Borzou Yousefi; Armin Saed-Moucheshi; Mohamaad Gheitury
Abstract
White savory is a medicinal plant native to Iran that is resistance to water deficit conditions. A farm experiment was carried out to evaluate the possibility of dry farming cultivation and describe interactions among different organic fertilizers (O. Fs.). Planting densities were evaluated for their ...
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White savory is a medicinal plant native to Iran that is resistance to water deficit conditions. A farm experiment was carried out to evaluate the possibility of dry farming cultivation and describe interactions among different organic fertilizers (O. Fs.). Planting densities were evaluated for their effects on essential oil (EO) and yield-related traits in white savory under dry farming. This experiment was conducted in the Mehregan Research Station of Kermanshah by a split-plot design based on RCBD with three replications, and three fertilizer treatments, i.e. cow manure (30 tons×ha-1), wheat straw enriched by sulfate ammonium (10 tons×ha-1), and farm soil. There were three planting densities, i.e. low-density (2.66), medium-density (4), and high-density (8 plant/m-2) during 2017- 2018 and 2018- 2019 crop years. The highest two-year average of fresh yield (3149.90 kg×ha-1) and dry yield (1611.70 kg ha-1) occurred in response to rotten cow manure × high density treatment. The highest two-year average of EO percentage (2.19%) occurred in response to rotten cow manure × low-density planting. The highest EO yield (32.60 kg×ha-1) occurred in response to enriched straw × high-density planting. The highest plant fresh yield (3434.02 kg×ha-1), plant dry yield (1231.98 kg×ha-1), and EO yield (24.68 kg×ha-1) resulted from the second year of harvest. The dry farming of S. mutica plants is recommended in a modified substrate by 30 tons/ha of rotten cow manure and a row spacing of 50 × 25 cm in mountainous regions, where annual rainfall is more than 450 mm on average.
Borzou Yousefi; Fatemah Sefidkon; Hooshmand Safari
Abstract
A decrease in agricultural water resources in recent years has led to the cultivation of plants with low water requirements. Creeping savory (Satureja spicigera) is a medicinal species that grows on rock walls in the north of Iran. To evaluate the effects of different planting densities and different ...
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A decrease in agricultural water resources in recent years has led to the cultivation of plants with low water requirements. Creeping savory (Satureja spicigera) is a medicinal species that grows on rock walls in the north of Iran. To evaluate the effects of different planting densities and different treatments of organic fertilizer (O.F.) on creeping savory essential oil (EO) under rainfed cultivation, an experiment was conducted by a split plot design based on RCBD with three fertilizer treatments (rotten cow manure, enriched straw and farm soil), and three planting densities (2.66, 4 and 8 plant/m2). The experiment was carried out in two crop years (2017-2019) in Mehregan Research Station of Kermanshah Agricultural and Natural Resources Research and Education Center. After extraction by water distillation, the EO content and EO yield were calculated and the chemical compounds were analyzed by GC and GC/MS. A total of 13 compounds were identified in the EO, comprising more than 97% of the total compounds. The effects of fertilizer treatments had statistical significance (P≤0.01) in terms of EO content, EO yield, and several chemical compounds. The effects of planting density were significant on the EO yield and chemical compounds (P≤0.01). The highest EO content was obtained in the treatment of rotten cow manure×high density (3.75%) and the lowest EO content occurred from the effect of farm soil×high density (2.78%). The highest EO yield was caused by enriched straw×high density (72.59 kg ha-1). The use of O.F. increased the EO content, EO yield, and thymol content.
