1. Effect of Phenological Stages on Essential Oil Content, Composition and Rosmarinic Acid in Rosmarinus officinalis L.

Kianoush Hassanzadeh; Sasan Aliniaeifard; Mohammad Mehdi Farzinia; Madeh Ahmadi

Volume 4, Issue 2 , Summer and Autumn 2017, , Pages 251-258

http://dx.doi.org/10.22059/ijhst.2017.234339.194

Abstract
   Rosemary (Rosmarinus officinalis L.) is an important medicinal plant that contained a wide range of secondary metabolites such as rosmarinic acid. In this study, essential oil content and composition and rosmarinc acid were determined at three phenological stages (before flowering, full flowering ...  Read More