pages 43-58]
  • ISSR Genetic Variation of Lime (Citrus sp.) Accessions Using Flow Cytometry Technique, Morphological Characteristics and Molecular Markers [Volume 5, Issue 2, 2018, Pages 199-208]
  • ISSR Identification of Genetic Variation of Male and Female Date Palm (Phoenix dactylifera L.) Cultivars Using Morphological and Molecular Markers [Volume 6, Issue 1, 2019, Pages 63-76]
  • ISSR Morphological and Molecular Characterization of Iranian Wild Blackberry Species Using Multivariate Statistical Analysis and ISSR Markers [Volume 9, Issue 4, 2022, Pages 375-392]
  • ISSR Molecular and Chemical Diversity of Spartium junceum in Different Altitudes of Libyan Green Mountains [Volume 11, Issue 2, 2024, Pages 249-256]
  • ISSR marker Molecular Characterization of Zhumeria majdea Iranian Germplasms Using ISSR Markers [Volume 7, Issue 4, 2020, Pages 343-352]
  • ISSR marker Genetic Dissection and Half-Sib Progeny Test for Selecting Elite Parents to Develop Drought-Tolerant Varieties of Cuminum cyminum L. [Volume 11, Issue 1, 2024, Pages 55-68]
  • ISSR Markers Efficient Method for Direct Embryogenesis in Phalaenopsis Orchid [Volume 8, Issue 1, 2021, Pages 37-50]
  • ISSR Markers Exploring the Genetic Diversity of Superior Durian (Durio zibethinus L.) Accessions in Sanggau and Singkawang, West Kalimantan Indonesia [Volume 13, Issue 4, 2026, Pages 709-720]
J
  • Jaccard similarity coefficient Genetic Variation within Iranian Iris Species Using Morphological Traits [Volume 3, Issue 1, 2016, Pages 89-98]
  • Jasmonic acid Improving Effects of Salicylic Acid and Jasmonic Acid on Alleviation of Water-Deficit Stress on Thyme (Thymus vulgaris L.) Growth, Physiology, and Essential oil [Volume 12, Issue 4, 2025, Pages 1069-1084]
  • Jasmonic acid Potassium Silicate and Jasmonic Acid Increase Defense of Pistachio Trees by Operating Flavonoid Status and Physiological Properties of Agonoscena pistaciae [Volume 13, Issue 3, 2026, Pages 549-562]
  • J. regia L Chilling Requirement: A Main Step to Get Productive Response in Walnut and Pecan Cultivars in Catamarca (Argentina) [Volume 14, Issue 1, 2027, Pages 41-58]
  • Juglans Exploring of Walnut Genetic Resources in Kazakhstan and Evaluation of Promising Selections [Volume 7, Issue 2, 2020, Pages 93-102]
  • Juglans Biochemical Properties of Superior Persian Walnut Genotypes Originated from Southwest of Iran [Volume 8, Issue 1, 2021, Pages 13-24]
  • Juglans regia Effects of Ventilation and Sucrose Concentrations on the Growth and Plantlet Anatomy of Micropropagated Persian Walnut Plants [Volume 1, Issue 2, 2014, Pages 111-120]
  • Juglans regia Persian Walnut Phenology: Effect of Chilling and Heat Requirements on Budbreak and Flowering Date [Volume 4, Issue 2, 2017, Pages 259-271]
  • Juvenility Study of Juvenile Period and Correlation of Traits in Pistachio: Promising Male and Female Genotypes [(Articles in Press)]
K
  • Kattha Dragon Fruit Cultivation, Profitability, and Production Efficiency in Southern Terai, Nepal [Volume 11, Issue 4, 2024, Pages 469-480]
  • Kenyan potato Effect of In Vitro Calcium Fortification on Regeneration and Microtuberization of Three Selected Irish Potato Varieties [Volume 10, Issue 4, 2023, Pages 433-444]
  • Kermanshah A Preliminary Experimental Protocol for Enhanced Tomato Callus Formation and Growth via Several Medicinal Plant Extracts [Volume 12, Issue 1, 2025, Pages 83-100]
  • Khalas Assessing Genetic Diversity of Shishi Date Palm Cultivars in Saudi Arabia and ‎Qatar Using ‎Microsatellite Markers ‎ [Volume 6, Issue 1, 2019, Pages 1-9]
  • Kitoplus® Kitoplus® and Melatonin Mitigate Drought Stress Effects and Enhance Stevioside and Rebaudioside-A Production in Stevia [Volume 13, Issue 2, 2026, Pages 197-210]
  • KMnO4 Effects of KMnO4 and Activated Carbon on the Quality of Postharvest Papaya (Carica papaya L.) [Volume 13, Issue 3, 2026, Pages 523-530]
  • K+/Na+ Ratio Photosynthesis Properties and Ion Homeostasis of Different Pistachio Cultivar Seedlings in Response to Salinity Stress [Volume 5, Issue 1, 2018, Pages 19-29]
  • KNO3 Nutrient Multi-factor Study: Nitrogen Plays an Important Role in vitro Shoot Proliferation of Vitis labrusca ‘Concord’ [Volume 13, Issue 1, 2026, Pages 69-78]
L
  • Lactuca sativa Photosynthesis, Water Use Efficiency, and Growth Responses of Two Lettuce Cultivars to Different Cover Crop Species [Volume 12, Issue 3, 2025, Pages 739-748]
  • Lactuca sativa Lettuce (Lactuca sativa) Uptake and Phytotoxicity of 1,2,4-Triazole Reduced by Symbiotic Fungi [Volume 13, Issue 2, 2026, Pages 211-224]
  • Lactuca sativa L Brassinosteroids as Sustainable Bioinputs in Lettuce Plant Management [Volume 13, Issue 4, 2026, Pages 675-684]
  • Lactuca undulata Production of Phenolic Acids Improved in Callus Cultures of Lactuca undulata by Ultraviolet-B Irradiation [Volume 10, Special issue (Light in horticulture), 2023, Pages 9-16]
  • Lamiaceae Anatomy of Salvia limbata in Relation to Altitudinal Gradient in West Azerbaijan (Iran) [Volume 4, Issue 2, 2017, Pages 205-216]
  • Lamiaceae Molecular Characterization of Zhumeria majdea Iranian Germplasms Using ISSR Markers [Volume 7, Issue 4, 2020, Pages 343-352]
  • Lamiaceae Manipulating Light Conditions for Enhanced Growth and Improved Phytochemical Composition in Peppermint: Uncovering the Nuances [Volume 13, Issue 1, 2026, Pages 131-146]
  • Landrace Screening some Iranian Muskmelon Landraces for Resistance Against Fusarium Wilt Disease Using Molecular Markers [Volume 7, Issue 3, 2020, Pages 227-233]
  • Landrace Stability and Compatibility of some Iranian Eggplant (Solanum melongena L.) Lines Using AMMI Method [Volume 9, Issue 1, 2022, Pages 25-39]
  • Late-leafing cultivars Persian Walnut Phenology: Effect of Chilling and Heat Requirements on Budbreak and Flowering Date [Volume 4, Issue 2, 2017, Pages 259-271]
  • Latex Effects of Defoliation and Organic Fertilizers on the Budding Success of Rubber (Hevea brasiliensis Muell Arg) Seedlings [Volume 13, Issue 1, 2026, Pages 47-58]
  • L-borneol Ecological Factors Regulate Essential Oil Yield, Percent and Compositions of Endemic Yarrow (Achillea eriophora DC.) in Southeast Iran [Volume 6, Issue 2, 2019, Pages 201-215]
  • Leaf chlorophyll concentration Effects of Humic Acid and Cow Manure Biochar (CMB) in Culture Medium on Growth and Mineral Concentrations of Basil Plant [Volume 6, Issue 1, 2019, Pages 27-38]
  • Leaf cutting Vegetative Propagation of Zamioculcas zamiifolia (G. Lodd.) Engl. Managed by IBA Application, Substrate Quality, and Leaflet Cutting [Volume 12, Issue 4, 2025, Pages 987-996]
  • LED Growth and Photosynthetic Performance of Calendula officinalis under Monochromatic Red Light [Volume 5, Issue 1, 2018, Pages 123-132]
  • LED Effects of Different Light Sources on Shoot to Root Ratio and Intumescence Incidence in Tomato Seedlings Grown in a Commercial Closed Seedling Production System [Volume 10, Special issue (Light in horticulture), 2023, Pages 1-8]
  • LED Effects of Supplemental Light Quality at The End of Day on Herb Production and Some Phytochemical Properties of Lemon Balm (Melissa officinalis L.) [Volume 10, Special issue (Light in horticulture), 2023, Pages 66-88]
  • LED Interaction of Light Quality and EC of Nutrition Solution on Seedling Quality, Growth, and Physiology of Cucumber Seedlings [Volume 10, Special issue (Light in horticulture), 2023, Pages 97-112]
  • LED Manipulating Light Conditions for Enhanced Growth and Improved Phytochemical Composition in Peppermint: Uncovering the Nuances [Volume 13, Issue 1, 2026, Pages 131-146]
  • LED light LED Lights and Glycine Promote Biomass, Leaf Color Changes, and Secondary Metabolites Accumulation in Hyoscyamus niger L. [Volume 12, Issue 2, 2025, Pages 569-582]
  • LED Lighting In Memory and Scientific Contributions of Dr. Sasan Aliniaeifard: A Trailblazer in Controlled Environment Agriculture [Volume 13, Issue 1, 2026, Pages 193-196]
  • LED lights Enhancement of Snapdragon Photosynthesis Efficiency, Growth, and Biochemical Properties by LED Lights and Carbon Nanotubes [(Articles in Press)]
  • LEDs Impact of Light Quality on in vitro Potato Microtubers Formation [Volume 10, Special issue (Light in horticulture), 2023, Pages 113-124]
  • Lemon balm Effects of Supplemental Light Quality at The End of Day on Herb Production and Some Phytochemical Properties of Lemon Balm (Melissa officinalis L.) [Volume 10, Special issue (Light in horticulture), 2023, Pages 66-88]
  • Lepidopter Antibiosis Resistance of Plum Cultivars and Genotypes to the Plum Moth Grapholita funebrana [Volume 12, Issue 4, 2025, Pages 977-986]
  • Licorice Phytostimulation Properties of Indigenous Plant Growth-promoting Bacteria from Licorice (Glycyrrhiza glabra L.): Benefits for Seed Germination and Seedling Growth [Volume 10, Issue 1, 2023, Pages 53-68]
  • Light Effects of Diode and He-Ne Laser on In Vitro Production of Anthocyanin in Apple Cell Suspension Culture [Volume 2, Issue 2, 2015, Pages 205-212]
  • Light Impact of photoperiodism on in vitro propagation of Indigenous Musa [Volume 11, Issue 2, 2024, Pages 257-268]
  • Light and shade conditions Light, Shade, and Temperature Effects on Date Palm Fruits Ripening, Pigments, and Phytohormones [Volume 14, Issue 1, 2027, Pages 171-188]
  • Light Duration Enhancing Growth and Nutritional Quality in Greenhouse-grown ‘Little Gem’ Lettuce using LED Supplemental Lighting [Volume 11, Issue 3, 2024, Pages 353-368]
  • Light intensity Photoinhibition in Horticultural Crops: An Overview of the Effect of Light Quality and Signaling in the Underlying Photoprotection Mechanisms [Volume 10, Special issue (Light in horticulture), 2023, Pages 39-50]
  • Light intensity Enhancing Growth and Nutritional Quality in Greenhouse-grown ‘Little Gem’ Lettuce using LED Supplemental Lighting [Volume 11, Issue 3, 2024, Pages 353-368]
  • Light Spectrum Growth and Photosynthetic Performance of Calendula officinalis under Monochromatic Red Light [Volume 5, Issue 1, 2018, Pages 123-132]
  • Light Spectrum Efficient Method for Direct Embryogenesis in Phalaenopsis Orchid [Volume 8, Issue 1, 2021, Pages 37-50]
  • Light supplementation Colored Benches Increase Growth, Photosynthetic Pigments, and Gas Exchange in Baby Leaf Kale [Volume 12, Issue 3, 2025, Pages 727-738]
  • Light supplementation Different Wavelengths Promoted by Colored Growth Benches in the Production of Tamarind Seedlings [Volume 14, Issue 1, 2027, Pages 157-170]
  • Lilium bulb Optimization of Aeroponic and Ultrasonic Soilless Culture Systems in Terms of Timing and Growth Characteristics of Lilium OT Hybrid [Volume 11, Issue 2, 2024, Pages 269-284]
  • Lily Growth of Lily Bulblets In Vitro, a Review [Volume 5, Issue 2, 2018, Pages 133-143]
  • Linkage Group Genetic Linkage Map of Oriental × Oriental Lily Population via AFLP and SSR Markers [Volume 12, Issue 4, 2025, Pages 1053-1068]
  • Lipid Peroxidation Impact of Salicylic Acid on Phenolic Metabolism and Antioxidant Activity in Four Grape Cultivars During Cold Storage [Volume 4, Issue 2, 2017, Pages 217-228]
  • Lipid Peroxidation Effects of Hydrogen Sulfide on Cold-Induced Oxidative Damage in Cucumis sativus L. [Volume 7, Issue 3, 2020, Pages 199-211]
  • Lipid Peroxidation Selenium Nanoparticle Treatments Alleviate Chilling Injury and Preserve the Quality of Valencia Orange Fruit in Cold Storage [Volume 11, Issue 3, 2024, Pages 411-422]
  • Lipid Peroxidation Gamma-Irradiation Primed Thyme for Enhanced Antioxidant and Antiaging Properties: A Delayed Cultivation Study [Volume 13, Issue 2, 2026, Pages 249-264]
  • Liquid Organic Fertilizer Liquid Organic Fertilizer Derived from Black Soldier Fly Frass Improve Yield and Quality of Tropical Vegetables, Shallot, and RedHot Chili Peppers [Volume 12, Issue 2, 2025, Pages 479-490]
  • Lisianthus Antimicrobial and Physiological Effects of Silver and Silicon Nanoparticles on Vase Life of Lisianthus (Eustoma grandiflora cv. Echo) Flowers [Volume 4, Issue 1, 2017, Pages 135-144]
  • Litchi Effects of Packaging and Low Temperature on Shelf Life and Quality of Litchi [Volume 7, Issue 2, 2020, Pages 103-118]
  • Loading Force Effects of Different Loading Forces and Storage Periods on the Percentage of Bruising and Its Relation with the Qualitative Properties of Pear Fruit [Volume 6, Issue 2, 2019, Pages 177-188]
  • Local bioresources Palm Peat in Mixed Culture Media Improves Root System Architecture (RSA) in Cucumis sativus Seedlings [Volume 11, Issue 3, 2024, Pages 309-316]
  • Loci Genetic Linkage Map of Oriental × Oriental Lily Population via AFLP and SSR Markers [Volume 12, Issue 4, 2025, Pages 1053-1068]
  • Lokana The Role of Zinc in Botanical Seed Production of Three Local Indonesian Shallot Varieties in the Highlands [Volume 13, Issue 1, 2026, Pages 109-116]
  • Lokananta Enhancing Shallot Growth and Production: Roles of Zinc-Based Seed Priming Techniques [Volume 12, Issue 4, 2025, Pages 1041-1052]
  • Low temperature Effects of Packaging and Low Temperature on Shelf Life and Quality of Litchi [Volume 7, Issue 2, 2020, Pages 103-118]
  • Low temperature Effect of Low Temperature on Postharvest Behaviors of Oyster Mushroom (Pleurotus spp.) [Volume 7, Issue 3, 2020, Pages 213-225]
  • Low temperatures Screening Citrus Cultivars for Freezing Tolerance by Reliable Methods [Volume 11, Issue 1, 2024, Pages 25-34]
  • LT50 Improving of Winter Cold Hardiness by Glycine Betaine in Strawberry [Volume 8, Issue 4, 2021, Pages 401-413]
  • Luffa aegyptiaca Morphological, Reproductive and Biochemical Diversity in Luffa (Luffa aegyptiaca) Cultivars [Volume 12, Issue 4, 2025, Pages 1021-1040]
  • Lycorine Quantitative Determination of Lycorine and Galanthamine in Different in Vitro Tissues of Narcissus tazetta by GC-MS [Volume 6, Issue 2, 2019, Pages 151-157]
M
  • Macro and microelements Nutrient Uptake, Fruit Quality, and Yield of Greenhouse Tomato (Solanum lycopersicum, cv. Hirad) as Influenced by the Interaction of Nitrogen and Potassium [Volume 11, Issue 4, 2024, Pages 523-532]
  • Macro-nutrients Effect of seed coat removal and nursery growing media on the growth and leaf nutrient content of mango seedling rootstocks [Volume 12, Issue 2, 2025, Pages 583-594]
  • Macronutrients Effects of Different Scions on Macronutrient Resorption of Mango Kensington Pride Rootstock [Volume 12, Issue 3, 2025, Pages 667-676]
  • Macrosiphum rosae Induction of Resistance to Macrosiphum rosae by Foliar Applicatrion of Salicylic Acid and Potassium Sulfate in Rose Plant [Volume 9, Issue 2, 2022, Pages 227-236]
  • Magnesium Photosynthesis Properties and Ion Homeostasis of Different Pistachio Cultivar Seedlings in Response to Salinity Stress [Volume 5, Issue 1, 2018, Pages 19-29]
  • Magnesium Effect of Date Palm Wastes, Perlite and Magnesium on Growth and Flowering in Gerbera Plants (Gerbera jamesonii L.) [Volume 10, Issue 3, 2023, Pages 375-386]
  • Malondialdehyde Effect of Salicylic Acid Application on Oxidative Damage and Antioxidant Activity of Grape (Vitis vinifera L.) under Drought Stress Condition [Volume 4, Issue 1, 2017, Pages 29-50]
  • Malondialdehyde Effect of Sun-Drying and Roasting on Pistachio Quality and Health Benefits [Volume 11, Issue 3, 2024, Pages 299-308]
  • Malondialdehyde Vase Life and Postharvest Attributes of Alstroemeria aurea ‘Orange Queen’ as Influenced by the Application of Sodium Nitroprusside Before and After Harvest [Volume 12, Issue 4, 2025, Pages 997-1010]
  • Malondialdehyde content Calcium Ascorbate Attenuates Chilling Injury of Tomato Seedlings by Altering the Bioactivity of Phenolic Compounds [Volume 9, Issue 2, 2022, Pages 177-184]
  • Malus domestica Borkh Improvement of In Vitro Proliferation of Apple (Malus domestica Borkh.) by Enriched Nano Chelated Iron Fertilizer [Volume 5, Issue 1, 2018, Pages 43-51]
  • Mangifera indica L Impact of Rhodopseudomonas palustris on Fruit Yield and Quality of ‘Keitt’ Mango [Volume 11, Issue 3, 2024, Pages 381-390]
  • Mango Effects of Different Scions on Macronutrient Resorption of Mango Kensington Pride Rootstock [Volume 12, Issue 3, 2025, Pages 667-676]
  • Mango Natural Preservatives Maintained Postharvest Quality, Reduced Decay Percentage and Increased Shelf Life of Mango [Volume 12, Issue 4, 2025, Pages 1261-1280]
  • Manual pollination Effect of Pollination Time on Yield and Antioxidant Properties of Some Pistachio Cultivars [Volume 7, Issue 1, 2020, Pages 51-58]
  • MAP Genetic Linkage Map of Oriental × Oriental Lily Population via AFLP and SSR Markers [Volume 12, Issue 4, 2025, Pages 1053-1068]
  • Marigold Seed Germination, Vegetative Growth and Concentration of some Elements in French marigold (Tageta patula) as Influenced by Salinity and Ammonium Nitrate [Volume 3, Issue 2, 2016, Pages 199-209]
  • Marigold Stimuli Effects of Different LEDs on Some Morphological and Biochemical Traits of Two Varieties of Calendula officinalis [Volume 7, Issue 2, 2020, Pages 139-151]
  • Marker assisted selection (MAS) Development of Drought Associated AFLP and EST Candidate Gene Markers in Fragaria sp. as a Simple Genomic Model of Rosaceae [Volume 11, Issue 3, 2024, Pages 331-352]
  • Marketable tuber Vegetative Growth, Tuber Yield, and Yield Components of Potato (Solanum tuberosum L.) as Influenced by Earthing up and Inflorescence Removal [Volume 12, Issue 3, 2025, Pages 781-796]
  • Maserati Enhancing Shallot Growth and Production: Roles of Zinc-Based Seed Priming Techniques [Volume 12, Issue 4, 2025, Pages 1041-1052]
  • Maternal Genetic Linkage Map of Oriental × Oriental Lily Population via AFLP and SSR Markers [Volume 12, Issue 4, 2025, Pages 1053-1068]
  • Matlab/Simulink environment A Modeling Approach to Automate the Functioning of Tomato Greenhouses [Volume 10, Issue 4, 2023, Pages 387-396]
  • Mauls domestica Effects of Harvest Date on Apple Fruit Quality at Harvesting and After Cold Storage [Volume 4, Issue 1, 2017, Pages 21-27]
  • MaxEnt model Habitat Suitability Mapping on Significant Differences Between Lolium perenne and L. rigidum [Volume 12, Issue 2, 2025, Pages 439-452]
  • Mazafati date Evaluation of Amino Chelate Applications that Reduce Symptoms of Date Palm Bunch Fading Disorder [Volume 10, Issue 1, 2023, Pages 69-76]
  • MBC and GC‒MS Evaluation of the Antibacterial Effect of Cymbopogon citratus and Pelargonium graveolens Essential Oils on the Growth of the Pathogenic Bacteria Pectobacterium carotovorum and Pantoea stewartii [Volume 13, Issue 1, 2026, Pages 159-172]
  • MDA Effects of Gum Arabic and Warm Water Application on Physicochemical and Qualitative Parameters of Table Grape Fruits at Postharvest [Volume 11, Issue 1, 2024, Pages 35-54]
  • Medicinal genotyping Characterizing Morphological Properties of Select Populations of Iranian Fiber Cannabis (Cannabis sativa L.) [Volume 11, Issue 1, 2024, Pages 95-106]
  • Medicinal Herb Alteration in Essential Oil Yield and Compositions of Multi-Cut Dracocephalum polychaetum Grown under Different Fertilization Methods [Volume 7, Issue 1, 2020, Pages 13-26]
  • Medicinal plant Application of Various Concentrations of Essential Oils of Savory, Ajowan and Thyme to Maintain Quality and Shelf Life of Gladiolus Cut Flower [Volume 3, Issue 1, 2016, Pages 33-41]
  • Medicinal plant Total Phenolic Content and Antioxidant Activity of Fumaria vaillantii Extract at Three Phenological Stages Assayed by Various Methods [Volume 5, Issue 1, 2018, Pages 93-102]
  • Medicinal plant Effects of Phenological Stage and Elevation on Phytochemical Characteristics of Essential Oil of Teucrium polium L. and Teucrium orientale L. [Volume 6, Issue 1, 2019, Pages 89-99]
  • Medicinal plant Piriformospora indica Culture Filtrate and Biofertilizer (Nitrokara) Promote Chicory (Cichorium intybus L.) Growth and Morpho-physiological Traits in an Aeroponic System and Soil Culture [Volume 7, Issue 4, 2020, Pages 353-363]
  • Medicinal plant Quantity and Quality of Hyssop (Hyssopus officinalis L.) Affected by Precision Harvesting [Volume 8, Issue 3, 2021, Pages 291-304]
  • Medicinal plant Identification of Suitable Parents for Essential Oil Yield in Coriander Half-sib Families under Different Environmental Conditions [Volume 9, Issue 2, 2022, Pages 201-212]
  • Medicinal plant Fatty Acid Profiling and Oil Content Variation among Iranian Fennel (Foeniculum vulgare Mill. var. vulgare) Landraces [Volume 10, Issue 2, 2023, Pages 193-202]
  • Medicinal plant Phosphate Solubilizing Bacteria as Drought Stress Alleviators for Achillea santolina L. [Volume 12, Issue 3, 2025, Pages 647-658]
  • Medicinal plant Enhancing Morpho-phytochemical Properties of Catharanthus roseus L. var. ‘Ocellatus’ via Plant Growth Regulators [Volume 12, Issue 3, 2025, Pages 693-706]
  • Medium components Growth of Lily Bulblets In Vitro, a Review [Volume 5, Issue 2, 2018, Pages 133-143]
  • Mellissa officinalis Seed Priming Mellissa officinalis L. with Potassium Nitrate and Inoculation with Plant Growth Promoting Rhizobacteria at Different Times [Volume 12, Issue 4, 2025, Pages 1085-1104]
  • Meloidogyne incognita Evaluation of the Nematicidal Activity of Millettia pachyloba Drake Aqueous Extract Against Meloidogyne incognita in Cavendish Banana [Volume 13, Issue 3, 2026, Pages 493-506]
  • Melon (Cucumis melo L.) Application of Image Processing for Investigating the Effect of Nanozeolite and Nanosponge on Flesh Firmness of Cold Stored Cantaloupe [Volume 4, Issue 1, 2017, Pages 127-133]
  • Meta-topolin First Use of the Biocoupler Temporary Immersion System for Micropropagation of Argania spinosa (L.) Skeels : A Step Toward Sustainable Plant Biotechnology [Volume 13, Issue 3, 2026, Pages 593-608]
  • Methyl jasmonate Effects of Pre- and Postharvest Treatments of Silicon and Rice Hull Ash on Vase Life of Gerbera [Volume 3, Issue 1, 2016, Pages 77-87]
  • Methyl jasmonate Effect of Salinity Stress and Exogenously Applied Methyl Jasmonate on Growth and Physiological Traits of Two Carthamus tinctorius Varieties [Volume 6, Issue 1, 2019, Pages 39-49]
  • MIC Evaluation of the Antibacterial Effect of Cymbopogon citratus and Pelargonium graveolens Essential Oils on the Growth of the Pathogenic Bacteria Pectobacterium carotovorum and Pantoea stewartii [Volume 13, Issue 1, 2026, Pages 159-172]
  • Microbial activity Impact of Menthol and Thymol in Combination with Modified Atmosphere Packaging for the Safety and Quality Retention of Apricot Fruits during Cold Storage [Volume 10, Issue 4, 2023, Pages 513-522]
  • Microelements Combinations of Iron and Manganese Have Variable Effects on the Quantitative and Qualitative Traits of Tuberose (Polianthes tuberosa L.) [Volume 12, Issue 2, 2025, Pages 421-438]
  • Microgravity Effects of Selected Plant Growth Stimulators on Enhancing Germinability and Germination Parameters of Zea mays L. under Microgravity Conditions Simulated by a Two-Dimensional Clinostat [Volume 10, Issue 1, 2023, Pages 1-10]
  • Micro-propagation Effect of Cytokinin Type and pH Level on Regeneration of Ginger In Vitro [Volume 9, Issue 3, 2022, Pages 265-274]
  • Micropropagation Biotechnology of Scented Roses: A Review [Volume 1, Issue 1, 2014, Pages 1-20]
  • Micropropagation Maturating, Enlarging and Breaking Dormancy of In Vitro Lilium Bulblets [Volume 1, Issue 2, 2014, Pages 101-109]
  • Micropropagation In Vitro Regeneration of Iranian Melon (Cucumis melo L. ‘Samsoori’) Using Antibiotic and Benzyl adenine Micropropagation of Cucumis melo L. ‘Samsoori’ [Volume 4, Issue 1, 2017, Pages 117-126]
  • Micropropagation Effect of Light Quality on Micropropagation and some Morphological Properties of Cadaman Avimag (Prunus persica × P. davidiana ) Rootstock [Volume 8, Issue 1, 2021, Pages 51-65]
  • Micropropagation An Efficient In Vitro Propagation Protocol of Pot Calla Lily (Zantedeschia spp cv. Orania and Sunclub) Via Tuber Production [Volume 8, Issue 4, 2021, Pages 343-351]
  • Micropropagation Somatic Embryogenesis of Tuberose (Agave amica L.) was Improved by Milk as a Potential Biostimulant in Plant Tissue Culture [Volume 10, Issue 3, 2023, Pages 257-268]
  • Micropropagation Effect of In Vitro Calcium Fortification on Regeneration and Microtuberization of Three Selected Irish Potato Varieties [Volume 10, Issue 4, 2023, Pages 433-444]
  • Microsatellite Assessing Genetic Diversity of Shishi Date Palm Cultivars in Saudi Arabia and ‎Qatar Using ‎Microsatellite Markers ‎ [Volume 6, Issue 1, 2019, Pages 1-9]
  • Microtuberization Effect of In Vitro Calcium Fortification on Regeneration and Microtuberization of Three Selected Irish Potato Varieties [Volume 10, Issue 4, 2023, Pages 433-444]
  • Microwave Effect of Storage Duration and Condition on Essential Oil Components of Mentha aquatica L. [Volume 12, Issue 4, 2025, Pages 963-976]
  • Milk thistle Flavonolignans of Milk Thistle (Silybum marianum L.) Seeds Affected by Fertilization Type and Plant Genotype [Volume 8, Issue 4, 2021, Pages 371-384]
  • Millettia pachyloba D Evaluation of the Nematicidal Activity of Millettia pachyloba Drake Aqueous Extract Against Meloidogyne incognita in Cavendish Banana [Volume 13, Issue 3, 2026, Pages 493-506]
  • Mineral Analyses Comparative Analyses for Functional Food in Cucurbita pepo L. (Pumpkin) and Telfairia occidentalis HOOK F. (Fluted Pumpkin) [Volume 13, Issue 3, 2026, Pages 425-444]
  • Mineral contents Morpho-biochemical Evaluation of Three Sugar Apple (Annona squamosa L.) Genotypes [Volume 12, Issue 2, 2025, Pages 365-374]
  • Mint Assessment of Salinity Indices to Identify Mint Ecotypes Using Intelligent and Regression Models [Volume 7, Issue 2, 2020, Pages 119-137]
  • Mint Enhancement of Growth and Essential Oil Traits of Spearmint and Peppermint through Mycorrhizal and Trichoderma Inoculations [Volume 13, Issue 4, 2026, Pages 789-802]
  • Mitosis Organic culture Exploring the Effects of Medicinal Plant Extracts on Tomato (Solanum lycopersicum L.) Morphology, Biochemistry, and Plant Growth Regulators under Greenhouse Conditions [Volume 11, Issue 3, 2024, Pages 285-298]
  • Model performance Evaluation of the Modified VegSyst Model to Simulate Growth, Nitrogen Uptake and Evapotranspiration of Pumpkin (Cucurbita pepo L.) under Different Management Practices [Volume 4, Issue 2, 2017, Pages 273-301]
  • Modulus of elasticity The Effects of Simulated Vibration Stress on Plant Height and Some Physical and Mechanical Properties of Coleus blumei Benth [Volume 6, Issue 2, 2019, Pages 273-282]
  • Moisture stress Growth and Gas Exchange in Grafted Tomato: Impact of Rootstock Type and Irrigation Practices [Volume 13, Issue 4, 2026, Pages 661-674]
  • Molecular marker Morphological and Molecular Characterization of Iranian Wild Blackberry Species Using Multivariate Statistical Analysis and ISSR Markers [Volume 9, Issue 4, 2022, Pages 375-392]
  • Molecular markers Genetic Diversity of Iranian Melon Cultigens Revealed by AFLP Markers [Volume 2, Issue 1, 2015, Pages 43-53]
  • Molecular markers Screening some Iranian Muskmelon Landraces for Resistance Against Fusarium Wilt Disease Using Molecular Markers [Volume 7, Issue 3, 2020, Pages 227-233]
  • Molecular markers Evaluation of Genetic Diversity in Olive Germplasm (Olea europaea L.) Using Image Processing and Molecular Markers Based on Physical Properties of Fruits and Stones [Volume 10, Issue 2, 2023, Pages 173-192]
  • Monoecious Assessment of Melon Genetic Diversity Based on Fruit Phenotypic Traits and Flowering Habits [Volume 9, Issue 1, 2022, Pages 97-116]
  • Monoterpenes Effect of Storage Duration and Condition on Essential Oil Components of Mentha aquatica L. [Volume 12, Issue 4, 2025, Pages 963-976]
  • Moringa Comparison of Growth, Antioxidant, and Antibacterial Activities in Hydroponic and Soil-grown Moringa oleifera in Armenia [Volume 11, Issue 2, 2024, Pages 217-228]
  • Moringa extract Agronomic and Phytochemical Enhancement of Ajwain (Trachyspermum ammi L.) using Compost and Foliar Application of Garlic and Moringa Extracts [(Articles in Press)]
  • Morocco Phenotypic Differentiation Reveals High Diversity in Moroccan Grapevine (Vitis vinifera L.) Germplasm Based on Agro-morphological, Colorimetric, and Physicochemical Traits [(Articles in Press)]
  • Morphological and physiological Application of Salicylic Acid and Ascorbic Acid on the Vegetative and Physiological Characteristics of Pistacia vera cv. Badami-rizZarand under Water Deficit [Volume 12, Issue 4, 2025, Pages 1197-1210]
  • Morphological diversity Morphological, Reproductive and Biochemical Diversity in Luffa (Luffa aegyptiaca) Cultivars [Volume 12, Issue 4, 2025, Pages 1021-1040]
  • Morphological variation Exploring Spatial Distribution Patterns of Morphological and Genetic Variation in Talinum triangulare (Jacq.) Willd. from Mid-Western Nigeria [Volume 13, Issue 3, 2026, Pages 411-424]
  • Morphology Anatomical and Morphological Properties of Trichomes in Four Iranian Native Salvia Species under Cultivated Conditions [Volume 6, Issue 2, 2019, Pages 189-200]
  • Morphology Evaluation of Morphological and Anatomical Features of Iranian Galanthus transcaucasicus [Volume 10, Issue 4, 2023, Pages 405-420]
  • Morphology Morphological and Photosynthetic Responses of Kale (Brassica oleracea var. sabellica) Grown Under Different Light Conditions [Volume 10, Special issue (Light in horticulture), 2023, Pages 89-96]
  • Morphology Morpho-biochemical Evaluation of Three Sugar Apple (Annona squamosa L.) Genotypes [Volume 12, Issue 2, 2025, Pages 365-374]
  • Motif-directed profiling Genetic Diversity and Population Structure of Iranian Tulips Revealed by EST-SSR and NBS-LRR Markers [Volume 4, Issue 2, 2017, Pages 167-182]
  • Movento Preharvest Application of Sulfur as Pesticide on Fresh Hull and Kernel of Pistachio (Pistacia vera L.) [Volume 9, Issue 1, 2022, Pages 117-129]
  • Movento Effect of Sulfur Pesticide on the Quality of Fresh Pistachios in Cold Storage [Volume 9, Issue 4, 2022, Pages 453-462]
  • Mrenda Effect of Nitrogen Fertilizer on Growth, Quality and Yield of Mrenda (Corchorus olitorius) Morphotypes in Kenya [Volume 5, Issue 1, 2018, Pages 1-10]
  • Mucilage Enhancing the Quality and Yield of European Borage (Borago officinalis) by Simultaneous Application of Granulated Compost, Vermicompost and Mycorrhiza [Volume 6, Issue 2, 2019, Pages 283-298]
  • Mulberry cv. ‘Chiang Mai’ Preharvest Salicylic Acid Incorporated with Calcium Chloride Spray Improves the Postharvest Quality of Thai Dwarf Mulberries (Morus alba) [Volume 13, Issue 1, 2026, Pages 79-92]
  • Mulch Yield and Economic Analyses of Different Mulching Materials for Potato Production [Volume 8, Issue 4, 2021, Pages 323-334]
  • Murabba Effect of Maturity Stage of Olive Fruit on Quality of Olive Products [Volume 6, Issue 2, 2019, Pages 159-165]
  • MUSA Impact of photoperiodism on in vitro propagation of Indigenous Musa [Volume 11, Issue 2, 2024, Pages 257-268]
  • Mycorrhiza Effects of Growth Stimulator Microbes on Growth and Ions Concentration of Stevia under Salinity Stress Conditions [Volume 6, Issue 2, 2019, Pages 217-236]
  • Mycorrhizal fungi Enhancement of Growth and Essential Oil Traits of Spearmint and Peppermint through Mycorrhizal and Trichoderma Inoculations [Volume 13, Issue 4, 2026, Pages 789-802]
  • Mycorrhizal symbiosis Morphophysiological and Biochemical Responses of Zinnia elegans to Different Irrigation Regimes in Symbiosis with Glomus mosseae [Volume 3, Issue 1, 2016, Pages 19-32]
N
  • NAA Effect of Paclobutrazol and NAA on Sex Determination and Seed Yield of Medicinal Pumpkin (Cucurbıta pepo L.) [Volume 5, Issue 2, 2018, Pages 209-217]
  • NaCl Effect of Salicylic Acid and Calcium Chloride on Lipid Peroxidation and Scavenging Capacity of Radical of Red Bean (Phaseolus calcaratus L.) under Salt Stress [Volume 9, Issue 1, 2022, Pages 55-72]
  • NaCl stress Sodium Nitroprusside Alleviates Salinity Stress in Pyrodwarf Pear Rootstocks [(Articles in Press)]
  • NaHCO3 Quality Improvement and Shelf Life Extension of Fresh Apricot Fruit (Prunus armeniaca cv. Shahroudi) Using Postharvest Chemical Treatments and Packaging During Cold Storage [Volume 3, Issue 1, 2016, Pages 9-18]
  • Nanoclay Enhancement of Bacterial Wilt Resistance and Rhizosphere Health in Tomato Using Bionanocomposites [Volume 3, Issue 2, 2016, Pages 129-144]
  • Nano-Fertilizer Nano-Chelated Nitrogen Fertilizer as a New Replacement for Urea to Improve Olive Oil Quality [Volume 8, Issue 2, 2021, Pages 191-201]
  • Nano-fertilizers Improvement of In Vitro Proliferation of Apple (Malus domestica Borkh.) by Enriched Nano Chelated Iron Fertilizer [Volume 5, Issue 1, 2018, Pages 43-51]
  • Nanoparticle Green Nanotechnology: A Modern Tool for Sustainable Agriculture in Nigeria – A Review [Volume 10, Issue 3, 2023, Pages 269-286]
  • Nano silver Comprehensive Microbial Study on Biocide Application as Vase Solution Preservatives for Cut ‘Cherry Brandy’ Rose Flower [Volume 4, Issue 1, 2017, Pages 89-103]
  • Nanosponge Application of Image Processing for Investigating the Effect of Nanozeolite and Nanosponge on Flesh Firmness of Cold Stored Cantaloupe [Volume 4, Issue 1, 2017, Pages 127-133]
  • Nanotechnology Green Synthesis and Characterization of Silver Nanoparticles using Feverfew (Tanacetum parthenium L.) Leaf and Flower Extracts [Volume 13, Issue 4, 2026, Pages 685-698]
  • Nanotechnology Impact of Foliar Application of Fullerene Nanoparticles on the Development, Productivity, and Synthesis of Secondary Metabolites in Feverfew (Tanacetum parthenium L.) during Two Distinct Harvest Phases in a Pot Experiment [Volume 13, Issue 4, 2026, Pages 821-832]
  • Nanozeolite Application of Image Processing for Investigating the Effect of Nanozeolite and Nanosponge on Flesh Firmness of Cold Stored Cantaloupe [Volume 4, Issue 1, 2017, Pages 127-133]
  • Naphthalene acetic acid (NAA) Effect of Foliar Application of Growth Regulators on Growth and Yield of Onion (Allium cepa) [Volume 9, Issue 2, 2022, Pages 247-254]
  • Narcissus Quantitative Determination of Lycorine and Galanthamine in Different in Vitro Tissues of Narcissus tazetta by GC-MS [Volume 6, Issue 2, 2019, Pages 151-157]
  • Native turfgrass Habitat Suitability Mapping on Significant Differences Between Lolium perenne and L. rigidum [Volume 12, Issue 2, 2025, Pages 439-452]
  • Natural variation Evaluation of Yield and Phytochemical Content of Different Iranian Garlic (Allium sativum L.) Ecotypes [Volume 8, Issue 4, 2021, Pages 385-400]
  • Negative selection-derived bulk-line Variability Assessment of New Developed Lines of Chia (Salvia hispanica L.) [Volume 13, Issue 4, 2026, Pages 803-820]
  • Nematicidal activity Evaluation of the Nematicidal Activity of Millettia pachyloba Drake Aqueous Extract Against Meloidogyne incognita in Cavendish Banana [Volume 13, Issue 3, 2026, Pages 493-506]
  • Neral Alteration in Essential Oil Yield and Compositions of Multi-Cut Dracocephalum polychaetum Grown under Different Fertilization Methods [Volume 7, Issue 1, 2020, Pages 13-26]
  • Net photosynthetic rate Impact of Drought Stress on Photosynthetic Response of some Pear Species [Volume 8, Issue 4, 2021, Pages 353-369]
  • Neurons Prediction of Physiological Characteristic Changes in Pears Subject to Dynamic Loading Using Artificial Neural Network (ANN) [Volume 9, Issue 3, 2022, Pages 275-289]
  • NH4NO3 Nutrient Multi-factor Study: Nitrogen Plays an Important Role in vitro Shoot Proliferation of Vitis labrusca ‘Concord’ [Volume 13, Issue 1, 2026, Pages 69-78]
  • Nicotinamide Niacin as a Biostimulant in Carrot Production in a Minimum Soil Tillage System in Brazil [Volume 12, Issue 2, 2025, Pages 465-478]
  • Nigeria Green Nanotechnology: A Modern Tool for Sustainable Agriculture in Nigeria – A Review [Volume 10, Issue 3, 2023, Pages 269-286]
  • Nigerian flora Exploring Spatial Distribution Patterns of Morphological and Genetic Variation in Talinum triangulare (Jacq.) Willd. from Mid-Western Nigeria [Volume 13, Issue 3, 2026, Pages 411-424]
  • Nitrate accumulation Foliar Application of Selenium Affects Nitrate Accumulation and Morpho-physiochemical Responses of Garden Cress Plants [Volume 9, Issue 3, 2022, Pages 329-338]
  • Nitrification inhibitor Lettuce (Lactuca sativa) Uptake and Phytotoxicity of 1,2,4-Triazole Reduced by Symbiotic Fungi [Volume 13, Issue 2, 2026, Pages 211-224]
  • NMBP (National Mango Breeding Program) Effects of Different Scions on Macronutrient Resorption of Mango Kensington Pride Rootstock [Volume 12, Issue 3, 2025, Pages 667-676]
  • NMR Analysis of Olive Oil Yield and Quality in Iranian Olive Varieties: A Study of the Minodasht Collection [Volume 13, Issue 4, 2026, Pages 761-772]
  • Nodal explant Optimization of In Vitro Propagation of Purple Passion Fruit (Passiflora edulis), an Important Medicinal and Ornamental Plant [Volume 7, Issue 3, 2020, Pages 305-314]
  • Non-thermal treatment Application of Cold Plasma Technology in Quality Preservation of Fresh Fig Fruit (Siyah): A Feasibility Study [Volume 5, Issue 2, 2018, Pages 165-173]
  • Norway spruce Effects of Temperature and Season on In Vitro Establishment and Shoot Multiplication of Picea abies (L.) H. Karst [Volume 4, Issue 1, 2017, Pages 51-56]
  • NP fertilizers Effect of Applying Integrated Mineral and Organic Fertilizers on Seed Yield, Yield Components and Seed Oil Content of Black Cumin in Central Highlands of Ethiopia [Volume 10, Issue 1, 2023, Pages 97-114]
  • N Proline Effects of Polyamines on Morphophysiological Traits of Calendula officinalis L. under Salinity Stress Caused by Potassium Chloride and Sodium Chloride Salts [Volume 11, Issue 2, 2024, Pages 189-200]
  • Number of fruits Effect of Humic Acid and Amino Acid Foliar Applications on the Growth Characteristics, Yield, and Fruit Quality of Tomato (Solanum lycopersicom L.) [Volume 10, Issue 3, 2023, Pages 309-318]
  • Nutraceutical properties Mulberry (Morus spp) as a Plant for Building the Resilience of Smallholder Farmers During Climate Change and COVID 19 Pandemic [Volume 9, Issue 1, 2022, Pages 73-83]
  • Nutraceuticals Effect of Drying Method on Volatile Nutraceuticals and Microbial Growth in Moringa oleifera [Volume 8, Issue 4, 2021, Pages 315-322]
  • Nutrient management Effects of Defoliation and Organic Fertilizers on the Budding Success of Rubber (Hevea brasiliensis Muell Arg) Seedlings [Volume 13, Issue 1, 2026, Pages 47-58]
  • Nutrient Solution Simultaneous Optimization of Water Usage Efficiency and Yield of Cucumber Planted in a Columnar Aeroponic System [Volume 7, Issue 4, 2020, Pages 365-375]
  • Nutrient Solution Interaction of Light Quality and EC of Nutrition Solution on Seedling Quality, Growth, and Physiology of Cucumber Seedlings [Volume 10, Special issue (Light in horticulture), 2023, Pages 97-112]
  • Nutrition Calyx Biochemical Changes and Possibility of Reducing Thomson Orange June Drop by Nutrition Elements and Growth Regulators [Volume 3, Issue 2, 2016, Pages 179-186]
  • Nutrition Effects of Foliar Application of Potassium and Zinc on Pistachio (Pistacia vera L.) Fruit Yield [Volume 6, Issue 1, 2019, Pages 113-123]
  • Nutrition Effects of Rootstock and Scion Interaction in Providing Nutrients and Phenyl Propanoid Pathway Products in Two Red Flesh Apple Genotypes and Red Delicious Cultivar [Volume 9, Issue 3, 2022, Pages 255-264]
  • Nutrition Enhanced Cold Tolerance in Tomato Seedlings: Exploring the Synergy of Streptomyces Bacteria and Ghatti Gum [Volume 13, Issue 3, 2026, Pages 395-410]
  • Nutrition Manganese Sulfate Foliar Application Improves Cold Stress Tolerance in Yaqouti Grapevines through Physiological Adaptations [(Articles in Press)]
  • Nut splitting Effect of Exogenous Application of L-arginine and Sodium Nitroprusside on Fruit Abscission and Physiological Disorders of Pistachio (Pistacia vera L.) Scions [Volume 6, Issue 1, 2019, Pages 51-62]
O
  • Ocimum basilicum Benefits of Silicon Nutrition on Growth, Physiological and Phytochemical Attributes of Basil Upon Salinity Stress [Volume 7, Issue 1, 2020, Pages 37-50]
  • Officinal plants Composition and Antioxidant Activity of the Essential Oil from Achillea moschata Wulfen Growing in Valchiavenna and Valmalenco (Italian Central Alps) [Volume 7, Issue 4, 2020, Pages 335-341]
  • Offshoot Effect of pollen source on fruit set, yield, and physical properties of tissue culture-derived and offshoot-derived date palm, cv. ‘Barhi’ and ̒ Piarom’ [Volume 10, Issue 4, 2023, Pages 445-462]
  • Oil Evaluating the Performance of Eleven Olive Cultivars in Fars Province of Iran [Volume 3, Issue 1, 2016, Pages 1-8]
  • Oil Innovative Gelatin-Based Edible Coatings for Preserving Postharvest Quality of Guava (Psidium guajava L.) Fruit [Volume 12, Issue 3, 2025, Pages 909-922]
  • Oil composition Essential Oil Content and Composition of Dracocephalum moldavica under Different Irrigation Regimes [Volume 6, Issue 2, 2019, Pages 167-175]
  • Oil quality Evaluation of Sustained and Regulated Deficit Irrigation Effects on the Performance of a Field-Grown Olive Cultivar ‘Zard’ (Olea europaea L.) under Semi-Arid Conditions [Volume 13, Issue 4, 2026, Pages 773-788]
  • Oilseed pumpkin Parthenogenetic Haploid Plant Production in Styrian Pumpkin by Gamma Irradiated Pollen [Volume 8, Issue 3, 2021, Pages 305-314]
  • Olea europaea Nano-Chelated Nitrogen Fertilizer as a New Replacement for Urea to Improve Olive Oil Quality [Volume 8, Issue 2, 2021, Pages 191-201]
  • Olea europea Hormone Crosstalk and Endogenous Factors Involved in the Mechanism of Adventitious Root Formation in Olive Cuttings [Volume 12, Issue 2, 2025, Pages 491-506]
  • Olive processing Effect of Maturity Stage of Olive Fruit on Quality of Olive Products [Volume 6, Issue 2, 2019, Pages 159-165]
  • On farm conservation Ethnobotanical and on Farm Genetic Surveys of Fig (Ficus carica L.) Genetic Resources in Kerkennah Islands [Volume 8, Issue 2, 2021, Pages 153-163]
  • Onion Effect of Foliar Application of Growth Regulators on Growth and Yield of Onion (Allium cepa) [Volume 9, Issue 2, 2022, Pages 247-254]
  • Organic additive Somatic Embryogenesis of Tuberose (Agave amica L.) was Improved by Milk as a Potential Biostimulant in Plant Tissue Culture [Volume 10, Issue 3, 2023, Pages 257-268]
  • Organic fertilizer Evaluation of Essential Oil in Satureja spicigera (c. Koch) Boiss. in Dry Farming under the Effect of Different Organic Fertilizers and Plant Densities [Volume 10, Issue 3, 2023, Pages 319-332]
  • Osmoprotectant, Raffinose synthase Unraveling the Molecular Mechanisms and Evolutionary Significance of Raffinose Biosynthesis in Vitis vinifera: A Comprehensive Study of the VvGolS and VvRfS Gene Families [Volume 11, Issue 1, 2024, Pages 125-146]
  • Osmotic regulation Evaluation of Metallic Nanoparticles and Plant Growth Regulators Affecting Catharanthus roseus L. Performance under Water-Deficit Stress [Volume 12, Issue 3, 2025, Pages 677-692]
  • Outdoor grafting Effect of Grafting Methods and Dates on the Graft Take Rate of Persian Walnut in Open Field Condition [Volume 8, Issue 2, 2021, Pages 133-147]
P
  • Paclobutrazol Effect of Paclobutrazol and NAA on Sex Determination and Seed Yield of Medicinal Pumpkin (Cucurbıta pepo L.) [Volume 5, Issue 2, 2018, Pages 209-217]
  • PAL Production of Phenolic Acids Improved in Callus Cultures of Lactuca undulata by Ultraviolet-B Irradiation [Volume 10, Special issue (Light in horticulture), 2023, Pages 9-16]
  • Palm diversity Comparison among Five Varieties of Date Fruit and Their Nutritional Value at Different Ripening Stages [Volume 11, Issue 4, 2024, Pages 461-468]
  • Papaya Effects of KMnO4 and Activated Carbon on the Quality of Postharvest Papaya (Carica papaya L.) [Volume 13, Issue 3, 2026, Pages 523-530]
  • Parthenogenesis Parthenogenetic Haploid Plant Production in Styrian Pumpkin by Gamma Irradiated Pollen [Volume 8, Issue 3, 2021, Pages 305-314]
  • Participatory evaluation On-Farm Participatory Evaluation and Demonstration of Improved Shallot Varieties under Supplementary Irrigation [Volume 14, Issue 1, 2027, Pages 129-136]
  • Path analysis Variability, Character Association and Genetic Divergence Studies on Pole Type French Bean Genotypes [Volume 13, Issue 1, 2026, Pages 93-108]
  • Peanut Effect of Intermittent Water Supply on Yield and Seed Quality of Peanut (Arachis hypogaea L.) under Drought Stress [Volume 12, Issue 1, 2025, Pages 297-306]
  • Pear Effects of Different Loading Forces and Storage Periods on the Percentage of Bruising and Its Relation with the Qualitative Properties of Pear Fruit [Volume 6, Issue 2, 2019, Pages 177-188]
  • Peat moss Evaluation of Seed Priming and Culture Media to Improve the Germination Performance and Quality of Sweet Pepper and Eggplant Seedlings [Volume 9, Issue 4, 2022, Pages 415-428]
  • Perlite Evaluation of Seed Priming and Culture Media to Improve the Germination Performance and Quality of Sweet Pepper and Eggplant Seedlings [Volume 9, Issue 4, 2022, Pages 415-428]
  • Perlite Vegetative Propagation of Zamioculcas zamiifolia (G. Lodd.) Engl. Managed by IBA Application, Substrate Quality, and Leaflet Cutting [Volume 12, Issue 4, 2025, Pages 987-996]
  • Perlite Growth Media Combination and Penicillium as a Biological Elicitor Reduced the Harmful Effects of Salinity on Strawberry cv. ‘Camarosa’ [Volume 13, Issue 1, 2026, Pages 147-158]
  • Peroxidase Postharvest Assessment of Lignifying Enzymes Activity, Flower Stem Lignification and Bending Disorder of Gerbera Cut Flower [Volume 2, Issue 1, 2015, Pages 87-95]
  • Peroxidase Effects of Chitosan and Salicylic Acid with Mallow and Aloe vera Extracts on Enzyme Activities in Citrus unshiu Tangerines [Volume 12, Issue 3, 2025, Pages 659-666]
  • Persian pear Genetic Diversity of Pear (Pyrus spp) Germplasm Assessed by Simple Sequence Repeat (SSR) and Morphological Traits [Volume 4, Issue 2, 2017, Pages 145-155]
  • Persian shallot Effects of Sucrose Concentration and Days after Anthesis on in Vitro Pollen Germination of Various Allium hirtifolium Ecotypes [Volume 13, Issue 2, 2026, Pages 315-324]
  • Persian walnut Effect of Grafting Methods and Dates on the Graft Take Rate of Persian Walnut in Open Field Condition [Volume 8, Issue 2, 2021, Pages 133-147]
  • Pest management Challenges and Opportunities in Tomato Production Chain and Sustainable Standards [Volume 7, Issue 3, 2020, Pages 235-262]
  • Petunia hybrida The influence of inbreeding on Petunia hybrida [Volume 12, Issue 3, 2025, Pages 835-846]
  • PGPB Potential Aspects of Plant Growth Promoting Bacteria to Improve Horticultural Crop Production [Volume 8, Issue 2, 2021, Pages 103-122]
  • Phalanopsis and Protocorm Artificial Neural Networks (MLP and RBF) as Tools for Weight Prediction of Orchid Synthetic Seeds Produced Using an Encapsulation Set-up [Volume 10, Issue 4, 2023, Pages 463-474]
  • Phenolic content Characterization of Four Famous Red Grapevine Cultivars [Volume 6, Issue 2, 2019, Pages 259-272]
  • Phenolic content Comparison and Evaluation of Oil Content, Composition and Antioxidant Properties of Pistacia atlantica and Pistacia khinjuk Grown as Wild [Volume 7, Issue 2, 2020, Pages 165-174]
  • Phenolics compounds metabolism Calcium Ascorbate Attenuates Chilling Injury of Tomato Seedlings by Altering the Bioactivity of Phenolic Compounds [Volume 9, Issue 2, 2022, Pages 177-184]
  • Phenols Biochemical Diversity of Yellow Flag (Iris pseudacorus L.) at Various Geographical Locations [Volume 10, Issue 4, 2023, Pages 421-432]
  • Phenols Effect of High Solar Radiation Stress on Endogenous Polyamine Content in Six Apple Cultivars (Malus domestica Borkh) [Volume 12, Issue 3, 2025, Pages 891-908]
  • Phenotypic diversity Diversity and Broad Sense Heritability of Phenotypic Characteristic in Almond Cultivars and Genotypes [Volume 8, Issue 3, 2021, Pages 281-289]
  • Phenotypic inverse breeding Prediction of the Parental Phenotype of Commercial Tomato Hybrid (Solanum lycopersicum cv. Queen) using Progeny Phenotypic Ratio [Volume 12, Issue 3, 2025, Pages 811-820]
  • Phenotypic traits Chromosome Number Variation Along with Modest Morphological and Biochemical Differentiation among Wild Cyclamen Accessions (Myrsinaceae) in Iran [Volume 11, Issue 4, 2024, Pages 455-460]
  • Phenylalanine ammonia lyase Postharvest Assessment of Lignifying Enzymes Activity, Flower Stem Lignification and Bending Disorder of Gerbera Cut Flower [Volume 2, Issue 1, 2015, Pages 87-95]
  • Phenyl propanoid enzyme Effects of Rootstock and Scion Interaction in Providing Nutrients and Phenyl Propanoid Pathway Products in Two Red Flesh Apple Genotypes and Red Delicious Cultivar [Volume 9, Issue 3, 2022, Pages 255-264]
  • Phoenix dactylifera Assessing Genetic Diversity of Shishi Date Palm Cultivars in Saudi Arabia and ‎Qatar Using ‎Microsatellite Markers ‎ [Volume 6, Issue 1, 2019, Pages 1-9]
  • Phoenix dactylifera Evaluation of Amino Chelate Applications that Reduce Symptoms of Date Palm Bunch Fading Disorder [Volume 10, Issue 1, 2023, Pages 69-76]
  • Phoenix dactylifera L Influence of Meteorological Factors on Date Bunch Fading Disorder [Volume 2, Issue 2, 2015, Pages 213-218]
  • Phosphorous Determine a Regression Model between Phosphorus of Soil Saturation Extract and Various Organs of Washington Navel Orange for Recommendation of Phosphorus Fertilizer [Volume 5, Issue 2, 2018, Pages 175-184]
  • Phosphorus Effects of Humic Acid and Cow Manure Biochar (CMB) in Culture Medium on Growth and Mineral Concentrations of Basil Plant [Volume 6, Issue 1, 2019, Pages 27-38]
  • Phosphorus Effect of Nano-chelated Iron and Potgrond Organic Fertilizer on the Growth Characteristics of Date Palm (Phoenix dactylifera L.) cv. Khalas [Volume 12, Issue 1, 2025, Pages 229-238]
  • Photoinhibition Photoinhibition in Horticultural Crops: An Overview of the Effect of Light Quality and Signaling in the Underlying Photoprotection Mechanisms [Volume 10, Special issue (Light in horticulture), 2023, Pages 39-50]
  • Photosynthetic capacity Unlocking the Drought-Relief Partnership: Exploring the Role of Sulfate-Reducing Bacteria and Salep Gum in Alleviating Drought Stress in Lettuce (Lactuca sativa) [Volume 12, Issue 3, 2025, Pages 939-952]
  • Phylogenetic analysis Exploring Spatial Distribution Patterns of Morphological and Genetic Variation in Talinum triangulare (Jacq.) Willd. from Mid-Western Nigeria [Volume 13, Issue 3, 2026, Pages 411-424]
  • Physical and chemical soil properties Effect of Applying Integrated Mineral and Organic Fertilizers on Seed Yield, Yield Components and Seed Oil Content of Black Cumin in Central Highlands of Ethiopia [Volume 10, Issue 1, 2023, Pages 97-114]
  • Physical Traits Revealing the Physicochemical Diversity of Plum Cultivars: A Comprehensive Analysis of Physical and Chemical Attributes [Volume 12, Issue 2, 2025, Pages 533-552]
  • Physicochemical attributes Chitosan Improves Postharvest Quality Attributes of Neelumbori Mango (Mangifera indica L. cv. Neelumbori) [Volume 12, Issue 4, 2025, Pages 1247-1260]
  • Physicochemical composition Phenotypic Differentiation Reveals High Diversity in Moroccan Grapevine (Vitis vinifera L.) Germplasm Based on Agro-morphological, Colorimetric, and Physicochemical Traits [(Articles in Press)]
  • Physiological Disorder Evaluation of Amino Chelate Applications that Reduce Symptoms of Date Palm Bunch Fading Disorder [Volume 10, Issue 1, 2023, Pages 69-76]
  • Physiology Effect of Salinity Stress and Exogenously Applied Methyl Jasmonate on Growth and Physiological Traits of Two Carthamus tinctorius Varieties [Volume 6, Issue 1, 2019, Pages 39-49]
  • Physiology Morphological and Photosynthetic Responses of Kale (Brassica oleracea var. sabellica) Grown Under Different Light Conditions [Volume 10, Special issue (Light in horticulture), 2023, Pages 89-96]
  • Physiology Growth and Gas Exchange in Grafted Tomato: Impact of Rootstock Type and Irrigation Practices [Volume 13, Issue 4, 2026, Pages 661-674]
  • Phytochemical Effects of Protein Hydrolysates and Seaweed Extract Application on some Morphological Parameters, Phytochemicals, and Antioxidant Capacity of Violet (Viola ignobilis Rupr.) under Two Light Intensities [Volume 12, Issue 2, 2025, Pages 553-568]
  • Phytochemical attributes Effects of Supplemental Light Quality at The End of Day on Herb Production and Some Phytochemical Properties of Lemon Balm (Melissa officinalis L.) [Volume 10, Special issue (Light in horticulture), 2023, Pages 66-88]
  • Phytochemicals Colored Benches Increase Growth, Photosynthetic Pigments, and Gas Exchange in Baby Leaf Kale [Volume 12, Issue 3, 2025, Pages 727-738]
  • Phytohormone Impact of Gibberellic Acid and Organic Growth Media on Seed Germination and Seedling Development of Rubber (Hevea brasiliensis) [Volume 8, Issue 2, 2021, Pages 165-174]
  • Phytohormone Effects of Ethrel® as Ripening Treatment for Cacao (Theobroma cacao L.) Pods [Volume 12, Issue 1, 2025, Pages 59-68]
  • Phytohormone Hormone Crosstalk and Endogenous Factors Involved in the Mechanism of Adventitious Root Formation in Olive Cuttings [Volume 12, Issue 2, 2025, Pages 491-506]
  • Phytomonitoring Application of Image Processing for Investigating the Effect of Nanozeolite and Nanosponge on Flesh Firmness of Cold Stored Cantaloupe [Volume 4, Issue 1, 2017, Pages 127-133]
  • PIC Identification of Genetic Variation of Male and Female Date Palm (Phoenix dactylifera L.) Cultivars Using Morphological and Molecular Markers [Volume 6, Issue 1, 2019, Pages 63-76]
  • PIC Assessment of Genetic Diversity in Iranian Apple Genotypes Using SSR Markers [Volume 9, Issue 4, 2022, Pages 487-496]
  • PID controller A Modeling Approach to Automate the Functioning of Tomato Greenhouses [Volume 10, Issue 4, 2023, Pages 387-396]
  • Pigment content Impact of Water Deficiency, Mycorrhiza Inoculation, and Paclobutrazol on Physiological and Biochemical Parameters in Dracocephalum moldavica L. [Volume 13, Issue 1, 2026, Pages 173-192]
  • Pillar cost Dragon Fruit Cultivation, Profitability, and Production Efficiency in Southern Terai, Nepal [Volume 11, Issue 4, 2024, Pages 469-480]
  • Pistachio Effects of Foliar Application of Potassium and Zinc on Pistachio (Pistacia vera L.) Fruit Yield [Volume 6, Issue 1, 2019, Pages 113-123]
  • Pistachio breeding Study of Juvenile Period and Correlation of Traits in Pistachio: Promising Male and Female Genotypes [(Articles in Press)]
  • Pistachio genotypes Study of Juvenile Period and Correlation of Traits in Pistachio: Promising Male and Female Genotypes [(Articles in Press)]
  • Pistachio hybrid Evaluation of Sodium, Potassium, and Chlorine Elements in Superior Interspecies Hybrids of Pistacia atlantica (Desf.) and Pistacia integerrima (Arota) Compared to the UCB1 Rootstock under Salt Stress [Volume 12, Issue 4, 2025, Pages 1281-1296]
  • Pistachio rootstock Evaluation of Sodium, Potassium, and Chlorine Elements in Superior Interspecies Hybrids of Pistacia atlantica (Desf.) and Pistacia integerrima (Arota) Compared to the UCB1 Rootstock under Salt Stress [Volume 12, Issue 4, 2025, Pages 1281-1296]
  • Pistacia Comparison and Evaluation of Oil Content, Composition and Antioxidant Properties of Pistacia atlantica and Pistacia khinjuk Grown as Wild [Volume 7, Issue 2, 2020, Pages 165-174]
  • Pistacia vera Effect of Pollination Time on Yield and Antioxidant Properties of Some Pistachio Cultivars [Volume 7, Issue 1, 2020, Pages 51-58]
  • Pistoia vera Effect of Exogenous Application of L-arginine and Sodium Nitroprusside on Fruit Abscission and Physiological Disorders of Pistachio (Pistacia vera L.) Scions [Volume 6, Issue 1, 2019, Pages 51-62]
  • Plantago ovata L The Effect of Ascorbic Acid on Improving Agronomic Traits and Bioactive Compounds in Psyllium under Water Deficit Stress in a Pot Experiment [(Articles in Press)]
  • Plant biochemistry Induction of Resistance to Macrosiphum rosae by Foliar Applicatrion of Salicylic Acid and Potassium Sulfate in Rose Plant [Volume 9, Issue 2, 2022, Pages 227-236]
  • Plant diseases forecasting Plant disease forecasting: A comprehensive review [Volume 12, Issue 3, 2025, Pages 821-834]
  • Plant extract Effect of Foliar Application of Plant Extracts on the Growth Behavior and Quality of Evening Primrose (Oenothera biennis L.) [Volume 9, Issue 4, 2022, Pages 393-404]
  • Plant height The Effects of Simulated Vibration Stress on Plant Height and Some Physical and Mechanical Properties of Coleus blumei Benth [Volume 6, Issue 2, 2019, Pages 273-282]
  • Plant Hormones Improving Effects of Salicylic Acid on Morphological, Physiological and Biochemical Responses of Salt-imposed Winter Jasmine [Volume 5, Issue 2, 2018, Pages 219-230]
  • Plant Hormones The Effect of Methyl Jasmonate on Postharvest Quality and Expression of RhLAC and RhPIP2 Genes in Cut Rose, ‘Red Alert’ [Volume 11, Issue 1, 2024, Pages 15-24]
  • Plant Hormones Light, Shade, and Temperature Effects on Date Palm Fruits Ripening, Pigments, and Phytohormones [Volume 14, Issue 1, 2027, Pages 171-188]
  • Plant morphology Effect of Cycocel and Uniconazole on Some Morphological and Biochemical Properties of Zinnia [Volume 7, Issue 1, 2020, Pages 81-91]
  • Plant physiology Exploring the Effects of Medicinal Plant Extracts on Tomato (Solanum lycopersicum L.) Morphology, Biochemistry, and Plant Growth Regulators under Greenhouse Conditions [Volume 11, Issue 3, 2024, Pages 285-298]
  • Plant physiology In Memory and Scientific Contributions of Dr. Sasan Aliniaeifard: A Trailblazer in Controlled Environment Agriculture [Volume 13, Issue 1, 2026, Pages 193-196]
  • Plant physiology Identification of Drought-Tolerant Okra (Abelmoschus esculentus) Genotypes using Multivariate Analysis [Volume 14, Issue 1, 2027, Pages 137-156]
  • Plant resilience Impact of Water Deficiency, Mycorrhiza Inoculation, and Paclobutrazol on Physiological and Biochemical Parameters in Dracocephalum moldavica L. [Volume 13, Issue 1, 2026, Pages 173-192]
  • Pods Effect of Harvesting Stages and Nitrogen on Seed Quality and Yield of Jute Mallow (Corchorus olitorius L.) [Volume 7, Issue 4, 2020, Pages 315-326]
  • Pollen germination Comprehensive Analysis of Pollen Viability, in vitro Germination, and Self-incompatibility in Hamelia patens Jacq. Pollen [Volume 12, Issue 1, 2025, Pages 145-156]
  • Polycross progenies Study of Half-Sib Families of Ajowan (Carum copticum L.) Provides New Insights into the Heritability of Some Important Traits [Volume 11, Issue 2, 2024, Pages 163-174]
  • Polycross test Genetic Dissection and Half-Sib Progeny Test for Selecting Elite Parents to Develop Drought-Tolerant Varieties of Cuminum cyminum L. [Volume 11, Issue 1, 2024, Pages 55-68]
  • Polymorphism Information Content Phylogenetic, Genetic Diversity, and Population Structure Analysis of Iranian Black Cumin (Nigella sativa L.) Genotypes Using ISSR Molecular Markers [Volume 9, Issue 2, 2022, Pages 151-163]
  • Poly phenol oxidase Calcium Ascorbate Attenuates Chilling Injury of Tomato Seedlings by Altering the Bioactivity of Phenolic Compounds [Volume 9, Issue 2, 2022, Pages 177-184]
  • Polyphenols Benefits of Silicon Nutrition on Growth, Physiological and Phytochemical Attributes of Basil Upon Salinity Stress [Volume 7, Issue 1, 2020, Pages 37-50]
  • Polyphenols Alternation of Growth, Phenolic Content, Antioxidant Enzymes and Capacity by Magnetic Field in Hyssopus officinalis under Water Deficit [Volume 7, Issue 2, 2020, Pages 153-163]
  • Polyphenols Postharvest Treatments of Arginine, Asparagine, and Glycine Reduce Chilling Injury and Improve Okra Pod Quality [Volume 10, Issue 3, 2023, Pages 351-360]
  • Pomological trait Flowering, Fruiting Behavior and Nutritional Quality of Selected Guava Genotypes [Volume 6, Issue 1, 2019, Pages 11-25]
  • Pomology Influence of Improved Seedling Rootstocks on Pomological and Organoleptic Traits of Four Apple Cultivars [Volume 9, Issue 3, 2022, Pages 339-354]
  • Population differentiation Integrated Analysis of Genetic Diversity in Iranian Cyclamen Populations: Morphological Variation and Phylogenetic Insights from ITS and trnL Molecular Markers [Volume 14, Issue 1, 2027, Pages 71-88]
  • Population genetics Genetic Diversity and Population Structure of Iranian Tulips Revealed by EST-SSR and NBS-LRR Markers [Volume 4, Issue 2, 2017, Pages 167-182]
  • Population Growth Antibiosis Resistance of Plum Cultivars and Genotypes to the Plum Moth Grapholita funebrana [Volume 12, Issue 4, 2025, Pages 977-986]
  • Population structure Association Analysis and Estimation of Breeding Values of Table Grapevine Germplasm by Integrating Pomological and Molecular Data [Volume 10, Issue 4, 2023, Pages 491-512]
  • Portable A Novel Portable Scissors-Type Fruit Picking Device [Volume 5, Issue 2, 2018, Pages 159-163]
  • Postharvest technology Effects of Ethrel® as Ripening Treatment for Cacao (Theobroma cacao L.) Pods [Volume 12, Issue 1, 2025, Pages 59-68]
  • Potassium nitrate Seed Priming Mellissa officinalis L. with Potassium Nitrate and Inoculation with Plant Growth Promoting Rhizobacteria at Different Times [Volume 12, Issue 4, 2025, Pages 1085-1104]
  • Potassium Silicate Effects of Pre- and Postharvest Treatments of Silicon and Rice Hull Ash on Vase Life of Gerbera [Volume 3, Issue 1, 2016, Pages 77-87]
  • Potassium Silicate Potassium Silicate and Jasmonic Acid Increase Defense of Pistachio Trees by Operating Flavonoid Status and Physiological Properties of Agonoscena pistaciae [Volume 13, Issue 3, 2026, Pages 549-562]
  • Potassium Silicate Mitigation of Salinity Stress in Roselle (Hibiscus sabdariffa L.) through Foliar Application of Salicylic Acid and Potassium Silicate [(Articles in Press)]
  • Potato Cultivar Effect of Solar Ultraviolet-B plus End of Day Light and Its Exclusion on Growth Performance and Dry Weight Accumulation of Two Sweet Potato Cultivars (Ipomoea batatas L.) on Different Altitudes [Volume 7, Issue 1, 2020, Pages 1-11]
  • Potyvirus Sharka (Plum pox virus): A Forgotten Disease in Iran [Volume 4, Issue 2, 2017, Pages 183-191]
  • Poultry manure The Effects of Poultry Manure and Micronutrients on the Growth, Fruit Productivity and Chemical Constituents of Coriandrum sativum L. [(Articles in Press)]
  • PPV Sharka (Plum pox virus): A Forgotten Disease in Iran [Volume 4, Issue 2, 2017, Pages 183-191]
  • PqHMGR Introducing a New and Straightforward Approach for DNA Purification from a Gel [Volume 9, Issue 4, 2022, Pages 477-486]
  • Precipitation Habitat Suitability Mapping on Significant Differences Between Lolium perenne and L. rigidum [Volume 12, Issue 2, 2025, Pages 439-452]
  • Precision harvesting Quantity and Quality of Hyssop (Hyssopus officinalis L.) Affected by Precision Harvesting [Volume 8, Issue 3, 2021, Pages 291-304]
  • Predict Assessment of Salinity Indices to Identify Mint Ecotypes Using Intelligent and Regression Models [Volume 7, Issue 2, 2020, Pages 119-137]
  • Preservation Quality Changes during Storage of Red Dragon Fruit Juice after High-Intensity Pulsed Electric Field (HIPEF) Pasteurization [Volume 13, Issue 3, 2026, Pages 563-574]
  • Preservatives Natural Preservatives Maintained Postharvest Quality, Reduced Decay Percentage and Increased Shelf Life of Mango [Volume 12, Issue 4, 2025, Pages 1261-1280]
  • Principal component Evaluation of Genetic Diversity Among Superior Cucumbers (Cucumis sativus) via Morphological and Pomological Characteristics in Warm Greenhouse Conditions [Volume 11, Issue 2, 2024, Pages 229-248]
  • Principal component analysis Yield Stability of Melon Genotypes under Drought Stress Conditions [Volume 9, Issue 2, 2022, Pages 185-199]
  • Principal component analysis Screening Citrus Cultivars for Freezing Tolerance by Reliable Methods [Volume 11, Issue 1, 2024, Pages 25-34]
  • Principal component analysis Assessment of Yield-based Drought Tolerance Indices and Physiological Traits for Screening Pomegranate (Punica granatum L.) Genotypes [Volume 11, Issue 3, 2024, Pages 317-330]
  • Principal component analysis Variability, Character Association and Genetic Divergence Studies on Pole Type French Bean Genotypes [Volume 13, Issue 1, 2026, Pages 93-108]
  • Probiotic, Strains Enhancing Freesia (Freesia armstrongii) Growth and Yield through Trichoderma-Mediated Biocontrol of Fusarium Wilt [Volume 12, Issue 1, 2025, Pages 43-58]
  • Production Saffron (Crocus sativus L.) Cultivation and Properties: A Review [Volume 12, Issue 2, 2025, Pages 627-646]
  • Production Ex-post Evaluation of Modern Almond Varieties through Propensity Score Matching Methods of Impact Assessment in Jammu and Kashmir [Volume 13, Issue 3, 2026, Pages 481-492]
  • Production Function Dragon Fruit Cultivation, Profitability, and Production Efficiency in Southern Terai, Nepal [Volume 11, Issue 4, 2024, Pages 469-480]
  • Propensity score matching (PSM) Does Urban Agriculture Help to Win the Battle Against Food Insecurity? Evidence from City Administrations of Gurage Zone, Southern Ethiopia [Volume 12, Issue 2, 2025, Pages 321-334]
  • Protein Influence of Organics and Bio Fertilizers on Biochemical Properties of Calendula officinalis L. [Volume 6, Issue 1, 2019, Pages 125-136]
  • Protein Biochemical Properties of Superior Persian Walnut Genotypes Originated from Southwest of Iran [Volume 8, Issue 1, 2021, Pages 13-24]
  • Protocorm-like bodies (PLBs) Enhancing Phalaenopsis Orchid Mass Regeneration: Evaluating Culture Medium Efficiency [Volume 13, Issue 2, 2026, Pages 375-382]
  • Proximate Analyses Comparative Analyses for Functional Food in Cucurbita pepo L. (Pumpkin) and Telfairia occidentalis HOOK F. (Fluted Pumpkin) [Volume 13, Issue 3, 2026, Pages 425-444]
  • Proximate composition Nutritional, Anti-Nutritional, and Functional Characteristics of Orange-Fleshed Sweetpotato Varieties in Response to Soil Nutrition [Volume 13, Issue 2, 2026, Pages 359-374]
  • Prunus Sharka (Plum pox virus): A Forgotten Disease in Iran [Volume 4, Issue 2, 2017, Pages 183-191]
  • Prunus Effect of Light Quality on Micropropagation and some Morphological Properties of Cadaman Avimag (Prunus persica × P. davidiana ) Rootstock [Volume 8, Issue 1, 2021, Pages 51-65]
  • Prunus armeniaca A Study of Chill and Heat Requirements of Resilient Apricot (Prunus armeniaca) Varieties in Response to Climate Change [Volume 12, Issue 1, 2025, Pages 167-178]
  • PSB Phosphate Solubilizing Bacteria as Drought Stress Alleviators for Achillea santolina L. [Volume 12, Issue 3, 2025, Pages 647-658]
  • Pseudomonas fluorescens Phosphate Solubilizing Bacteria as Drought Stress Alleviators for Achillea santolina L. [Volume 12, Issue 3, 2025, Pages 647-658]
  • Pseudomonas sp Phytostimulation Properties of Indigenous Plant Growth-promoting Bacteria from Licorice (Glycyrrhiza glabra L.): Benefits for Seed Germination and Seedling Growth [Volume 10, Issue 1, 2023, Pages 53-68]
  • PSM Ex-post Evaluation of Modern Almond Varieties through Propensity Score Matching Methods of Impact Assessment in Jammu and Kashmir [Volume 13, Issue 3, 2026, Pages 481-492]
  • Psylla Preharvest Application of Sulfur as Pesticide on Fresh Hull and Kernel of Pistachio (Pistacia vera L.) [Volume 9, Issue 1, 2022, Pages 117-129]
  • Psyllid Potassium Silicate and Jasmonic Acid Increase Defense of Pistachio Trees by Operating Flavonoid Status and Physiological Properties of Agonoscena pistaciae [Volume 13, Issue 3, 2026, Pages 549-562]
  • Pulp quality Effects of Ethrel® as Ripening Treatment for Cacao (Theobroma cacao L.) Pods [Volume 12, Issue 1, 2025, Pages 59-68]
  • Pumpkinseed Effect of Paclobutrazol and NAA on Sex Determination and Seed Yield of Medicinal Pumpkin (Cucurbıta pepo L.) [Volume 5, Issue 2, 2018, Pages 209-217]
  • Purple bacterium Impact of Rhodopseudomonas palustris on Fruit Yield and Quality of ‘Keitt’ Mango [Volume 11, Issue 3, 2024, Pages 381-390]
  • Purple coneflower Effects of Foliar Application of Zinc Oxide Nanoparticles on Traits of Several Medicinal Plants under Aeroponic System Conditions [Volume 9, Issue 4, 2022, Pages 445-452]
  • Putrescine Effects of Polyamines on Morphophysiological Traits of Calendula officinalis L. under Salinity Stress Caused by Potassium Chloride and Sodium Chloride Salts [Volume 11, Issue 2, 2024, Pages 189-200]
  • Putrescine Improving the Antioxidant Defense System in Different Species of Citrus Fruits under Low-temperature Stress using Osmolytes [Volume 12, Issue 4, 2025, Pages 1105-1116]
  • Putrescine Effects of Melatonin and Putrescine on the Activity of Antioxidant Enzymes of Nectarine Redgold Cultivar under Cold Storage [Volume 13, Issue 2, 2026, Pages 225-236]
  • Pyracantha extract Utilizing Artificial Neural Networks for Predictive Modeling Physicochemical Attributes in Maltodextrin-Coated Grapes with Potassium Carbonate and Pyracantha Extract in Storage [Volume 11, Issue 4, 2024, Pages 491-502]
  • Pyridoxine Effects of Chemical Seed Priming on Germination and Antioxidant Enzymes Activity of Two Cucumber (Cucumis sativus L.) Cultivars [Volume 9, Issue 2, 2022, Pages 165-175]
  • Pyrus Genetic Diversity of Pear (Pyrus spp) Germplasm Assessed by Simple Sequence Repeat (SSR) and Morphological Traits [Volume 4, Issue 2, 2017, Pages 145-155]
  • Pyrus communis Sodium Nitroprusside Alleviates Salinity Stress in Pyrodwarf Pear Rootstocks [(Articles in Press)]
Q
  • Quality The Effects of Organic Nutrient Sources on Yield and Shelf life of Broccoli [Volume 10, Issue 1, 2023, Pages 87-96]
  • Quality Investigating the Enzymatic System of Mexican Lime Fruits in LowTemperature Storage under Post-Harvest Treatment of Salicylic Acid [Volume 12, Issue 1, 2025, Pages 219-228]
  • Quality Investigating the possibility of using Near Infrared Spectroscopy (NIRS) method in Coffee Beans Caffeine and Chlorogenic Acid (CGA) Determination by Near Infrared Spectroscopy (NIRS) [Volume 12, Issue 3, 2025, Pages 797-810]
  • Quality Natural Preservatives Maintained Postharvest Quality, Reduced Decay Percentage and Increased Shelf Life of Mango [Volume 12, Issue 4, 2025, Pages 1261-1280]
  • Quality Effects of KMnO4 and Activated Carbon on the Quality of Postharvest Papaya (Carica papaya L.) [Volume 13, Issue 3, 2026, Pages 523-530]
  • Quality Elicitors and Secondary Metabolite Production: Review on Mechanisms, Applications, and Perspectives [Volume 13, Issue 4, 2026, Pages 633-464]
  • Quality indicators Correlation Between Morphological Traits and Vigor in Plum Seedlings [Volume 12, Issue 1, 2025, Pages 115-126]
  • Quality preservation Physical and Biochemical Evaluation of Blueberries during Longterm Frozen Storage at -20 °C: Implications for Shelf-life and Quality Preservation [Volume 12, Issue 2, 2025, Pages 387-396]
  • Quantitative PCR The Effect of Methyl Jasmonate on Postharvest Quality and Expression of RhLAC and RhPIP2 Genes in Cut Rose, ‘Red Alert’ [Volume 11, Issue 1, 2024, Pages 15-24]
  • Quantum yield Investigation of Natural Variation in Gas Exchange, Water Relations, and Quantum Yield among Sweet Gourd Hybrids [Volume 12, Issue 1, 2025, Pages 127-144]
R
  • Radiation use efficiency Evaluation of the Modified VegSyst Model to Simulate Growth, Nitrogen Uptake and Evapotranspiration of Pumpkin (Cucurbita pepo L.) under Different Management Practices [Volume 4, Issue 2, 2017, Pages 273-301]
  • Radical scavenging activity Benefits of Silicon Nutrition on Growth, Physiological and Phytochemical Attributes of Basil Upon Salinity Stress [Volume 7, Issue 1, 2020, Pages 37-50]
  • Radical scavenging activity Alternation of Growth, Phenolic Content, Antioxidant Enzymes and Capacity by Magnetic Field in Hyssopus officinalis under Water Deficit [Volume 7, Issue 2, 2020, Pages 153-163]
  • Radicle Papaya Vivipary: An Unusual Finding of “An Umbilical Cord” [Volume 8, Issue 2, 2021, Pages 149-151]
  • Raisin Pre-harvest Application of Potassium and Iron Promotes Phenolic Acids and Anthocyanidin Accumulation and Boosts Antioxidant Capacity in Raisin Produced from ‘Red Sultana’ Grape (Vitis vinifera L.) [Volume 9, Issue 3, 2022, Pages 315-328]
  • Ralstonia syzygii subsp. celebesensis DMR6 Gene Editing in Bananas: Protocol Development using CRISPR/Cas9 and Multiple Bud Clump Transformation [Volume 13, Issue 3, 2026, Pages 609-624]
  • RcEGS1 Construction of Yeast One-Hybird Library for Screening of Eugenol Synthase Gene Bait Vectors in Rosa chinensis [Volume 8, Issue 3, 2021, Pages 215-225]
  • Rebaudioside-A Kitoplus® and Melatonin Mitigate Drought Stress Effects and Enhance Stevioside and Rebaudioside-A Production in Stevia [Volume 13, Issue 2, 2026, Pages 197-210]
  • Red benches Photosynthetic Pigments and Growth of Guaraci Cumari do Pará Pepper (Capsicum chinense Jacq.) Seedlings on Growth Benches with Different Color Wavelengths [Volume 12, Issue 3, 2025, Pages 749-758]
  • Red He-Ne laser Blue Diode and Red He-Ne Lasers Affect the Growth of Anthocyanin Producing Suspension Cells of Apple [Volume 5, Issue 2, 2018, Pages 231-239]
  • Red Laser-He Effects of Diode and He-Ne Laser on In Vitro Production of Anthocyanin in Apple Cell Suspension Culture [Volume 2, Issue 2, 2015, Pages 205-212]
  • Red light Stimuli Effects of Different LEDs on Some Morphological and Biochemical Traits of Two Varieties of Calendula officinalis [Volume 7, Issue 2, 2020, Pages 139-151]
  • Red spur and Granny smith Evaluation the Preharvest Application of Iron and Nitrogen on some Qualitative Characteristics of Two Apple Cultivars During Cold Storage [Volume 5, Issue 1, 2018, Pages 31-42]
  • Reflected photosynthetically active radiation Colored Benches Increase Growth, Photosynthetic Pigments, and Gas Exchange in Baby Leaf Kale [Volume 12, Issue 3, 2025, Pages 727-738]
  • Reflected photosynthetically active radiation Different Wavelengths Promoted by Colored Growth Benches in the Production of Tamarind Seedlings [Volume 14, Issue 1, 2027, Pages 157-170]
  • Regeneration Effect of Cytokinin Type and pH Level on Regeneration of Ginger In Vitro [Volume 9, Issue 3, 2022, Pages 265-274]
  • Regeneration Impact of photoperiodism on in vitro propagation of Indigenous Musa [Volume 11, Issue 2, 2024, Pages 257-268]
  • Regression Screening Citrus Cultivars for Freezing Tolerance by Reliable Methods [Volume 11, Issue 1, 2024, Pages 25-34]
  • Regression model Determine a Regression Model between Phosphorus of Soil Saturation Extract and Various Organs of Washington Navel Orange for Recommendation of Phosphorus Fertilizer [Volume 5, Issue 2, 2018, Pages 175-184]
  • Regression model Assessment of Salinity Indices to Identify Mint Ecotypes Using Intelligent and Regression Models [Volume 7, Issue 2, 2020, Pages 119-137]
  • Regression models Maximizing Tomato Seed Germination: Quantifying Cardinal Temperatures and Thermal Time Requirements [Volume 11, Issue 1, 2024, Pages 83-94]
  • Relative fresh weight Postharvest Life of Cut Gerbera (Gerbera jamesonii) as Affected by Nano-silver Particles and Calcium Chloride [Volume 1, Issue 2, 2014, Pages 171-180]
  • Reproductive part Vegetative Growth, Tuber Yield, and Yield Components of Potato (Solanum tuberosum L.) as Influenced by Earthing up and Inflorescence Removal [Volume 12, Issue 3, 2025, Pages 781-796]
  • Resistance Sharka (Plum pox virus): A Forgotten Disease in Iran [Volume 4, Issue 2, 2017, Pages 183-191]
  • Resistance Resistance and Vegetative Growth Analysis of some Olive Cultivars in Response to a Defoliating Pathotype of Verticillium dahliae Kleb [Volume 4, Issue 2, 2017, Pages 239-250]
  • Resistance Morphological and Biochemical Evaluation of Resistance in Some Vine Rootstocks to Cicadatra Ochreata Melichar [Volume 12, Issue 3, 2025, Pages 771-780]
  • Respiration Preharvest Application of Sulfur as Pesticide on Fresh Hull and Kernel of Pistachio (Pistacia vera L.) [Volume 9, Issue 1, 2022, Pages 117-129]
  • Respiration Effect of Sulfur Pesticide on the Quality of Fresh Pistachios in Cold Storage [Volume 9, Issue 4, 2022, Pages 453-462]
  • Resveratrol Comparison of Eleven Commercial Grape (Vitis vinifera L.) Cultivars in Terms of Phenolic Profile and Antioxidant Properties [Volume 11, Issue 2, 2024, Pages 201-216]
  • Rhizome Vegetative Propagation of Zamioculcas zamiifolia (G. Lodd.) Engl. Managed by IBA Application, Substrate Quality, and Leaflet Cutting [Volume 12, Issue 4, 2025, Pages 987-996]
  • Rhizophagus irregularis Influence of Arbuscular Mycorrhizal Inoculation and Humic Acid Application on Growth and Yield of Roselle (Hibiscus sabdariffa L.) and Its Mycorrhizal Colonization Index under Deficit Irrigation [Volume 3, Issue 2, 2016, Pages 113-128]
  • Rhizospheric Bacteria Anion-Mediated Modifications in Rhizospheric Bacterial Composition and Morphological Plasticity of Celosia argentea L. in Sodic-Saline Soil Conditions [Volume 13, Issue 3, 2026, Pages 445-466]
  • Ripeness Prediction of Qualitative Properties and Maturity Classification of Fig Fruits using Vis/SWNIR Spectroscopy [Volume 12, Issue 2, 2025, Pages 523-532]
  • Robusta Investigating the possibility of using Near Infrared Spectroscopy (NIRS) method in Coffee Beans Caffeine and Chlorogenic Acid (CGA) Determination by Near Infrared Spectroscopy (NIRS) [Volume 12, Issue 3, 2025, Pages 797-810]
  • Root formation Different Reactions of Olive Explants in Response to Zinc Oxide Nanoparticles and Zinc Sulfate under in vitro Conditions [Volume 11, Issue 1, 2024, Pages 107-124]
  • Rootstock Evaluation of Total Phenolic Content and Antioxidant Activity in Ten Selected Mahaleb (Prunus mahaleb L.) Genotypes [Volume 2, Issue 2, 2015, Pages 187-197]
  • Rootstock The Histology of Minigrafting of Persian Walnut Trees cv. Chandler [Volume 3, Issue 2, 2016, Pages 167-177]
  • Rootstock Propagation of Three Cultivars of Rosa hybrida L. through Stenting Method [Volume 7, Issue 1, 2020, Pages 27-36]
  • Rootstock Effect of Light Quality on Micropropagation and some Morphological Properties of Cadaman Avimag (Prunus persica × P. davidiana ) Rootstock [Volume 8, Issue 1, 2021, Pages 51-65]
  • Rootstock Root Growth Changes in the Winter Planting of Young ‘Miyabi Fuji’ Apple Trees [Volume 8, Issue 3, 2021, Pages 227-233]
  • Rootstock Effects of Rootstock and Scion Interaction in Providing Nutrients and Phenyl Propanoid Pathway Products in Two Red Flesh Apple Genotypes and Red Delicious Cultivar [Volume 9, Issue 3, 2022, Pages 255-264]
  • Rootstock Performance of Miyagawa satsuma Mandarin Raised on Swingle citrumelo in Calcareous Soils [Volume 10, Issue 2, 2023, Pages 161-172]
  • Rootstock Impact of Rootstock Selection on Fruit Quality and Aril Browning in Pomegranate Cultivars [Volume 13, Issue 2, 2026, Pages 277-292]
  • Rootstock Optimization Grafting of Durio zibethinus using Various Scion Diameters and Hormone Levels [Volume 13, Issue 4, 2026, Pages 647-660]
  • Rootstock Interspecific Hybridization Characteristics of Pumpkin (Cucurbita moschata Duch.) and Winter Squash (Cucurbita maxima Duch.) [Volume 13, Issue 4, 2026, Pages 624-632]
  • Rootstocks Effect of Grafting Methods and Dates on the Graft Take Rate of Persian Walnut in Open Field Condition [Volume 8, Issue 2, 2021, Pages 133-147]
  • Root-zone Synergistic Effects of Rhizosphere Temperature and Growing Media on Growth and Physiological Attributes of Strawberry cv. ‘Akihime’ [Volume 13, Issue 4, 2026, Pages 721-742]
  • ROS Marine Algal-Derived Endophytic Bacteria: Induced Tolerance to Salinity Stress in Mexican Lime Seedlings [Volume 11, Issue 1, 2024, Pages 1-14]
  • Rosa chinensis Construction of Yeast One-Hybird Library for Screening of Eugenol Synthase Gene Bait Vectors in Rosa chinensis [Volume 8, Issue 3, 2021, Pages 215-225]
  • Rosa damascena Mill Chemical Variation in the Essential Oil of Iranian Rosa damascena Landraces under Semi-arid and Cool Conditions [Volume 5, Issue 1, 2018, Pages 81-92]
  • Rosa hybrid Improving Morphological and Physiological Parameters of Rose Flowers by Biofertilizer Application in a Hydroponic System [Volume 12, Issue 1, 2025, Pages 101-114]
  • Rosa hybrida The Effect of Methyl Jasmonate on Postharvest Quality and Expression of RhLAC and RhPIP2 Genes in Cut Rose, ‘Red Alert’ [Volume 11, Issue 1, 2024, Pages 15-24]
  • Roselle (Hibiscus sabdariffa L.) Mitigation of Salinity Stress in Roselle (Hibiscus sabdariffa L.) through Foliar Application of Salicylic Acid and Potassium Silicate [(Articles in Press)]
  • Rosemary Effect of Phenological Stages on Essential Oil Content, Composition and Rosmarinic Acid in Rosmarinus officinalis L. [Volume 4, Issue 2, 2017, Pages 251-258]
  • Roses Propagation of Three Cultivars of Rosa hybrida L. through Stenting Method [Volume 7, Issue 1, 2020, Pages 27-36]
  • Rose scent Construction of Yeast One-Hybird Library for Screening of Eugenol Synthase Gene Bait Vectors in Rosa chinensis [Volume 8, Issue 3, 2021, Pages 215-225]
  • Row spacing Responses of Calyx Phytochemical Characteristic, Yield and Yield Components of Roselle (Hibiscus sabdariffa L.) to Different Sowing Dates and Densities [Volume 5, Issue 2, 2018, Pages 241-251]
  • RSM Nutrient Multi-factor Study: Nitrogen Plays an Important Role in vitro Shoot Proliferation of Vitis labrusca ‘Concord’ [Volume 13, Issue 1, 2026, Pages 69-78]
  • Rubaru The Role of Zinc in Botanical Seed Production of Three Local Indonesian Shallot Varieties in the Highlands [Volume 13, Issue 1, 2026, Pages 109-116]
  • Rubus ssp Morphological and Molecular Characterization of Iranian Wild Blackberry Species Using Multivariate Statistical Analysis and ISSR Markers [Volume 9, Issue 4, 2022, Pages 375-392]
  • Rutin Effects of Foliar Application of Citric Acid on Morphological and Phytochemical Traits of Calendula officinalis L. under Drought Stress Conditions [Volume 10, Issue 3, 2023, Pages 361-374]
S
  • Safe control Grape Seed and Skin Extracts as Natural Preserving Agents on Strawberry Fruit [Volume 8, Issue 4, 2021, Pages 415-429]
  • Saffron Saffron (Crocus sativus L.) Cultivation and Properties: A Review [Volume 12, Issue 2, 2025, Pages 627-646]
  • Salicylic Acid Quality Improvement and Shelf Life Extension of Fresh Apricot Fruit (Prunus armeniaca cv. Shahroudi) Using Postharvest Chemical Treatments and Packaging During Cold Storage [Volume 3, Issue 1, 2016, Pages 9-18]
  • Salicylic Acid Effects of Pre- and Postharvest Treatments of Silicon and Rice Hull Ash on Vase Life of Gerbera [Volume 3, Issue 1, 2016, Pages 77-87]
  • Salicylic Acid Effect of Salicylic Acid Application on Oxidative Damage and Antioxidant Activity of Grape (Vitis vinifera L.) under Drought Stress Condition [Volume 4, Issue 1, 2017, Pages 29-50]
  • Salicylic Acid Impact of Salicylic Acid on Phenolic Metabolism and Antioxidant Activity in Four Grape Cultivars During Cold Storage [Volume 4, Issue 2, 2017, Pages 217-228]
  • Salicylic Acid Evaluation of Seed Priming and Culture Media to Improve the Germination Performance and Quality of Sweet Pepper and Eggplant Seedlings [Volume 9, Issue 4, 2022, Pages 415-428]
  • Salicylic Acid Improving Effects of Salicylic Acid and Jasmonic Acid on Alleviation of Water-Deficit Stress on Thyme (Thymus vulgaris L.) Growth, Physiology, and Essential oil [Volume 12, Issue 4, 2025, Pages 1069-1084]
  • Salicylic Acid Salicylic Acid and γ-Aminobutyric Acid Enhance Freezing Tolerance in Damask Rose (Rosa damascena): Physiological and Biochemical Insights [(Articles in Press)]
  • Salicylic Acid Mitigation of Salinity Stress in Roselle (Hibiscus sabdariffa L.) through Foliar Application of Salicylic Acid and Potassium Silicate [(Articles in Press)]
  • Saline Soil Tolerance Anion-Mediated Modifications in Rhizospheric Bacterial Composition and Morphological Plasticity of Celosia argentea L. in Sodic-Saline Soil Conditions [Volume 13, Issue 3, 2026, Pages 445-466]
  • Salinity stress Ameliorative Effect of Ammonium Sulfate on Salt Tolerance and Ion Homeostasis in Lemon (C. limon) Seedlings [Volume 5, Issue 1, 2018, Pages 111-122]
  • Salinity stress Effect of Salinity Stress and Exogenously Applied Methyl Jasmonate on Growth and Physiological Traits of Two Carthamus tinctorius Varieties [Volume 6, Issue 1, 2019, Pages 39-49]
  • Salinity stress Marine Algal-Derived Endophytic Bacteria: Induced Tolerance to Salinity Stress in Mexican Lime Seedlings [Volume 11, Issue 1, 2024, Pages 1-14]
  • Salinity stress Comparative Analysis of Salinity Stress on the Molecular, Biochemical, and Phenotypic Changes of Different Cabbage species (Brassica) [Volume 13, Issue 3, 2026, Pages 531-548]
  • Salinity stress Salicylic Acid Mitigates Salt-Induced Physiological and Biochemical Stress in Dianthus barbatus [(Articles in Press)]
  • S-alleles Evaluation of Pollen Incompatibility in Iranian Almond Cultivars using Classical and Molecular Methods [(Articles in Press)]
  • Salt tolerance Photosynthesis Properties and Ion Homeostasis of Different Pistachio Cultivar Seedlings in Response to Salinity Stress [Volume 5, Issue 1, 2018, Pages 19-29]
  • Salt tolerance Benefits of Silicon Nutrition on Growth, Physiological and Phytochemical Attributes of Basil Upon Salinity Stress [Volume 7, Issue 1, 2020, Pages 37-50]
  • Salvia Anatomical and Morphological Properties of Trichomes in Four Iranian Native Salvia Species under Cultivated Conditions [Volume 6, Issue 2, 2019, Pages 189-200]
  • Salvia hispanica Enhancing the Growth and Productivity of Chia (Salvia hispanica L.) Using Compost and Biostimulants [Volume 14, Issue 1, 2027, Pages 29-40]
  • Salvia limbata Anatomy of Salvia limbata in Relation to Altitudinal Gradient in West Azerbaijan (Iran) [Volume 4, Issue 2, 2017, Pages 205-216]
  • Sansevieria trifasciata Effects of Pothos and Sansevieria Plants on Removing Indoor Air Pollutants [Volume 13, Issue 2, 2026, Pages 305-314]
  • Santalin yarrow Phosphate Solubilizing Bacteria as Drought Stress Alleviators for Achillea santolina L. [Volume 12, Issue 3, 2025, Pages 647-658]
  • Sappan Tree Environmental Factors and Soil Conditions Affect Brazilin Content in Caesalpinia sappan [Volume 14, Issue 1, 2027, Pages 189-202]
  • Savory Interactions of Organic Fertilizers and Planting Densities on Essential Oil and Plant Yield of Satureja mutica in Dry Farming [Volume 11, Issue 2, 2024, Pages 175-188]
  • Savory Effects of Salicylic Acid on Photosynthetic Pigments, Osmolytes, and Antioxidant Enzyme Activities in White Savory (Satureja mutica Fisch.) Exposed to Various Salt Levels [Volume 12, Issue 1, 2025, Pages 69-82]
  • Scale explant Growth of Lily Bulblets In Vitro, a Review [Volume 5, Issue 2, 2018, Pages 133-143]
  • Scions Effect of Grafting Methods and Dates on the Graft Take Rate of Persian Walnut in Open Field Condition [Volume 8, Issue 2, 2021, Pages 133-147]
  • Scissors-type A Novel Portable Scissors-Type Fruit Picking Device [Volume 5, Issue 2, 2018, Pages 159-163]
  • Scopolamine LED Lights and Glycine Promote Biomass, Leaf Color Changes, and Secondary Metabolites Accumulation in Hyoscyamus niger L. [Volume 12, Issue 2, 2025, Pages 569-582]
  • SCoT markers Molecular Analysis in Ashwagandha (Withania Somnifera l.) Influenced by mutagenic effect of colchicine [Volume 12, Issue 4, 2025, Pages 1211-1218]
  • Screening Identification of Drought Tolerant and Sensitive Species of Thyme through Some Physiological Criteria [Volume 5, Issue 1, 2018, Pages 53-63]
  • Seasonal change Seasonal Changes in some Physiological and Biochemical Responses of Six Groundcover Plants [Volume 4, Issue 1, 2017, Pages 105-116]
  • Secretory sacs Genetic Variation of Lime (Citrus sp.) Accessions Using Flow Cytometry Technique, Morphological Characteristics and Molecular Markers [Volume 5, Issue 2, 2018, Pages 199-208]
  • Seedling dry weight Effects of Removing Seed Hardness and Salinity Stress on Seed Germination Traits and Antioxidant Enzymes Activity in Two Populations of Alhagi camelorum [Volume 12, Issue 4, 2025, Pages 1159-1172]
  • Seedling propagation Impact of Gibberellic Acid and Organic Growth Media on Seed Germination and Seedling Development of Rubber (Hevea brasiliensis) [Volume 8, Issue 2, 2021, Pages 165-174]
  • Seedling quality Correlation Between Morphological Traits and Vigor in Plum Seedlings [Volume 12, Issue 1, 2025, Pages 115-126]
  • Seedling Vigor Index Effect of seed coat removal and nursery growing media on the growth and leaf nutrient content of mango seedling rootstocks [Volume 12, Issue 2, 2025, Pages 583-594]
  • Seed pretreatment Salicylic Acid Improves Tolerance Against Salt Stress Through Boosting Antioxidant Defense System in Black Bean [Volume 8, Issue 2, 2021, Pages 175-189]
  • Seed priming Alternation of Growth, Phenolic Content, Antioxidant Enzymes and Capacity by Magnetic Field in Hyssopus officinalis under Water Deficit [Volume 7, Issue 2, 2020, Pages 153-163]
  • Seed priming Seed Priming with Vegetal Protein Hydrolysate Enhances Germination and Early Seedling Growth in Cucumis sativus L. [Volume 12, Issue 2, 2025, Pages 357-364]
  • Seed priming Enhancing Shallot Growth and Production: Roles of Zinc-Based Seed Priming Techniques [Volume 12, Issue 4, 2025, Pages 1041-1052]
  • Seed rootstock Influence of Improved Seedling Rootstocks on Pomological and Organoleptic Traits of Four Apple Cultivars [Volume 9, Issue 3, 2022, Pages 339-354]
  • Seeds Phenological Traits, Seed Yield, and Essential Oil Yield of Fifty Populations of Bitter Fennel (Foeniculum vulgare) [Volume 11, Issue 3, 2024, Pages 391-410]
  • Seed yield Effect of Paclobutrazol and NAA on Sex Determination and Seed Yield of Medicinal Pumpkin (Cucurbıta pepo L.) [Volume 5, Issue 2, 2018, Pages 209-217]
  • Seed yield The Effect of Ascorbic Acid on Improving Agronomic Traits and Bioactive Compounds in Psyllium under Water Deficit Stress in a Pot Experiment [(Articles in Press)]
  • Sekota On-Farm Participatory Evaluation and Demonstration of Improved Shallot Varieties under Supplementary Irrigation [Volume 14, Issue 1, 2027, Pages 129-136]
  • Selenium Impact of Drought Stress and Foliar Application of Growth Regulators on Yield and Steviol Glycosides in Two Stevia Species [Volume 12, Issue 3, 2025, Pages 863-880]
  • Selenium nanoparticle Selenium Nanoparticle Treatments Alleviate Chilling Injury and Preserve the Quality of Valencia Orange Fruit in Cold Storage [Volume 11, Issue 3, 2024, Pages 411-422]
  • SEM Anatomical and Morphological Properties of Trichomes in Four Iranian Native Salvia Species under Cultivated Conditions [Volume 6, Issue 2, 2019, Pages 189-200]
  • Sensory quality Supplementary Pollination Effect on the Postharvest Quality of Hayward Kiwifruit during Cold Storage [Volume 12, Issue 1, 2025, Pages 17-30]
  • Serendipita indica Lettuce (Lactuca sativa) Uptake and Phytotoxicity of 1,2,4-Triazole Reduced by Symbiotic Fungi [Volume 13, Issue 2, 2026, Pages 211-224]
  • Sevin Cluster and Berry Characteristics of Grapevine (Vitis vinifera L.) as Influenced by Thinning Agents and Gibberrelic Acid Applications [Volume 7, Issue 4, 2020, Pages 377-385]
  • Sex expression Effect of Paclobutrazol and NAA on Sex Determination and Seed Yield of Medicinal Pumpkin (Cucurbıta pepo L.) [Volume 5, Issue 2, 2018, Pages 209-217]
  • Sex expression Role of Plant Growth Regulator “Gibberellins” in Vegetable Production: An Overview [Volume 9, Issue 3, 2022, Pages 291-299]
  • Shallots Enhancing Shallot Growth and Production: Roles of Zinc-Based Seed Priming Techniques [Volume 12, Issue 4, 2025, Pages 1041-1052]
  • Shear blade A Novel Portable Scissors-Type Fruit Picking Device [Volume 5, Issue 2, 2018, Pages 159-163]
  • Shelf life Effects of Intermittent Warming and Prestorage Treatments (Hot Water, Salicylic Acid, Calcium Chloride) on Postharvest Life of Pomegranate Fruit cv. ‘Shishe-Kab’ During Long-Term Cold Storage [Volume 1, Issue 1, 2014, Pages 43-51]
  • Shelf life Application of Cold Plasma Technology in Quality Preservation of Fresh Fig Fruit (Siyah): A Feasibility Study [Volume 5, Issue 2, 2018, Pages 165-173]
  • Shelf life Effects of Packaging and Low Temperature on Shelf Life and Quality of Litchi [Volume 7, Issue 2, 2020, Pages 103-118]
  • Shelf life Effect of Low Temperature on Postharvest Behaviors of Oyster Mushroom (Pleurotus spp.) [Volume 7, Issue 3, 2020, Pages 213-225]
  • Shelf life Effects of Different Concentrations of Chitosan on Shelf Life and Quality of Banana Fruit [Volume 8, Issue 1, 2021, Pages 1-12]
  • Shelf life The Effects of Organic Nutrient Sources on Yield and Shelf life of Broccoli [Volume 10, Issue 1, 2023, Pages 87-96]
  • Shelf life Effects of Chitosan Coating on the Biochemical Properties of Sweet Pepper (Capsicum annuum L.) in Cold Storage [Volume 12, Issue 2, 2025, Pages 375-386]
  • Shelf life Innovative Gelatin-Based Edible Coatings for Preserving Postharvest Quality of Guava (Psidium guajava L.) Fruit [Volume 12, Issue 3, 2025, Pages 909-922]
  • Shelf life Preserving Postharvest Quality of Mango Fruit: The Potential of Xanthan Gum Enriched with Spirulina platensis [Volume 13, Issue 1, 2026, Pages 33-46]
  • Shelf life Chitosan Improves Postharvest Quality Attributes of Neelumbori Mango (Mangifera indica L. cv. Neelumbori) [Volume 12, Issue 4, 2025, Pages 1247-1260]
  • Shelf life Potential of Plant Extracts as Biostimulants and Application at Different Production Stages of Selected Vegetables: a Mini-Review [Volume 13, Issue 2, 2026, Pages 335-358]
  • Shelf-life extension Physical and Biochemical Evaluation of Blueberries during Longterm Frozen Storage at -20 °C: Implications for Shelf-life and Quality Preservation [Volume 12, Issue 2, 2025, Pages 387-396]
  • Shihi Assessing Genetic Diversity of Shishi Date Palm Cultivars in Saudi Arabia and ‎Qatar Using ‎Microsatellite Markers ‎ [Volume 6, Issue 1, 2019, Pages 1-9]
  • Shoot-tip culture Effect of Cytokinin Type and pH Level on Regeneration of Ginger In Vitro [Volume 9, Issue 3, 2022, Pages 265-274]
  • Silicic acid Effects of Chemical Seed Priming on Germination and Antioxidant Enzymes Activity of Two Cucumber (Cucumis sativus L.) Cultivars [Volume 9, Issue 2, 2022, Pages 165-175]
  • Silicon Effects of Some Mineral Substrates on Qualitative and Quantitative Traits of Tuberose (Plianthes tuberosa L.) [Volume 6, Issue 1, 2019, Pages 101-112]
  • Silicon Silicon Improves Strawberry Ability to Cope with Water Deficit Stress [Volume 9, Issue 2, 2022, Pages 213-226]
  • Silicon Potassium Silicate and Salicylic Acid as Mitigation Strategies in Talisia esculenta Seedlings Exposed to Water Stress [(Articles in Press)]
  • Silymarin Influence of Plant Growth Regulators on Callus Induction, Silymarin Production and Antioxidant Activity in Silybum marianum L. Gaertn. by Tissue Culture [Volume 10, Issue 2, 2023, Pages 223-236]
  • Similarity coefficient Assessment of Genetic Diversity in Iranian Apple Genotypes Using SSR Markers [Volume 9, Issue 4, 2022, Pages 487-496]
  • Snowdrop Evaluation of Morphological and Anatomical Features of Iranian Galanthus transcaucasicus [Volume 10, Issue 4, 2023, Pages 405-420]
  • SNPs The Application of Essential Oils and Silver Nanoparticles for Sterilization of Bermudagrass Explants in In Vitro Culture [Volume 1, Issue 2, 2014, Pages 131-140]
  • Soaking Potential of Pre-treatment in Enhancing of Transformation Efficiency In-planta Agrobacterium-mediated Genetic Transformation on Soybean (Glycine max L.) Seeds [Volume 13, Issue 1, 2026, Pages 59-68]
  • SOD Improving Effects of Salicylic Acid on Morphological, Physiological and Biochemical Responses of Salt-imposed Winter Jasmine [Volume 5, Issue 2, 2018, Pages 219-230]
  • SOD activities Effects of Removing Seed Hardness and Salinity Stress on Seed Germination Traits and Antioxidant Enzymes Activity in Two Populations of Alhagi camelorum [Volume 12, Issue 4, 2025, Pages 1159-1172]
  • Sodic Salinization Anion-Mediated Modifications in Rhizospheric Bacterial Composition and Morphological Plasticity of Celosia argentea L. in Sodic-Saline Soil Conditions [Volume 13, Issue 3, 2026, Pages 445-466]
  • Sodium Chloride Salt Stress-Induced Changes in Leaf Antioxidant Activity, Proline and Protein Content in ‘Shah Anjir’ and ‘Anjir Sabz’ Fig Seedlings [Volume 1, Issue 2, 2014, Pages 121-129]
  • Sodium dikegulac A New Approach for Olive (Arbequina cv.) Micropropagation: Effect of Dikegulac, Light and Carbon Source [Volume 4, Issue 1, 2017, Pages 79-87]
  • Sodium hypochlorite Comprehensive Microbial Study on Biocide Application as Vase Solution Preservatives for Cut ‘Cherry Brandy’ Rose Flower [Volume 4, Issue 1, 2017, Pages 89-103]
  • Soil condition Environmental Factors and Soil Conditions Affect Brazilin Content in Caesalpinia sappan [Volume 14, Issue 1, 2027, Pages 189-202]
  • Soil fertility Effect of Different Soil Fertilities on Cowpea Mosaic Virus Disease Incidence [Volume 9, Issue 3, 2022, Pages 355-362]
  • Soilless culture Phytochemical and Quality Attributes of Strawberry Fruit under Osmotic Stress of Nutrient Solution and Foliar Application of Putrescine and Salicylic Acid [Volume 7, Issue 3, 2020, Pages 263-278]
  • Soilless culture Piriformospora indica Culture Filtrate and Biofertilizer (Nitrokara) Promote Chicory (Cichorium intybus L.) Growth and Morpho-physiological Traits in an Aeroponic System and Soil Culture [Volume 7, Issue 4, 2020, Pages 353-363]
  • Soilless culture Effects of Foliar Application of Zinc Oxide Nanoparticles on Traits of Several Medicinal Plants under Aeroponic System Conditions [Volume 9, Issue 4, 2022, Pages 445-452]
  • Soilless culture Comparison of Growth, Antioxidant, and Antibacterial Activities in Hydroponic and Soil-grown Moringa oleifera in Armenia [Volume 11, Issue 2, 2024, Pages 217-228]
  • Soilless culture Evaluation of Hydroponic Growth Media on Phytochemical Performances of Two Basil Genotypes [Volume 12, Issue 2, 2025, Pages 507-522]
  • Soil Microbial Communities Anion-Mediated Modifications in Rhizospheric Bacterial Composition and Morphological Plasticity of Celosia argentea L. in Sodic-Saline Soil Conditions [Volume 13, Issue 3, 2026, Pages 445-466]
  • Soil pH Morphological and Biochemical Responses of some Promising Tea Genotypes to Aluminum-induced Soil Acidification [Volume 9, Issue 4, 2022, Pages 463-476]
  • Soil Texture Effects of Soil Texture, Irrigation Intervals, and Cultivar on some Nut Qualities and Different Types of Fruit Blankness in Pistachio (Pistacia vera L.) [Volume 9, Issue 1, 2022, Pages 41-53]
  • Solanecio biafrae Comparative Morphological Effect of Plant Growth Regulators on Callus Induced from in vitro-grown Leaf Explants of Solanecio biafrae [Volume 12, Issue 3, 2025, Pages 881-890]
  • Solanum lycopersicum Light Distribution in Chinese Solar Greenhouse and Its Effect on Plant Growth [Volume 3, Issue 2, 2016, Pages 99-111]
  • Solanum tuberosum L Impact of Light Quality on in vitro Potato Microtubers Formation [Volume 10, Special issue (Light in horticulture), 2023, Pages 113-124]
  • Soluble carbohydrate Assessment of Chilling Stress Effects on Physiological and Biochemical Attributes and Gene Expression on ‘Abbas Ali’ Pistachio Cultivar [Volume 13, Issue 3, 2026, Pages 507-522]
  • Soluble sugar Manganese Sulfate Foliar Application Improves Cold Stress Tolerance in Yaqouti Grapevines through Physiological Adaptations [(Articles in Press)]
  • Somatic embryo Efficient Method for Direct Embryogenesis in Phalaenopsis Orchid [Volume 8, Issue 1, 2021, Pages 37-50]
  • Somatic plantlets Enhancing Phalaenopsis Orchid Mass Regeneration: Evaluating Culture Medium Efficiency [Volume 13, Issue 2, 2026, Pages 375-382]
  • Spanish broom Molecular and Chemical Diversity of Spartium junceum in Different Altitudes of Libyan Green Mountains [Volume 11, Issue 2, 2024, Pages 249-256]
  • Spermidine Effect of Polyamines, 2, 4-D, Isopropyl Ester and Naphthalene Acetamide on Improving Fruit Yield and Quality of Date (Phoenix dactylifera L.) [Volume 1, Issue 2, 2014, Pages 163-169]
  • Spermine Effects of Polyamines on Morphophysiological Traits of Calendula officinalis L. under Salinity Stress Caused by Potassium Chloride and Sodium Chloride Salts [Volume 11, Issue 2, 2024, Pages 189-200]
  • Splitting Effects of Foliar Application of Potassium and Zinc on Pistachio (Pistacia vera L.) Fruit Yield [Volume 6, Issue 1, 2019, Pages 113-123]
  • Spray timing Improving Yield and Fruit Quality of ‘Siyahoo’ Mandarin (Citrus reticulata) by Foliar Application of Nitrogen and Harvest Time [Volume 8, Issue 3, 2021, Pages 247-258]
  • Spring frosts Assessment of Chilling Stress Effects on Physiological and Biochemical Attributes and Gene Expression on ‘Abbas Ali’ Pistachio Cultivar [Volume 13, Issue 3, 2026, Pages 507-522]
  • SSR genotyping Exploring Spatial Distribution Patterns of Morphological and Genetic Variation in Talinum triangulare (Jacq.) Willd. from Mid-Western Nigeria [Volume 13, Issue 3, 2026, Pages 411-424]
  • Stalk nodes Enhancing Phalaenopsis Orchid Mass Regeneration: Evaluating Culture Medium Efficiency [Volume 13, Issue 2, 2026, Pages 375-382]
  • Stem cutting Effects of IBA and NAA on rooting of malesterile and hermaphroditic type of three Iranian thymus species [Volume 12, Issue 2, 2025, Pages 595-612]
  • Stem cutting Hormone Crosstalk and Endogenous Factors Involved in the Mechanism of Adventitious Root Formation in Olive Cuttings [Volume 12, Issue 2, 2025, Pages 491-506]
  • Stenting First Report: Grafting of Three Iranian Commercial Pomegranate Cultivars on Drought Tolerant Rootstocks [Volume 7, Issue 1, 2020, Pages 69-79]
  • Stepwise regression A Comparative Study of Genetic Diversity, Heritability and Inter-relationships of Tree and Nut Attributes between Prunus scoparia and P. elaeagnifolia Using Multivariate Statistical Analysis [Volume 6, Issue 1, 2019, Pages 137-150]
  • Stepwise regression Advancing Vegetable Crop Selection: The Superiority of the ASIIG Method for Multi-Trait Evaluation in Pepper Hybrids [Volume 13, Issue 1, 2026, Pages 117-130]
  • Stevia Effects of Growth Stimulator Microbes on Growth and Ions Concentration of Stevia under Salinity Stress Conditions [Volume 6, Issue 2, 2019, Pages 217-236]
  • Stolons Vegetative Growth, Tuber Yield, and Yield Components of Potato (Solanum tuberosum L.) as Influenced by Earthing up and Inflorescence Removal [Volume 12, Issue 3, 2025, Pages 781-796]
  • Stomatal conductance Photosynthesis Properties and Ion Homeostasis of Different Pistachio Cultivar Seedlings in Response to Salinity Stress [Volume 5, Issue 1, 2018, Pages 19-29]
  • Stomatal conductance Impact of Drought Stress on Photosynthetic Response of some Pear Species [Volume 8, Issue 4, 2021, Pages 353-369]
  • Stomatal conductance Waterlogging Impairs Quality and Flower Longevity in Zinnia elegans Jacq. cv. ‘Dreamland’ [Volume 10, Issue 3, 2023, Pages 287-308]
  • Stomatal conductance Enhancement of Snapdragon Photosynthesis Efficiency, Growth, and Biochemical Properties by LED Lights and Carbon Nanotubes [(Articles in Press)]
  • Stomatal Response In Memory and Scientific Contributions of Dr. Sasan Aliniaeifard: A Trailblazer in Controlled Environment Agriculture [Volume 13, Issue 1, 2026, Pages 193-196]
  • Storage time Utilizing Artificial Neural Networks for Predictive Modeling Physicochemical Attributes in Maltodextrin-Coated Grapes with Potassium Carbonate and Pyracantha Extract in Storage [Volume 11, Issue 4, 2024, Pages 491-502]
  • Strawberries in a tropical region Effect of Day Length on Growth, Flowering, and Yield of Three Strawberry Varieties in a Tropical Climate [Volume 13, Issue 3, 2026, Pages 575-592]
  • Strawberry (Fragaria × ananassa) On-field Runner Development in Strawberry with Gibberellic Acid under Sub-Tropical Terrace Soil Conditions [Volume 13, Issue 2, 2026, Pages 237-248]
  • Stress Synergistic Accumulative Effects between Exogenous Salicylic Acid and Arbuscular Mycorrhizal Fungus in Pistachio (Pistacia vera cv. Abareqi) Seedlings under Drought Stress [Volume 2, Issue 2, 2015, Pages 151-160]
  • Stress Improving Effects of Mild Cold Stress and Salicylic Acid on Growth and Physiology of Periwinkle (Catharanthus roseus Don.) [Volume 4, Issue 1, 2017, Pages 67-78]
  • Subpopulation Phylogenetic, Genetic Diversity, and Population Structure Analysis of Iranian Black Cumin (Nigella sativa L.) Genotypes Using ISSR Molecular Markers [Volume 9, Issue 2, 2022, Pages 151-163]
  • Substrate composition Impact of Gibberellic Acid and Organic Growth Media on Seed Germination and Seedling Development of Rubber (Hevea brasiliensis) [Volume 8, Issue 2, 2021, Pages 165-174]
  • Subzero storage Physical and Biochemical Evaluation of Blueberries during Longterm Frozen Storage at -20 °C: Implications for Shelf-life and Quality Preservation [Volume 12, Issue 2, 2025, Pages 387-396]
  • Sucrose An Efficient In Vitro Propagation Protocol of Pot Calla Lily (Zantedeschia spp cv. Orania and Sunclub) Via Tuber Production [Volume 8, Issue 4, 2021, Pages 343-351]
  • Sugar apple Morpho-biochemical Evaluation of Three Sugar Apple (Annona squamosa L.) Genotypes [Volume 12, Issue 2, 2025, Pages 365-374]
  • Sulfur granular compost Determination of Allometric Relationships in two Basil Ecotypes as Affected by Organic Fertilizers [Volume 10, Issue 4, 2023, Pages 397-404]
  • Sulfuric acid Effects of Removing Seed Hardness and Salinity Stress on Seed Germination Traits and Antioxidant Enzymes Activity in Two Populations of Alhagi camelorum [Volume 12, Issue 4, 2025, Pages 1159-1172]
  • Supplemental light Effect of Supplemental Light Quality and Season on Growth and Photosynthesis of Two Cultivars of Greenhouse Sweet Pepper (Capsicum annuum L.) [Volume 10, Special issue (Light in horticulture), 2023, Pages 51-66]
  • Susceptibility gene DMR6 Gene Editing in Bananas: Protocol Development using CRISPR/Cas9 and Multiple Bud Clump Transformation [Volume 13, Issue 3, 2026, Pages 609-624]
  • Sustainable Green Nanotechnology: A Modern Tool for Sustainable Agriculture in Nigeria – A Review [Volume 10, Issue 3, 2023, Pages 269-286]
  • Sustainable agriculture Saltgrass, a Potential Future Landscaping Plant and a Suitable Species for Desert Regions: A Review [Volume 2, Issue 1, 2015, Pages 1-13]
  • Sustainable agriculture Effects of a Biostimulant Containing Effective Microorganisms, Spirulina platensis and Earthworm Humus on the Growth, Defence Response, Yield, and Quality of Strawberry Fruits (Fragaria × ananassa cv. Albion) Grown in Pot Culture [(Articles in Press)]
  • Sustainable agriculture Light, Shade, and Temperature Effects on Date Palm Fruits Ripening, Pigments, and Phytohormones [Volume 14, Issue 1, 2027, Pages 171-188]
  • Sustainable agriculture Characterization and Identification of Chili Pepper Accessions with Tolerance to Biotic Stress for Sustainable Agriculture [(Articles in Press)]
  • Sustainable Production Intensification GMOs: A Good but Battered Means for Sustainable Production Intensification [Volume 4, Issue 1, 2017, Pages 1-20]
  • Sweet Orange Effect of Growing Altitude and Post-Harvest Treatments with Gibberellic Acid on Quality and Shelf Life of Sweet Orange (Citrus sinensis Osbeck.) [Volume 12, Issue 4, 2025, Pages 1143-1158]
  • Synthetic cultivars Identification of Suitable Parents for Essential Oil Yield in Coriander Half-sib Families under Different Environmental Conditions [Volume 9, Issue 2, 2022, Pages 201-212]
T
  • Tahitian lime Genetic Variation of Lime (Citrus sp.) Accessions Using Flow Cytometry Technique, Morphological Characteristics and Molecular Markers [Volume 5, Issue 2, 2018, Pages 199-208]
  • Talc Effects of Some Mineral Substrates on Qualitative and Quantitative Traits of Tuberose (Plianthes tuberosa L.) [Volume 6, Issue 1, 2019, Pages 101-112]
  • Talinum triangulare Exploring Spatial Distribution Patterns of Morphological and Genetic Variation in Talinum triangulare (Jacq.) Willd. from Mid-Western Nigeria [Volume 13, Issue 3, 2026, Pages 411-424]
  • Tamarindus indica L Different Wavelengths Promoted by Colored Growth Benches in the Production of Tamarind Seedlings [Volume 14, Issue 1, 2027, Pages 157-170]
  • TATA box Isolation and Sequence Analysis of GpdII Promoter of the White Button Mushroom (Agaricus bisporus) from Strains Holland737 and IM008 [Volume 2, Issue 1, 2015, Pages 33-41]
  • Taxol Seasonal Changes in Secondary Metabolites and Antioxidant Activity of Corylus avellana [Volume 12, Issue 4, 2025, Pages 1011-1020]
  • TDZ A Simple and Efficient Direct Shoot Organogenesis Method Using Leafy Petiole Explants in Gerbera jamesonii ‘Royal Soft Pink’ [Volume 3, Issue 1, 2016, Pages 51-58]
  • Telfairia occidentalis Comparative Analyses for Functional Food in Cucurbita pepo L. (Pumpkin) and Telfairia occidentalis HOOK F. (Fluted Pumpkin) [Volume 13, Issue 3, 2026, Pages 425-444]
  • Temperature shifts Mulberry (Morus spp) as a Plant for Building the Resilience of Smallholder Farmers During Climate Change and COVID 19 Pandemic [Volume 9, Issue 1, 2022, Pages 73-83]
  • Terbacil Chlorophyll Fluorescence: A Novel Method to Screen for Herbicide Resistance [Volume 1, Issue 2, 2014, Pages 93-99]
  • Tetrazolium staining test Improving of Winter Cold Hardiness by Glycine Betaine in Strawberry [Volume 8, Issue 4, 2021, Pages 401-413]
  • TFC Melatonin and Chitosan Coating Effects on Banana Postharvest Life and Physiological Traits [Volume 12, Issue 1, 2025, Pages 31-42]
  • Thermal time Maximizing Tomato Seed Germination: Quantifying Cardinal Temperatures and Thermal Time Requirements [Volume 11, Issue 1, 2024, Pages 83-94]
  • Thickness and Water logging Impact of Thickness of Floating Bed on the Performance of Select Summer Vegetables [Volume 10, Issue 2, 2023, Pages 115-124]
  • Thyme Identification of Drought Tolerant and Sensitive Species of Thyme through Some Physiological Criteria [Volume 5, Issue 1, 2018, Pages 53-63]
  • Thymol The Application of Essential Oils and Silver Nanoparticles for Sterilization of Bermudagrass Explants in In Vitro Culture [Volume 1, Issue 2, 2014, Pages 131-140]
  • Thymol Effects of Postharvest Edible Coatings to Maintain Qualitative Properties and to Extend Shelf-life of Pomegranate (Punica granatum. L) [Volume 8, Issue 1, 2021, Pages 67-80]
  • Thymol Evaluation of Essential Oil in Satureja spicigera (c. Koch) Boiss. in Dry Farming under the Effect of Different Organic Fertilizers and Plant Densities [Volume 10, Issue 3, 2023, Pages 319-332]
  • Thymus laevigatus Evaluation of Thymus laevigatus aqueous extract on sprouting and weight loss of stored potato [Volume 12, Issue 4, 2025, Pages 1239-1246]
  • Tissue culture The Application of Essential Oils and Silver Nanoparticles for Sterilization of Bermudagrass Explants in In Vitro Culture [Volume 1, Issue 2, 2014, Pages 131-140]
  • Tissue culture Pupae are Excellent Explants with Low Microbial Contamination and High Regeneration Frequency for Micropropagation of Freesia ×hybrida Bailey 'Argenta' [Volume 2, Issue 1, 2015, Pages 97-109]
  • Tissue culture Quantitative Determination of Lycorine and Galanthamine in Different in Vitro Tissues of Narcissus tazetta by GC-MS [Volume 6, Issue 2, 2019, Pages 151-157]
  • Tissue culture Effect of Light Quality on Micropropagation and some Morphological Properties of Cadaman Avimag (Prunus persica × P. davidiana ) Rootstock [Volume 8, Issue 1, 2021, Pages 51-65]
  • Tissue culture Effect of pollen source on fruit set, yield, and physical properties of tissue culture-derived and offshoot-derived date palm, cv. ‘Barhi’ and ̒ Piarom’ [Volume 10, Issue 4, 2023, Pages 445-462]
  • Tissue culture A Preliminary Experimental Protocol for Enhanced Tomato Callus Formation and Growth via Several Medicinal Plant Extracts [Volume 12, Issue 1, 2025, Pages 83-100]
  • Tissue culture Enhancing Morpho-phytochemical Properties of Catharanthus roseus L. var. ‘Ocellatus’ via Plant Growth Regulators [Volume 12, Issue 3, 2025, Pages 693-706]
  • Tissue culture Effect of Copper Sulfate and Zinc Oxide on the Growth of Vegetative Buds and Microbial Contamination in Date Palm Tissue Culture (cv. Barhi) in vitro [Volume 12, Issue 1, 2025, Pages 157-166]
  • Tissue culture In Vitro Optimization of Callus Induction, Somatic Embryogenesis, and Secondary Metabolite Production in Iris pseudacorus L. [(Articles in Press)]
  • Tomato Light Distribution in Chinese Solar Greenhouse and Its Effect on Plant Growth [Volume 3, Issue 2, 2016, Pages 99-111]
  • Tomato Effect of Ultrasonic Atomizer on the Yield and Yield Components of Tomato Grown in a Vertical Aeroponic Planting System [Volume 6, Issue 2, 2019, Pages 237-246]
  • Tomato A Gold Nanoparticle-Based Colorimetric Probe for Detection of Gibberellic Acid Exuded by Ralstonia solanacearum Pathogen in Tomato (Solanum lycopersicum L.) [Volume 8, Issue 3, 2021, Pages 203-214]
  • Tomato Effects of Raised Bed Furrow Irrigation and Various Mulching Techniques on the Growth, Yield and Water Use Efficiency of Tomato Cultivation [Volume 10, Issue 1, 2023, Pages 33-40]
  • TOPSIS index Genetic Variation among Melon Hybrids: Morphological Traits and Molecular Detection of Fom-1 and Fom-2 Resistance Genes [(Articles in Press)]
  • Total antioxidant capacity Evaluation of Yield and Phytochemical Content of Different Iranian Garlic (Allium sativum L.) Ecotypes [Volume 8, Issue 4, 2021, Pages 385-400]
  • Total carbohydrates Kitoplus® and Melatonin Mitigate Drought Stress Effects and Enhance Stevioside and Rebaudioside-A Production in Stevia [Volume 13, Issue 2, 2026, Pages 197-210]
  • Total chlorophyll Improving Effects of Salicylic Acid on Morphological, Physiological and Biochemical Responses of Salt-imposed Winter Jasmine [Volume 5, Issue 2, 2018, Pages 219-230]
  • Total flavonoids Impact of Growth medium on Yield and Biochemical Characteristics of Rheum rhabarbarum L. [Volume 13, Issue 3, 2026, Pages 467-480]
  • Total polyphenols Morphological and Biochemical Responses of some Promising Tea Genotypes to Aluminum-induced Soil Acidification [Volume 9, Issue 4, 2022, Pages 463-476]
  • TPC Melatonin and Chitosan Coating Effects on Banana Postharvest Life and Physiological Traits [Volume 12, Issue 1, 2025, Pages 31-42]
  • Trachyspermum ammi Agronomic and Phytochemical Enhancement of Ajwain (Trachyspermum ammi L.) using Compost and Foliar Application of Garlic and Moringa Extracts [(Articles in Press)]
  • Traditional Knowledge Ethnobotanical and on Farm Genetic Surveys of Fig (Ficus carica L.) Genetic Resources in Kerkennah Islands [Volume 8, Issue 2, 2021, Pages 153-163]
  • Traditional Knowledge Agrosystem Particularities Enhance the Resilience of Pomegranate (Punica granatum L.) Cultivation and High Quality Fruit Production in Testour, Northern Tunisia [Volume 13, Issue 4, 2026, Pages 699-708]
  • Transfer Learning Hybrid VGG16-Xception Model vs. Single Architecture Transfer Learning for Flower Image Classification [Volume 12, Issue 3, 2025, Pages 707-726]
  • Transgenic Plants Agrobacterium-Mediated Transformation of Pomegranate (Punica granatum L.) ‘Yousef Khani’ Using the Gus Reporter Gene [Volume 1, Issue 1, 2014, Pages 31-41]
  • Transplanting date Effect of Planting Time on the Yield and Quality of Cherry Tomato (Solanum lycopersicum var. Cerasiforme) [Volume 8, Issue 2, 2021, Pages 123-131]
  • Transplant quality Interaction of Light Quality and EC of Nutrition Solution on Seedling Quality, Growth, and Physiology of Cucumber Seedlings [Volume 10, Special issue (Light in horticulture), 2023, Pages 97-112]
  • Treated pollen Production of parental lines using temperature and radiation treatments in greenhouse cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 293-304]
  • Trellis system Evaluation of Four Training Systems for Inducing Physiological and Biochemical Changes Related to Winter Cold Hardiness of Two Grapevine Cultivars [Volume 12, Issue 2, 2025, Pages 613-626]
  • Tricho-compost The Effects of Organic Nutrient Sources on Yield and Shelf life of Broccoli [Volume 10, Issue 1, 2023, Pages 87-96]
  • Trichoderma fungi Enhancement of Growth and Essential Oil Traits of Spearmint and Peppermint through Mycorrhizal and Trichoderma Inoculations [Volume 13, Issue 4, 2026, Pages 789-802]
  • Trichoderma harzianum Comprehensive Microbial Study on Biocide Application as Vase Solution Preservatives for Cut ‘Cherry Brandy’ Rose Flower [Volume 4, Issue 1, 2017, Pages 89-103]
  • Trichomes Anatomical and Morphological Properties of Trichomes in Four Iranian Native Salvia Species under Cultivated Conditions [Volume 6, Issue 2, 2019, Pages 189-200]
  • Triploid Genetic Variation of Lime (Citrus sp.) Accessions Using Flow Cytometry Technique, Morphological Characteristics and Molecular Markers [Volume 5, Issue 2, 2018, Pages 199-208]
  • Tropical Innovative Gelatin-Based Edible Coatings for Preserving Postharvest Quality of Guava (Psidium guajava L.) Fruit [Volume 12, Issue 3, 2025, Pages 909-922]
  • Tryptophan Influence of Tryptophan and Glycine Acids on Growth and Productivity of Fennel under Different Organic Fertilizer Levels [Volume 12, Issue 1, 2025, Pages 207-218]
  • TSS Nutrient Uptake, Fruit Quality, and Yield of Greenhouse Tomato (Solanum lycopersicum, cv. Hirad) as Influenced by the Interaction of Nitrogen and Potassium [Volume 11, Issue 4, 2024, Pages 523-532]
  • TSS Optimization of Apple (Malus domestica Borkh.) Shelf-life by Calcium Chloride and Aloe vera Gel Using Response Surface Methodology (RSM) [Volume 12, Issue 2, 2025, Pages 347-356]
  • TSS Impact of Rootstock Selection on Fruit Quality and Aril Browning in Pomegranate Cultivars [Volume 13, Issue 2, 2026, Pages 277-292]
  • TSS (%) Effect of Organic Fertilizer and Irrigation Intervals on the Yield and Quality of Cherry Tomato (Solanum lycopersicon var. cerasiforme) [Volume 7, Issue 4, 2020, Pages 327-334]
  • TSS. Effect of Potting Media and Pot Size on Yield and Fruit Quality Attributes of Cherry Tomato (Solanum lycopersicum var. cerasiforme) [Volume 10, Issue 2, 2023, Pages 141-148]
  • TSS. Effects of Organic and Inorganic Fertilizers and Their Combination on Growth, Yield and Quality of Broccoli (Brassica oleracea L. var. ‘Italica’) [Volume 11, Issue 4, 2024, Pages 515-522]
  • Tuberose Combinations of Iron and Manganese Have Variable Effects on the Quantitative and Qualitative Traits of Tuberose (Polianthes tuberosa L.) [Volume 12, Issue 2, 2025, Pages 421-438]
  • Tuff Effects of Some Mineral Substrates on Qualitative and Quantitative Traits of Tuberose (Plianthes tuberosa L.) [Volume 6, Issue 1, 2019, Pages 101-112]
  • Tulipa spp Genetic Diversity and Population Structure of Iranian Tulips Revealed by EST-SSR and NBS-LRR Markers [Volume 4, Issue 2, 2017, Pages 167-182]
  • TYLCV Identification of Weed Hosts of Tomato Yellow Leaf Curl Virus in Field-Grown Tomato in Sudan Savanna, Nigeria [Volume 8, Issue 3, 2021, Pages 235-246]
U
  • Ultrasonic Atomizer Effect of Ultrasonic Atomizer on the Yield and Yield Components of Tomato Grown in a Vertical Aeroponic Planting System [Volume 6, Issue 2, 2019, Pages 237-246]
  • Ultrasound Quality Changes during Storage of Red Dragon Fruit Juice after High-Intensity Pulsed Electric Field (HIPEF) Pasteurization [Volume 13, Issue 3, 2026, Pages 563-574]
  • Underutilized fruit species Effects of Paclobutrazol on the Growth of Marang (Artocarpus odoratissimus) Seedlings [Volume 12, Issue 2, 2025, Pages 397-408]
  • Urban Agriculture Does Urban Agriculture Help to Win the Battle Against Food Insecurity? Evidence from City Administrations of Gurage Zone, Southern Ethiopia [Volume 12, Issue 2, 2025, Pages 321-334]
  • Urban green spaces Morphological and Physiological Response of Conocarpus erectus and Salvadora persica Species to Salinity with the Aim of Selection for Cultivation in Urban Spaces in Hot and Dry Regions [Volume 12, Issue 4, 2025, Pages 1297-1308]
  • Urea Improving Yield and Fruit Quality of ‘Siyahoo’ Mandarin (Citrus reticulata) by Foliar Application of Nitrogen and Harvest Time [Volume 8, Issue 3, 2021, Pages 247-258]
  • Utah model Persian Walnut Phenology: Effect of Chilling and Heat Requirements on Budbreak and Flowering Date [Volume 4, Issue 2, 2017, Pages 259-271]
  • UV-A Manipulating Light Conditions for Enhanced Growth and Improved Phytochemical Composition in Peppermint: Uncovering the Nuances [Volume 13, Issue 1, 2026, Pages 131-146]
  • UV-B Effect of Solar Ultraviolet-B plus End of Day Light and Its Exclusion on Growth Performance and Dry Weight Accumulation of Two Sweet Potato Cultivars (Ipomoea batatas L.) on Different Altitudes [Volume 7, Issue 1, 2020, Pages 1-11]
  • UV-B + EOD Effect of Solar Ultraviolet-B plus End of Day Light and Its Exclusion on Growth Performance and Dry Weight Accumulation of Two Sweet Potato Cultivars (Ipomoea batatas L.) on Different Altitudes [Volume 7, Issue 1, 2020, Pages 1-11]
  • UV light Effects of Different Light Sources on Shoot to Root Ratio and Intumescence Incidence in Tomato Seedlings Grown in a Commercial Closed Seedling Production System [Volume 10, Special issue (Light in horticulture), 2023, Pages 1-8]
  • UV/Vis spectroscopy Green Synthesis and Characterization of Silver Nanoparticles using Feverfew (Tanacetum parthenium L.) Leaf and Flower Extracts [Volume 13, Issue 4, 2026, Pages 685-698]
V
  • Vacuum Physico-chemical Properties and Drying Kinetic Evaluation of Hot Air and Vacuum Dried Pre-Treated Oyster Mushroom under Innovative Multi-mode Developed Dryer [Volume 9, Issue 3, 2022, Pages 363-374]
  • Vegetable bean Variability, Character Association and Genetic Divergence Studies on Pole Type French Bean Genotypes [Volume 13, Issue 1, 2026, Pages 93-108]
  • Vegetables Role of Plant Growth Regulator “Gibberellins” in Vegetable Production: An Overview [Volume 9, Issue 3, 2022, Pages 291-299]
  • Vegetative Combined Effect of Rice Husk Charcoal with Peatmoss or Cocopeat on Increasing Seedling Growth of Two Introduced Strawberry Cultivars [Volume 14, Issue 1, 2027, Pages 103-112]
  • Vegetative rootstock Correlation Between Morphological Traits and Vigor in Plum Seedlings [Volume 12, Issue 1, 2025, Pages 115-126]
  • Verticillium dahliae Resistance and Vegetative Growth Analysis of some Olive Cultivars in Response to a Defoliating Pathotype of Verticillium dahliae Kleb [Volume 4, Issue 2, 2017, Pages 239-250]
  • VGG16 Hybrid VGG16-Xception Model vs. Single Architecture Transfer Learning for Flower Image Classification [Volume 12, Issue 3, 2025, Pages 707-726]
  • Vibration stress The Effects of Simulated Vibration Stress on Plant Height and Some Physical and Mechanical Properties of Coleus blumei Benth [Volume 6, Issue 2, 2019, Pages 273-282]
  • Vine Effects of Shading Nets on Physiological and Microclimatic Parameters of Four Iranian Grapevine Cultivars [Volume 12, Issue 1, 2025, Pages 307-320]
  • Viola ignobilis Rupr Effects of Protein Hydrolysates and Seaweed Extract Application on some Morphological Parameters, Phytochemicals, and Antioxidant Capacity of Violet (Viola ignobilis Rupr.) under Two Light Intensities [Volume 12, Issue 2, 2025, Pages 553-568]
  • Vis/SWNIR spectroscopy Prediction of Qualitative Properties and Maturity Classification of Fig Fruits using Vis/SWNIR Spectroscopy [Volume 12, Issue 2, 2025, Pages 523-532]
  • Visual quality Sodium Alginate Coating with Pomegranate Seed Oil: A Novel Approach to Preserve Acid Lime (Citrus aurantifolia) Fruit [Volume 12, Issue 3, 2025, Pages 923-938]
  • Vitamin B3 Niacin as a Biostimulant in Carrot Production in a Minimum Soil Tillage System in Brazil [Volume 12, Issue 2, 2025, Pages 465-478]
  • Vitamin-C Effect of Planting Time on the Yield and Quality of Cherry Tomato (Solanum lycopersicum var. Cerasiforme) [Volume 8, Issue 2, 2021, Pages 123-131]
  • Vitamin-C Effect of Potting Media and Pot Size on Yield and Fruit Quality Attributes of Cherry Tomato (Solanum lycopersicum var. cerasiforme) [Volume 10, Issue 2, 2023, Pages 141-148]
  • Vitis vinifera Association Analysis and Estimation of Breeding Values of Table Grapevine Germplasm by Integrating Pomological and Molecular Data [Volume 10, Issue 4, 2023, Pages 491-512]
  • Vitis vinifera L Phenotypic Differentiation Reveals High Diversity in Moroccan Grapevine (Vitis vinifera L.) Germplasm Based on Agro-morphological, Colorimetric, and Physicochemical Traits [(Articles in Press)]
  • Viviparous germination Papaya Vivipary: An Unusual Finding of “An Umbilical Cord” [Volume 8, Issue 2, 2021, Pages 149-151]
  • Volatile compounds Eco-phytochemical Properties of Ten Dorema ammoniacum Populations in Different Climates of Iran [Volume 12, Issue 4, 2025, Pages 1117-1142]
  • Volatile Organic Pollutants Effects of Pothos and Sansevieria Plants on Removing Indoor Air Pollutants [Volume 13, Issue 2, 2026, Pages 305-314]
W
  • Walnut The Histology of Minigrafting of Persian Walnut Trees cv. Chandler [Volume 3, Issue 2, 2016, Pages 167-177]
  • Warm water Potential of Pre-treatment in Enhancing of Transformation Efficiency In-planta Agrobacterium-mediated Genetic Transformation on Soybean (Glycine max L.) Seeds [Volume 13, Issue 1, 2026, Pages 59-68]
  • Washington Navel orange Determine a Regression Model between Phosphorus of Soil Saturation Extract and Various Organs of Washington Navel Orange for Recommendation of Phosphorus Fertilizer [Volume 5, Issue 2, 2018, Pages 175-184]
  • Water content Root Growth Changes in the Winter Planting of Young ‘Miyabi Fuji’ Apple Trees [Volume 8, Issue 3, 2021, Pages 227-233]
  • Water deficit Potassium Silicate and Salicylic Acid as Mitigation Strategies in Talisia esculenta Seedlings Exposed to Water Stress [(Articles in Press)]
  • Water hyacinth Investigation of Compost and Vermicompost of Water Hyacinth as Growing Media for Lily (Longiflorum×Asiatic) [Volume 8, Issue 3, 2021, Pages 271-280]
  • Water Productivity Growth and Gas Exchange in Grafted Tomato: Impact of Rootstock Type and Irrigation Practices [Volume 13, Issue 4, 2026, Pages 661-674]
  • Water relation Interaction of Light Quality and EC of Nutrition Solution on Seedling Quality, Growth, and Physiology of Cucumber Seedlings [Volume 10, Special issue (Light in horticulture), 2023, Pages 97-112]
  • Water requirement Morphological Changes in Response to Drought Stress in Cultivated and Wild Almond Species [Volume 1, Issue 1, 2014, Pages 79-92]
  • Water saline stress Mitigation of Salinity Stress in Roselle (Hibiscus sabdariffa L.) through Foliar Application of Salicylic Acid and Potassium Silicate [(Articles in Press)]
  • Water shortage Development of Drought Associated AFLP and EST Candidate Gene Markers in Fragaria sp. as a Simple Genomic Model of Rosaceae [Volume 11, Issue 3, 2024, Pages 331-352]
  • Water use Effects of Superabsorbents on Growth and Physiological Responses of Date Palm Seedling under Water Deficit Conditions [Volume 6, Issue 1, 2019, Pages 77-88]
  • Water use efficiency Physiological Response of Okra cv. Kano to Foliar Application of Putrescine and Humic Acid under Water Deficit Stress [Volume 3, Issue 2, 2016, Pages 187-197]
  • Water use efficiency Effects of Raised Bed Furrow Irrigation and Various Mulching Techniques on the Growth, Yield and Water Use Efficiency of Tomato Cultivation [Volume 10, Issue 1, 2023, Pages 33-40]
  • Water use efficiency Effect of Intermittent Water Supply on Yield and Seed Quality of Peanut (Arachis hypogaea L.) under Drought Stress [Volume 12, Issue 1, 2025, Pages 297-306]
  • Weed Allelopathic Effects of Cool-Season Turfgrass Mixture Clipping Extract on Four Weed Species and Detection of the Phenolic Compounds [Volume 2, Issue 2, 2015, Pages 141-149]
  • Weeds Evaluation of Allelopathic Activity of 68 Medicinal and Wild Plant Species of Iran by Sandwich Method [Volume 3, Issue 2, 2016, Pages 243-253]
  • Weight loss percentage Extending Shelf Life of Mandarin Fruit Using Pomegranate Peel Extract [Volume 9, Issue 1, 2022, Pages 15-24]
  • Wild almond A Comparative Study of Genetic Diversity, Heritability and Inter-relationships of Tree and Nut Attributes between Prunus scoparia and P. elaeagnifolia Using Multivariate Statistical Analysis [Volume 6, Issue 1, 2019, Pages 137-150]
  • Wild relatives Chromosome Number Variation Along with Modest Morphological and Biochemical Differentiation among Wild Cyclamen Accessions (Myrsinaceae) in Iran [Volume 11, Issue 4, 2024, Pages 455-460]
  • Withania Effects of Foliar Application of Zinc Oxide Nanoparticles on Traits of Several Medicinal Plants under Aeroponic System Conditions [Volume 9, Issue 4, 2022, Pages 445-452]
  • Withania somnifera Molecular Analysis in Ashwagandha (Withania Somnifera l.) Influenced by mutagenic effect of colchicine [Volume 12, Issue 4, 2025, Pages 1211-1218]
  • Withering Effect of Drying Method on Volatile Nutraceuticals and Microbial Growth in Moringa oleifera [Volume 8, Issue 4, 2021, Pages 315-322]
X
  • Xception Hybrid VGG16-Xception Model vs. Single Architecture Transfer Learning for Flower Image Classification [Volume 12, Issue 3, 2025, Pages 707-726]
Y
  • Yarrow Composition and Antioxidant Activity of the Essential Oil from Achillea moschata Wulfen Growing in Valchiavenna and Valmalenco (Italian Central Alps) [Volume 7, Issue 4, 2020, Pages 335-341]
  • Yeast one-hybrid library Construction of Yeast One-Hybird Library for Screening of Eugenol Synthase Gene Bait Vectors in Rosa chinensis [Volume 8, Issue 3, 2021, Pages 215-225]
  • Yellow benches Photosynthetic Pigments and Growth of Guaraci Cumari do Pará Pepper (Capsicum chinense Jacq.) Seedlings on Growth Benches with Different Color Wavelengths [Volume 12, Issue 3, 2025, Pages 749-758]
  • Yellow Flag In Vitro Optimization of Callus Induction, Somatic Embryogenesis, and Secondary Metabolite Production in Iris pseudacorus L. [(Articles in Press)]
  • Yield components Identification of Drought-Tolerant Okra (Abelmoschus esculentus) Genotypes using Multivariate Analysis [Volume 14, Issue 1, 2027, Pages 137-156]
  • Yield productivity Interaction of Light Quality and EC of Nutrition Solution on Seedling Quality, Growth, and Physiology of Cucumber Seedlings [Volume 10, Special issue (Light in horticulture), 2023, Pages 97-112]
  • Yield stability Yield Stability of Melon Genotypes under Drought Stress Conditions [Volume 9, Issue 2, 2022, Pages 185-199]
Z
  • Zea mays Effects of Selected Plant Growth Stimulators on Enhancing Germinability and Germination Parameters of Zea mays L. under Microgravity Conditions Simulated by a Two-Dimensional Clinostat [Volume 10, Issue 1, 2023, Pages 1-10]
  • Zeatin Effects of Temperature and Season on In Vitro Establishment and Shoot Multiplication of Picea abies (L.) H. Karst [Volume 4, Issue 1, 2017, Pages 51-56]
  • Zeolite Growth Media Combination and Penicillium as a Biological Elicitor Reduced the Harmful Effects of Salinity on Strawberry cv. ‘Camarosa’ [Volume 13, Issue 1, 2026, Pages 147-158]
  • Zeta potential Green Synthesis and Characterization of Silver Nanoparticles using Feverfew (Tanacetum parthenium L.) Leaf and Flower Extracts [Volume 13, Issue 4, 2026, Pages 685-698]
  • Zhumeria majdea Molecular Characterization of Zhumeria majdea Iranian Germplasms Using ISSR Markers [Volume 7, Issue 4, 2020, Pages 343-352]
  • Zinc Assessment of Varietal Attributes of Okra under Foliar Application of Zinc and Boron [Volume 9, Issue 2, 2022, Pages 143-149]
  • Zinc Study of Biochemical Traits and Mineral Elements in Date Palm Fruits under Preharvest Foliar Application of Organic Fertilizers and Micronutrients [Volume 10, Issue 2, 2023, Pages 125-140]
  • Zinc Enhancing Shallot Growth and Production: Roles of Zinc-Based Seed Priming Techniques [Volume 12, Issue 4, 2025, Pages 1041-1052]
  • Zinc The Role of Zinc in Botanical Seed Production of Three Local Indonesian Shallot Varieties in the Highlands [Volume 13, Issue 1, 2026, Pages 109-116]
  • Zinc oxide Effect of Copper Sulfate and Zinc Oxide on the Growth of Vegetative Buds and Microbial Contamination in Date Palm Tissue Culture (cv. Barhi) in vitro [Volume 12, Issue 1, 2025, Pages 157-166]
  • Zinc oxide Nanoparticles Different Reactions of Olive Explants in Response to Zinc Oxide Nanoparticles and Zinc Sulfate under in vitro Conditions [Volume 11, Issue 1, 2024, Pages 107-124]