Association Analysis and Estimation of Breeding Values of Table Grapevine Germplasm by Integrating Pomological and Molecular Data

Mitra Razi; Reza Darvishzadeh; Hadi Alipour; Hamed Doulati Baneh

Volume 10, Issue 4 , October 2023, , Pages 491-512

https://doi.org/10.22059/ijhst.2023.348814.588

Abstract
  Genetic resources in each country are valuable assets for sustainable development. Accurate knowledge of genetic behaviour and identification of genomic loci associated with important economic traits will help breeders to run efficiently their breeding programs. Fourteen important pomological traits ...  Read More

Effect of Humic Acid and Amino Acid Foliar Applications on the Growth Characteristics, Yield, and Fruit Quality of Tomato (Solanum lycopersicom L.)

Asghar Sadeghi Chah-Nasir; Abdolhossein Abootalebi Jahromi; Behnam Behrooznam; Hamed Hassanzadeh Khankahdani; Abdolkarim Ejraei

Volume 10, Issue 3 , July 2023, , Pages 309-318

https://doi.org/10.22059/ijhst.2022.325793.477

Abstract
  The foliar application of organic compounds and biofertilizers is a suitable method for optimal nutrition of plants. This study aimed to investigate the effect of the foliar application of humic acid and amino acids on the quantitative and qualitative characteristics of tomato fruits under field conditions ...  Read More

Effect of Sulfur Pesticide on the Quality of Fresh Pistachios in Cold Storage

Fatemeh Nazoori; Elaheh ZamaniBahramabadi; Seyed Hossein Mirdehghan

Volume 9, Issue 4 , October 2022, , Pages 453-462

https://doi.org/10.22059/ijhst.2021.329211.497

Abstract
  The efficiency of sulfur in controlling pistachio pests, especially psylla, has been documented in the available literature, but it is essential for pesticides not to affect the quality of the product. In this study, movento (0.5 L/1000 L), confidor (0.4 L/1000 L) and refinery micronized (R) and mineral ...  Read More

Influence of Improved Seedling Rootstocks on Pomological and Organoleptic Traits of Four Apple Cultivars

Ali Saghafian Larijani; Hassan Hajnajari; Mahmood Khosrowshahli; Amir Mousavi

Volume 9, Issue 3 , September 2022, , Pages 339-354

https://doi.org/10.22059/ijhst.2021.324031.469

Abstract
  The influence of five open-pollinated seedling rootstocks and two marketed seed lots (as the controls) were assessed on pomological, biochemical, and organoleptic traits of four apple cultivars (Malus×domestica Borkh.), grown in Meshkin Abad Horticultural Research Station (Karaj, Iran). The maternal ...  Read More

Preharvest Application of Sulfur as Pesticide on Fresh Hull and Kernel of Pistachio (Pistacia vera L.)

Fatemeh Nazoori; Elaheh ZamaniBahramabadi; Seyed Hossein Mirdehghan; Mozhdeh Yousefi

Volume 9, Issue 1 , January 2022, , Pages 117-129

https://doi.org/10.22059/ijhst.2021.313206.408

Abstract
  In recent years, sulfur has been shown to be effective in controlling pistachio psylla. In this study, the effect of sulfur foliar application as psylla pesticide on fresh fruit and kernel of three cultivars of pistachio was determined and compared with two commercial pesticides. Refinery micronized ...  Read More

Improving Yield and Fruit Quality of ‘Siyahoo’ Mandarin (Citrus reticulata) by Foliar Application of Nitrogen and Harvest Time

Yaaghoob Hosseini; Hamed Hassanzadeh Khankahdani; Ramezan Rezazadeh

Volume 8, Issue 3 , September 2021, , Pages 247-258

https://doi.org/10.22059/ijhst.2020.298925.350

Abstract
  ‘Siyahoo’ mandarin (Citrus reticulata) is one of the most important high-quality cultivars of citrus. The alternate bearing, especially in old trees, is one of the most important economic problems faced by this cultivar, which adversely affects the fruit quality. This study was carried out ...  Read More

Effect of Storage Temperature and Packaging Material on Shelf Life of Thornless Blackberry

Mehdi Hadadinejad; Kamran Ghasemi; Amir Ali Mohammadi

Volume 5, Issue 2 , December 2018, , Pages 265-275

https://doi.org/10.22059/ijhst.2018.252144.218

Abstract
  Blackberry is a highly perishable fruit and its quality decreases very quickly during postharvest period. In this research, two types of container including: oriented poly styrene (OPS), a petroleum-based material, and oriented poly corn starch (OPCS), a bio-based material, was analyzed over 14 days ...  Read More

Evaluation the Preharvest Application of Iron and Nitrogen on some Qualitative Characteristics of Two Apple Cultivars During Cold Storage

Safoora Dehghanipoodeh; Mohammad Ali Askari; Ali Reza Talaei; Mesbah Babalar

Volume 5, Issue 1 , June 2018, , Pages 31-42

https://doi.org/10.22059/ijhst.2018.253556.221

Abstract
  Apple is one of the most important fruits in temperate zones with a long post-harvest life during cold storage. A factorial experiment, in a randomized completely block design was used to investigate the preharvest application of Iron (0, 500 and 1000 mg Fe-EDDHA per tree) and nitrogen (0, 48 and 96 ...  Read More

Orchard Management for Decreasing Date Palm Bunch Fading Disorder

Mahmood Izadi; Elham Aslmoshtaghi

Volume 2, Issue 1 , June 2015, , Pages 27-32

https://doi.org/10.22059/ijhst.2015.54261

Abstract
  The date palm bunch fading disorder/disease is one of the greatest challenges faced by date palm growers. In the present study, the effect of appropriate orchard management on some qualitative and quantitative features of date palm bunch was studied. For this purpose, two orchards of cv ‘Kabkab’ ...  Read More