1. Relation between leaf and stem biochemical constituents and rooting ability of olive cuttings

Mahmood Izadi; Ali Reza Shahsavar; Abbas Mirsoleimani

Volume 3, Issue 2 , Autumn 2016, , Pages 231-242

http://dx.doi.org/10.22059/ijhst.2016.62922

Abstract
  The relationships between rooting potential with endogenous phenolic compounds, nitrogen and soluble carbohydrates of cuttings for five olive cultivars (‘Rowghani’, ‘Dusti’, ‘Tokhmekabki’, ‘Konservalia’ and ‘Amigdalolia’) were investigated. ...  Read More

2. Influence of Meteorological Factors on Date Bunch Fading Disorder

Mahmood Izadi; Ali Reza Shahsavar

Volume 2, Issue 2 , Autumn 2015, , Pages 213-218

http://dx.doi.org/10.22059/ijhst.2015.56438

Abstract
  Date bunch fading disorder (DBFD) has been one of the major issues facing date palm growers in recent decades. This order has caused high and non-compensable losses to date palm product. Despite numerous studies, predominantly focusing on the causes and mitigation methods of this disorder, no precise ...  Read More

3. Orchard Management for Decreasing Date Palm Bunch Fading Disorder

Mahmood Izadi; Elham Aslmoshtaghi

Volume 2, Issue 1 , Spring 2015, , Pages 27-32

http://dx.doi.org/10.22059/ijhst.2015.54261

Abstract
  The date palm bunch fading disorder/disease is one of the greatest challenges faced by date palm growers. In the present study, the effect of appropriate orchard management on some qualitative and quantitative features of date palm bunch was studied. For this purpose, two orchards of cv ‘Kabkab’ ...  Read More