1. Effects of Chemical Seed Priming on Germination and Antioxidant Enzymes Activity of Two Cucumber (Cucumis sativus L.) Cultivars

Mana Mombeini; Naser Alamzadeh Ansari; Vahid Abdossi; abdali Naseri

Volume 9, Issue 2 , April 2022, , Pages 165-175

http://dx.doi.org/10.22059/ijhst.2021.313891.413

Abstract
  Seed priming is one of the most important measures in propagation of plants by seed, which leads to increase of percentage and rate of germination. This study was conducted as a factorial arrangement in a completely randomised design on two farm cucumber cultivars (‘Impress’ and ‘Emperor’). ...  Read More