201. Effect of Nitrogen Nutrition on the Intensity of Cercospora Leaf Spot of Mulberry

Chrispo Makheti Mutebi; Davine Atieno Ondede

Volume 8, Issue 4 , Autumn 2021, , Pages 335-342

http://dx.doi.org/10.22059/ijhst.2021.309763.393

Abstract
  Leaf spot (Cercospora moricola, Cooke) is a disease that negatively influences the yield of mulberry (Morus alba L.) plants. To determine the effect of nitrogen levels on the incidence and severity of leaf spot an experiment was carried out on mulberry plants. The nitrogen levels included 0, 100, 200 ...  Read More

202. Molecular Characterization of Zhumeria majdea Iranian Germplasms Using ISSR Markers

Leila Baghazadeh Daryaii; Davood Samsampour; Abdolnabi Bagheri; Majid Askari Seyahooei; Mojdeh Raam

Volume 7, Issue 4 , Autumn 2020, , Pages 343-352

http://dx.doi.org/10.22059/ijhst.2020.296060.335

Abstract
  Investigating genetic diversity in plant species provides a platform for further insight in plant breeding and conservation. Therefore, in the present study genetic diversity of 13 geographically isolated genotypes of Zhumeria majdea, as a seriously endangered medicine plant growing exclusively in Hormozgan ...  Read More

203. An Efficient in vitro Propagation Protocol of Pot Calla lily (Zantedeschia spp cv. Orania and Sunclub) via Tuber Production

Elaheh Hashemidehkordi; Seyed Najmmaddin Mortazavi; Pejman Azadi

Volume 8, Issue 4 , Autumn 2021, , Pages 343-351

http://dx.doi.org/10.22059/ijhst.2021.317458.436

Abstract
  Zantedeschia spp is an important flower in the ornamental plants market. Due to the high demand for this plant in the horticultural industry, it is indispensable to introduce an in vitro protocol for its mass propagation. For this aim, the tubers of calla lily were disinfected in a hot water bath with ...  Read More

204. Piriformospora indica Culture Filtrate and Biofertilizer (Nitrokara) Promote Chicory (Cichorium intybus L.) Growth and Morpho-physiological Traits in an Aeroponic System and Soil Culture

Afsaneh Rashnoo; Zahra Movahedi; Majid Rostami; Mehdi Ghabooli

Volume 7, Issue 4 , Autumn 2020, , Pages 353-363

http://dx.doi.org/10.22059/ijhst.2020.292414.324

Abstract
  In two independent experiments, acclimatized chicory plants were transferred into an aeroponic system and to the soil. Then, the effects of biofertilizer (Nitrokara) and culture filtrate of Piriformospora indica were investigated on some plant characteristics in both aeroponic and soil cultivation system ...  Read More

205. Impact of Drought Stress on Photosynthetic Response of Some Pear Species

Lavin Babaei; Mohammad Mehdi Sharifani; Reza Darvishzadeh; Naser Abbaspour; Mashhid Henareh

Volume 8, Issue 4 , Autumn 2021, , Pages 353-369

http://dx.doi.org/10.22059/ijhst.2020.309629.394

Abstract
  To investigate photosynthetic response of some pear (Pyrus spp.) species to drought stress, a pot experiment was conducted using as factorial experiment based on completely randomized design (CRD) with three replication under greenhouse condition. The factors included five pear species including: P. ...  Read More

206. Simultaneous Optimization of Water Usage Efficiency and Yield of Cucumber Planted in a Columnar Aeroponic System

Amin Reza Jamshidi; Ahmad Ghazanfari Moghaddam; Fatameh Mozafari Ghoraba

Volume 7, Issue 4 , Autumn 2020, , Pages 365-375

http://dx.doi.org/10.22059/ijhst.2020.291788.323

Abstract
  The development of aeroponic cultivation technology has led to more efficient use of water and plant nutrients for producing high quality agricultural commodities. In this research, cucumbers were grown in columnar aeroponic systems for nine weeks and the effect of spraying rate and spraying duration ...  Read More

207. Flavonolignans of Milk Thistle (Silybum marianum L.) Seeds Affected by Fertilization Type and Plant Genotype

Houshang Yadegari; Isa Khammari; Baratali Fakheri; Abdorahim Nouri; Taghi Ebadi

Volume 8, Issue 4 , Autumn 2021, , Pages 371-384

http://dx.doi.org/10.22059/ijhst.2020.306616.380

Abstract
  The fertilization method and plant genotype are two important factors affecting the active ingredients of medicinal plants. Milk thistle (Silybum marianum L.) is one of the most widely distributed medicinal plants worldwide that its seeds have been used widely for treatment of toxic liver damage. In ...  Read More

208. Cluster and Berry Characteristics of Grapevine (Vitis vinifera L.) as Influenced by Thinning Agents and Gibberrelic Acid Applications

Hesamaddin Afshari-Jafarbigloo; Saeid Eshghi; Ali Gharaghani

Volume 7, Issue 4 , Autumn 2020, , Pages 377-385

http://dx.doi.org/10.22059/ijhst.2020.201718.108

Abstract
  Some cultivars of grapevine have very compact cluster which adversely affect its quality and marketability. ‘Yaghouti’ is a commercial early table grape cultivar that has very compact clusters. The present study was conducted to assess the effects of mechanical and chemical thinning as well ...  Read More

209. Evaluation of Yield and Phytochemical Content of Different Iranian Garlic (Allium sativum L.) Ecotypes

Ali Akbarpour; Bijan Kavoosi; Mehdi Hosseinifarahi; Sirous Tahmasebi; Sedigheh Gholipour

Volume 8, Issue 4 , Autumn 2021, , Pages 385-400

http://dx.doi.org/10.22059/ijhst.2020.303657.373

Abstract
  Due to the development of garlic cultivation, quantitative and qualitative evaluations of garlic ecotypes in different regions are important for breeding purposes. In this study, some vegetative and phytochemical traits of eight Iranian garlic ecotypes were assayed in a RCBD with three replications at ...  Read More

210. Investigation of Phytochemical Variability, Antioxidant Activity and Ecological Conditions of Native Iranian Glycyrrhiza glabra L.

Ghasem Eghlima; Azizollah Kheiry; Mohsen Sanikhani; Javad Hadian; Mitra Aelaei; Samad Nejad Ebrahimi

Volume 7, Issue 4 , Autumn 2020, , Pages 387-400

http://dx.doi.org/10.22059/ijhst.2020.287117.314

Abstract
  Licorice (Glycyrrhiza glabra L.) as a strategic and highly valuable medicinal plant in Iran with numerous beneficial pharmaceutical properties contributes substantially to Iranian herbs exports. In the present study, a variation on the phytochemical and antioxidant activity of 25 populations of valuable ...  Read More

211. Improving of Winter Cold Hardiness by Glycine Betaine in Strawberry

Hassan Sarikhani; Mohammad-Sadegh Safariyan-Nejad

Volume 8, Issue 4 , Autumn 2021, , Pages 401-413

http://dx.doi.org/10.22059/ijhst.2020.298478.348

Abstract
  One of the most important problems of strawberry cultivation in temperate regions is winter cold injuries. Current study investigated impacts of foliar application of glycine betaine (GB) at 0, 0.5, 1, 2 and 4 mM concentrations on the cold hardiness of strawberry. The plants were divided into two groups: ...  Read More

212. Grape Seed and Skin Extracts as Natural Preserving Agents on Strawberry Fruit

parvaneh Mohammadi-Benaruiyeh; Gholam Reza Sharifi-Sirchi

Volume 8, Issue 4 , Autumn 2021, , Pages 415-429

http://dx.doi.org/10.22059/ijhst.2020.296220.336

Abstract
  Concerning highly restricted application of chemicals in postharvest technology of horticultural crops, it is necessary to introduce the safe methods for preserving food or methods of food preservation. This study aimed to improve quality and prolong storage life of strawberry fruit by application of ...  Read More