1. Biochemical Properties of Superior Persian Walnut Genotypes Originated from Southwest of Iran

Saadat Sarikhani; Kourosh Vahdati; Wilco Ligterink

Volume 8, Issue 1 , Winter 2021, , Pages 13-24

http://dx.doi.org/10.22059/ijhst.2020.309363.392

Abstract
  Evaluation of genetic diversity and identification of superior genotypes is a fundamental stepin walnut breeding programs. In addition, information on biochemical properties of superiorgenotypes can help walnut breeders to release commercial varieties with high kernel quality.To gain more information ...  Read More

2. Influence of Organics and Bio Fertilizers on Biochemical Properties of Calendula officinalis L.

Shiva Zaferanchi; Saeid Zehtab Salmasi; Seyed Yahya Salehi Lisar; Mohammad Reza Sarikhani

Volume 6, Issue 1 , Winter and Spring 2019, , Pages 125-136

http://dx.doi.org/10.22059/ijhst.2019.266831.258

Abstract
  The present study was carried out to investigate biochemical responses of marigold (Calendula officinalis L.) to Bio-organic fertilizers. Effects of co-inoculation of two plant growth-promoting rhizobacteria (PGPR) (Azotobacter sp.145PI and Azospirillum sp.AC49I), humic acid (HA) (10 kg ha−1), ...  Read More