Elaheh Hashemidehkordi; Seyed Najmmaddin Mortazavi; Pejman Azadi
Abstract
Zantedeschia spp is an important flower in the ornamental plants market. Due to the high demand for this plant in the horticultural industry, it is indispensable to introduce an in vitro protocol for its mass propagation. For this aim, the tubers of calla lily were disinfected in a hot water bath with ...
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Zantedeschia spp is an important flower in the ornamental plants market. Due to the high demand for this plant in the horticultural industry, it is indispensable to introduce an in vitro protocol for its mass propagation. For this aim, the tubers of calla lily were disinfected in a hot water bath with different temperatures (30, 35, 40, 45, and 50 oC) and duration (30 or 35 min). Then explants were cultured on MS medium with different combinations of 6-Benzylaminopurine (BAP) and Kinetin (Kin). Based on the obtained results, the highest disinfection percentage (more than 90%) was obtained at 45 oC for 35 min. Also, the highest proliferation rate (with an average of 15.33 and 14.32 in cv. Orania and cv. Sunclub, respectively) was observed in 2.5 mg L-1 BAP + 1.5 mg L-1 Kin. The highest rooting percentage (100% in both cultivars) and root number per explant (with an average of 4.00 and 3.03 in cv. Orania and Sunclub, respectively) was obtained in 0.5 mg L-1 Indole-3-acetic acid (IAA) + 0.1 mg L-1 Kin, but the highest root length (with an average of 120.0 and 106.6 mm in cv. Orania and Sunclub, respectively) was observed in 1.0 mg L-1 IAA + 0.1 mg L-1 Kin. In MS medium + 2.0 mg L-1 Indole-3-butyric acid (IBA) + 4% Sucrose, the highest number of tubers (with an average of 6.66 and 5.21 in cv. Orania and Sunclub, respectively) was formed. The highest fresh and dry weights (with an average of 948.33 and 851.33 mg in cv. Orania and Sunclub, respectively) of tuber were obtained in 2.0 mg L-1 IBA + 6% sucrose. The rooted and tuberous plants were adapted in the greenhouse successfully.
Hassan Sarikhani; Hassan Sarikhani-Khorami
Abstract
Cadaman Avimag rootstock is widely used for almonds and peaches. The purpose of this studywas to investigate the effect of light quality on micropropagation, and some morphological andphysiological properties of this rootstock. Single node explants were cultured on WPM and MSmedia containing three levels ...
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Cadaman Avimag rootstock is widely used for almonds and peaches. The purpose of this studywas to investigate the effect of light quality on micropropagation, and some morphological andphysiological properties of this rootstock. Single node explants were cultured on WPM and MSmedia containing three levels of BA (0, 1 and 2 mg L-1) and three levels of NAA (0, 0.05 and0.1 mg L-1). WPM medium containing 2 mg L-1 BA and 0.1 mg L-1 NAA was selected fordifferent light quality treatments including fluorescent, red, and red+blue lights. Results showedthat light quality had a significant effect on shoot proliferation, length and diameter, nodenumber, shoot fresh and dry weights, leaf thickness, stomata number, and chlorophyllconcentration. Red light resulted in higher shoot diameter, but crunchiness and lack of propershoot growth. Moreover, red light produced the lowest amount of chlorophyll in the explants.Leaf thickness and its structural layers under the red light were the lowest among differenttreatments. Combined red+blue light in many factors resembled fluorescent light but inducedmore chlorophyll and a larger stomata size. The quality of light influenced the growth of thisrootstock in vitro, and affected the stem and leaf vegetative traits.
Davood Naderi; Esmaeil Mahmoudi
Abstract
Cucumis melo L. is one of the most economically important horticultural crops worldwide. However, low plant regeneration frequency of this plant during genetic transformation is the major hurdle for applying biotechnological approaches. Hence, this study aimed to evaluate ...
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Cucumis melo L. is one of the most economically important horticultural crops worldwide. However, low plant regeneration frequency of this plant during genetic transformation is the major hurdle for applying biotechnological approaches. Hence, this study aimed to evaluate the effect of 6-benzyladenine (BA), cefotaxime (CTX), kanamycin (KAN), and indole-3-acetic acid (IAA) on the regeneration of cotyledonary petioles generated from 6-day-old in vitro grown seedlings. Results showed that application of 1.5 mgl-1 BA plus 250 mgl-1 CTX and 1 mgl-1 BA with 1000 mgl-1 CTX formed the most efficient media for plant regeneration. The highest callus production was recorded on medium containing 1 mgl-1 BA with 250 mgl-1 CTX and 1.5 mgl-1 BA with 750 mgl-1 CTX. Medium containing 500 mgl-1 CTX plus 0.1 mgl-1 IAA efficiently induced both root \ and leaf formation. All regenerated plants were died by adding 100 mgl-1 kanamycin therefore this level considered as threshold level for kanamycin application.. Overall, the results indicated that presence of BA plays an essential role for melon regeneration and cefotaxime can be considered as an auxiliary agent.
Narges Mojtahedi; Parisa Koobaz; Mohammad Fathi; Omid Dabirashrafi; Pejman Azadi; Solmaz Khosravi
Abstract
One of the most effective ways to propagate Lilium is by using tissue culture techniques, preferably through bulblet production. In addition to the surviving percentage of Lilium bulbs after transplantation, the small size of in vitro bulblets compared to commercial bulbs and bulblets‟ dormancy are ...
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One of the most effective ways to propagate Lilium is by using tissue culture techniques, preferably through bulblet production. In addition to the surviving percentage of Lilium bulbs after transplantation, the small size of in vitro bulblets compared to commercial bulbs and bulblets‟ dormancy are the most important constraints to commercializing Lilium micropropagation. Different concentrations of sucrose or sorbitol as carbohydrate sources were investigated as maturation and enlargement factors on in vitro bulblets of Lilium longiflorum cv. „Ceb-dazzle‟. Five concentrations of gibberellic acid and 4°C cold treatment for 6, 7, 8, 9, 10 and 11 weeks in the greenhouse were studied in relation to the dormancy breaking of three in vitro Lilium bulblets cultivars: „Simplon‟, „Navona‟ and „Ceb-dazzle‟, which belong to the Oriental, Asiatic and LA hybrids. The results showed that 3% of sucrose and two weeks of culture significantly increased the bulblet maturation and enlargement of „Ceb-dazzle‟. One mg L-1 gibberellic acid for six weeks, or cold treatment for six to eight weeks, had significant positive effects on the dormancy breaking of in vitro bulblets of Lilium cultivars.
Morteza Khosh-Khui
Abstract
Scented rose species are very important in the genus Rosa due to their use in highly-prized essential oil production and as garden roses. The fragrance of the rose flower (attar) captured by extraction is one of the most valuable flavor and fragrance products. A comprehensive study of the papers published ...
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Scented rose species are very important in the genus Rosa due to their use in highly-prized essential oil production and as garden roses. The fragrance of the rose flower (attar) captured by extraction is one of the most valuable flavor and fragrance products. A comprehensive study of the papers published in the field of in vitro culture and biotechnology of these species, particularly Damask rose, was performed. Then, in separate sections, the articles related to media preparation for callus culture, shoot regeneration and multiplication, rooting, and cell suspension culture were reviewed. In this paper, the stages of the in vitro culture of scented roses, including establishment, multiplication, in vitro rooting, acclimatization, and genetic variability are also considered. Subsequently, investigations on methods of in vitro culture of scented roses by callus, pollen, anther, cell suspension, and protoplast culture are described. Finally, technological improvements for micropropagation, biotechnology. pharmaceutical, and other properties of the Damask rose and other species of scented roses are discussed. Prospects of in vitro culture and biotechnological techniques of scented rose species are also discussed. Among scented roses, the focus of this paper is on four species, namely Rosa damascena Mill., R. gallica Linn., R. centifolia Linn., and R. moschata Herrm., which are highly prized for oil production.
