International Journal of Horticultural Science and Technology

Keywords = Vitamin c

Number of Articles: 12

Improving the Physicochemical Quality of Cold-Stored Apricot Fruits through Sodium Alginate Treatment

Articles in Press, Accepted Manuscript, Available Online from 01 May 2027

10.22059/ijhst.2025.399852.1167

Fatemeh Nazoori, Abbas Karimi, Seyed Hossein Mirdehghan, Majid Esmaeilizadeh

Impact of Rootstock Selection on Fruit Quality and Aril Browning in Pomegranate Cultivars

Volume 13, Issue 2, Spring 2026, Pages 277-292

10.22059/ijhst.2025.383493.932

Ali Salehzadeh, Hamid reza Karimi, Seyed Hossein Mirdehghan, Ali Akbar Mohamadi Mirik Mohamadi Mirik, Hamzeh Izadi Izadi, Khalil Malekzadeh

Supplementary Pollination Effect on the Postharvest Quality of Hayward Kiwifruit during Cold Storage

Volume 12, Issue 1, Winter 2025, Pages 17-30

10.22059/ijhst.2024.366876.709

Malek Ghasemi, Mohammad Ali Shiri

Effects of Organic and Inorganic Fertilizers and Their Combination on Growth, Yield and Quality of Broccoli (Brassica oleracea L. var. ‘Italica’)

Volume 11, Issue 4, Autumn 2024, Pages 515-522

10.22059/ijhst.2024.365279.697

MD. FARID HOSSAIN, Md. Serazul Islam

Nutrient Uptake, Fruit Quality, and Yield of Greenhouse Tomato (Solanum lycopersicum, cv. Hirad) as Influenced by the Interaction of Nitrogen and Potassium

Volume 11, Issue 4, Autumn 2024, Pages 523-532

10.22059/ijhst.2024.362151.666

Saeed Alah Tavakoli, Abdolhossein Abootalebi Jahromi, Abdolrasoul Zakerin, Abdolkarim Ejraei, Hamed Hassanzadeh Khankahdani

Effects of Foliar Application of Citric Acid on Morphological and Phytochemical Traits of Calendula officinalis L. under Drought Stress Conditions

Volume 10, Issue 3, Summer 2023, Pages 361-374

10.22059/ijhst.2022.341462.555

Sophia Soroori, Elham Danaee

Effects of Calyx Coating and Storage Temperature on Antioxidant Substances of Cape Gooseberry (Physalis peruviana L.)

Volume 10, Issue 1, Winter 2023, Pages 23-32

10.22059/ijhst.2022.328806.493

Rasoul Heydarnajad Giglou, Mousa Torabi Giglou

Physico-chemical Properties and Drying Kinetic Evaluation of Hot Air and Vacuum Dried Pre-Treated Oyster Mushroom under Innovative Multi-mode Developed Dryer

Volume 9, Issue 3, Summer 2022, Pages 363-374

10.22059/ijhst.2021.329189.496

Anjaly Shankar M, Rachna Sehrawat, Sunil Pareek, Prabhat K Nema

Effect of Organic Fertilizer and Irrigation Intervals on the Yield and Quality of Cherry Tomato (Solanum lycopersicon var. cerasiforme)

Volume 7, Issue 4, Autumn 2020, Pages 327-334

10.22059/ijhst.2020.303299.370

Md. Farid Hossain

Responses of Calyx Phytochemical Characteristic, Yield and Yield Components of Roselle (Hibiscus sabdariffa L.) to Different Sowing Dates and Densities

Volume 5, Issue 2, December 2018, Pages 241-251

10.22059/ijhst.2018.258629.243

Bahareh Parsa Motlagh, Parviz Rezvani Moghaddam, Zabihollah Azami Sardooei

Physiological Response of Okra cv. Kano to Foliar Application of Putrescine and Humic Acid under Water Deficit Stress

Volume 3, Issue 2, Autumn 2016, Pages 187-197

10.22059/ijhst.2017.213448.147

Taher Barzegar, Pouria Moradi, Jaefar Nikbakht, Zahra Ghahremani

Antioxidant Activity, Total Phenolic Compounds and Anthocyanin Contents in 35 Different Grapevine (Vitis vinifera L.) Cultivars Grown in Fars Province

Volume 1, Issue 2, Autumn 2014, Pages 151-161

10.22059/ijhst.2014.52787

Saeid Eshghi, Loghman Salehi, Mohamad Javad Karami

International Journal of Horticultural Science and Technology

Journal Archive

Volume 13 (2026)

Volume 12 (2025)

Volume 11 (2024)

Volume 10 (2023)

Volume 9 (2022)

Volume 8 (2021)

Volume 7 (2020)

Volume 6 (2019)

Volume 5 (2018)

Volume 4 (2017)

Volume 3 (2016)

Volume 2 (2015)

Volume 1 (2014)