1. Quantity and Quality of Hyssop (Hyssopus officinalis L.) Affected by Precision Harvesting

Ali Saebi; Saeid Minaei; Ali Reza Mahdavian; Mohammad-Taghi Ebadi

Volume 8, Issue 3 , Summer 2021, , Pages 291-304

http://dx.doi.org/10.22059/ijhst.2020.298266.346

Abstract
  The amount of active compounds of medicinal plants (e.g. essential oil) varies in different plant parts. Thus, it is important to harvest those parts containing the highest levels of active compounds. In the present study the effect of harvest height on quantity and quality of Hyssopus officinalis was ...  Read More

2. Piriformospora indica Culture Filtrate and Biofertilizer (Nitrokara) Promote Chicory (Cichorium intybus L.) Growth and Morpho-physiological Traits in an Aeroponic System and Soil Culture

Afsaneh Rashnoo; Zahra Movahedi; Majid Rostami; Mehdi Ghabooli

Volume 7, Issue 4 , Autumn 2020, , Pages 353-363

http://dx.doi.org/10.22059/ijhst.2020.292414.324

Abstract
  In two independent experiments, acclimatized chicory plants were transferred into an aeroponic system and to the soil. Then, the effects of biofertilizer (Nitrokara) and culture filtrate of Piriformospora indica were investigated on some plant characteristics in both aeroponic and soil cultivation system ...  Read More

3. Effects of Phenological Stage and Elevation on Phytochemical Characteristics of Essential Oil of Teucrium polium L. and Teucrium orientale L.

Zahra Reaisi; Mehrab Yadegari; Hamze Ali Shirmardia

Volume 6, Issue 1 , Winter and Spring 2019, , Pages 89-99

http://dx.doi.org/10.22059/ijhst.2019.275327.276

Abstract
  This study aimed to evaluate effects of elevation and phenological stage on essential oil components of Teucrium polium L. and Teucrium orientale L. belonging to the Lamiaceae family. The aerial parts of the grown plants in two ranges of elevation including 2000-2500 and 2500-3000 m above sea level were ...  Read More

4. Total Phenolic Content and Antioxidant Activity of Fumaria vaillantii Extract at Three Phenological Stages Assayed by Various Methods

Mohammad Moghaddam; Seyed Naser Khaleghi Miran; Leila Mehdizadeh

Volume 5, Issue 1 , Winter and Spring 2018, , Pages 93-102

http://dx.doi.org/10.22059/ijhst.2018.253067.219

Abstract
  Fumaria vaillantii (Fumariaceae) is an annual plant which is growing in a wide diversity area of Iran which has been used traditionally in the folk medicine. Antioxidants have great importance to reduce oxidative stress and prevention of damage to biological molecules. The present study was designed ...  Read More

5. Application of Various Concentrations of Essential Oils of Savory, Ajowan and Thyme to Maintain Quality and Shelf Life of Gladiolus Cut Flower

Seyed Hossein Mirdehghan; Zahra Aghamolaei

Volume 3, Issue 1 , Spring 2016, , Pages 33-41

http://dx.doi.org/10.22059/ijhst.2016.58159

Abstract
  Two experiments were designed to evaluate the addition of essential oils to preservative solution and subsequent effects on postharvest quality and vase life of Gladiolus ‘Sorati’ cut flowers. In first experiment, the solutions of savory (Satureja hortensis.), ajowan (Trachyspermum ammi) ...  Read More