International Journal of Horticultural Science and Technology (IJHST) - Current Issue
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Current Issue
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Articles in Press
Current Issue
Journal Archive
Volume 4 (2017)
Issue 2
Summer and Autumn 2017, Page 145-258
Issue 1
Winter and Spring 2017, Page 1-144
Volume 3 (2016)
Volume 2 (2015)
Volume 1 (2014)
Current Issue:
Volume 4, Issue 2, Summer and Autumn 2017, Page 145-258
1
Genetic Diversity of pear (Pyrus spp) Germplasm Assessed by Simple Sequence Repeat (SSR) and Morphological Traits
Page
145-155
Mohammad Mehdi Shariafni; Tetsuya Kimura; Toshiya Yamamoto; Chikako Nishtani
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PDF
(775 K)
2
Biological and Agronomical Characteristics of Local and Introduced Plum (Prunus domestica L.) Cultivars in Georgia
Page
157-166
Elene Maghlakelidze; Zviad Bobokashvili; David Maghradze
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PDF
(525 K)
3
Genetic Diversity and Population Structure of Iranian tulips revealed by EST-SSR and NBS-LRR Markers
Page
167-182
Ali Pourkhaloee; Morteza Khosh-Khui; Paul Arens; Hassan Salehi; Hooman Razi; Ali Niazi; Alireza Afsharifar; Jaap van Tuyl
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(1106 K)
4
Sharka (Plum pox virus): A forgotten disease in Iran
Page
183-191
Azam Nikbakht Dehkordi; Nadali Babaeian; Sajede Karimpour; Pedro Martinez-Gomez; Manuel Rubio; Nadali Bagheri
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(699 K)
5
An Evaluation of the Phytochemical Properties of SomePomegranate Cultivars during Fruit Development and Ripening
Page
193-204
Hossein Meighani; Mahmood Ghasemnezhad; Davood Bakhshi
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(632 K)
6
Anatomy of Salvia limbata in Relation to Altitudinal Gradient in West Azerbaijan (Iran)
Page
205-216
Fatemeh Nejadhabibvash; Esmaeil Rezaei Chiyaneh; Alireza Pirzad
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PDF
(601 K)
7
Impact of Salicylic Acid on Phenolic Metabolism and Antioxidant Activity in Four Grape Cultivars during Cold Storage
Page
217-228
Ghader Habibi
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PDF
(1177 K)
8
Pollinizer Influence on Fruit Quality Traits in Japanese Plum (Prunus salicina Lindl.)
Page
229-237
Sadegh Barzamini; Reza Fotouhi Ghazvini
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(441 K)
9
Resistance and vegetative growth analysis of some olive cultivars in response to a defoliating pathotype of Verticillium dahliae Kleb
Page
239-250
Seyed Javad Sanei; Seyed Esmael Razavi
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(505 K)
10
Effect of Phenological Stages on Essential Oil Content, Composition and Rosmarinic Acid in Rosmarinus officinalis L.
Page
251-258
Kianoush Hassanzadeh; Sasan Aliniaeifard; Mohammad Mehdi Farzinia; Madeh Ahmadi
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(582 K)
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