International Journal of Horticultural Science and Technology

Keyword Index

A

Acclimatization Determination of the Best Culture Medium and Plant Growth Regulators for Micropropagation of Neem Tree (Azadirachta indica A.Juss) [Volume 9, Issue 2, 2022, Pages 237-245]
Activation function Prediction of Physiological Characteristic Changes in Pears Subject to Dynamic Loading Using Artificial Neural Network (ANN) [Volume 9, Issue 3, 2022, Pages 275-289]
Aluminum accumulation Morphological and Biochemical Responses of some Promising Tea Genotypes to Aluminum-induced Soil Acidification [Volume 9, Issue 4, 2022, Pages 463-476]
Anatomy Effects of Soil Texture, Irrigation Intervals, and Cultivar on some Nut Qualities and Different Types of Fruit Blankness in Pistachio (Pistacia vera L.) [Volume 9, Issue 1, 2022, Pages 41-53]
Andromonoecious Assessment of Melon Genetic Diversity Based on Fruit Phenotypic Traits and Flowering Habits [Volume 9, Issue 1, 2022, Pages 97-116]
Anthocyanidins Pre-harvest Application of Potassium and Iron Promotes Phenolic Acids and Anthocyanidin Accumulation and Boosts Antioxidant Capacity in Raisin Produced from ‘Red Sultana’ Grape (Vitis vinifera L.) [Volume 9, Issue 3, 2022, Pages 315-328]
Anthocyanin Silicon Improves Strawberry Ability to Cope with Water Deficit Stress [Volume 9, Issue 2, 2022, Pages 213-226]
Anthocyanin Total Flavonoids and Phenolic Compounds of English Daisy (Bellis perennis L.) Affected by Foliar Application of Nano-phosphorus Fertilizers [Volume 9, Issue 4, 2022, Pages 405-414]
Anthocyanin content Effect of Hot Air Treatment on Physio-Chemical Properties of Pomegranate Arils [Volume 9, Issue 1, 2022, Pages 85-95]
Antioxidant Prediction of Physiological Characteristic Changes in Pears Subject to Dynamic Loading Using Artificial Neural Network (ANN) [Volume 9, Issue 3, 2022, Pages 275-289]
Antioxidant activity Effect of Hot Air Treatment on Physio-Chemical Properties of Pomegranate Arils [Volume 9, Issue 1, 2022, Pages 85-95]
Antioxidant compounds Physico-chemical Properties and Drying Kinetic Evaluation of Hot Air and Vacuum Dried Pre-Treated Oyster Mushroom under Innovative Multi-mode Developed Dryer [Volume 9, Issue 3, 2022, Pages 363-374]
Antioxidant Enzymes Effect of Native Mycorrhizal Fungi on Morphological and Physiological Traits of Judas Tree (Cercis siliquastrum) and Mesquite (Prosopis cineraria) Seedlings under Drought Stress Conditions [Volume 9, Issue 4, 2022, Pages 429-444]
Ascorbic acid Effects of Chemical Seed Priming on Germination and Antioxidant Enzymes Activity of Two Cucumber (Cucumis sativus L.) Cultivars [Volume 9, Issue 2, 2022, Pages 165-175]
Azadirachta indica Determination of the Best Culture Medium and Plant Growth Regulators for Micropropagation of Neem Tree (Azadirachta indica A.Juss) [Volume 9, Issue 2, 2022, Pages 237-245]

C

CaCl2 Effect of Salicylic Acid and Calcium Chloride on Lipid Peroxidation and Scavenging Capacity of Radical of Red Bean (Phaseolus calcaratus L.) under Salt Stress [Volume 9, Issue 1, 2022, Pages 55-72]
Catalase Effects of Chemical Seed Priming on Germination and Antioxidant Enzymes Activity of Two Cucumber (Cucumis sativus L.) Cultivars [Volume 9, Issue 2, 2022, Pages 165-175]
Common daisy Total Flavonoids and Phenolic Compounds of English Daisy (Bellis perennis L.) Affected by Foliar Application of Nano-phosphorus Fertilizers [Volume 9, Issue 4, 2022, Pages 405-414]
Confidor Preharvest Application of Sulfur as Pesticide on Fresh Hull and Kernel of Pistachio (Pistacia vera L.) [Volume 9, Issue 1, 2022, Pages 117-129]
Confidor Effect of Sulfur Pesticide on the Quality of Fresh Pistachios in Cold Storage [Volume 9, Issue 4, 2022, Pages 453-462]
Coriander Identification of Suitable Parents for Essential Oil Yield in Coriander Half-sib Families under Different Environmental Conditions [Volume 9, Issue 2, 2022, Pages 201-212]
Correlation Assessment of Melon Genetic Diversity Based on Fruit Phenotypic Traits and Flowering Habits [Volume 9, Issue 1, 2022, Pages 97-116]
Cowpea mosaic virus Effect of Different Soil Fertilities on Cowpea Mosaic Virus Disease Incidence [Volume 9, Issue 3, 2022, Pages 355-362]
Crab apple Influence of Improved Seedling Rootstocks on Pomological and Organoleptic Traits of Four Apple Cultivars [Volume 9, Issue 3, 2022, Pages 339-354]
Cushioning farmers Mulberry (Morus spp) as a Plant for Building the Resilience of Smallholder Farmers During Climate Change and COVID 19 Pandemic [Volume 9, Issue 1, 2022, Pages 73-83]

G

Garden cress Foliar Application of Selenium Affects Nitrate Accumulation and Morpho-physiochemical Responses of Garden Cress Plants [Volume 9, Issue 3, 2022, Pages 329-338]
Gene additive action Estimation of Yield Combining Ability and Fruit-related Traits Using Diallel Analysis in Melon (Cucumis melo L.) [Volume 9, Issue 1, 2022, Pages 131-142]
Gene cloning Introducing a New and Straightforward Approach for DNA Purification from a Gel [Volume 9, Issue 4, 2022, Pages 477-486]
Genetic diversity Morphological and Molecular Characterization of Iranian Wild Blackberry Species Using Multivariate Statistical Analysis and ISSR Markers [Volume 9, Issue 4, 2022, Pages 375-392]
Genetic diversity Assessment of Genetic Diversity in Iranian Apple Genotypes Using SSR Markers [Volume 9, Issue 4, 2022, Pages 487-496]
Genetic improvement Influence of Improved Seedling Rootstocks on Pomological and Organoleptic Traits of Four Apple Cultivars [Volume 9, Issue 3, 2022, Pages 339-354]
Gibberellic acid (GA3) Effect of Foliar Application of Growth Regulators on Growth and Yield of Onion (Allium cepa) [Volume 9, Issue 2, 2022, Pages 247-254]
Ginger Effect of Cytokinin Type and pH Level on Regeneration of Ginger In Vitro [Volume 9, Issue 3, 2022, Pages 265-274]
Global warming Mulberry (Morus spp) as a Plant for Building the Resilience of Smallholder Farmers During Climate Change and COVID 19 Pandemic [Volume 9, Issue 1, 2022, Pages 73-83]
Grapevine Effect of Dust on Growth and Reproductive Characteristics of Grapevine (Vitis vinifera) [Volume 9, Issue 3, 2022, Pages 301-313]
Greenhouse Gases Mulberry (Morus spp) as a Plant for Building the Resilience of Smallholder Farmers During Climate Change and COVID 19 Pandemic [Volume 9, Issue 1, 2022, Pages 73-83]

P

Peat moss Evaluation of Seed Priming and Culture Media to Improve the Germination Performance and Quality of Sweet Pepper and Eggplant Seedlings [Volume 9, Issue 4, 2022, Pages 415-428]
Perlite Evaluation of Seed Priming and Culture Media to Improve the Germination Performance and Quality of Sweet Pepper and Eggplant Seedlings [Volume 9, Issue 4, 2022, Pages 415-428]
Phenolics compounds metabolism Calcium Ascorbate Attenuates Chilling Injury of Tomato Seedlings by Altering the Bioactivity of Phenolic Compounds [Volume 9, Issue 2, 2022, Pages 177-184]
Phenyl propanoid enzyme Effects of Rootstock and Scion Interaction in Providing Nutrients and Phenyl Propanoid Pathway Products in Two Red Flesh Apple Genotypes and Red Delicious Cultivar [Volume 9, Issue 3, 2022, Pages 255-264]
PIC Assessment of Genetic Diversity in Iranian Apple Genotypes Using SSR Markers [Volume 9, Issue 4, 2022, Pages 487-496]
Plant biochemistry Induction of Resistance to Macrosiphum rosae by Foliar Applicatrion of Salicylic Acid and Potassium Sulfate in Rose Plant [Volume 9, Issue 2, 2022, Pages 227-236]
Plant extract Effect of Foliar Application of Plant Extracts on the Growth Behavior and Quality of Evening Primrose (Oenothera biennis L.) [Volume 9, Issue 4, 2022, Pages 393-404]
Polymorphism Information Content Phylogenetic, Genetic Diversity, and Population Structure Analysis of Iranian Black Cumin (Nigella sativa L.) Genotypes Using ISSR Molecular Markers [Volume 9, Issue 2, 2022, Pages 151-163]
Poly phenol oxidase Calcium Ascorbate Attenuates Chilling Injury of Tomato Seedlings by Altering the Bioactivity of Phenolic Compounds [Volume 9, Issue 2, 2022, Pages 177-184]
Pomology Influence of Improved Seedling Rootstocks on Pomological and Organoleptic Traits of Four Apple Cultivars [Volume 9, Issue 3, 2022, Pages 339-354]
PqHMGR Introducing a New and Straightforward Approach for DNA Purification from a Gel [Volume 9, Issue 4, 2022, Pages 477-486]
Principal component analysis Yield Stability of Melon Genotypes under Drought Stress Conditions [Volume 9, Issue 2, 2022, Pages 185-199]
Psylla Preharvest Application of Sulfur as Pesticide on Fresh Hull and Kernel of Pistachio (Pistacia vera L.) [Volume 9, Issue 1, 2022, Pages 117-129]
Purple coneflower Effects of Foliar Application of Zinc Oxide Nanoparticles on Traits of Several Medicinal Plants under Aeroponic System Conditions [Volume 9, Issue 4, 2022, Pages 445-452]
Pyridoxine Effects of Chemical Seed Priming on Germination and Antioxidant Enzymes Activity of Two Cucumber (Cucumis sativus L.) Cultivars [Volume 9, Issue 2, 2022, Pages 165-175]

S

Salicylic Acid Evaluation of Seed Priming and Culture Media to Improve the Germination Performance and Quality of Sweet Pepper and Eggplant Seedlings [Volume 9, Issue 4, 2022, Pages 415-428]
Seed rootstock Influence of Improved Seedling Rootstocks on Pomological and Organoleptic Traits of Four Apple Cultivars [Volume 9, Issue 3, 2022, Pages 339-354]
Sex expression Role of Plant Growth Regulator “Gibberellins” in Vegetable Production: An Overview [Volume 9, Issue 3, 2022, Pages 291-299]
Shoot-tip culture Effect of Cytokinin Type and pH Level on Regeneration of Ginger In Vitro [Volume 9, Issue 3, 2022, Pages 265-274]
Silicic acid Effects of Chemical Seed Priming on Germination and Antioxidant Enzymes Activity of Two Cucumber (Cucumis sativus L.) Cultivars [Volume 9, Issue 2, 2022, Pages 165-175]
Silicon Silicon Improves Strawberry Ability to Cope with Water Deficit Stress [Volume 9, Issue 2, 2022, Pages 213-226]
Similarity coefficient Assessment of Genetic Diversity in Iranian Apple Genotypes Using SSR Markers [Volume 9, Issue 4, 2022, Pages 487-496]
Soil fertility Effect of Different Soil Fertilities on Cowpea Mosaic Virus Disease Incidence [Volume 9, Issue 3, 2022, Pages 355-362]
Soilless culture Effects of Foliar Application of Zinc Oxide Nanoparticles on Traits of Several Medicinal Plants under Aeroponic System Conditions [Volume 9, Issue 4, 2022, Pages 445-452]
Soil pH Morphological and Biochemical Responses of some Promising Tea Genotypes to Aluminum-induced Soil Acidification [Volume 9, Issue 4, 2022, Pages 463-476]
Soil Texture Effects of Soil Texture, Irrigation Intervals, and Cultivar on some Nut Qualities and Different Types of Fruit Blankness in Pistachio (Pistacia vera L.) [Volume 9, Issue 1, 2022, Pages 41-53]
Subpopulation Phylogenetic, Genetic Diversity, and Population Structure Analysis of Iranian Black Cumin (Nigella sativa L.) Genotypes Using ISSR Molecular Markers [Volume 9, Issue 2, 2022, Pages 151-163]
Synthetic cultivars Identification of Suitable Parents for Essential Oil Yield in Coriander Half-sib Families under Different Environmental Conditions [Volume 9, Issue 2, 2022, Pages 201-212]

International Journal of Horticultural Science and Technology

Keyword Index

A

B

C

D

E

F

G

H

I

L

M

N

O

P

R

S

T

V

W

Y

Z