Achillea eriophoraEcological Factors Regulate Essential Oil Yield, Percent and Compositions of Endemic Yarrow (Achillea eriophora DC.) in Southeast Iran [Volume 6, Issue 2, 2019, Pages 201-215]
Aeroponic plantingEffect of Ultrasonic Atomizer on the Yield and Yield Components of Tomato Grown in a Vertical Aeroponic Planting System [Volume 6, Issue 2, 2019, Pages 237-246]
Amaryllidaceae alkaloidsQuantitative Determination of Lycorine and Galanthamine in Different in Vitro Tissues of Narcissus tazetta by GC-MS [Volume 6, Issue 2, 2019, Pages 151-157]
Antioxidant activityInfluence of Organics and Bio Fertilizers on Biochemical Properties of Calendula officinalis L. [Volume 6, Issue 1, 2019, Pages 125-136]
Antioxidant activityCharacterization of Four Famous Red Grapevine Cultivars [Volume 6, Issue 2, 2019, Pages 259-272]
B
BacteriaEffects of Growth Stimulator Microbes on Growth and Ions Concentration of Stevia under Salinity Stress Conditions [Volume 6, Issue 2, 2019, Pages 217-236]
Bending stressThe Effects of Simulated Vibration Stress on Plant Height and Some Physical and Mechanical Properties of Coleus blumei Benth [Volume 6, Issue 2, 2019, Pages 273-282]
BiofertilizerInfluence of Organics and Bio Fertilizers on Biochemical Properties of Calendula officinalis L. [Volume 6, Issue 1, 2019, Pages 125-136]
BiofertilizersEnhancing the Quality and Yield of European Borage (Borago officinalis) by Simultaneous Application of Granulated Compost, Vermicompost and Mycorrhiza [Volume 6, Issue 2, 2019, Pages 283-298]
Bi-plotA Comparative Study of Genetic Diversity, Heritability and Inter-relationships of Tree and Nut Attributes between Prunus scoparia and P. elaeagnifolia Using Multivariate Statistical Analysis [Volume 6, Issue 1, 2019, Pages 137-150]
BlanknessEffects of Foliar Application of Potassium and Zinc on Pistachio (Pistacia vera L.) Fruit Yield [Volume 6, Issue 1, 2019, Pages 113-123]
BreedingA Comparative Study of Genetic Diversity, Heritability and Inter-relationships of Tree and Nut Attributes between Prunus scoparia and P. elaeagnifolia Using Multivariate Statistical Analysis [Volume 6, Issue 1, 2019, Pages 137-150]
BreedingAnatomical and Morphological Properties of Trichomes in Four Iranian Native Salvia Species under Cultivated Conditions [Volume 6, Issue 2, 2019, Pages 189-200]
BruiseEffects of Different Loading Forces and Storage Periods on the Percentage of Bruising and Its Relation with the Qualitative Properties of Pear Fruit [Volume 6, Issue 2, 2019, Pages 177-188]
C
CarbohydrateYield, Leaf Mineral Content, and Quality Properties of Hayward Kiwi fruit as Influenced by Different Fertilization Methods [Volume 6, Issue 2, 2019, Pages 247-257]
CarbohydratesInfluence of Organics and Bio Fertilizers on Biochemical Properties of Calendula officinalis L. [Volume 6, Issue 1, 2019, Pages 125-136]
Carthamus tinctoriusEffect of Salinity Stress and Exogenously Applied Methyl Jasmonate on Growth and Physiological Traits of Two Carthamus tinctorius Varieties [Volume 6, Issue 1, 2019, Pages 39-49]
Chemical PropertiesEffects of Different Loading Forces and Storage Periods on the Percentage of Bruising and Its Relation with the Qualitative Properties of Pear Fruit [Volume 6, Issue 2, 2019, Pages 177-188]
Chemical variabilityEcological Factors Regulate Essential Oil Yield, Percent and Compositions of Endemic Yarrow (Achillea eriophora DC.) in Southeast Iran [Volume 6, Issue 2, 2019, Pages 201-215]
Cluster AnalysisA Comparative Study of Genetic Diversity, Heritability and Inter-relationships of Tree and Nut Attributes between Prunus scoparia and P. elaeagnifolia Using Multivariate Statistical Analysis [Volume 6, Issue 1, 2019, Pages 137-150]
Correlation analysisEcological Factors Regulate Essential Oil Yield, Percent and Compositions of Endemic Yarrow (Achillea eriophora DC.) in Southeast Iran [Volume 6, Issue 2, 2019, Pages 201-215]
Cow manure biocharEffects of Humic Acid and Cow Manure Biochar (CMB) in Culture Medium on Growth and Mineral Concentrations of Basil Plant [Volume 6, Issue 1, 2019, Pages 27-38]
D
Date palmAssessing Genetic Diversity of Shishi Date Palm Cultivars in Saudi Arabia and Qatar Using Microsatellite Markers [Volume 6, Issue 1, 2019, Pages 1-9]
Date palmIdentification of Genetic Variation of Male and Female Date Palm (Phoenix dactylifera L.) Cultivars Using Morphological and Molecular Markers [Volume 6, Issue 1, 2019, Pages 63-76]
Date palm seedlingEffects of Superabsorbents on Growth and Physiological Responses of Date Palm Seedling under Water Deficit Conditions [Volume 6, Issue 1, 2019, Pages 77-88]
Deflection of stemThe Effects of Simulated Vibration Stress on Plant Height and Some Physical and Mechanical Properties of Coleus blumei Benth [Volume 6, Issue 2, 2019, Pages 273-282]
DiversityAnatomical and Morphological Properties of Trichomes in Four Iranian Native Salvia Species under Cultivated Conditions [Volume 6, Issue 2, 2019, Pages 189-200]
DNAIdentification of Genetic Variation of Male and Female Date Palm (Phoenix dactylifera L.) Cultivars Using Morphological and Molecular Markers [Volume 6, Issue 1, 2019, Pages 63-76]
DNA sequencingCharacterization of Four Famous Red Grapevine Cultivars [Volume 6, Issue 2, 2019, Pages 259-272]
DolomiteEffects of Some Mineral Substrates on Qualitative and Quantitative Traits of Tuberose (Plianthes tuberosa L.) [Volume 6, Issue 1, 2019, Pages 101-112]
DragonheadEssential Oil Content and Composition of Dracocephalum moldavica under Different Irrigation Regimes [Volume 6, Issue 2, 2019, Pages 167-175]
E
EndophyteEffects of Growth Stimulator Microbes on Growth and Ions Concentration of Stevia under Salinity Stress Conditions [Volume 6, Issue 2, 2019, Pages 217-236]
F
FeldsparEffects of Some Mineral Substrates on Qualitative and Quantitative Traits of Tuberose (Plianthes tuberosa L.) [Volume 6, Issue 1, 2019, Pages 101-112]
Field capacityEssential Oil Content and Composition of Dracocephalum moldavica under Different Irrigation Regimes [Volume 6, Issue 2, 2019, Pages 167-175]
Fruit abscissionEffect of Exogenous Application of L-arginine and Sodium Nitroprusside on Fruit Abscission and Physiological Disorders of Pistachio (Pistacia vera L.) Scions [Volume 6, Issue 1, 2019, Pages 51-62]
FS-17Effect of Maturity Stage of Olive Fruit on Quality of Olive Products [Volume 6, Issue 2, 2019, Pages 159-165]
G
GalanthamineQuantitative Determination of Lycorine and Galanthamine in Different in Vitro Tissues of Narcissus tazetta by GC-MS [Volume 6, Issue 2, 2019, Pages 151-157]
GC massCharacterization of Four Famous Red Grapevine Cultivars [Volume 6, Issue 2, 2019, Pages 259-272]
Genetic variationFlowering, Fruiting Behavior and Nutritional Quality of Selected Guava Genotypes [Volume 6, Issue 1, 2019, Pages 11-25]
Grape anthocyaninCharacterization of Four Famous Red Grapevine Cultivars [Volume 6, Issue 2, 2019, Pages 259-272]
GreenhouseEffect of Ultrasonic Atomizer on the Yield and Yield Components of Tomato Grown in a Vertical Aeroponic Planting System [Volume 6, Issue 2, 2019, Pages 237-246]
GrowthEffect of Salinity Stress and Exogenously Applied Methyl Jasmonate on Growth and Physiological Traits of Two Carthamus tinctorius Varieties [Volume 6, Issue 1, 2019, Pages 39-49]
H
HPLCCharacterization of Four Famous Red Grapevine Cultivars [Volume 6, Issue 2, 2019, Pages 259-272]
Humic Acid MarigoldInfluence of Organics and Bio Fertilizers on Biochemical Properties of Calendula officinalis L. [Volume 6, Issue 1, 2019, Pages 125-136]
I
Inflorescence buds abscissionEffect of Exogenous Application of L-arginine and Sodium Nitroprusside on Fruit Abscission and Physiological Disorders of Pistachio (Pistacia vera L.) Scions [Volume 6, Issue 1, 2019, Pages 51-62]
IranIdentification of Genetic Variation of Male and Female Date Palm (Phoenix dactylifera L.) Cultivars Using Morphological and Molecular Markers [Volume 6, Issue 1, 2019, Pages 63-76]
IrrigationEssential Oil Content and Composition of Dracocephalum moldavica under Different Irrigation Regimes [Volume 6, Issue 2, 2019, Pages 167-175]
ISSRIdentification of Genetic Variation of Male and Female Date Palm (Phoenix dactylifera L.) Cultivars Using Morphological and Molecular Markers [Volume 6, Issue 1, 2019, Pages 63-76]
K
KhalasAssessing Genetic Diversity of Shishi Date Palm Cultivars in Saudi Arabia and Qatar Using Microsatellite Markers [Volume 6, Issue 1, 2019, Pages 1-9]
L
L-borneolEcological Factors Regulate Essential Oil Yield, Percent and Compositions of Endemic Yarrow (Achillea eriophora DC.) in Southeast Iran [Volume 6, Issue 2, 2019, Pages 201-215]
Leaf chlorophyll concentrationEffects of Humic Acid and Cow Manure Biochar (CMB) in Culture Medium on Growth and Mineral Concentrations of Basil Plant [Volume 6, Issue 1, 2019, Pages 27-38]
Loading ForceEffects of Different Loading Forces and Storage Periods on the Percentage of Bruising and Its Relation with the Qualitative Properties of Pear Fruit [Volume 6, Issue 2, 2019, Pages 177-188]
LycorineQuantitative Determination of Lycorine and Galanthamine in Different in Vitro Tissues of Narcissus tazetta by GC-MS [Volume 6, Issue 2, 2019, Pages 151-157]
M
Medicinal plantEffects of Phenological Stage and Elevation on Phytochemical Characteristics of Essential Oil of Teucrium polium L. and Teucrium orientale L. [Volume 6, Issue 1, 2019, Pages 89-99]
Methyl jasmonateEffect of Salinity Stress and Exogenously Applied Methyl Jasmonate on Growth and Physiological Traits of Two Carthamus tinctorius Varieties [Volume 6, Issue 1, 2019, Pages 39-49]
MicrosatelliteAssessing Genetic Diversity of Shishi Date Palm Cultivars in Saudi Arabia and Qatar Using Microsatellite Markers [Volume 6, Issue 1, 2019, Pages 1-9]
Modulus of elasticityThe Effects of Simulated Vibration Stress on Plant Height and Some Physical and Mechanical Properties of Coleus blumei Benth [Volume 6, Issue 2, 2019, Pages 273-282]
MorphologyAnatomical and Morphological Properties of Trichomes in Four Iranian Native Salvia Species under Cultivated Conditions [Volume 6, Issue 2, 2019, Pages 189-200]
MucilageEnhancing the Quality and Yield of European Borage (Borago officinalis) by Simultaneous Application of Granulated Compost, Vermicompost and Mycorrhiza [Volume 6, Issue 2, 2019, Pages 283-298]
MurabbaEffect of Maturity Stage of Olive Fruit on Quality of Olive Products [Volume 6, Issue 2, 2019, Pages 159-165]
MycorrhizaEffects of Growth Stimulator Microbes on Growth and Ions Concentration of Stevia under Salinity Stress Conditions [Volume 6, Issue 2, 2019, Pages 217-236]
N
NarcissusQuantitative Determination of Lycorine and Galanthamine in Different in Vitro Tissues of Narcissus tazetta by GC-MS [Volume 6, Issue 2, 2019, Pages 151-157]
NutritionEffects of Foliar Application of Potassium and Zinc on Pistachio (Pistacia vera L.) Fruit Yield [Volume 6, Issue 1, 2019, Pages 113-123]
Nut splittingEffect of Exogenous Application of L-arginine and Sodium Nitroprusside on Fruit Abscission and Physiological Disorders of Pistachio (Pistacia vera L.) Scions [Volume 6, Issue 1, 2019, Pages 51-62]
O
Oil compositionEssential Oil Content and Composition of Dracocephalum moldavica under Different Irrigation Regimes [Volume 6, Issue 2, 2019, Pages 167-175]
Olive processingEffect of Maturity Stage of Olive Fruit on Quality of Olive Products [Volume 6, Issue 2, 2019, Pages 159-165]
P
PearEffects of Different Loading Forces and Storage Periods on the Percentage of Bruising and Its Relation with the Qualitative Properties of Pear Fruit [Volume 6, Issue 2, 2019, Pages 177-188]
Phenolic contentCharacterization of Four Famous Red Grapevine Cultivars [Volume 6, Issue 2, 2019, Pages 259-272]
Phoenix dactyliferaAssessing Genetic Diversity of Shishi Date Palm Cultivars in Saudi Arabia and Qatar Using Microsatellite Markers [Volume 6, Issue 1, 2019, Pages 1-9]
PhosphorusEffects of Humic Acid and Cow Manure Biochar (CMB) in Culture Medium on Growth and Mineral Concentrations of Basil Plant [Volume 6, Issue 1, 2019, Pages 27-38]
PhysiologyEffect of Salinity Stress and Exogenously Applied Methyl Jasmonate on Growth and Physiological Traits of Two Carthamus tinctorius Varieties [Volume 6, Issue 1, 2019, Pages 39-49]
PICIdentification of Genetic Variation of Male and Female Date Palm (Phoenix dactylifera L.) Cultivars Using Morphological and Molecular Markers [Volume 6, Issue 1, 2019, Pages 63-76]
PistachioEffects of Foliar Application of Potassium and Zinc on Pistachio (Pistacia vera L.) Fruit Yield [Volume 6, Issue 1, 2019, Pages 113-123]
Pistoia veraEffect of Exogenous Application of L-arginine and Sodium Nitroprusside on Fruit Abscission and Physiological Disorders of Pistachio (Pistacia vera L.) Scions [Volume 6, Issue 1, 2019, Pages 51-62]
Plant heightThe Effects of Simulated Vibration Stress on Plant Height and Some Physical and Mechanical Properties of Coleus blumei Benth [Volume 6, Issue 2, 2019, Pages 273-282]
Pomological traitFlowering, Fruiting Behavior and Nutritional Quality of Selected Guava Genotypes [Volume 6, Issue 1, 2019, Pages 11-25]
ProteinInfluence of Organics and Bio Fertilizers on Biochemical Properties of Calendula officinalis L. [Volume 6, Issue 1, 2019, Pages 125-136]
S
Salinity stressEffect of Salinity Stress and Exogenously Applied Methyl Jasmonate on Growth and Physiological Traits of Two Carthamus tinctorius Varieties [Volume 6, Issue 1, 2019, Pages 39-49]
SalviaAnatomical and Morphological Properties of Trichomes in Four Iranian Native Salvia Species under Cultivated Conditions [Volume 6, Issue 2, 2019, Pages 189-200]
SEMAnatomical and Morphological Properties of Trichomes in Four Iranian Native Salvia Species under Cultivated Conditions [Volume 6, Issue 2, 2019, Pages 189-200]
ShihiAssessing Genetic Diversity of Shishi Date Palm Cultivars in Saudi Arabia and Qatar Using Microsatellite Markers [Volume 6, Issue 1, 2019, Pages 1-9]
SiliconEffects of Some Mineral Substrates on Qualitative and Quantitative Traits of Tuberose (Plianthes tuberosa L.) [Volume 6, Issue 1, 2019, Pages 101-112]
SplittingEffects of Foliar Application of Potassium and Zinc on Pistachio (Pistacia vera L.) Fruit Yield [Volume 6, Issue 1, 2019, Pages 113-123]
Stepwise regressionA Comparative Study of Genetic Diversity, Heritability and Inter-relationships of Tree and Nut Attributes between Prunus scoparia and P. elaeagnifolia Using Multivariate Statistical Analysis [Volume 6, Issue 1, 2019, Pages 137-150]
SteviaEffects of Growth Stimulator Microbes on Growth and Ions Concentration of Stevia under Salinity Stress Conditions [Volume 6, Issue 2, 2019, Pages 217-236]
T
TalcEffects of Some Mineral Substrates on Qualitative and Quantitative Traits of Tuberose (Plianthes tuberosa L.) [Volume 6, Issue 1, 2019, Pages 101-112]
Tissue cultureQuantitative Determination of Lycorine and Galanthamine in Different in Vitro Tissues of Narcissus tazetta by GC-MS [Volume 6, Issue 2, 2019, Pages 151-157]
TomatoEffect of Ultrasonic Atomizer on the Yield and Yield Components of Tomato Grown in a Vertical Aeroponic Planting System [Volume 6, Issue 2, 2019, Pages 237-246]
TrichomesAnatomical and Morphological Properties of Trichomes in Four Iranian Native Salvia Species under Cultivated Conditions [Volume 6, Issue 2, 2019, Pages 189-200]
TuffEffects of Some Mineral Substrates on Qualitative and Quantitative Traits of Tuberose (Plianthes tuberosa L.) [Volume 6, Issue 1, 2019, Pages 101-112]
U
Ultrasonic AtomizerEffect of Ultrasonic Atomizer on the Yield and Yield Components of Tomato Grown in a Vertical Aeroponic Planting System [Volume 6, Issue 2, 2019, Pages 237-246]
V
Vibration stressThe Effects of Simulated Vibration Stress on Plant Height and Some Physical and Mechanical Properties of Coleus blumei Benth [Volume 6, Issue 2, 2019, Pages 273-282]
W
Water useEffects of Superabsorbents on Growth and Physiological Responses of Date Palm Seedling under Water Deficit Conditions [Volume 6, Issue 1, 2019, Pages 77-88]
Wild almondA Comparative Study of Genetic Diversity, Heritability and Inter-relationships of Tree and Nut Attributes between Prunus scoparia and P. elaeagnifolia Using Multivariate Statistical Analysis [Volume 6, Issue 1, 2019, Pages 137-150]