International Journal of Horticultural Science and Technology

International Journal of Horticultural Science and Technology

Keyword Index
A
  • Abiotic elicitors Impact of Foliar Application of Fullerene Nanoparticles on the Development, Productivity, and Synthesis of Secondary Metabolites in Feverfew (Tanacetum parthenium L.) during Two Distinct Harvest Phases in a Pot Experiment [Volume 13, Issue 4, 2026, Pages 821-832]
  • Adenosine triphosphate (ATP) Synergistic Effects of Rhizosphere Temperature and Growing Media on Growth and Physiological Attributes of Strawberry cv. ‘Akihime’ [Volume 13, Issue 4, 2026, Pages 721-742]
  • AgNPs Green Synthesis and Characterization of Silver Nanoparticles using Feverfew (Tanacetum parthenium L.) Leaf and Flower Extracts [Volume 13, Issue 4, 2026, Pages 685-698]
  • Agrosystem resilience Agrosystem Particularities Enhance the Resilience of Pomegranate (Punica granatum L.) Cultivation and High Quality Fruit Production in Testour, Northern Tunisia [Volume 13, Issue 4, 2026, Pages 699-708]
  • Algae Preserving Postharvest Quality of Mango Fruit: The Potential of Xanthan Gum Enriched with Spirulina platensis [Volume 13, Issue 1, 2026, Pages 33-46]
  • Allium hirtifolium Effects of Sucrose Concentration and Days after Anthesis on in Vitro Pollen Germination of Various Allium hirtifolium Ecotypes [Volume 13, Issue 2, 2026, Pages 315-324]
  • Ambassador The Role of Zinc in Botanical Seed Production of Three Local Indonesian Shallot Varieties in the Highlands [Volume 13, Issue 1, 2026, Pages 109-116]
  • Aminocyclopropane-1-Carboxylate Synthase gene families (Cs-ACS2) Interaction of Nitrogen and Ethephon on Female Flower Formation and Cs-ACS2 Gene Expression in Cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 325-334]
  • Andalusian heritage Agrosystem Particularities Enhance the Resilience of Pomegranate (Punica granatum L.) Cultivation and High Quality Fruit Production in Testour, Northern Tunisia [Volume 13, Issue 4, 2026, Pages 699-708]
  • Antibacterial Evaluation of the Antibacterial Effect of Cymbopogon citratus and Pelargonium graveolens Essential Oils on the Growth of the Pathogenic Bacteria Pectobacterium carotovorum and Pantoea stewartii [Volume 13, Issue 1, 2026, Pages 159-172]
  • Antifungicide properties Potential of Plant Extracts as Biostimulants and Application at Different Production Stages of Selected Vegetables: a Mini-Review [Volume 13, Issue 2, 2026, Pages 335-358]
  • Antioxidant Preserving Postharvest Quality of Mango Fruit: The Potential of Xanthan Gum Enriched with Spirulina platensis [Volume 13, Issue 1, 2026, Pages 33-46]
  • Antioxidant Comparative Analysis of Salinity Stress on the Molecular, Biochemical, and Phenotypic Changes of Different Cabbage species (Brassica) [Volume 13, Issue 3, 2026, Pages 531-548]
  • Antioxidant activity Gamma-Irradiation Primed Thyme for Enhanced Antioxidant and Antiaging Properties: A Delayed Cultivation Study [Volume 13, Issue 2, 2026, Pages 249-264]
  • Antioxidant activity Impact of Growth medium on Yield and Biochemical Characteristics of Rheum rhabarbarum L. [Volume 13, Issue 3, 2026, Pages 467-480]
  • Antioxidant activity Assessment of Flavonoid Biosynthesis and Activity of Antioxidant Enzymes in Two Sweet Orange Cultivars under Foliar Treatments and Water Stress [Volume 13, Issue 4, 2026, Pages 743-760]
  • Antioxidant Enzymes Effects of Melatonin and Putrescine on the Activity of Antioxidant Enzymes of Nectarine Redgold Cultivar under Cold Storage [Volume 13, Issue 2, 2026, Pages 225-236]
  • Antioxidant Enzymes Enhanced Cold Tolerance in Tomato Seedlings: Exploring the Synergy of Streptomyces Bacteria and Ghatti Gum [Volume 13, Issue 3, 2026, Pages 395-410]
  • Antioxidant Enzymes Assessment of Chilling Stress Effects on Physiological and Biochemical Attributes and Gene Expression on ‘Abbas Ali’ Pistachio Cultivar [Volume 13, Issue 3, 2026, Pages 507-522]
  • Antioxidant Enzymes Potassium Silicate and Jasmonic Acid Increase Defense of Pistachio Trees by Operating Flavonoid Status and Physiological Properties of Agonoscena pistaciae [Volume 13, Issue 3, 2026, Pages 549-562]
  • Antioxidants Preharvest Salicylic Acid Incorporated with Calcium Chloride Spray Improves the Postharvest Quality of Thai Dwarf Mulberries (Morus alba) [Volume 13, Issue 1, 2026, Pages 79-92]
  • Argania Spinosa First Use of the Biocoupler Temporary Immersion System for Micropropagation of Argania spinosa (L.) Skeels : A Step Toward Sustainable Plant Biotechnology [Volume 13, Issue 3, 2026, Pages 593-608]
  • Artificial Neural Networks Medicinal Plants Authenticity Evaluation using an Intelligent Hyperspectral Imaging System Coupled with Biologically Inspired Unsupervised Algorithms: Nepeta Crispa Willd Case Study [Volume 13, Issue 2, 2026, Pages 383-394]
  • ASIIG index Advancing Vegetable Crop Selection: The Superiority of the ASIIG Method for Multi-Trait Evaluation in Pepper Hybrids [Volume 13, Issue 1, 2026, Pages 117-130]
  • ATTE Ex-post Evaluation of Modern Almond Varieties through Propensity Score Matching Methods of Impact Assessment in Jammu and Kashmir [Volume 13, Issue 3, 2026, Pages 481-492]
B
  • Banana plant protection Evaluation of the Nematicidal Activity of Millettia pachyloba Drake Aqueous Extract Against Meloidogyne incognita in Cavendish Banana [Volume 13, Issue 3, 2026, Pages 493-506]
  • Bioactive compounds Preharvest Salicylic Acid Incorporated with Calcium Chloride Spray Improves the Postharvest Quality of Thai Dwarf Mulberries (Morus alba) [Volume 13, Issue 1, 2026, Pages 79-92]
  • Bioactivity Elicitors and Secondary Metabolite Production: Review on Mechanisms, Applications, and Perspectives [Volume 13, Issue 4, 2026, Pages 633-464]
  • Bioavailability Nutritional, Anti-Nutritional, and Functional Characteristics of Orange-Fleshed Sweetpotato Varieties in Response to Soil Nutrition [Volume 13, Issue 2, 2026, Pages 359-374]
  • Biocoupler First Use of the Biocoupler Temporary Immersion System for Micropropagation of Argania spinosa (L.) Skeels : A Step Toward Sustainable Plant Biotechnology [Volume 13, Issue 3, 2026, Pages 593-608]
  • Biofertilizer Enhanced Cold Tolerance in Tomato Seedlings: Exploring the Synergy of Streptomyces Bacteria and Ghatti Gum [Volume 13, Issue 3, 2026, Pages 395-410]
  • Blue light Manipulating Light Conditions for Enhanced Growth and Improved Phytochemical Composition in Peppermint: Uncovering the Nuances [Volume 13, Issue 1, 2026, Pages 131-146]
  • Brassica oleracea Comparative Analysis of Salinity Stress on the Molecular, Biochemical, and Phenotypic Changes of Different Cabbage species (Brassica) [Volume 13, Issue 3, 2026, Pages 531-548]
  • Bud exotherm Assessment of Spring Frost Tolerance in Almond Cultivars and Genotypes Using Thermal Analysis [Volume 13, Issue 1, 2026, Pages 1-18]
C
  • Celosia argentea Anion-Mediated Modifications in Rhizospheric Bacterial Composition and Morphological Plasticity of Celosia argentea L. in Sodic-Saline Soil Conditions [Volume 13, Issue 3, 2026, Pages 445-466]
  • Characterization Exploring the Genetic Diversity of Superior Durian (Durio zibethinus L.) Accessions in Sanggau and Singkawang, West Kalimantan Indonesia [Volume 13, Issue 4, 2026, Pages 709-720]
  • Chia Variability Assessment of New Developed Lines of Chia (Salvia hispanica L.) [Volume 13, Issue 4, 2026, Pages 803-820]
  • Climate Growth and Gas Exchange in Grafted Tomato: Impact of Rootstock Type and Irrigation Practices [Volume 13, Issue 4, 2026, Pages 661-674]
  • Clone Enhancing Phalaenopsis Orchid Mass Regeneration: Evaluating Culture Medium Efficiency [Volume 13, Issue 2, 2026, Pages 375-382]
  • Cluster Analysis Advancing Vegetable Crop Selection: The Superiority of the ASIIG Method for Multi-Trait Evaluation in Pepper Hybrids [Volume 13, Issue 1, 2026, Pages 117-130]
  • Cluster Analysis Variability, Character Association and Genetic Divergence Studies on Pole Type French Bean Genotypes [Volume 13, Issue 1, 2026, Pages 93-108]
  • Clustering Medicinal Plants Authenticity Evaluation using an Intelligent Hyperspectral Imaging System Coupled with Biologically Inspired Unsupervised Algorithms: Nepeta Crispa Willd Case Study [Volume 13, Issue 2, 2026, Pages 383-394]
  • Coco peat Growth Media Combination and Penicillium as a Biological Elicitor Reduced the Harmful Effects of Salinity on Strawberry cv. ‘Camarosa’ [Volume 13, Issue 1, 2026, Pages 147-158]
  • Cold stress Enhanced Cold Tolerance in Tomato Seedlings: Exploring the Synergy of Streptomyces Bacteria and Ghatti Gum [Volume 13, Issue 3, 2026, Pages 395-410]
  • Controlled Environment Agriculture Manipulating Light Conditions for Enhanced Growth and Improved Phytochemical Composition in Peppermint: Uncovering the Nuances [Volume 13, Issue 1, 2026, Pages 131-146]
  • Controlled Environment Agriculture (CEA) In Memory and Scientific Contributions of Dr. Sasan Aliniaeifard: A Trailblazer in Controlled Environment Agriculture [Volume 13, Issue 1, 2026, Pages 193-196]
  • Correlation Variability, Character Association and Genetic Divergence Studies on Pole Type French Bean Genotypes [Volume 13, Issue 1, 2026, Pages 93-108]
  • CRISPR/Cas9 DMR6 Gene Editing in Bananas: Protocol Development using CRISPR/Cas9 and Multiple Bud Clump Transformation [Volume 13, Issue 3, 2026, Pages 609-624]
  • Cucumber Interaction of Nitrogen and Ethephon on Female Flower Formation and Cs-ACS2 Gene Expression in Cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 325-334]
  • Cucurbitaceae Production of parental lines using temperature and radiation treatments in greenhouse cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 293-304]
  • Cucurbita interspecies hybrids Interspecific Hybridization Characteristics of Pumpkin (Cucurbita moschata Duch.) and Winter Squash (Cucurbita maxima Duch.) [Volume 13, Issue 4, 2026, Pages 624-632]
  • Cucurbita pepo Comparative Analyses for Functional Food in Cucurbita pepo L. (Pumpkin) and Telfairia occidentalis HOOK F. (Fluted Pumpkin) [Volume 13, Issue 3, 2026, Pages 425-444]
  • Cultivar Effect of Day Length on Growth, Flowering, and Yield of Three Strawberry Varieties in a Tropical Climate [Volume 13, Issue 3, 2026, Pages 575-592]
D
  • Day length Effect of Day Length on Growth, Flowering, and Yield of Three Strawberry Varieties in a Tropical Climate [Volume 13, Issue 3, 2026, Pages 575-592]
  • Design Expert Nutrient Multi-factor Study: Nitrogen Plays an Important Role in vitro Shoot Proliferation of Vitis labrusca ‘Concord’ [Volume 13, Issue 1, 2026, Pages 69-78]
  • Directional selection Variability Assessment of New Developed Lines of Chia (Salvia hispanica L.) [Volume 13, Issue 4, 2026, Pages 803-820]
  • DPPH Gamma-Irradiation Primed Thyme for Enhanced Antioxidant and Antiaging Properties: A Delayed Cultivation Study [Volume 13, Issue 2, 2026, Pages 249-264]
  • Drought stress Effect of drought stress on growth characteristics, osmolyte accumulation, and nutrient uptake of some olive (Olea europaea L.) cultivars [Volume 13, Issue 1, 2026, Pages 19-32]
  • Drought stress Assessment of Flavonoid Biosynthesis and Activity of Antioxidant Enzymes in Two Sweet Orange Cultivars under Foliar Treatments and Water Stress [Volume 13, Issue 4, 2026, Pages 743-760]
E
  • Ecotype Effects of Sucrose Concentration and Days after Anthesis on in Vitro Pollen Germination of Various Allium hirtifolium Ecotypes [Volume 13, Issue 2, 2026, Pages 315-324]
  • Edible coating Preserving Postharvest Quality of Mango Fruit: The Potential of Xanthan Gum Enriched with Spirulina platensis [Volume 13, Issue 1, 2026, Pages 33-46]
  • Elicitor Growth Media Combination and Penicillium as a Biological Elicitor Reduced the Harmful Effects of Salinity on Strawberry cv. ‘Camarosa’ [Volume 13, Issue 1, 2026, Pages 147-158]
  • Embryo cultures Elicitors and Secondary Metabolite Production: Review on Mechanisms, Applications, and Perspectives [Volume 13, Issue 4, 2026, Pages 633-464]
  • Energy sources Potassium Silicate and Jasmonic Acid Increase Defense of Pistachio Trees by Operating Flavonoid Status and Physiological Properties of Agonoscena pistaciae [Volume 13, Issue 3, 2026, Pages 549-562]
  • Enzyme activity Comparative Analysis of Salinity Stress on the Molecular, Biochemical, and Phenotypic Changes of Different Cabbage species (Brassica) [Volume 13, Issue 3, 2026, Pages 531-548]
  • Epipremnum aureum Effects of Pothos and Sansevieria Plants on Removing Indoor Air Pollutants [Volume 13, Issue 2, 2026, Pages 305-314]
  • Essential oil Manipulating Light Conditions for Enhanced Growth and Improved Phytochemical Composition in Peppermint: Uncovering the Nuances [Volume 13, Issue 1, 2026, Pages 131-146]
  • Essential oil Enhancement of Growth and Essential Oil Traits of Spearmint and Peppermint through Mycorrhizal and Trichoderma Inoculations [Volume 13, Issue 4, 2026, Pages 789-802]
  • Essential oil Impact of Foliar Application of Fullerene Nanoparticles on the Development, Productivity, and Synthesis of Secondary Metabolites in Feverfew (Tanacetum parthenium L.) during Two Distinct Harvest Phases in a Pot Experiment [Volume 13, Issue 4, 2026, Pages 821-832]
  • Essential oils Evaluation of the Antibacterial Effect of Cymbopogon citratus and Pelargonium graveolens Essential Oils on the Growth of the Pathogenic Bacteria Pectobacterium carotovorum and Pantoea stewartii [Volume 13, Issue 1, 2026, Pages 159-172]
  • Ethylene Interaction of Nitrogen and Ethephon on Female Flower Formation and Cs-ACS2 Gene Expression in Cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 325-334]
  • Exotherm analysis Assessment of Spring Frost Tolerance in Almond Cultivars and Genotypes Using Thermal Analysis [Volume 13, Issue 1, 2026, Pages 1-18]
F
  • Female flower Interaction of Nitrogen and Ethephon on Female Flower Formation and Cs-ACS2 Gene Expression in Cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 325-334]
  • Feverfew Impact of Foliar Application of Fullerene Nanoparticles on the Development, Productivity, and Synthesis of Secondary Metabolites in Feverfew (Tanacetum parthenium L.) during Two Distinct Harvest Phases in a Pot Experiment [Volume 13, Issue 4, 2026, Pages 821-832]
  • Flower hardiness Assessment of Spring Frost Tolerance in Almond Cultivars and Genotypes Using Thermal Analysis [Volume 13, Issue 1, 2026, Pages 1-18]
  • Flowering Effect of Day Length on Growth, Flowering, and Yield of Three Strawberry Varieties in a Tropical Climate [Volume 13, Issue 3, 2026, Pages 575-592]
  • Food Morphophysiological and Productive Responses of Garlic (Allium sativum L.) ‘Criollo’ Cultivar under the Effects of Biostimulants [Volume 13, Issue 2, 2026, Pages 265-276]
  • Frost damage Assessment of Spring Frost Tolerance in Almond Cultivars and Genotypes Using Thermal Analysis [Volume 13, Issue 1, 2026, Pages 1-18]
  • Fruit Impact of Rootstock Selection on Fruit Quality and Aril Browning in Pomegranate Cultivars [Volume 13, Issue 2, 2026, Pages 277-292]
  • Functional Food Comparative Analyses for Functional Food in Cucurbita pepo L. (Pumpkin) and Telfairia occidentalis HOOK F. (Fluted Pumpkin) [Volume 13, Issue 3, 2026, Pages 425-444]
G
  • GA3 application On-field Runner Development in Strawberry with Gibberellic Acid under Sub-Tropical Terrace Soil Conditions [Volume 13, Issue 2, 2026, Pages 237-248]
  • Garlic Morphophysiological and Productive Responses of Garlic (Allium sativum L.) ‘Criollo’ Cultivar under the Effects of Biostimulants [Volume 13, Issue 2, 2026, Pages 265-276]
  • Gas chromatography Effects of Pothos and Sansevieria Plants on Removing Indoor Air Pollutants [Volume 13, Issue 2, 2026, Pages 305-314]
  • Genetic diversity Exploring Spatial Distribution Patterns of Morphological and Genetic Variation in Talinum triangulare (Jacq.) Willd. from Mid-Western Nigeria [Volume 13, Issue 3, 2026, Pages 411-424]
  • Genetic Resources Agrosystem Particularities Enhance the Resilience of Pomegranate (Punica granatum L.) Cultivation and High Quality Fruit Production in Testour, Northern Tunisia [Volume 13, Issue 4, 2026, Pages 699-708]
  • Genotypes screening Variability, Character Association and Genetic Divergence Studies on Pole Type French Bean Genotypes [Volume 13, Issue 1, 2026, Pages 93-108]
  • Geographical Origins Medicinal Plants Authenticity Evaluation using an Intelligent Hyperspectral Imaging System Coupled with Biologically Inspired Unsupervised Algorithms: Nepeta Crispa Willd Case Study [Volume 13, Issue 2, 2026, Pages 383-394]
  • Germination ability Interspecific Hybridization Characteristics of Pumpkin (Cucurbita moschata Duch.) and Winter Squash (Cucurbita maxima Duch.) [Volume 13, Issue 4, 2026, Pages 624-632]
  • Glomus etunicatum Lettuce (Lactuca sativa) Uptake and Phytotoxicity of 1,2,4-Triazole Reduced by Symbiotic Fungi [Volume 13, Issue 2, 2026, Pages 211-224]
  • Grafting Effects of Defoliation and Organic Fertilizers on the Budding Success of Rubber (Hevea brasiliensis Muell Arg) Seedlings [Volume 13, Issue 1, 2026, Pages 47-58]
  • Greenhouse conditions Evaluation of the Nematicidal Activity of Millettia pachyloba Drake Aqueous Extract Against Meloidogyne incognita in Cavendish Banana [Volume 13, Issue 3, 2026, Pages 493-506]
  • Growth and yield responses Effect of Day Length on Growth, Flowering, and Yield of Three Strawberry Varieties in a Tropical Climate [Volume 13, Issue 3, 2026, Pages 575-592]
  • Growth promotion Brassinosteroids as Sustainable Bioinputs in Lettuce Plant Management [Volume 13, Issue 4, 2026, Pages 675-684]
  • GT Biplot Advancing Vegetable Crop Selection: The Superiority of the ASIIG Method for Multi-Trait Evaluation in Pepper Hybrids [Volume 13, Issue 1, 2026, Pages 117-130]
H
  • Haploid Production of parental lines using temperature and radiation treatments in greenhouse cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 293-304]
  • Horticulture In Memory and Scientific Contributions of Dr. Sasan Aliniaeifard: A Trailblazer in Controlled Environment Agriculture [Volume 13, Issue 1, 2026, Pages 193-196]
  • HPLC Analysis of Olive Oil Yield and Quality in Iranian Olive Varieties: A Study of the Minodasht Collection [Volume 13, Issue 4, 2026, Pages 761-772]
  • Hybrid seed Production of parental lines using temperature and radiation treatments in greenhouse cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 293-304]
  • Hydroponics Synergistic Effects of Rhizosphere Temperature and Growing Media on Growth and Physiological Attributes of Strawberry cv. ‘Akihime’ [Volume 13, Issue 4, 2026, Pages 721-742]
  • Hyperhydricity First Use of the Biocoupler Temporary Immersion System for Micropropagation of Argania spinosa (L.) Skeels : A Step Toward Sustainable Plant Biotechnology [Volume 13, Issue 3, 2026, Pages 593-608]
I
  • Ideal hybrid Advancing Vegetable Crop Selection: The Superiority of the ASIIG Method for Multi-Trait Evaluation in Pepper Hybrids [Volume 13, Issue 1, 2026, Pages 117-130]
  • Indirect selection Variability Assessment of New Developed Lines of Chia (Salvia hispanica L.) [Volume 13, Issue 4, 2026, Pages 803-820]
  • Induction of parthenocarpy Production of parental lines using temperature and radiation treatments in greenhouse cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 293-304]
  • In vitro culture Nutrient Multi-factor Study: Nitrogen Plays an Important Role in vitro Shoot Proliferation of Vitis labrusca ‘Concord’ [Volume 13, Issue 1, 2026, Pages 69-78]
  • In vitro cultures Elicitors and Secondary Metabolite Production: Review on Mechanisms, Applications, and Perspectives [Volume 13, Issue 4, 2026, Pages 633-464]
  • In vitro pollen germination Effects of Sucrose Concentration and Days after Anthesis on in Vitro Pollen Germination of Various Allium hirtifolium Ecotypes [Volume 13, Issue 2, 2026, Pages 315-324]
  • ISSR Markers Exploring the Genetic Diversity of Superior Durian (Durio zibethinus L.) Accessions in Sanggau and Singkawang, West Kalimantan Indonesia [Volume 13, Issue 4, 2026, Pages 709-720]
J
  • Jasmonic acid Potassium Silicate and Jasmonic Acid Increase Defense of Pistachio Trees by Operating Flavonoid Status and Physiological Properties of Agonoscena pistaciae [Volume 13, Issue 3, 2026, Pages 549-562]
K
  • Kitoplus® Kitoplus® and Melatonin Mitigate Drought Stress Effects and Enhance Stevioside and Rebaudioside-A Production in Stevia [Volume 13, Issue 2, 2026, Pages 197-210]
  • KMnO4 Effects of KMnO4 and Activated Carbon on the Quality of Postharvest Papaya (Carica papaya L.) [Volume 13, Issue 3, 2026, Pages 523-530]
  • KNO3 Nutrient Multi-factor Study: Nitrogen Plays an Important Role in vitro Shoot Proliferation of Vitis labrusca ‘Concord’ [Volume 13, Issue 1, 2026, Pages 69-78]
L
  • Lactuca sativa Lettuce (Lactuca sativa) Uptake and Phytotoxicity of 1,2,4-Triazole Reduced by Symbiotic Fungi [Volume 13, Issue 2, 2026, Pages 211-224]
  • Lactuca sativa L Brassinosteroids as Sustainable Bioinputs in Lettuce Plant Management [Volume 13, Issue 4, 2026, Pages 675-684]
  • Lamiaceae Manipulating Light Conditions for Enhanced Growth and Improved Phytochemical Composition in Peppermint: Uncovering the Nuances [Volume 13, Issue 1, 2026, Pages 131-146]
  • Latex Effects of Defoliation and Organic Fertilizers on the Budding Success of Rubber (Hevea brasiliensis Muell Arg) Seedlings [Volume 13, Issue 1, 2026, Pages 47-58]
  • LED Manipulating Light Conditions for Enhanced Growth and Improved Phytochemical Composition in Peppermint: Uncovering the Nuances [Volume 13, Issue 1, 2026, Pages 131-146]
  • LED Lighting In Memory and Scientific Contributions of Dr. Sasan Aliniaeifard: A Trailblazer in Controlled Environment Agriculture [Volume 13, Issue 1, 2026, Pages 193-196]
  • Lipid Peroxidation Gamma-Irradiation Primed Thyme for Enhanced Antioxidant and Antiaging Properties: A Delayed Cultivation Study [Volume 13, Issue 2, 2026, Pages 249-264]
  • Lokana The Role of Zinc in Botanical Seed Production of Three Local Indonesian Shallot Varieties in the Highlands [Volume 13, Issue 1, 2026, Pages 109-116]
M
  • MBC and GC‒MS Evaluation of the Antibacterial Effect of Cymbopogon citratus and Pelargonium graveolens Essential Oils on the Growth of the Pathogenic Bacteria Pectobacterium carotovorum and Pantoea stewartii [Volume 13, Issue 1, 2026, Pages 159-172]
  • Meloidogyne incognita Evaluation of the Nematicidal Activity of Millettia pachyloba Drake Aqueous Extract Against Meloidogyne incognita in Cavendish Banana [Volume 13, Issue 3, 2026, Pages 493-506]
  • Meta-topolin First Use of the Biocoupler Temporary Immersion System for Micropropagation of Argania spinosa (L.) Skeels : A Step Toward Sustainable Plant Biotechnology [Volume 13, Issue 3, 2026, Pages 593-608]
  • MIC Evaluation of the Antibacterial Effect of Cymbopogon citratus and Pelargonium graveolens Essential Oils on the Growth of the Pathogenic Bacteria Pectobacterium carotovorum and Pantoea stewartii [Volume 13, Issue 1, 2026, Pages 159-172]
  • Millettia pachyloba D Evaluation of the Nematicidal Activity of Millettia pachyloba Drake Aqueous Extract Against Meloidogyne incognita in Cavendish Banana [Volume 13, Issue 3, 2026, Pages 493-506]
  • Mineral Analyses Comparative Analyses for Functional Food in Cucurbita pepo L. (Pumpkin) and Telfairia occidentalis HOOK F. (Fluted Pumpkin) [Volume 13, Issue 3, 2026, Pages 425-444]
  • Mint Enhancement of Growth and Essential Oil Traits of Spearmint and Peppermint through Mycorrhizal and Trichoderma Inoculations [Volume 13, Issue 4, 2026, Pages 789-802]
  • Moisture stress Growth and Gas Exchange in Grafted Tomato: Impact of Rootstock Type and Irrigation Practices [Volume 13, Issue 4, 2026, Pages 661-674]
  • Morphological variation Exploring Spatial Distribution Patterns of Morphological and Genetic Variation in Talinum triangulare (Jacq.) Willd. from Mid-Western Nigeria [Volume 13, Issue 3, 2026, Pages 411-424]
  • Mulberry cv. ‘Chiang Mai’ Preharvest Salicylic Acid Incorporated with Calcium Chloride Spray Improves the Postharvest Quality of Thai Dwarf Mulberries (Morus alba) [Volume 13, Issue 1, 2026, Pages 79-92]
  • Mycorrhizal fungi Enhancement of Growth and Essential Oil Traits of Spearmint and Peppermint through Mycorrhizal and Trichoderma Inoculations [Volume 13, Issue 4, 2026, Pages 789-802]
N
  • Nanotechnology Green Synthesis and Characterization of Silver Nanoparticles using Feverfew (Tanacetum parthenium L.) Leaf and Flower Extracts [Volume 13, Issue 4, 2026, Pages 685-698]
  • Nanotechnology Impact of Foliar Application of Fullerene Nanoparticles on the Development, Productivity, and Synthesis of Secondary Metabolites in Feverfew (Tanacetum parthenium L.) during Two Distinct Harvest Phases in a Pot Experiment [Volume 13, Issue 4, 2026, Pages 821-832]
  • Negative selection-derived bulk-line Variability Assessment of New Developed Lines of Chia (Salvia hispanica L.) [Volume 13, Issue 4, 2026, Pages 803-820]
  • Nematicidal activity Evaluation of the Nematicidal Activity of Millettia pachyloba Drake Aqueous Extract Against Meloidogyne incognita in Cavendish Banana [Volume 13, Issue 3, 2026, Pages 493-506]
  • NH4NO3 Nutrient Multi-factor Study: Nitrogen Plays an Important Role in vitro Shoot Proliferation of Vitis labrusca ‘Concord’ [Volume 13, Issue 1, 2026, Pages 69-78]
  • Nigerian flora Exploring Spatial Distribution Patterns of Morphological and Genetic Variation in Talinum triangulare (Jacq.) Willd. from Mid-Western Nigeria [Volume 13, Issue 3, 2026, Pages 411-424]
  • Nitrification inhibitor Lettuce (Lactuca sativa) Uptake and Phytotoxicity of 1,2,4-Triazole Reduced by Symbiotic Fungi [Volume 13, Issue 2, 2026, Pages 211-224]
  • NMR Analysis of Olive Oil Yield and Quality in Iranian Olive Varieties: A Study of the Minodasht Collection [Volume 13, Issue 4, 2026, Pages 761-772]
  • Nutrient management Effects of Defoliation and Organic Fertilizers on the Budding Success of Rubber (Hevea brasiliensis Muell Arg) Seedlings [Volume 13, Issue 1, 2026, Pages 47-58]
  • Nutrition Enhanced Cold Tolerance in Tomato Seedlings: Exploring the Synergy of Streptomyces Bacteria and Ghatti Gum [Volume 13, Issue 3, 2026, Pages 395-410]
O
  • Oil quality Evaluation of Sustained and Regulated Deficit Irrigation Effects on the Performance of a Field-Grown Olive Cultivar ‘Zard’ (Olea europaea L.) under Semi-Arid Conditions [Volume 13, Issue 4, 2026, Pages 773-788]
P
  • Papaya Effects of KMnO4 and Activated Carbon on the Quality of Postharvest Papaya (Carica papaya L.) [Volume 13, Issue 3, 2026, Pages 523-530]
  • Path analysis Variability, Character Association and Genetic Divergence Studies on Pole Type French Bean Genotypes [Volume 13, Issue 1, 2026, Pages 93-108]
  • Perlite Growth Media Combination and Penicillium as a Biological Elicitor Reduced the Harmful Effects of Salinity on Strawberry cv. ‘Camarosa’ [Volume 13, Issue 1, 2026, Pages 147-158]
  • Persian shallot Effects of Sucrose Concentration and Days after Anthesis on in Vitro Pollen Germination of Various Allium hirtifolium Ecotypes [Volume 13, Issue 2, 2026, Pages 315-324]
  • Phylogenetic analysis Exploring Spatial Distribution Patterns of Morphological and Genetic Variation in Talinum triangulare (Jacq.) Willd. from Mid-Western Nigeria [Volume 13, Issue 3, 2026, Pages 411-424]
  • Physiology Growth and Gas Exchange in Grafted Tomato: Impact of Rootstock Type and Irrigation Practices [Volume 13, Issue 4, 2026, Pages 661-674]
  • Pigment content Impact of Water Deficiency, Mycorrhiza Inoculation, and Paclobutrazol on Physiological and Biochemical Parameters in Dracocephalum moldavica L. [Volume 13, Issue 1, 2026, Pages 173-192]
  • Plant physiology In Memory and Scientific Contributions of Dr. Sasan Aliniaeifard: A Trailblazer in Controlled Environment Agriculture [Volume 13, Issue 1, 2026, Pages 193-196]
  • Plant resilience Impact of Water Deficiency, Mycorrhiza Inoculation, and Paclobutrazol on Physiological and Biochemical Parameters in Dracocephalum moldavica L. [Volume 13, Issue 1, 2026, Pages 173-192]
  • Potassium Silicate Potassium Silicate and Jasmonic Acid Increase Defense of Pistachio Trees by Operating Flavonoid Status and Physiological Properties of Agonoscena pistaciae [Volume 13, Issue 3, 2026, Pages 549-562]
  • Preservation Quality Changes during Storage of Red Dragon Fruit Juice after High-Intensity Pulsed Electric Field (HIPEF) Pasteurization [Volume 13, Issue 3, 2026, Pages 563-574]
  • Principal component analysis Variability, Character Association and Genetic Divergence Studies on Pole Type French Bean Genotypes [Volume 13, Issue 1, 2026, Pages 93-108]
  • Production Ex-post Evaluation of Modern Almond Varieties through Propensity Score Matching Methods of Impact Assessment in Jammu and Kashmir [Volume 13, Issue 3, 2026, Pages 481-492]
  • Protocorm-like bodies (PLBs) Enhancing Phalaenopsis Orchid Mass Regeneration: Evaluating Culture Medium Efficiency [Volume 13, Issue 2, 2026, Pages 375-382]
  • Proximate Analyses Comparative Analyses for Functional Food in Cucurbita pepo L. (Pumpkin) and Telfairia occidentalis HOOK F. (Fluted Pumpkin) [Volume 13, Issue 3, 2026, Pages 425-444]
  • Proximate composition Nutritional, Anti-Nutritional, and Functional Characteristics of Orange-Fleshed Sweetpotato Varieties in Response to Soil Nutrition [Volume 13, Issue 2, 2026, Pages 359-374]
  • PSM Ex-post Evaluation of Modern Almond Varieties through Propensity Score Matching Methods of Impact Assessment in Jammu and Kashmir [Volume 13, Issue 3, 2026, Pages 481-492]
  • Psyllid Potassium Silicate and Jasmonic Acid Increase Defense of Pistachio Trees by Operating Flavonoid Status and Physiological Properties of Agonoscena pistaciae [Volume 13, Issue 3, 2026, Pages 549-562]
  • Putrescine Effects of Melatonin and Putrescine on the Activity of Antioxidant Enzymes of Nectarine Redgold Cultivar under Cold Storage [Volume 13, Issue 2, 2026, Pages 225-236]
Q
  • Quality Effects of KMnO4 and Activated Carbon on the Quality of Postharvest Papaya (Carica papaya L.) [Volume 13, Issue 3, 2026, Pages 523-530]
  • Quality Elicitors and Secondary Metabolite Production: Review on Mechanisms, Applications, and Perspectives [Volume 13, Issue 4, 2026, Pages 633-464]
R
  • Ralstonia syzygii subsp. celebesensis DMR6 Gene Editing in Bananas: Protocol Development using CRISPR/Cas9 and Multiple Bud Clump Transformation [Volume 13, Issue 3, 2026, Pages 609-624]
  • Rebaudioside-A Kitoplus® and Melatonin Mitigate Drought Stress Effects and Enhance Stevioside and Rebaudioside-A Production in Stevia [Volume 13, Issue 2, 2026, Pages 197-210]
  • Rhizospheric Bacteria Anion-Mediated Modifications in Rhizospheric Bacterial Composition and Morphological Plasticity of Celosia argentea L. in Sodic-Saline Soil Conditions [Volume 13, Issue 3, 2026, Pages 445-466]
  • Rootstock Impact of Rootstock Selection on Fruit Quality and Aril Browning in Pomegranate Cultivars [Volume 13, Issue 2, 2026, Pages 277-292]
  • Rootstock Optimization Grafting of Durio zibethinus using Various Scion Diameters and Hormone Levels [Volume 13, Issue 4, 2026, Pages 647-660]
  • Rootstock Interspecific Hybridization Characteristics of Pumpkin (Cucurbita moschata Duch.) and Winter Squash (Cucurbita maxima Duch.) [Volume 13, Issue 4, 2026, Pages 624-632]
  • Root-zone Synergistic Effects of Rhizosphere Temperature and Growing Media on Growth and Physiological Attributes of Strawberry cv. ‘Akihime’ [Volume 13, Issue 4, 2026, Pages 721-742]
  • RSM Nutrient Multi-factor Study: Nitrogen Plays an Important Role in vitro Shoot Proliferation of Vitis labrusca ‘Concord’ [Volume 13, Issue 1, 2026, Pages 69-78]
  • Rubaru The Role of Zinc in Botanical Seed Production of Three Local Indonesian Shallot Varieties in the Highlands [Volume 13, Issue 1, 2026, Pages 109-116]
S
  • Saline Soil Tolerance Anion-Mediated Modifications in Rhizospheric Bacterial Composition and Morphological Plasticity of Celosia argentea L. in Sodic-Saline Soil Conditions [Volume 13, Issue 3, 2026, Pages 445-466]
  • Salinity stress Comparative Analysis of Salinity Stress on the Molecular, Biochemical, and Phenotypic Changes of Different Cabbage species (Brassica) [Volume 13, Issue 3, 2026, Pages 531-548]
  • Sansevieria trifasciata Effects of Pothos and Sansevieria Plants on Removing Indoor Air Pollutants [Volume 13, Issue 2, 2026, Pages 305-314]
  • Serendipita indica Lettuce (Lactuca sativa) Uptake and Phytotoxicity of 1,2,4-Triazole Reduced by Symbiotic Fungi [Volume 13, Issue 2, 2026, Pages 211-224]
  • Shelf life Preserving Postharvest Quality of Mango Fruit: The Potential of Xanthan Gum Enriched with Spirulina platensis [Volume 13, Issue 1, 2026, Pages 33-46]
  • Shelf life Potential of Plant Extracts as Biostimulants and Application at Different Production Stages of Selected Vegetables: a Mini-Review [Volume 13, Issue 2, 2026, Pages 335-358]
  • Soaking Potential of Pre-treatment in Enhancing of Transformation Efficiency In-planta Agrobacterium-mediated Genetic Transformation on Soybean (Glycine max L.) Seeds [Volume 13, Issue 1, 2026, Pages 59-68]
  • Sodic Salinization Anion-Mediated Modifications in Rhizospheric Bacterial Composition and Morphological Plasticity of Celosia argentea L. in Sodic-Saline Soil Conditions [Volume 13, Issue 3, 2026, Pages 445-466]
  • Soil Microbial Communities Anion-Mediated Modifications in Rhizospheric Bacterial Composition and Morphological Plasticity of Celosia argentea L. in Sodic-Saline Soil Conditions [Volume 13, Issue 3, 2026, Pages 445-466]
  • Soluble carbohydrate Assessment of Chilling Stress Effects on Physiological and Biochemical Attributes and Gene Expression on ‘Abbas Ali’ Pistachio Cultivar [Volume 13, Issue 3, 2026, Pages 507-522]
  • Somatic plantlets Enhancing Phalaenopsis Orchid Mass Regeneration: Evaluating Culture Medium Efficiency [Volume 13, Issue 2, 2026, Pages 375-382]
  • Spring frosts Assessment of Chilling Stress Effects on Physiological and Biochemical Attributes and Gene Expression on ‘Abbas Ali’ Pistachio Cultivar [Volume 13, Issue 3, 2026, Pages 507-522]
  • SSR genotyping Exploring Spatial Distribution Patterns of Morphological and Genetic Variation in Talinum triangulare (Jacq.) Willd. from Mid-Western Nigeria [Volume 13, Issue 3, 2026, Pages 411-424]
  • Stalk nodes Enhancing Phalaenopsis Orchid Mass Regeneration: Evaluating Culture Medium Efficiency [Volume 13, Issue 2, 2026, Pages 375-382]
  • Stepwise regression Advancing Vegetable Crop Selection: The Superiority of the ASIIG Method for Multi-Trait Evaluation in Pepper Hybrids [Volume 13, Issue 1, 2026, Pages 117-130]
  • Stomatal Response In Memory and Scientific Contributions of Dr. Sasan Aliniaeifard: A Trailblazer in Controlled Environment Agriculture [Volume 13, Issue 1, 2026, Pages 193-196]
  • Strawberries in a tropical region Effect of Day Length on Growth, Flowering, and Yield of Three Strawberry Varieties in a Tropical Climate [Volume 13, Issue 3, 2026, Pages 575-592]
  • Strawberry (Fragaria × ananassa) On-field Runner Development in Strawberry with Gibberellic Acid under Sub-Tropical Terrace Soil Conditions [Volume 13, Issue 2, 2026, Pages 237-248]
  • Susceptibility gene DMR6 Gene Editing in Bananas: Protocol Development using CRISPR/Cas9 and Multiple Bud Clump Transformation [Volume 13, Issue 3, 2026, Pages 609-624]
T
  • Talinum triangulare Exploring Spatial Distribution Patterns of Morphological and Genetic Variation in Talinum triangulare (Jacq.) Willd. from Mid-Western Nigeria [Volume 13, Issue 3, 2026, Pages 411-424]
  • Telfairia occidentalis Comparative Analyses for Functional Food in Cucurbita pepo L. (Pumpkin) and Telfairia occidentalis HOOK F. (Fluted Pumpkin) [Volume 13, Issue 3, 2026, Pages 425-444]
  • Total carbohydrates Kitoplus® and Melatonin Mitigate Drought Stress Effects and Enhance Stevioside and Rebaudioside-A Production in Stevia [Volume 13, Issue 2, 2026, Pages 197-210]
  • Total flavonoids Impact of Growth medium on Yield and Biochemical Characteristics of Rheum rhabarbarum L. [Volume 13, Issue 3, 2026, Pages 467-480]
  • Traditional Knowledge Agrosystem Particularities Enhance the Resilience of Pomegranate (Punica granatum L.) Cultivation and High Quality Fruit Production in Testour, Northern Tunisia [Volume 13, Issue 4, 2026, Pages 699-708]
  • Treated pollen Production of parental lines using temperature and radiation treatments in greenhouse cucumber (Cucumis sativus L.) [Volume 13, Issue 2, 2026, Pages 293-304]
  • Trichoderma fungi Enhancement of Growth and Essential Oil Traits of Spearmint and Peppermint through Mycorrhizal and Trichoderma Inoculations [Volume 13, Issue 4, 2026, Pages 789-802]
  • TSS Impact of Rootstock Selection on Fruit Quality and Aril Browning in Pomegranate Cultivars [Volume 13, Issue 2, 2026, Pages 277-292]
U
  • Ultrasound Quality Changes during Storage of Red Dragon Fruit Juice after High-Intensity Pulsed Electric Field (HIPEF) Pasteurization [Volume 13, Issue 3, 2026, Pages 563-574]
  • UV-A Manipulating Light Conditions for Enhanced Growth and Improved Phytochemical Composition in Peppermint: Uncovering the Nuances [Volume 13, Issue 1, 2026, Pages 131-146]
  • UV/Vis spectroscopy Green Synthesis and Characterization of Silver Nanoparticles using Feverfew (Tanacetum parthenium L.) Leaf and Flower Extracts [Volume 13, Issue 4, 2026, Pages 685-698]
V
  • Vegetable bean Variability, Character Association and Genetic Divergence Studies on Pole Type French Bean Genotypes [Volume 13, Issue 1, 2026, Pages 93-108]
  • Volatile Organic Pollutants Effects of Pothos and Sansevieria Plants on Removing Indoor Air Pollutants [Volume 13, Issue 2, 2026, Pages 305-314]
W
  • Warm water Potential of Pre-treatment in Enhancing of Transformation Efficiency In-planta Agrobacterium-mediated Genetic Transformation on Soybean (Glycine max L.) Seeds [Volume 13, Issue 1, 2026, Pages 59-68]
  • Water Productivity Growth and Gas Exchange in Grafted Tomato: Impact of Rootstock Type and Irrigation Practices [Volume 13, Issue 4, 2026, Pages 661-674]
Z
  • Zeolite Growth Media Combination and Penicillium as a Biological Elicitor Reduced the Harmful Effects of Salinity on Strawberry cv. ‘Camarosa’ [Volume 13, Issue 1, 2026, Pages 147-158]
  • Zeta potential Green Synthesis and Characterization of Silver Nanoparticles using Feverfew (Tanacetum parthenium L.) Leaf and Flower Extracts [Volume 13, Issue 4, 2026, Pages 685-698]
  • Zinc The Role of Zinc in Botanical Seed Production of Three Local Indonesian Shallot Varieties in the Highlands [Volume 13, Issue 1, 2026, Pages 109-116]