Volume 9 (2022)
Volume 8 (2021)
Volume 7 (2020)
Volume 6 (2019)
Volume 5 (2018)
Volume 4 (2017)
Volume 3 (2016)
Volume 2 (2015)
Volume 1 (2014)
Research paper
Evaluating the Effects of Citric Acid Application on Reducing Decay, Maintaining Edibility and Shelf Life of Peach Fruits in Cold Storage

Fares Alhaj Alali; Mohammad Ali Askari Sarcheshmeh; Mesbah Bababalar

Volume 10, Issue 2 , April 2023, Pages 149-160


  Peach fruit (Prunus persica L.) was harvested at the stage of commercial harvest and was then treated with 0, 1, 2, 3 mM citric acid (CiA). A factorial model was planned on a completely randomized block design with three replications. Two factors were used in the experimental design, i.e. 4 storage durations ...  Read More

Research paper
Impact of Thickness of Floating Bed on the Performance of Select Summer Vegetables

Asit Baran Mondal; Mohammad Bashir Ahmed; Md. Abdul Mannan

Volume 10, Issue 2 , April 2023, Pages 115-124


  This research was conducted to evaluate the effect of thickness of floating beds on the growth and yield of okra, Indian spinach, cucumber and red amaranth, from 2013 to 2014, at Gopalganj district in Bangladesh. The single-factor experiment was conducted as a Randomized Complete Block Design (RCBD) ...  Read More

Research paper
Study of Biochemical Traits and Mineral Elements in Date Palm Fruits under Preharvest Foliar Application of Organic Fertilizers and Micronutrients

Ali Hatami; Abdolhossein Abootalebi Jahromi; Abdolkarim Ejraei; Abdol Hossein Mohammadi Jahromi; Hamed Hassanzadeh Khankahdani

Volume 10, Issue 2 , April 2023, Pages 125-140


  Due to the calcareous nature of most soils in areas under date cultivation, this study was conducted to improve the quality and quantity of date fruits in Zahidi cultivar using the foliar applications of organic matters and micronutrients at two stages of date growth. For this purpose, an experiment ...  Read More

Research paper
Effect of Potting Media and Pot Size on Yield and Fruit Quality Attributes of Cherry Tomato (Solanum lycopersicum var. cerasiforme)

MD. Farid Hossain

Volume 10, Issue 2 , April 2023, Pages 141-148


  This research aimed to evaluate the effects of different potting media and pot sizes on yield and quality attributes (TSS%, Vitamin C, pH) of cherry tomato in the winter season under field conditions. Cherry tomato was cultivated in four different size pots by using four types of potting media. Plastic ...  Read More

Research paper
Evaluation of Genetic Diversity in Olive Germplasm (Olea europaea L.) Using Image Processing and Molecular Markers Based on Physical Properties of Fruits and Stones

Ali Tanhaei; Ahmad Reza Dadras; Hossein Sabouri; Ebrahim Gholamalipour Alamdari; Sayed Javad Sajadi; Hossein Hosseini Moghaddam

Volume 10, Issue 2 , April 2023, Pages 173-192


  Olive (Olea europaea L.) is a historic and significant Mediterranean tree that has been widely used for its curative properties and oily nature. Images of 150 randomly selected fruits were captured and processed in three replications to investigate the genetic diversity among 98 olive genotypes. The ...  Read More

Research paper
Performance of Miyagawa satsuma mandarin raised on Swingle citrumelo in calcareous soils

Ali Asadi Kangarshahi; Negin Akhlaghi Amiri

Volume 10, Issue 2 , April 2023, Pages 161-172


  In a two-year pot experiment, the response of Miyagawa satsuma mandarin on Swingle citrumelo rootstock was investigated in soils with different ranges of lime. Furthermore, in a field experiment, the plant growth trend, yield, and quality were studied in two regions (plain and piedmont) for 10 years. ...  Read More

Research paper
Fatty Acid Profiling and Oil Content Variation among Iranian Fennel (Foeniculum vulgare Mill. var. vulgare) Landraces

Ali Izadi-Darbandi; Azam Akbari; Keivan Bahmani; Ryan Warner; Mohsen Ebrahimi; Hossein Ramshini

Volume 10, Issue 2 , April 2023, Pages 193-202


  In this study, 50 Iranian fennel landraces from different phenological types, were evaluated for their oil content and fatty acid profile. Landraces were categorized into three phenological groups: Late (180 days), Medium (140 days) and early maturity habit (110 days). The highest fatty acid content ...  Read More

Research paper
Effect of Seed Priming on the Germination Properties of Allium hookeri

Do-Hoon Lee; Si-Hong Kim; Birutkan Tolera; Jae-Yun Heo

Volume 10, Issue 2 , April 2023, Pages 203-210


  The effects of seed priming on the germination properties of A. hookeri, an important subtropical vegetable in Korea, were tested in Petri dishes and soil. In the Petri dish, the effects of two priming solutions, calcium chloride (CaCl2) and polyethylene glycol (PEG), and five priming times (6, 12, 18, ...  Read More

Research paper
Screening Pomegranate Cultivars for Freezing Tolerance by Reliable Methods

Ali Akbar Ghasemi-Soloklui; Ahmad Ershadi

Volume 10, Issue 2 , April 2023, Pages 211-222


  Freezing damage is a significant environmental challenge that limits both the geographic distribution and production of pomegranates in the world. The objective of this research was to search for useful correlations between freezing tolerance and soluble carbohydrate and proline content, as well as stomatal ...  Read More

Research paper
Influence of Plant Growth Regulators on Callus Induction, Silymarin Production and Antioxidant Activity in Silybum marianum L. Gaertn. by Tissue Culture

Mohammad Hadi Ebrahimzadeh; Mahboobeh Naseri; fatemeh soghra Younesikelaki; Iman Yusefi javan; Rama Swamy N

Volume 10, Issue 2 , April 2023, Pages 223-236


  Silybum marianum (L.) is a medicinally important herb known for producing the liver-protecting compound silymarin, an isomeric mixture of flavonolignans and taxifolin. In this study, a protocol (plant growth regulators in various concentrations and combinations of coconut water) for the initiation of ...  Read More