1. Cluster and Berry Characteristics of Grapevine (Vitis vinifera L.) as Influenced by Thinning Agents and Gibberrelic Acid Applications

Hesamaddin Afshari-Jafarbigloo; Saeid Eshghi; Ali Gharaghani

Volume 7, Issue 4 , Autumn 2020, , Pages 377-385

http://dx.doi.org/10.22059/ijhst.2020.201718.108

Abstract
  Some cultivars of grapevine have very compact cluster which adversely affect its quality and marketability. ‘Yaghouti’ is a commercial early table grape cultivar that has very compact clusters. The present study was conducted to assess the effects of mechanical and chemical thinning as well ...  Read More