Volume 9 (2022)
Volume 8 (2021)
Volume 7 (2020)
Volume 6 (2019)
Volume 5 (2018)
Volume 4 (2017)
Volume 3 (2016)
Volume 2 (2015)
Volume 1 (2014)
Research paper
Effects of Different Light Sources on Shoot to Root Ratio and Intumescence Incidence in Tomato Seedlings Grown in a Commercial Closed Seedling Production System

Yoko Miyama

Volume 10, Special issue (Light in horticulture) , December 2023, Pages 1-8

https://doi.org/10.22059/ijhst.2022.338357.538

Abstract
  Intumescence is a physiological disorder in which cell walls are disrupted. Intumescence causes leaf deformation, browning and defoliation, and commonly affects tomato plants. This is a limitation in seedling production. The causes of intumescence are not known; however, ultraviolet (UV) deficiency is ...  Read More

Research paper
Production of Phenolic Acids Improved in Callus Cultures of Lactuca undulata by Ultraviolet-B Irradiation

Mahnaz Aghdasi; Morteza Mofid Bojnoordi; Rezvan Ramezannezhad; Mohammad Fatemi

Volume 10, Special issue (Light in horticulture) , December 2023, Pages 9-16

https://doi.org/10.22059/ijhst.2022.332804.511

Abstract
  As a valuable industrial compound, cichoric acid has antiviral, antioxidant, and anti-inflammatory properties. It is effectively used in obesity prevention and for neuroprotective purposes. Here, we aimed to compare the effects of plant growth regulators and UV-B radiation on the induction of cichoric ...  Read More

Research paper
Impact of Irrigation and Decreased Light Level by Shade Crop on the Establishment of Cacao Plants

Vences C Valleser; Glenn Dayondon; Andrew Melencion

Volume 10, Special issue (Light in horticulture) , December 2023, Pages 17-24

https://doi.org/10.22059/ijhst.2022.340180.548

Abstract
  The massive establishment of new plantations supported by the basic needs of a crop are technical approaches for an increased crop productivity. Water and decreased light levels by shade (i.e. intercropping) are considered basic needs of cacao plants, especially during the early vegetative growth stage. ...  Read More

Research paper
Effects of Photo-selective Shade Net Color and Shading Percentage on Reducing Sunburn and Increasing the Quantity and Quality of Pomegranate Fruit

Vahideh Narjesi; Javad Fatahi Moghadam; Ali Akbar Ghasemi-Soloklui

Volume 10, Special issue (Light in horticulture) , December 2023, Pages 25-38

https://doi.org/10.22059/ijhst.2022.343648.567

Abstract
  A prevalent problem in pomegranate fruit is sun damage that decreases the quantity and quality of fruit. This study's objective was to evaluate the effect of different photo-selective shade net colors and shading percentages on growth traits and pomegranate fruit quality during two-years (2019 and 2020). ...  Read More

Review paper
Photoinhibition in Horticultural Crops: An Overview of the Effect of Light Quality and Signaling in the Underlying Photoprotection Mechanisms

Aida Shomali; Sasan Aliniaeifard; Mohammad Mohammadian; Anshu Rastogi; Oksana Vladimirovna Lastochkina; Tao li; Massimo Bosacchi

Volume 10, Special issue (Light in horticulture) , December 2023, Pages 39-50

https://doi.org/10.22059/ijhst.2023.351726.598

Abstract
  Acclimation to the privilege lighting environment is an important step for survival of newly developed horticultural plants such as for transplants, tissue culture-generated plants and for mature plants when there is a change in the light intensity during the growth period or even during the course of ...  Read More