International Journal of Horticultural Science and Technology - Articles List

Keywords = CaCl2

Effect of Salicylic Acid and Calcium Chloride on Lipid Peroxidation and Scavenging Capacity of Radical of Red Bean (Phaseolus calcaratus L.) under Salt Stress

Volume 9, Issue 1, January 2022, Pages 55-72

10.22059/ijhst.2021.312776.407

Kobra Mahdavian

Quality Improvement and Shelf Life Extension of Fresh Apricot Fruit (Prunus armeniaca cv. Shahroudi) Using Postharvest Chemical Treatments and Packaging During Cold Storage

Volume 3, Issue 1, June 2016, Pages 9-18

10.22059/ijhst.2016.58156

Farid Moradinezhad; Mehdi Jahani

International Journal of Horticultural Science and Technology

Journal Archive

Volume 12 (2025)

Volume 11 (2024)

Volume 10 (2023)

Volume 9 (2022)

Volume 8 (2021)

Volume 7 (2020)

Volume 6 (2019)

Volume 5 (2018)

Volume 4 (2017)

Volume 3 (2016)

Volume 2 (2015)

Volume 1 (2014)